Golf Club è il podcast di ‪‪‪‪‪ @radiocittabenevento  condotto da Mario La Monaca, Luca Pepe e Alberto Facchi. Ospite di questa puntata Laura Marmorale, Presidente di Mediterranea Saving Humans e operatrice sociale anche per noi frequentatori del Golf Club più grande del mezzogiorno a Pantano. Con lei abbiamo parlato di soccorso in mare e di guardia costiera libica, di poteri forti, di George Soros e di CSA Depistaggio, di querele e di Pesce di Zucchero, di confort food, cat calling e

Today, on the Hudson Mohawk Magazine, First, Mark Dunlea speaks with numerous local solar advocates after the SUN Day solar celebration that was held on September 21st. Then, Cat Jones tells her story regarding homelessness after interviewing multiple folks who have experienced being houseless. Later on, Hudson Mohawk Magazine Correspondent and Unity House Food Security Manager Amy Halloran reads an essay about food access that was previously published by the Times Union. After that, Juan

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JLR doesn't recognize his bosses. Cilantro. Duji has an appointment for her cat. ABC has pulled Jimmy Kimmel from the air after he made comments about Charlie Kirk. Rover relates everything to Star Trek episodes. What happened to the piece of memorabilia Rover bought? Snitzer complains about how many opening acts there are at a concert. Watching an ad to dispense toilet paper in the bathroom. American tennis star, Taylor Townsend, apologizes for comments she made about Chinese food. Krystle was

summaryIn this episode, Clayton and Sam discuss the challenges facing the pet food industry, focusing on Nature's Menu's decline due to private equity influence, Bella and Duke's efforts to penetrate the veterinary market, and Canigan's acquisition of McAdams. They explore the implications of these developments for the future of pet food, particularly in the premium segment.takeawaysPrivate equity often harms the brands it acquires.Nature's Menu has strayed from its pioneering roots.Bella and Duke

The knobs make Chuck disappear for a couple of minutes, but the right use of those same knobs brings him right back. It just goes to show you it’s all how you use it.  Topics include: comedy hour, international listeners, creating topics, race car movies, The Longest Yard, undertaker chief football TikTok video, Bigfoot like a cat, John Long Silvers, chain restaurants going bankrupt, Cracker Barrel, disconnected from Chuck, herring fish challenge, pickling, chocolate covered ants, food videos,

*updated file!*Peach season is winding downApples are terrible so far hereWhere are the pumpkins!It is Ginger Cat Appreciation DayPotato MonthWaffle WeekSilence = ConsentMy linktree of my few favorite items

We start the show talking about cat food and callers join the conversation with their questions. Further, Katie looks ahead to her show at the MN State Fair where she'll join Animal Folks, who advocate for legal support for animals. Learn more at animalfolksmn.org.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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Episode #425 - Kristen Hoetzel, Cat Arcori, and Aljon Go share photos of the new Beak and Barrel pub in Magic Kingdom, Princess Week treats, PLUS the latest travel deal!Book your vacation today! Email: kristen@magicaljourneysvacations.com !SOCIAL MEDIA: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://facebook.com/diningatdisneypodcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ |⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://instagram.com/diningatdisney⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

The focus of this podcast episode is a critical examination of the film "A River Runs Through It," directed by Robert Redford and featuring Brad Pitt. We delve into the intricate dynamics between the two brothers portrayed in the film, exploring how their distinct personalities and life choices reflect broader themes of familial expectation and personal rebellion. Throughout our discussion, we express varying opinions on the film's pacing and the effectiveness of its narrative structure,

🐾 Welcome to The Daily Catcast - your daily dose of feline fun! Today's purr-fect episode features: • Peanut the Cat Goes Bar Hopping…Again! 30 Miles From Home, He Can’t Deny Returning to His Favorite Hangout • Is This The End of Raw Food Diets? How Pet Food Is Evolving Beyond the Trend Plus: Our cat fact of the day, featured breed spotlight, wellness tip, and more! 🎧 New episodes every day! 📱 Follow us for daily cat content 🐱 Share with your fellow cat lovers! #cats #catlovers

It looks delicious at first sight. Perfect ramen, glossy sushi, fluffy pancakes until you realize it's not real. Welcome to the world of Japanese food replicas, or sampulu (サンプル), where plastic food is not just decoration, it's a multi-million dollar industry and an art.We explore the intriguing history of Japan's hyper-realistic restaurant windows. Spawned from functionality and refined through craftsmanship, these mock foods have assisted diners in comprehending menus for more than a hundred years

Pizza, people, and passion — Episode 13 had it all! My guest, Eliot Lawrence of Alley Cat Pizzeria, joined me in the Glenn Room for a conversation that was as fun as it was flavorful. This one goes BEYOND the dough, BEYOND the toppings…and straight into what keeps the Alley Cat clawing its way to the top.

2:25:05 – Frank in NYC and New Jersey, plus the Other Side. Topics include: Temporary stairwell, Avocado Smash, the laughing of guards, West Virginia trip, cryptids, Tetris, underground cafeteria, Harry Potter, Techmino, stress of packing, creative energy, speculation, Stonewall’s Jerquee – Original Wild, AI, Lariat of the Telecast meaning, one bag travel, new cat box furniture, Game […]

This is a free preview of a paid episode. To hear more, visit learndeliciousjapanese.substack.com#4 Learn Japanese Cooking Vocabulary | Complete Potato Salad Recipe & Drama | Level 1 Cooking Memories Drama for BeginnersExperience authentic Japanese storytelling while learning cooking vocabulary! Follow Nami and Namihei's heartwarming izakaya drama featuring homemade potato salad with unique Japanese twists - potato chips and pickled radish (takuan). Master essential Japanese cooking terms like ざいりょう

Send us a text Monday. Today is a Bank Holiday. My Pt has decided that he doesn't work on Bank Holidays any more. So I spend the morning searching the internet and then in the afternoon off to the gym to train myself. Tuesday. The tourist Season has started in earnest! The first two buildings were clean but the buildings on Jesus Green and Quayside were grim. I then left work slightly late. Wednesday. Today was the same. However I tackled the graffiti at Jesus Green. ...

Stormy Friday brought classifieds (DVDs/bike, Subaru, tires, cots, birdcages), a missing Siamese cat (Thumbelina), condolences to the Caesar family, and a caller’s EMS/body-cam concern plus a KJNO outage tip. Former assembly member Michelle Hale unpacked CBJ Propositions 1–3 (mill-rate cap, food/utility tax exemption, seasonal sales tax) as ballots and drop boxes opened—and callers sparred “yes-yes-no” vs. “no-no-no.”

Taking a break from AI, copyright law, etc...I dive into the new field of composing music, designed to enhance specific culinary delights. "Scientists Invent this 90-sec Song [Sweetest Melody] to Make Chocolate Taste Better" Research shows that certain instruments make food sweeter, or more bitter. How does your instrument affect taste? Does it work? Researchers say: "We're able to show that we can change the experience in [the] mouth by about 5 or 10 percent." Will there be a Spotify playlist with

In this episode, it’s back to the Procrastibaking Book Club as Rachel and Luisa continue their delicious journey through B. Dylan Hollis’ Baking Yesteryear. Rachel bakes a Johnny Continental Cake from the 1920s, while Luisa takes on a groovy Avocado Pie from the 1960s. Then, in a new round of Would You Rather?, both take on macarons—Luisa nails some Hello Kitty cuties, while Rachel… runs into a macaron mishap!