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PODCAST

Growing For Market Podcast

Andrew Mefferd, Katie Kulla, April Parms Jones

Growing for Market is the farmer-to-farmer magazine for local food and flower growers, for 33 years and growing. GFM keeps you informed about the business of growing and selling vegetables, cut flowers, plants, herbs, and other food products. If you are market farming or gardening, you"ll find valuable information that will help make your business more profitable and enjoyable, all written by farmers, for farmers. Please join us today! Link:

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All Episodes

01:20:00

Getting the most out of farmers markets with Catt...

Growing For Market Podcast ·

2024/06/25

Catt Fields White is the founder and CEO of Farmers Market Pros, the director of San Diego Markets, and the founder of the Little Italy Mercato in 2008 as a source of fresh food for her neighborhood in San Diego, California. In this interview, we draw on her years of experience helping growers figure out if farmers markets are the right outlet for their farms and then setting them up for success at markets. We discuss the challenges she faced in founding the Little Italy Mercato, how it has become

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00:59:00

Building a virtual assistant for market farms with...

Growing For Market Podcast ·

2024/06/18

The good news is that local farms are reaching more customers than ever through their websites, email, text messaging, search engine optimization and more. The rub is that most small farmers already wear so many hats, it’s unlikely they’re making the most of all those platforms for finding and communicating with customers. That’s why founder and CEO Ari Memar created Farmhand- so their team can handle the digital side of the business, and you can stay outstanding in your field.With his background in

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01:01:23

Meet your new host, a special episode with April...

Growing For Market Podcast ·

2024/06/11

It's a new host special episode! We’re so excited to be welcoming April Parms Jones to the podcast as one of our co-hosts, we wanted to make sure and record an episode to properly introduce everyone to April. She has a wide range of agricultural experiences and interests that inform her perspective as an interviewer. In addition to founding a farmers market, April has contributed to publications including Growing for Market, Mother Earth News, The Natural Farmer, Grit and more. Based in Akron, Ohio,

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01:27:38

Flexible CSA logistics: Alex Ball of Old City Acres...

Growing For Market Podcast ·

2024/06/04

Alex Ball started his farm when he was 14, so he’s had a lot of opportunities to refine the model over the years! He shares how and why he has moved the farm many times, and how he landed on the flexible CSA model he’s now using. This model allows for flexibility for the farmer by sourcing some of the produce from other growers. Plus, the credit-based system allows a wider group of people to participate, who might not otherwise be able to commit to a full box of food every week.We also talk about

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01:33:22

The rise of selling local food and flowers online...

Growing For Market Podcast ·

2024/05/28

Cole Jones tells us how he went from selling potatoes from local farmers out of his car for chefs to founding Local Line, which now helps thousands of farmers sell food and flowers online. Though Local Line was founded in 2015 as a matchmaking service connecting local farms with chefs, we discuss how the COVID-19 Pandemic accelerated their business overnight as farmers tried to cope with disrupted markets. Cole tells us how most of the farmers who went online during the pandemic have maintained

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01:13:03

Going from dairy farming to vegetable farming with...

Growing For Market Podcast ·

2024/05/21

Jaymie Michelle Thurler tells us how she went from a dairy farming background to start Rutabaga Ranch, a certified organic bio-diverse market garden in Brinston, Ontario. At Rutabaga Ranch, they have a farmstand, sell at two farmers markets, have a CSA and sell to local restaurants. Jaymie conveys a lot of farm wisdom with humor, including advice on how to find a farm, how to stay married, and how some peculiar local ag laws led to them starting their on-farm store in a silo, which ended up being

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01:41:31

Aquaponic flowers and leaving two successful careers...

Growing For Market Podcast ·

2024/05/14

We cover a lot of ground in this interview, including how Sarah and Tom decided to leave their careers to start a flower farm, how Grateful Gardeners is the only cut flower farm we know of to be incorporating aquaponics, and what the heck aquaponics even is. We talk about the ups and downs of raising money from investors to help establish a farm- and how this is routine in Silicon Valley but in farming, not so much. We discuss how outside investment could accelerate the development of local farms;

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00:56:20

Improving access to fresh food and farming in Chicago...

Growing For Market Podcast ·

2024/05/07

This week we hear from Joshua Hughes, who is the Fresh Moves Logistics Coordinator for the Fresh Moves Mobile Market, one of the many programs of the non-profit Urban Growers Collective in Chicago. Host Katie Kulla talks with Joshua about the UGC and their work in general, but more specifically about how the organization is working to “close the food access gap.” Expanding access to food is something we’ve talked about before on this podcast and it’s something that motivates many farmers and

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01:08:15

A fresh update on micronutrient fertility from the...

Growing For Market Podcast ·

2024/04/30

Growers have long used deposits from ancient seas as a source of micronutrients- and over 50 years ago, Dr. Maynard Murray started researching the use of minerals- naturally dried and derived from mineral-rich seawater- as a source of micronutrients. Today on the podcast we talk with Chief Mineral Officer Michael Sileck about how Sea-90 Ocean Minerals continues the work of Dr. Murray today, through their naturally-dried, unprocessed and unrefined soil amendments. We talk about how the benefits of

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00:52:22

Streamlining the REKO ring model of pre-selling to...

Growing For Market Podcast ·

2024/04/23

REKO rings gained popularity during the pandemic as a way to keep selling direct to the public when markets were shut down. One of the obstacles to more widespread adoption of the REKO system- reliance on closed Facebook groups to communicate with customers- has been eliminated by Tyler Taggart and REKO Hub. They have developed software to facilitate REKO rings without using Facebook, plus the software is free for producers to use. Instead of charging producers, a small fee is charged to customers

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01:34:26

Managing a diverse collective farm with Hannah Rose...

Growing For Market Podcast ·

2024/04/16

This week we talk with Hannah Rose Weber and Nate Lada, two of the owners at Green Things Farm Collective in Ann Arbor, Michigan. Green Things is a majority women-owned farm business that has evolved out of several businesses. Nate and his wife Jill first started Green Things farm in 2011 at a local farm incubator program. Then they purchased 64 acres where the farm is now settled. In 2020, Green Things joined with Ann Arbor Seed Company and the Land Loom to expand production, share management of

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01:43:56

Overcoming barriers for local food and farmers with...

Growing For Market Podcast ·

2024/04/09

We step back and look at the big picture in this wide-ranging conversation with Jean-Martin Fortier, talking about the systemic barriers to local food and farmers and strategies to overcome them. We also talk about Jean-Martin’s many projects, including the recently-released Heirloom farm planning software, and his forthcoming podcast. We also catch up on his other projects, including the Old Mill farm-to-table restaurant in Quebec, which was named one of the top ten new restaurants in Canada, the

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01:09:14

Creating community around food and farming with Brian...

Growing For Market Podcast ·

2024/04/02

On this week’s pod we talk with Brian Campbell and Crystine Goldberg. They own Uprising Seeds, the Certified Organic, farm-based seed business in Bellingham, WA. Brian and Crystine started as fresh market growers in 2004, growing specialty produce for local restaurants, food coops, and farmers markets. During that time they also started one of the country's first food-stamp based CSA programs. Brian and Crystine launched Uprising Seeds in 2007 as a small threefold catalog of primarily farm-grown

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01:15:25

Becoming the face of your farm and breeding the...

Growing For Market Podcast ·

2024/03/26

Erin Benzakein pioneered connecting with people who want to support local farms through social media. In this podcast we talk about how to use your own story to connect with potential customers. Read more in an article she wrote for Growing for Market Magazine called “Become the face of your farm,” linked in the show notes.We also talk about the years of work that went into breeding the first round of seeds for Floret Originals that were released this winter, including dahlias, celosia and zinnias

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00:50:00

Making natural liquid fish fertilizer from a fishing...

Growing For Market Podcast ·

2024/03/19

Fish fertilizer is one of the oldest natural fertilizers out there. On this week’s podcast, hear how it’s made, and what sets hydrolyzed fish fertilizer apart from fish emulsion. Ann Molloy of Neptune’s Harvest in Gloucester, Massachusetts, tells us how her dad realized waste from the fishing industry that was being thrown away could be made into natural fertilizer. We also talk about best practices with fish fertilizer, how to apply it and how to get the most out of fish fertilizer. Understanding

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01:27:00

How rootstocks increase yield and disease resistance...

Growing For Market Podcast ·

2024/03/12

Grafting tomatoes onto vigorous, disease-resistant rootstocks is one of the biggest advancements in tomato production ever. We’ve been getting lots of questions about grafting and rootstocks lately, so we leapt at the opportunity to get some answers straight from the horse’s mouth, so to speak, by interviewing Martijn van Stee of Enza Zaden seeds about what makes tomato rootstocks so vigorous and disease resistant. Martijn has worked on breeding rootstocks for years, and we really enjoyed this

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01:18:15

Growing a bioregionally adapted seed system with Don...

Growing For Market Podcast ·

2024/03/05

Don Tipping stewards over 700 open-pollinated varieties of seeds at Siskiyou Seeds in Oregon, and we discuss the importance of having a bioregionally adapted seed system, and how farmers can get involved in their regional seed system in this week’s podcast. We also talk about Don’s North Star vs. his mission, and how farmers can clarify their goals by understanding the difference between the two. Siskiyou varieties are selected for resilience to pest and disease pressure, and we discuss how market

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01:24:00

Making flowers accessible with a CSA, home delivery...

Growing For Market Podcast ·

2024/02/27

Though she comes from a flower growing family, Tracy Yang of JARN Co. Flowers wasn’t always planning on following in the family business. Now, Tracy and her family farm four acres of flowers in Monroe, Washington, located about 45 minutes northeast of Seattle. Hear about how she decided to grow flowers for a living and the process of establishing her own farm, which involved clearing raw land and a lot of blackberries. Starting her own farm included some new strategies, like a steadily growing

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01:37:35

Breeding local food systems that are more resilient...

Growing For Market Podcast ·

2024/02/20

Ultracrosses and tropical perennials grown as annuals are just two of the many innovative breeding strategies being used by Chris Smith and the Utopian Seed Project to help make local food systems more resilient in the face of climate change. Based in western North Carolina, they are pioneering unusual breeding strategies that can be used by farmers and breeders anywhere to help develop varieties that can adapt to our changing climate. Underlying their work is the fact that many vegetable varieties

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01:44:22

A lifetime of organic farming and activism with Jim...

Growing For Market Podcast ·

2024/02/13

Jim Gerritsen of Wood Prairie farm is a legend not only for his over four decades of organic farming, but for his activism. As the founder and president of The Organic Seed Growers and Trade Association (OSGATA), a national non-profit membership organization committed to protecting, promoting, and developing the organic seed trade and its growers, he was part of the group that sued Monsanto in 2011 challenging the validity of Monsanto's transgenic/GMO patents and seeking court protection for

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154 results

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