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PODCAST

Growing For Market Podcast

Andrew Mefferd, Katie Kulla, April Parms Jones

Growing for Market is the farmer-to-farmer magazine for local food and flower growers, for 33 years and growing. GFM keeps you informed about the business of growing and selling vegetables, cut flowers, plants, herbs, and other food products. If you are market farming or gardening, you"ll find valuable information that will help make your business more profitable and enjoyable, all written by farmers, for farmers. Please join us today! Link:

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All Episodes

01:26:16

Quitting the corporate life to build Mount Liamuiga...

Growing For Market Podcast ·

2023/12/26

The path from accountant to farmer is not the most commonly taken one, so hear how Keshaun Joseph came to reconsider the corporate life and start Mount Liamuiga Farm in Colorado on this week’s podcast. The first year of the farm included a car accident, negotiating water rights, and hungry packs of rabbits, all of which made this self-described “recovering perfectionist” slow down, ground himself, and build resilience and plan for the next year. Keshaun and host Katie Kulla discuss his family

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01:27:06

Balancing four different enterprises on a single...

Growing For Market Podcast ·

2023/12/19

Hear how Zoe Bradbury DeSurra of Valley Flora Farm balances four different farming enterprises between herself, her sister and her mom on one farm. The farm started in an unorthodox way- with a property trade- and overcame a healthy sense of skepticism about whether its rural Oregon location could support a vegetable farm at all, to become the multi-enterprise, matriarchal farm, where everything from the coolers to the draft horses run on solar power today. Zoe shares the story of how the farm grew

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01:11:26

Ways to keep pests and diseases in check without...

Growing For Market Podcast ·

2023/12/12

Dr. Surendra Dara brings over 25 years of experience to his work as an Oregon State University professor and director of NWREC, the North Willamette Research and Extension Center in Aurora, Oregon. In this podcast, we talk about integrated pest management (IPM) tactics growers can use to keep pests and diseases in check without getting to the point of spraying, even if the sprays are organic. We discuss controls as diverse as physical barriers, irrigation, nutrient management, biostimulants,

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01:29:47

Growing a profitable flower farm with Lennie Larkin...

Growing For Market Podcast ·

2023/12/05

No one gets into flower farming because they love business analytics, however if you don’t know how to make sense of your business and make a profit, you’re not going to stay in business for very long. Luckily we’ve got Lennie Larkin of B-Side Farm to help us cut through the clutter and tell us how to plan to make a profit in our own flower farm businesses. She’s on the pod this week, telling us about her new book, Flower Farming for Profit, which will be out in January. We talk about how to

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01:23:14

The best idea in local farming you’ve never heard of:...

Growing For Market Podcast ·

2023/11/28

One perennial problem for market farmers is how to make local food and flowers available to customers every day, without having to spend seven days a week standing behind a table or giving up most of the value to a wholesaler. The farm stop is the most innovative answer to this problem we’ve heard of in years, and Kathy Sample & Bill Brinkerhoff of Argus Farm Stop are on the pod this week to tell us about it.Billed as a “year-round, everyday farmers market,” it isn’t a replacement for farmers

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01:06:27

The farmer’s office: business skills you need to run...

Growing For Market Podcast ·

2023/11/21

Nobody gets into farming for the spreadsheets, however almost no one will stay in business if they don’t get good with the business of running a farm. Even with farm businesses we are passionate about, it’s important to do more than just survive from year to year. The difference between gardening and farming is making a profit, and that’s necessary to pay everyone including the farmer, plan for retirement, and have a little extra for a “rainy day,” like when the tractor breaks down, someone gets

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01:01:29

The Nourishing Asian Kitchen (and Farm!) with...

Growing For Market Podcast ·

2023/11/14

Sophia Ngueyen Eng was a successful marketer in Silicon Valley, in March of 2020. When the world shut down Sophia immediately realized the importance of food security. She quickly expanded her garden and even ventured into raising chickens. As Sophia's connection to the land grew so did her connection to her heritage as she tapped into traditional Asian gardening practices. Within years she and her family adopted the homesteading lifestyle and moved away from the city and on to 7 acres. Now, she

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01:20:00

The Lean Micro Farm with Ben Hartman of Clay Bottom...

Growing For Market Podcast ·

2023/11/07

Learn how Ben Hartman cut his farm down to 1/3 of an acre from an acre without taking a pay cut on this week’s pod. Ben Hartman is well known for adapting LEAN principles from manufacturing to his farm in order to cut out waste and maximize efficiency; that is the subject of his previous two books, The Lean Farm and The Lean Farm Guide to Growing Vegetables. However, even after LEANing up his previous two farms, he found he was working too much at the expense of family, friends and community. So he

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01:17:52

Two decades of farm collaboration with Lyn Jacobs of...

Growing For Market Podcast ·

2023/10/31

Sometimes we can be stronger when we collaborate, and on this week’s pod hear from two growers with over 20 years of experience working together. Lyn Jacobs @la_finquita_del_buho and Polly Gottesman @pumpkinridgegardens each run their own vegetable CSA farms, and they’ve been collaborating to sell vegetable and flower seedlings, fresh cut flower bouquets, dried flowers and wreaths since 2002. This episode is packed with lots of great ideas and growing info, including how to keep your flowers

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01:19:11

PFAS contamination of farm soil with Caleb Goossen,...

