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PODCAST

Respecting the Beer

McFleshman"s Brewing Co

The smartest podcast for nerdy brewers and beer lovers in under thirty minutes. Hosted by owners of McFleshman"s Brewing Co, Bobby and Allison Fleshman with special apparances from Ciceron and historian, Joel Hermansen. Kept on subject by Gary Arndt, host of Everything Everywhere Daily. In our first few episodes, we cover the origins of McFleshman"s brewery and brew master, Bobby Fleshman. While studying for a PhD in astrophysics, Bobby fell in love with homebrewing. After consistently winning

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All Episodes

21:34

What NOT to Do When Opening a Brewery

Respecting the Beer ·

2024/07/22

Learn from our mistakes! Gary Ardnt grills three brewery owners on their mistakes when opening a brewery. Bobby and Allison Fleshman of McFleshmans, Steve Lonsway of Stone Arch Brew Pub, and Oliver Behm of Hop Yard Ale Works reminisce on hard lessons they've learned while opening breweries and why they keep doing it, despite the challenges.Got a question about beer or just want to get social? Join the RtB Facebook group: https://www.facebook.com/groups/respectingthebeerGUEST BIOS// Steve Lonsway

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29:42

Can the Fox Cities Become a Brewery Tourist Destination?

Respecting the Beer ·

2024/07/15

How are local brewers making the Fox Cities a destination for brewing? Gary Arndt, Bobby Fleshman, and Allison McCoy are joined again by special guests Steve Lonsway of the Stone Arch Brewery and Oliver Behm from the Hop Yard. The discussion centers around the potential for the Fox Cities area to become a craft beer destination for more than just locals. The guests share insights on what it takes for a community to attract beer tourists, the cultural impact of breweries, and the collaboration

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29:23

How Stone Arch Brewpub & Hop Yard Ale Works Got Their...

Respecting the Beer ·

2024/07/08

Appleton is a thriving brewing community and we've brought two other local brewers to prove it: Steve Lonsway of Stone Arch Brewpub and Oliver Behm of Hop Yard Ale Works. Gary, Bobby, and Allison host a round table with the two fellow brewers to discuss how they got their start, what their specialties are, and what they give guests who ask for the closest thing to Budlight.Got a question about beer or just want to get social? Join the RtB Facebook group:

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23:51

How NOT to Market Your Brewery

Respecting the Beer ·

2024/07/01

"If you build it, they will come" is a lie. Gary Arndt, Allison McCoy, and Bobby Fleshman discuss the critical importance of marketing for a new brewery. They share their personal experiences and lessons learned in the marketing journey of McFleshman's Brewing Company, emphasizing the necessity of strategic promotion and the impact of community events like Mile of Music and Lager Fest.Got a question about beer or just want to get social? Join the RtB Facebook group:

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27:55

Stain Glass Collateral & Brewery Operations

Respecting the Beer ·

2024/06/24

What do you do when the bank needs more collateral? Buy antique stain glass, of course. Gary Arndt, Allison McCoy, and Bobby Fleshman continue brewing business talk. They delve into various facets of their brewery business, including the story behind their iconic stained glass, expansion plans, pumping beer challenges, potentially offering spirits thanks to new WI laws, changing policy from no-tip to tipping, and contract brewing.Got a question about beer or just want to get social? Join the RtB

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28:03

All The Shiny Stuff: Starting a Brewery

Respecting the Beer ·

2024/06/17

From securing a loan to procuring secondhand equipment from overseas, starting a brewery is a challenge. Gary Arndt, Bobby Fleshman, and Allison McCoy dive into the business and economics of brewing, showcasing their own road to opening McFleshmans.Got a question about beer or just want to get social? Join the RtB Facebook group: https://www.facebook.com/groups/respectingthebeer--Hosts:Bobby FleshmanAllison McCoy-FleshmanGary ArdntMusic by Sarah Lynn HussRecorded & Produced by David

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28:08

It'll Ring Your Bell: The Origin of 547

Respecting the Beer ·

2024/06/10

Gary Ardnt, Bobby Fleshman, and guest Joel Hermansen discuss the creation of and cult behind the beloved West Coast double IPA from McFleshman's: the 547.From the Toronado Pub in San Francisco to the ringing of the bell and 547 Day, all shall be explained!Got a question about beer or just want to get social? Join the RtB Facebook group: https://www.facebook.com/groups/respectingthebeer--Hosts:Bobby FleshmanAllison McCoy-FleshmanGary ArdntMusic by Sarah Lynn HussRecorded & Produced by David

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25:36

From Monasteries to Factories: Industrial Innovations...

Respecting the Beer ·

2024/06/03

Here come the machines! Refrigeration, trains, rotary roasters, and more. Dive into the history and the significant technological advancements during the Industrial Revolution that transformed beer production. Hosts Gary Ardnt, Bobby Fleshman, and guest Joel Hermansen discuss how changes in agriculture, malting, and machinery set the stage for modern brewing. Got a question about beer or just want to get social? Join the RtB Facebook group:

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27:51

Evolution of Brewing in the Dark Ages

Respecting the Beer ·

2024/05/27

Your favorite history teacher Joel Hermensen comes back to talk with Gary Arndt and Bobby Fleshman about brewing in the Dark Ages. They discuss the history of beer brewing in Europe, focusing on the impact of the collapse of the Western Roman Empire, the role of Benedictine monasteries in brewing, the influence of the Vikings, the significance of Hildegard of Bingens, and the effects of the Reformation on beer production. They also touch on the Reinheitsgebot law in Germany and the transition of

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28:24

What Came First: Beer or Bread?

