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PODCAST

Food About Town

Chris Lindstrom

Food About Town podcast based out of Rochester, NY and hosted by Chris Lindstrom focusing on restaurants, food and drink of all kinds, and whatever topics I want to cover!

arts food

All Episodes

01:13:22

Nebbia - Part 2

Food About Town ·

2022/05/13

This is Part 2 of my discussion with JJ Cutaia from Good Luck (and many more places!) and Chef Brian Arliss. Make sure to go listen to Part 1 if you missed it to learn about their new concept called Nebbia. The idea is a space focused around intentionally designed dishes by Brian to go along with pairings from JJ with tons of testing to give their guests an amazing experience.This is a more free form discussion around food and drink and whatever crossed our minds!There will be a mini episode coming

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01:23:10

Nebbia - Part 1

Food About Town ·

2022/04/12

In this episode of the Food About Town podcast, JJ Cutaia from Good Luck (and many more places!) and Brian Arliss from Rohrbach came to the studio to talk food and drink pairing.JJ and Brian are working on a new concept called Nebbia - a space focused around intentionally designed dishes by Brian to go along with pairings from JJ with tons of testing to give their guests an amazing experience.This is Part 1 which covers us reviewing some of their pairings and pairing theory along with what the

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01:35:24

The Beer Reviewed Journal Cross Over - Cincinnati

Food About Town ·

2022/02/27

This is a special cross over episode of The Beer Reviewed Journal and the Food About Town podcast!Now that I am a part of the Lunchador Podcast Network we'll be bringing some of their episodes over to my feed to get you a feel for what is going on.I joined Matt Knotts and McKenneth Blue in the Food About Town Studio to talk through some great beers I brought back from Cincinnati and had a ton of fun along the way.Hope you enjoy it! If you didn't catch last episode with the boys from Refined Taste go

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01:07:52

Refined Taste

Food About Town ·

2022/02/18

In this episode of the Food About Town podcast, Chris Thompson and Dario Joseph joined me in the studio to talk about their award winning Refined Taste podcast. Chris and Dario have been doing the podcast for almost 2 years now and won best podcast in the City Newspaper Poll last year. Make sure to check out the Refined Taste Instagram for their stand up comedy shows and any other live events in the future!

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01:12:03

Mitch Gruber - Rochester City Council

Food About Town ·

2021/12/03

In this episode, Mitch Gruber fromRochester City Councilcame over to the studio to chat about his path to working at Food Link, his history with the Rochester Public Market, and his first term on City Council and what he sees coming in his second.We did touch on some current issues going on around Rochester and got his perspective on a wide variety of topics including pedestrian safety, housing, and more.Hope you enjoy this episode and I'm hoping to continue to grow the kind of interviews on the

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24:55

Lunchador Announcement

Food About Town ·

2021/11/22

Food About Town is joining the Lunchador Podcast Network!I am thrilled to be working with the Lunchador team on growing the Food About Town podcast and joining with a group of passionate people making shows they really care about.You'll hear from from some of those voices here on the show and I'll also be sharing some of their episodes as well so you can become more familiar.Thanks to Matt Knotts and all the shows on the network for having me and I'm looking forward to great things to come!Check out

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01:06:29

Stonecrop Farm

Food About Town ·

2021/11/13

In this episode, Greg Hartt fromStonecrop Farmcame over to the studio to chat about farming!Greg Hartt owns and operatesStonecrop Farmwith his wife,Jenney. He is a PhD chemistwho gave up a career in the lab in lieu of a career in the fields and now spends his days raising happy and healthy pigs on pasture. Their organic pork farm is located in Henrietta, NY.This episode is afollow up from anepisode of Connections with Evan Dawsonwhere we discuss the ethical treatment of animals and Greg’s very

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01:10:24

F.A.T. Podcast Episode 137 – Skurnik Wines and Spirits

Food About Town ·

2021/09/10

On this episode of the Food About Town podcast, Adam Schuman from Skurnik Wines and Spirits came over to the studio to talk about Skurnik, their mentality and portfolio, mezcal nerdery including a tasting, and spirits pairing philosophy.This episode is brought to you by CurAte and our next meal event curated by me on September 15th! Go to CurAteMeals.com to order by Tuesday the 14th to get in on this event and support small businesses in Rochester.Adam is the Spirits Portfolio Manager over at

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01:05:38

F.A.T. Podcast Episode 136 – Misfit Treats and Eats

Food About Town ·

2021/09/01

On this episode of the Food About Town podcast, Jennifer Johnson from Misfit Treats and Eats came over to the studio to talk about their journey in veganism, vegan doughnuts and breakfast sandwiches, and the ups and downs of owning your own small business including some challenges she has gone though.Reminder to check out the Rochester Cocktail Revival which is kicking into high gear tonight and running through the weekend. A couple events that I’d like to highlight are the Rumchester

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01:09:42

F.A.T. Podcast Episode 135 – NA Beverages with Chris...

