Dishing with Stephanie"s Dish

Having a blast in the Ely Garden.The Cookbook I refer to is Savory Sweet by Beth Dooley.Support the show (https://paypal.me/StephanieKHansen?locale.x=en_US) This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe

Summer is here in Ely. If you want to see the Van restoration follow our Instagram @wonderbreadvan or follow @StephaniesDish for gardening pictures.Support the show (https://paypal.me/StephanieKHansen?locale.x=en_US) This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe

Summer is coming. Really we pray that it is but in the meantime I take you along on a Twin Cities Patio Tour to Revolution Hall in Rosedale, Bardo in NE Minneapolis, Fhima's in Minneapolis and Lat 14 in Golden Valley. After all that, I still found myself eating pizza The Fitz in Cathedral Hill.Support the show (https://paypal.me/StephanieKHansen?locale.x=en_US) This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit

I miss my mom. Talking about her and the foods she used to make gave me some good memories this year. Happy Mothers Day.Find the adapted Baked Rice with Confit Tomatoes and Garlic recipe that I describe in this episode from Ottolenghi's Simple Cookbook on my blog at www.StephaniesDish.comSupport the show (https://paypal.me/StephanieKHansen?locale.x=en_US) This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit

Chicken thighs are so easy and versatile. I tell you some of my favorite ways to cook them as well as roast chicken. Also, I get into a bit of my 5:2 fasting results and successes.Support the show (https://paypal.me/StephanieKHansen?locale.x=en_US) This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe

Had a great experience at a multi-course meal at the Auriga space on Hennepin as a pop-up Homage restaurant by the folks at Travail. Get tickets here but HURRY they are limited:Support the show (https://paypal.me/StephanieKHansen?locale.x=en_US) This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe

My Husband, Kurt Johnson, lived in Las Vegas for 5 years. Each year we like to go back and visit some of our favorite spots and it being Vegas there is always something new to do and see. In this podcast episode, I walk through our latest trip.If you are interested in Kurt Johnsons' book you can find it here at Las Vegas Turnaround.Other spots we visited:Mon Ami GabiHugo’s Cellar in the Four QueensFlock and FowlThe Steak House at Circus CircusPeppermillGhost Donkey in the CosmopolitanNine Fine

We preview what it was like to visit the Live taping of Sporkful, with Dan Pashman and Ann Kim,  at the Amsetrdam Bar in St Paul MinneapolisSupport the show (https://paypal.me/StephanieKHansen?locale.x=en_US) This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe