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PODCAST

Commercial Kitchen Chronicles

Commercial Kitchen Chronicles

A look at what it takes to keep a commercial kitchen running. We are going to highlight all of the skilled trades it takes to keep them running.

business careers

All Episodes

01:25:33

Episode 48 Let's talk refrigeration

Commercial Kitchen Chronicles ·

2023/08/18

Jason, Rich and myself talk a lot of different things when it comes to refrigeration. We cover some non-evasive testing. cleaning issues, charge related issues and more. This episode was brought to you by our friends over at Rapid locking System. RLS press fittings for HVAC/R offer unparalleled convenience – just press, and you’re done. No flames, no mess, and absolutely no hassle. Whether it’s commercial spaces, residential installations, or complex industrial setups, RLS Press Fittings

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00:50:13

Episode 47 Chef Chad melinger gives his side of service

Commercial Kitchen Chronicles ·

2023/08/11

We were excited to have an actual customer on the show. We break down expectations from the office, technician and even his staff. We break down the good and the bad. Tune is to her about how he got involved with General Parts and what he has to say. No one is perfect, but listen to your customers and you will be amazed at where it can take you. Don't forget to like this episode and subscribe to stay up to date with all things Commercial Kitchen Chronicles related

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01:02:13

Episode 46 Bill Russell aka Curious HVAC Guy joins us

Commercial Kitchen Chronicles ·

2023/08/04

I have been friends with Bill for a while. I was excited to get him on the show. We talk about all the cool things he does. We talk about HVAC Overtime show, his social media and his YouTube channel. Bill puts out some cool content and I like how he brings the viewer along. Check him out. Don't forget you rate and review the podcast. https://www.youtube.com/@curioushvacguy6876 https://commercialkitchenchronicles.com/

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01:05:56

Episode 50 Live Stream guest join the fun

Commercial Kitchen Chronicles ·

2023/08/01

This episode we invited guests from the live stream to join the show. We have Jesus, Brian, and Quentin step up and we had a blast. Give it a listen and let us know what you think. If you would like to be a guest on The Commercial Kitchen Chronicles, let us know. Show topics or ideas are always appreciated as well. https://commercialkitchenchronicles.com/ https://jasonlatimer.tech/

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00:48:29

Episode 45 Is it hot out or what?

Commercial Kitchen Chronicles ·

2023/07/28

Jason, Rich, and myself talk about this heat wave gripping the country right now. We discuss tips and tricks to staying cool, what to do if you are not feeling well and more.

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00:48:50

Episode 44 Colton with Viega talks training

Commercial Kitchen Chronicles ·

2023/07/21

It was awesome to catch up with my friend Colton aka Viking Pipefitter. We talk all things training from Viega llc. Viega does a lot of great thing s for training. From VTEN, to local to Skills Canada and more. I am about to sign up for some training, the tooling alone is worth more than the cost!!! This episode is brought to you by Viega. As an industry leading manufacturer, Viega not only provides training support for their press fittings and systems but are also dedicated to continuing support

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01:05:44

Episode 43 Andrew Buigues

Commercial Kitchen Chronicles ·

2023/07/14

Andrew is a really good dude. He started off selling liquor for a major beverage distributor. Then began working on refrigeration trucks and fell in love with it. Did a stint as a residential HVAC tech before ending up at Whaley's Foodservice. He enjoys a challenge and always working on something different. Take a listen and let us know what you think. As always, please review and leave us a rating. It helps us grow the show. https://commercialkitchenchronicles.com/

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00:49:14

Episode 42 What to do when your customer is getting...

Commercial Kitchen Chronicles ·

2023/07/07

Dusty, Jason, and I talk about what to do when your customer calls in the day before an inspection. We all have been there. They give you a list of items and they all need to be fixed by tomorrow. We do our best to triage what we can and order parts for the rest. Why does the customer do this, and how can we prevent it. Take a listen and let us know what your thoughts are on this topic!

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01:09:01

Episode 41 We talk about the dreaded career burnout

Commercial Kitchen Chronicles ·

2023/06/30

Man I was surprised at the path this episode took. I thought it was just going to be complaining about bosses, dispatchers, co-workers and more. I feel better personally just getting somethings out there, and realizing I am not alone in my feelings. It is always great when we all get together and this episode proves it. Give it a listen and let us know what you think! Please consider leaving a review as it helps us with the show. Also, visit our friend, Jason Latimer's new

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00:37:23

Episode 40 featuring patrick Duffy from Duffy's AIS.