Growing For Market Podcast ·

2023/10/24

PFAS are toxic chemicals that are widely used and have accumulated to dangerous levels in agricultural soils in some areas. On tomorrow’s pod we talk with Caleb Goossen, an Organic Crop Specialist at MOFGA (Maine Organic Farmers and Gardeners Association) about why Maine may be the canary in the coal mine for this type of contamination, and how farmers in other areas can know whether their properties are at risk for contamination. As the Organic Crop Specialist for MOFGA he has been helping farmers

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01:30:05

Spreading risk through crop diversity on a new farm...

Growing For Market Podcast ·

2023/10/17

Diversity of crops is one way to spread the risk in farming, and on this week’s podcast we talk about what Noah Poulos of Wild East Farm grew in this first year on his farm outside of Asheville, North Carolina. In addition to vegetables, crops include pastured meats and agroforestry, and we discuss how the short-term crops help them get into farmers markets and generate income while the longer-term crops grow. We also discuss their unusual lease that was set up to keep the property in farming, recap

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01:36:26

70 sustainable plants that will change the way we...

Growing For Market Podcast ·

2023/10/10

Podcast host Katie Kulla illustrated a new book! In this episode she interviews Kevin Hobbs and Artur Cisar-Erlach, the co-authors of the book, "Edible: 70 Sustainable Plants That Are Changing How We Eat." Over half of the modern diet is based on just a few plants, however with a rapidly changing climate, plants that can thrive under more challenging conditions will become more important in ensuring food security. This interview focuses on the crops from the book that have commercial potential and

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01:24:42

Urban flower farming with Mimo Davis and Miranda...

Growing For Market Podcast ·

2023/10/03

Mimo Davis and Miranda Duschack grow flowers at Urban Buds City Grown Flowers in the city of St. Louis, Missouri, and we love this interview where we talk about rehabbing a legacy farm property including an old glass greenhouse, what it’s really like to grow flowers in the city, and what their markets are with so many potential customers nearby. We talk about how to get the most out of a small area, favorite floral crops and growing tips, why they keep growing ginger along with all the flowers, the

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01:06:50

Balancing farming on Whidbey Island and teaching...

Growing For Market Podcast ·

2023/09/26

Eli Wheat is both a farmer and a teacher, splitting his time between SkyRoot Farm on Whidbey Island, WA and teaching at the University of Washington. On this week’s podcast, we get to hear how he balances both, taking the ferry back and forth between the island and the city, and how different the University of Washington urban farm is from his farm! We love this interview where Eli and host Katie Kulla talk about how working with new people has shrunk the farm’s footprint to roughly half of what it

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01:22:55

The Winter Market Gardener with Catherine Sylvestre...

Growing For Market Podcast ·

2023/09/19

Harvesting vegetables all winter long is what we discuss on today’s podcast with Catherine Sylvestre of Ferme des Quatre-Temps, in Hemmingford, Quebec, Canada. Catherine is an agronomist and director of vegetable production and leader of the market garden team at the farm. She is also the co-author of a new book, called The Winter Market Gardener, along with JM Fortier. She develops, implements, and teaches best practices for cold season growing, specializing in crop protection and greenhouse

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01:05:43

Staying healthy through a lifetime of farming with...

Growing For Market Podcast ·

2023/09/12

Farming can take a toll on the body, and this week’s podcast guest Cynthia Flores founded Labor-Movement to help farmers stay healthy through many seasons of farming. That’s because after 20 years of farming herself, she has felt the toll it takes on the body, and decided to do something about it! As a certified personal trainer and licensed massage therapist, we have a lot to learn from her about how to stay healthy through seasons of farming, including how to move to reduce injuries, how to

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01:08:59

Strategies for farming in clay with Nella Mae Parks...

Growing For Market Podcast ·

2023/09/05

Nella Mae Parks went from a farm with lots of topsoil to one with lots of clay, and in the subsequent decade she has learned a lot about clay! Nella Mae’s Farm is in Cove, Oregon. Podcast host Katie Kulla and Nella Mae talk about the advantages that clay can provide (high water and nutrient holding ability), as well as the disadvantages (can be hard to work with, can turn into a brick if worked at the wrong time).They also discuss how to open up clay soil whether you till or not, how to deal with

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00:57:26

Part 2 of Managing your wash/pack system for safe,...

Growing For Market Podcast ·

2023/08/29

In this episode of the Growing for Market podcast, host Andrew Mefferd invites guests Billy Mitchell, Chris Callahan, and Andrew Chamberlin to discuss efficient systems and organization for packing sheds. We discuss the principles of good flow in a wash/pack situation and how to optimize cold storage in post-harvest handling. The guests emphasize the significance of creating a comfortable and efficient work environment by considering factors such as walking paths, space, lighting, and ventilation

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01:00:40

Managing your wash/pack system for safe, clean...

Growing For Market Podcast ·

2023/08/22

Strategies to create a clean wash/pack environment that guarantees good food hygiene and workflow is the topic of this week’s pod, and for the first time ever we have three guests! With three guests and such an important topic, it’s no surprise this became the first of a two-part episode, with the second part following next week. In addition to getting produce clean and safe from pathogens, a good packing shed will facilitate workflow that keeps the produce moving and people comfortable. In this

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01:18:49

Overcoming adversity with Anthonie Conner of 4A...

Growing For Market Podcast ·

2023/08/15

Adversity is something all farmers will have to overcome at some point in their careers, and on this podcast episode we talk with Anthonie Conner of 4A Market Gardens in Torrington, Wyoming, for a dose of inspiration. Anthonie overcame alcohol addiction, then threw himself into starting his market garden during the pandemic, in addition to holding down an off-farm job as a welder. We talk about perseverance, and how to stay motivated when you have weeds as tall as you are. We also talk strategies

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168 results

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