Food About Town ·

2021/08/13

On this episode of the Food About Town podcast, Chris Clemens from Exploring Upstate and Brian van Etten from Playhouse/Swillburger and Pizza Wizard joined the podcast in the studio to talk about and sample a wide variety of Non Alcoholic (N/A) beverages! Take a look at the picture for all the drinks we tried. Make sure to go vote in the City Newspaper Best of Poll for all your favorites including Best Podcast! This episode is brought to you by CurAte and our next delivery curated by the

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01:21:57

F.A.T. Podcast Episode 134 – Strangebird Brewing

Food About Town ·

2021/08/06

On this episode of the Food About Town podcast, Ian Atwood from Strangebird Brewing joined the podcast in the studio to talk about his path to being in the ROC today and all about Strangebird! This episode is brought to you by CurAte and our next delivery curated by the Rochester Education Foundation on August 18th! Go to CurAteMeals.com to order by Monday the 16th to get in on this South Wedge themed event and support small businesses in Rochester. Make sure to swing over to Strangebird

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01:21:01

F.A.T. Podcast Episode 133 – Andrew Galarneau

Food About Town ·

2021/06/18

On this episode of the Food About Town podcast, Andrew Galarneau from the Buffalo News joined the podcast remotely via Zencastr to talk about restaurant reviewing, diverse cuisines, Buffalo food and much more! This episode is brought to you by CurAte and our next delivery on June 23rd! Go to CurAteMeals.com to order by Tuesday the 22nd to get your mystery meal for two and support small businesses in Rochester. Make sure to check out Andrew’s work all over the Buffalo News Food

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01:06:18

F.A.T. Podcast Episode 132 – Harmeet

Food About Town ·

2021/06/05

Harmeet in the Food About Town Studio On this episode of the Food About Town podcast, Harmeet Kaur from Harmeet’s Eats came over to the studio to talk about local restaurants, diverse cuisines, Tik Tok and making fun of me for using old phraseology! This episode is brought to you by CurAte and our next delivery on June 9th! Go to CurAteMeals.com to order by Tuesday the 8th to get your mystery meal for two and support small businesses in Rochester. Make sure to check out all the

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01:21:22

F.A.T. Podcast Episode 131 – David Lane

Food About Town ·

2021/02/08

On this episode of the Food About Town podcast, I went to the Hungerford Building to record with David Lane from David Lane Design. In his leahter laden wrokshop, we talked our mutual love of Joe Bean, personal growth and did some whisky tasting to pass the time. This episode is brought to you by CurAte and our delivery this week on February 10th. Go to CurAteMeals.com to order by 5pm today to get your mystery meal for two right to your door and support small businesses in Rochester

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00:09

F.A.T. Podcast Episode 130 – Michael Warren Thomas...

Food About Town ·

2020/12/19

On this episode of the Food About Town podcast, Amy Machamer from Hurd Orchards and Michael Warren Thomas from his fantastic shows on Savor Life joined me to talk about everything Hurd Orchards. Amy was an amazing storyteller and we got personal on what being part of family businesses meant to us. I can’t tell you how much I enjoyed this conversation and getting to have long chats again. Really hope you head out to Hurd Orchards in Holley to grab some last minute holiday gifts

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59:43

Rochester Food Net Live – Amanda Antinore and Chris...

Food About Town ·

2020/05/05

On this episode of the Food About Town podcast, we’re back with another audio version of the new Rochester Food Net. Amanda Antinore and Chris Clemens (also from Exploring Upstate) joined me remotely to talk about our experiences in quarantine, cooking, media consumption, and plenty more. If you want more from Chris (and who doesn’t?!) I recorded many episodes with him that can be found on your podcast feed! We recorded this episode on March 21 in the time of the Coronavirus

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01:00:05

F.A.T. Podcast Episode 129 – First Light Creamery...

Food About Town ·

2020/05/01

On this episode of the Food About Town podcast, Trystan Sandvoss from First Light Creamery to talk about their new Cheese Care Package initiative and all about how First Light came to be where they are today. It was a pleasure to engage with some fantastic local products that take care in sourcing. Check out Cheese Care Package to support First Light and other great producers while also getting yourself a great tasting experience. It is a reminder for us to still find some joy in the times

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01:12:48

F.A.T. Podcast Episode 128 – Joe Bean and Gold...

Food About Town ·

2020/04/24

On this episode of the Food About Town podcast, Ben Turiano from Joe Bean Coffee Roasters and Ben Weiner from Gold Mountain Coffee talked everything around quality coffee sourcing and distribution. Ben Turiano called into the studio late last week to give an update on Joe Bean and how they are doing with the current pandemic situation. If you want to support Joe Bean right now, go to their website and subscribe to their Perpetual Joy coffee program or watch their series of videos coming out

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53:12

Rochester Food Net Live – Adam Wilcox and Kurt Brownell

Food About Town ·

2020/04/01

On this episode of the Food About Town podcast, we’re back with another audio version of the new Rochester Food Net. Adam Wilcox and Kurt Brownell joined me remotely to talk about our experiences in quarantine, cooking, media consumption, and plenty more. If you want more from Adam, check out the two episodes (Part 1 and Part 2) I recorded with him in 2018. We recorded this episode on March 21 in the time of the Coronavirus COVID-19 here in Rochester so please keep in mind that there

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38:47

Rochester Food Net Live – Vince Press

Food About Town ·

2020/03/26

On this episode of the Food About Town podcast, we’re kicking off an audio version of the new Rochester Food Net. Vince Press started things off and we talked through his background, restaurant reviewing, cooking, and how he’s passing the time. If you want more from Vince, check out the earlier episode I recorded with him in 2018. We recorded this episode on March 21 in the time of the Coronavirus COVID-19 here in Rochester so please keep in mind that there will be some talk about

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228 results

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