Commercial Kitchen Chronicles ·

2023/06/23

It was great to talk with Patrick Duffy. He has been a part of the foodservice repair his entire life. From carrying his uncle's tool box at 13, PM's at 16 years old, he's done it all. I have talked with Patrick several times in person and over the phone, and I consider him a friend. For more information about Duffy's AIS, click the following link. https://www.duffyais.com/ Please leave us a rating and review as it helps us grow. We are just trying to spread the word on the

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00:51:47

Episode 39 Featuring Paul Schubert with Rapid Locking...

Commercial Kitchen Chronicles ·

2023/06/16

Paul is the the President of Rapid Locking System. RLS is the premiere manufacturer in HVAC and Refrigeration press fittings. We discuss RLS, the facility, training and more. Give this show a listen and let me know what you think. Check the link for big discounts on tooling for RLS press. RLS Summer Tool Promo https://www.rapidlockingsystem.com/news/summer-tool-promos

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00:49:37

Episode 38 Jake Kitterman on changing from...

Commercial Kitchen Chronicles ·

2023/06/09

Jake is one of the apprentices at my branch. He has a great attitude and always wanting to learn. Jason and I talk to him about his transition into the Commercial Foodservice Industry and more. It is always nice to see someone come into this industry and enjoy it. Take a lsten and if you think you would like to become a Commercial Foodservice Tech, reach out to me.

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01:06:39

Episode 37 featuring Michael Angello with General Parts

Commercial Kitchen Chronicles ·

2023/06/02

Michael is a really good person. He started off in the Navy as a nuclear tech, came out and did HVAC, the restaurants, managed branches and now is the parts Sales Manager for General Parts. This is a great example of what this industry can do for you. Listen to his story and experiences in the foodservice repair industry.

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01:07:54

Episode 36 Featuring Chris Stephens from HVACR Videos

Commercial Kitchen Chronicles ·

2023/05/26

I was finally able to get Chris Stephens on the show. When i first got serious about bettering myself as a refrigeration technician, I stumbled across his YouTube channel. Ever since then, I rarely miss a video. He is a huge asset to this community, and I don't think he realizes the impact he truly has. Dusty and I just sit down and talk with Chris. No format and just talk bout our industry, customers and more. If you like what we are doing here with Commercial Kitchen Chronicles, please leave

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00:52:27

Episode 35 Featuring Becky Brotherton and Maddie...

Commercial Kitchen Chronicles ·

2023/05/19

I had the pleasure to sit down and catch up with Maddie and Becky. They are a part of marketing and social media for Ridgid and Greenlee. We discuss AHR, WETT and more. Ridgid and Greenlee are hug advocates of the trades. Listen to see what all they have in store this year as they are celebrating 100 years of Ridgid tools!

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00:55:43

I hang out with Dusty, Jason, and Rich

Commercial Kitchen Chronicles ·

2023/05/12

Dusty joins us as he is finally getting settled in. It was nice to sit down and just have a good BS session with Dusty, Jason Latimer and Rich Ortega. We talk work, training, hobbies and more. Please rate and review the podcast. It really helps us grow.

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00:47:51

Episode #33 Josh Zolin

Commercial Kitchen Chronicles ·

2023/05/05

I had the privilege to talk with Josh about how he got into this industry. I have talked with Josh several times in person and I knew I had to share his food-service repair journey. Besides owning a successful food-service repair company Windy City Equipment, author, podcast host of Blue is the new white, former stuntman, board member of CFESA, he is a father and husband. He makes sure his family is always first. I am glad to have met Josh and consider him a friend.

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00:59:36

I talk foodservice repair and more with special...

Commercial Kitchen Chronicles ·

2023/04/28

I have been trying to get Jason Latimer on for years. I had the pleasure of meeting him back at NAFEM in Orlando and was absolutely blown away. We talk about how he started off in the hospitality industry, and how that has helped him in becoming the technician he is now. Jason is what every tech should strive for in their interactions with the customer. Give it a listen and let me know what you think. Don't forget to rate and review the podcast. It helps us grow and bring the guests you want

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01:20:17

I talk all things related to AC ServiceTech with...

Commercial Kitchen Chronicles ·

2023/04/21

Craig is a huge asset to the HVACR community. From his YouTube videos, books, training boards, and more, he is all about teaching others. When he reached out and said he wanted to be on the show, I couldn't say yes fast enough. We talk about his early days in the trade and cover everything all the way to his current ventures. If you are interested in learning anything HVACR related, make sure you check out his website, https://www.acservicetech.com/

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00:56:23

Taking pride in your work with Rich Ortega

Commercial Kitchen Chronicles ·

2023/04/07

Rich is a 17 year veteran in this industry. His outlook is the reason I knew I had to have him on. The sense of pride he takes in his work reassures me that I am on the right path. We talk struggles, wins and more. This industry has truly been a blessing and he says the same thing. Take a listen and let me know what you think. Don't forget to leave a review and rate the show.

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