x

75% of people globally want unbiased news (Pew Research) but are concerned they're not getting that.

Get balanced coverage with Symby. See how stories are covered across diverse outlets and spot when one side covers a story the other skips.

PODCAST

The Swine Nutrition Blackbelt Podcast

Learn swine nutrition from the brightest minds of the global swine industry – in 9 minutes.If you are a swine nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.The Swine Nutrition Blackbelt Podcast is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the

science

All Episodes

11:00

Dr. Sarah Pearce: Non-Antibiotic Alternatives | Ep. 117

The Swine Nutrition Blackbelt Podcast ·

2024/05/02

In this episode of The Swine Nutrition Blackbelt Podcast, we explore the forefront of swine nutrition research with Dr. Sarah Pearce, a research animal physiologist at the USDA Agricultural Research Service. Dr. Pearce discusses her groundbreaking work on non-antibiotic alternatives and the use of plant-derived phenolics to maintain animal health and productivity. Tune in on major platforms to explore these cutting-edge insights."Enhanced liquid aspirin could potentially improve gastrointestinal

en-US

10:51

Dr. Caio Abércio da Silva: Zinc Oxide Alternatives |...

The Swine Nutrition Blackbelt Podcast ·

2024/04/25

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Caio Abércio da Silva, an Associate Professor and seasoned researcher from Londrina State University, explores groundbreaking approaches to swine nutrition. Dr. Silva discusses the challenges and emerging solutions in replacing zinc oxide in piglet diets—a crucial step for enhancing swine health and performance while complying with upcoming regulations. Tune into this enlightening conversation to stay at the forefront of swine nutrition

en-US

11:22

Aryeri Bardales: Iron in Piglet Diets | Ep. 115

The Swine Nutrition Blackbelt Podcast ·

2024/04/18

In this episode of The Swine Nutrition Blackbelt Podcast, Aryeri Bardales, a master's student at South Dakota State University, explores the critical role of iron supplementation in swine nutrition, particularly focusing on neonatal piglets. Aryeri discusses the implications of varying supplementation strategies on piglet hemoglobin levels and overall health, drawing from recent research conducted in commercial and experimental settings. Tune in on all major platforms to catch the full

en-US

9:03

Dr. Urbano Ruiz: Swine Feed Variability - Part 2 |...

The Swine Nutrition Blackbelt Podcast ·

2024/04/11

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Urbano Ruiz continues the enlightening discussion on the intricacies of nutrient variability and its significant implications for swine nutrition. Dr. Ruiz unveils groundbreaking insights into the variability of different feedstuffs and the potential for optimizing nutritional matrices and feed formulations. Tune into this episode on major platforms to explore the future of swine feed optimization."Nutrient variability in feedstuffs

en-US

9:56

Dr. Urbano Ruiz: Swine Feed Digestibility - Part 1 |...

The Swine Nutrition Blackbelt Podcast ·

2024/04/04

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Urbano Ruiz, a distinguished professor from the University of Sao Paulo, explores the vital topic of nutrient variability in swine feedstuffs. Dr. Ruiz shares groundbreaking insights from his lab's research, emphasizing the critical role of nutrient digestibility in enhancing pig growth performance and sustainability in pig production. Through discussions on the importance of reevaluating feed ingredients and the impact of animal age

en-US

10:23

Dr. Mark Knauer: Vitamin E and C in Sow's Diets | Ep....

The Swine Nutrition Blackbelt Podcast ·

2024/03/28

In this episode of The Swine Nutrition Blackbelt Podcast, our guest, Dr. Mark Knauer, Swine Extension Specialist at North Carolina State University, delves into the pivotal role of Vitamin C and E supplementation in sows' diets. Dr. Knauer shares findings from a recent study highlighting the impact on sow mortality and performance, revealing potential strategies to enhance swine health through nutrition. This discussion is essential for anyone involved in swine nutrition, offering innovative