Respecting the Beer ·

2024/05/20

Gary Arndt and Bobby Fleshman are joined by special guest Joel Hermansen to delve into the intriguing history of beer.Joel Hermansen, a local history teacher, beer enthusiast, and McFleshman's bartender, shares his knowledge of the origins of beer and its role in ancient civilizations.The discussion covers the controversial theory that beer gave birth to agriculture at scale to beer as a main source of water. From the role of honey for higher ABVs to the perfect climate for beer making. We've got it

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23:06

What Brewers Put in Water to Make Beer Taste Better

Respecting the Beer ·

2024/05/13

Gary Arndt, Bobby Fleshman, and Allison McCoy dive deep into the importance of water in beer production. They explore the crucial role water plays in determining the taste and quality of beer, discussing the filtration process, water chemistry, and its impact on brewing various beer styles. From carbon filtering to adjusting pH levels, the team shares insights on how brewers manipulate water to create exceptional brews.Got a question about beer or just want to get social? Join the RtB Facebook

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25:03

How Does Beer Get Its Bubbles?

Respecting the Beer ·

2024/05/06

Bobby and Allison take Gary to the church of foam and carbonation to explore how beer gets its bubbles. They discuss the molecularly sticky nature of proteins, the dangers of CO2, and the potential effect of other gases on beer.Got a question about beer or just want to get social? Join the RtB Facebook group: https://www.facebook.com/groups/respectingthebeer--Hosts:Bobby FleshmanAllison McCoy-FleshmanGary ArdntMusic by Sarah Lynn HussRecorded & Produced by David KalsowBrought to you by

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18:41

Why Beer Gets "Skunked" and Other Scent Science

Respecting the Beer ·

2024/04/29

Gary, Bobby, and Alison explore the complex chemistry of beer's aroma. We figure out why beer get's skunked, the effects of hop and yeast, and why glassware matters for a great beer experience.Got a question about beer or just want to get social? Join the RtB Facebook group: https://www.facebook.com/groups/respectingthebeer--Hosts:Bobby FleshmanAllison McCoy-FleshmanGary ArdntMusic by Sarah Lynn HussRecorded & Produced by David KalsowBrought to you by McFleshman's Brewing Co--Topics in this

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29:03

How Does Color Affect Beer's Taste?

Respecting the Beer ·

2024/04/22

Bobby and Allison get nerdy for Gary about the aesthetic of beer and its nuanced effects on taste perception. Like what actually determines beer's color? We explore the chemistry behind beer's hue, the Lavibond color scale for beer, and why glassware is so important.Got a question about beer or just want to get social? Join the RtB Facebook group: https://www.facebook.com/groups/respectingthebeer--Hosts:Bobby FleshmanAllison McCoy-FleshmanGary ArdntMusic by Sarah Lynn HussRecorded & Produced by

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30:37

Beer 101: What Exactly is Beer?

Respecting the Beer ·

2024/04/15

Gary gets the basics of beer from Bobby and Allison this week and we all learn a thing or two! What actually makes up a beer? If it's only four ingredients, how are there so many varieties of beer? What makes a sour different from an IPA or an ale from a lager?Got a question about beer or brewing? Send us a message on Instagram or Facebook and we'll probably answer it on the show!--Hosts:Bobby FleshmanAllison McCoy-FleshmanGary ArdntMusic by Sarah Lynn HussRecorded & Produced by David Kalsow

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31:37

And They Started a Brewery!

Respecting the Beer ·

2024/04/08

Bobby and Allison share the origins of McFleshmans Brewing Co; from initial investors to surviving the pandemic. They recall the process of renovating a 100 year old building, developing flagship beers, and creating a bar experience for everyone.Got a question about beer or brewing? Send us a message on Instagram or Facebook and we'll probably answer it on the show!--Hosts:Bobby FleshmanAllison McCoy-FleshmanGary ArdntMusic by Sarah Lynn HussRecorded & Produced by David Kalsow

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28:14

He Marries a Chemist...

Respecting the Beer ·

2024/04/01

Gary gets more of Bobby and Allison's intricate journey into the craft beer world, highlighting the blend of art and science in brewing. Discussions range from Bobby's time at brewing school while finishing a PhD, navigating marriage while in different states and the impact of academic and entrepreneurial backgrounds on ones roadmap, illustrating the unpredictable yet fulfilling path of pursuing one's passion.Got a question about beer or brewing? Send us a message on Instagram or Facebook and we'll

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33:10

An Astrophysicist Walks Into a Bar...

Respecting the Beer ·

2024/03/25

Gary introduces you to the owners of McFleshman’s Brewing Co and hosts of the show, Bobby Fleshman and Allison McCoy-Fleshman! Bobby tells his beer origin story (with a little help from Allison). From his first sip of beer on an Oklahoma farm after a game of quarters to brewing English ales in his PhD advisor's basement while working at NASA, learn how Bobby turned a love for science into the world's favorite beverage.Got a question about beer? Send us a message on Instagram or Facebook and we'll

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01:05

Respecting the Beer - Coming Soon!

Respecting the Beer ·

2024/03/04

Gary asks Bobby "When was the first time you had a beer?" Join them for more beer conversations starting March 25!Brought to you by McFleshman's Brewing Co., Appleton, WI

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