en-US

11:10

Seidu Adams: Sow Immunity to Piglet | Ep. 111

The Swine Nutrition Blackbelt Podcast ·

2024/03/26

In this episode of The Swine Nutrition Blackbelt Podcast, Seidu Adams, a Ph.D. candidate at the University of Nebraska, presents pioneering insights into the mutualistic relationship between the sow's microbiome and its transmission to their offspring, influencing immunity and overall health. Concentrating on refining swine nutrition through strategic microbiome management, Adams unveils his research findings, suggesting potential methods to improve swine health and productivity via microbiome

en-US

10:43

Felipe Hickmann: Sustainable Pork Production | Ep 110

The Swine Nutrition Blackbelt Podcast ·

2024/03/21

In this episode of The Swine Nutrition Blackbelt Podcast, Felipe Hickmann explores groundbreaking feeding strategies within swine production. Hickmann, a Ph.D. candidate at Université Laval, discusses the environmental impacts of novel feeding strategies, emphasizing the role of vitamin supplementation in enhancing eco-friendliness. This episode is essential for professionals in the pork industry seeking to implement science-based, sustainable practices. Tune in to hear the entire discussion on

en-US

13:03

Dr. Trey Kellner: Nutrition Against Heat Stress | Ep....

The Swine Nutrition Blackbelt Podcast ·

2024/03/14

In this episode of "The Swine Nutrition Blackbelt Podcast," we welcome Dr. Trey Kellner, a leading authority in swine nutrition, to delve into the nuanced relationship between heat stress and dietary fat in swine. This discussion offers critical insights on feed formulation and management strategies, essential for industry professionals and enthusiasts aiming to enhance swine health and productivity. Dive into this engaging exploration of nutritional strategies that marry historical research

en-US

11:42

Dr. Aaron Gaines: The soybean meal NE value conundrum...

The Swine Nutrition Blackbelt Podcast ·

2024/03/07

When it comes to establishing reliable net energy (NE) values for soybean meal in commercial swine growing and finishing diets, there’s new information emerging. Dr. Aaron Gaines joins us in this episode to discuss the significant difference in soybean meal NE values determined in academic facilities, with strict environmental controls, and those derived in commercial settings. We’ll discuss what’s driving the differences between environments and what the implications are for the industry. “In

en-US

9:51

Caroline Romeiro: Bioimpedance in Pigs | Ep 107

The Swine Nutrition Blackbelt Podcast ·

2024/02/29

In this insightful episode of The Swine Nutrition Blackbelt Show, we welcome Caroline Romeiro, a dedicated master's student from the University of Rio Grande do Sul, to explore the groundbreaking use of bioelectrical impedance analysis in measuring body composition of pigs. Caroline unveils the potential of this technology to transform body composition assessment in the swine industry, offering a more efficient, non-invasive alternative to traditional methods. This episode is a must-listen for

en-US

13:30

Felipe Hickmann: Lowering Manure Nitrogen | Ep. 106

The Swine Nutrition Blackbelt Podcast ·

2024/02/22

In this cutting-edge episode of The Swine Nutrition Blackbelt Podcast, we host Felipe Hickmann, a PhD candidate at the University of Laval, to explore the intricate relationship between dietary protein levels, pig manure nitrogen content, and its consequential impact on anaerobic digestion within the swine industry. Delving into Felipe's research, this episode sheds light on sustainable nutrition strategies that not only enhance environmental stewardship but also optimize agricultural practices

en-US

10:50

Dr. Garrin Shipman: Fiber's Future in Pig Diets | Ep....

The Swine Nutrition Blackbelt Podcast ·

2024/02/15

In this episode of The Swine Nutrition Blackbelt Podcast, we welcome Dr. Garrin Shipman, from South Dakota State University, for a deep dive into using post-protein distillers grains as a sustainable alternative fiber source in swine diets. Dr. Shipman unpacks the nutritional benefits and environmental advantages of this innovative approach compared to traditional feeds. Essential for swine nutrition professionals, this discussion offers insights into sustainable diet formulations and nutrient

en-US

9:56

Katelyn Gaffield: Sustainable Feed Strategies | Ep. 104

The Swine Nutrition Blackbelt Podcast ·

2024/02/08

In this episode of "The Swine Nutrition Blackbelt," we welcome back Katelyn Gaffield, a leading expert in swine nutrition, for another deep dive into optimizing swine diets and improving feed efficiency. Dr. Gaffield explores the latest in feed strategies and the impact of nutritional advancements in the pork industry. Our conversation sheds light on practical solutions for producers aiming to boost herd health and productivity. Don't miss this engaging discussion that promises to enrich

en-US

10:44

Dr. Daniel Columbus: Pig Growth Insights | Ep. 103

The Swine Nutrition Blackbelt Podcast ·

2024/02/01

In this episode of "The Swine Nutrition Blackbelt," we're excited to welcome back Dr. Daniel Columbus, a seasoned researcher from Prairie Swine Center. We dive into a compelling conversation with Dr. Columbus about the unique challenges and growth patterns of low birth weight pigs. This episode is packed with practical knowledge that's essential for anyone in the swine industry. Don't miss out on these valuable perspectives – tune in now to explore the intricate world of swine

en-US

12:23

Dr. David Cadogan: Piglet Nutrition and Zinc | Ep.102

The Swine Nutrition Blackbelt Podcast ·

2024/01/25

Get ready for an insightful episode of "The Swine Nutrition Blackbelt Podcast" where we delve into the world of advanced swine nutrition. Our expert guest, Dr. David Cadogan from FeedWorks, brings his wealth of knowledge to the table. He'll be exploring the innovative use of high surface area zinc oxide in piglet diets and its significant impact on antimicrobial resistance and disease management. Tune in to gain valuable insights into cutting-edge nutritional strategies that are shaping

en-US

12:11

Dr. Alex Hintz: Biosecurity in Cold Months | Ep. 101

The Swine Nutrition Blackbelt Podcast ·

2024/01/18

Join us on "The Swine Nutrition Blackbelt" where we're talking about keeping pigs healthy, especially when it's cold. Our guest, Dr. Alex Hintz from Novus International, knows all about this. He's going to chat about keeping farms safe, how pig food can affect health, and tips to stop diseases. Don’t miss out on this opportunity to enhance your understanding and practices in swine nutrition and health management.Meet the guest: Meet Dr. Alex Hintz, the Swine Technical Services

en-US

8:57

Clayton Chastain: 100 Episodes Journey | Ep. 100

The Swine Nutrition Blackbelt Podcast ·

2024/01/12

Welcome to the 100th episode of "The Swine Nutrition Blackbelt!" Together, we will revisit seminal discussions, celebrating the podcast's impact on swine nutrition. Key episodes with industry leaders are highlighted, showcasing advancements in feed efficiency and nutritional strategies. Join us in reflecting on our journey and continuous innovation in swine nutrition.Also, from everyone at Wisenetix, we offer our sincere thanks for being a part of this incredible journey. Your engagement

en-US

14:18

Dr. Brad Lawrence: Copper in Swine Diets | Ep. 99

The Swine Nutrition Blackbelt Podcast ·

2024/01/04

Investigating innovative approaches to copper supplementation is key to improving pig nutrition and the general health of the swine industry. In this episode, we have Dr. Brad Lawrence from Novus International, Inc. sharing his expertise on recent studies that question conventional beliefs about the role of copper in pig diets. Join us to gain valuable insights on this important subject.Meet the guest: Meet Dr. Bradley Lawrence, the Senior Technical Manager at Novus International Inc., specializing

en-US

10:47

Dr. Daniel Columbus: Mycotoxins in Swine Feed | Ep. 98

The Swine Nutrition Blackbelt Podcast ·

2023/12/28

In the swine nutrition industry, understanding and managing mycotoxins is crucial for ensuring animal health and optimizing feed efficiency. Effective mycotoxin control significantly impacts the productivity and sustainability of swine production. In this episode, Dr. Daniel Columbus, a Research Scientist at Prairie Swine Centre Inc., delves into the impact of mycotoxins on swine nutrition. He provides key insights into managing these feed contaminants to optimize swine health and performance. Stay

en-US

218 results

Similar Podcasts

Classic Radio Science Fiction

solgoodmedia.com

Mission to Mars

Inception Point Ai

The 365 Days of Astronomy

365DaysOfAstronomy.org

Creek Devil

william Jevning

UFO Chronicles Podcast

Nik Hunter