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PODCAST

Real Science Exchange-Dairy

Balchem Animal Nutrition & Health

Balchem Real Science Exchange isn’t just any old boring podcast. You’ll get to know top researchers like you’ve never known them before. Go behind the scenes and hear the conversations that take place over a few drinks with friends. Join us as we discuss the hot topics in animal science and share a range of new ideas.

science life sciences

All Episodes

01:07:24

Managing for Both Fat and Protein in a Tiered Pricing...

Real Science Exchange-Dairy ·

2023/01/17

While maximizing milk production and improving feed efficiency continues to be top of mind, joining together around the pubcast to discuss the various factors are Dr. Kevin Harvatine and Dr. Yves Boisclair. A leading expert in metabolic and energy nutrition and professor at Penn State University, Dr. Harvatine began the conversation by introducing his guest, Dr. Boisclair. He mentioned the collaboration between the two first began when he was finishing his doctorate degree at Cornell University

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00:45:59

2022 Favorites Countdown

Real Science Exchange-Dairy ·

2023/01/03

Since 2020, the Real Science Exchange has provided in-depth conversations throughout a variety of webinar series. Joining around the pub to recap and reflect on the amazing guests and great conversations from 2022 are Dr. Clay Zimmerman and Scott Sorrell where they reflect on each of their top three favorite episodes of 2022.The pubcast has a growing audience of over 56,000 views and listeners in all 50 states. In 2022, the podcast created 24 events featuring top dairy science topics through the

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01:06:20

Recent Developments in Performance Horse Health &...

Real Science Exchange-Dairy ·

2022/12/20

Gathering around the pubcast to discuss equine nutrition in the performance horse arena are Dr. Joe Pagan, Dr. Laurie Lawrence and Dr. Steve Jackson. Expert in equine nutrition and founder of Kentucky Equine Research (KER), Dr. Pagan led the conversation by explaining the company's history, his academic background and KER’s innovative philosophy in looking ahead into equine nutrition. 7:27Also joining in on the conversation was leading equine nutritionist Dr. Jackson who described his leadership at

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00:45:30

22 Journal Club December

Real Science Exchange-Dairy ·

2022/12/06

Guests: Dr. Bill Weiss, The Ohio State University; Dr. Michel Wattiaux, University of Wisconsin-MadisonCo-Host: Dr. Jeff ElliottJoining around the pub at World Dairy Expo to discuss the latest research about environmental factors and the effects it has on specific dairy cattle breeds are Dr. Bill Weiss and Dr. Michel Wattiaux. Dr. Michel Wattiaux, Dairy Systems Management Professor at the University of Wisconsin led the conversation by introducing the recent publication in the Journal of Dairy

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00:54:33

World Dairy Expo Producer Panel

Real Science Exchange-Dairy ·

2022/11/22

Our podcast is recorded at World Dairy Expo in Madison, WI. At the 55th Annual World Dairy Expo we were celebrating FFA day. We have a star-studded guest panel today to discuss the latest ideas and trends in animal nutrition. Jeff King is one of our guests from Kings-Ransom Farm in New York. Their operation includes registered holsteins and row crops, and they have a marketing program with registered holsteins. Kelly Reynolds is originally from Wisconsin but now lives in New York and works on

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01:05:28

Virtual Farm Tour-Bateman's Mosida Farms

Real Science Exchange-Dairy ·

2022/11/08

Today in our pubcast, we are taking a deeper dive into Mosida Farms after a fascinating virtual farm tour at World Dairy Expo. The Bateman family operation includes 20,000 animals and over 5,000 crop acres in Cita, Utah. Wayne Bateman started Mosida Farms and once said, “We didn’t have it all together, but together we had it all.” The Batemans decided to diversify and added beef to their offering. Kaleb Bateman, joined the podcast via video, and says that Mosida Farms produces 40 to 100 beef calves

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00:44:37

2022 Journal Club October

Real Science Exchange-Dairy ·

2022/10/25

Guests: Dr. Bill Weiss, The Ohio State University; Dr. Victor Cabrera, University of Wisconsin-MadisonGathering over cold drinks at the World Dairy Expo pubcast to discuss recent research on nutritional grouping among dairy farms are Dr. Bill Weiss, Dr. Victor Cabrera and Dr. Pete Morrow.Dr. Bill Weiss, Professor Emeritus at The Ohio State University, began the conservation through the recently published research paper in the Journal of Dairy Science, introducing one of the authors, Dr. Victor

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01:11:10

What’s happening to older cows?

Real Science Exchange-Dairy ·

2022/10/11

Guests: Dr. Ian Lean, Scibus; Dr. Todd Duffield, University of Guelph; Dr. Stephen LeBlanc, University of GuelphCo-host: Dr. Pete Morrow, Animal Health SpecialistGathering around the pub to discuss body condition, productivity and the impact older cows have on herds are Dr. Ian Lean, Dr. Todd Duffield and Dr. Stephen LeBlanc. Dr. Ian Lean, Scibus Founder and Manager Director and leading authority in dairy cattle medicine, kicked off the conversation to discuss his data set research around cow

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01:15:34

Kooler Kids

Real Science Exchange-Dairy ·

2022/09/27

Guests: Stephanie Walsh (Dairy Farmers of America), Melissa Malcolm-Cullison (Cooler Management), Mark Inkrott (Owner of Cooler Management) and co-host: Charlie BenzJoining us at the table to discuss what their organizations are doing to make significant impacts on food security and hunger are Stephanie Walsh, Melissa Malcolm-Cullison and Mark Inkrott. Stephanie Walsh, Director of Industry and Community Affairs for DFA (Dairy Farmers of America) highlights their Farmers Feeding Families Fund,

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00:56:08

2022 Journal Club September

Real Science Exchange-Dairy ·

2022/09/13

Guests: Dr. Bill Weiss, The Ohio State UniversityCo-host: Dr. Clay Zimmerman and Dr. Glen AinesDiving into two recent Journal of Dairy Science publications, Dr. Bill Weiss, Emeritus Professor at Ohio State University is back again to discuss the latest ideas and trends in animal nutrition. Dr. Weiss highlights two papers published in the Journal of Dairy Science earlier this year, adding one is focused on production while the other highlights fermentation digestibility. One key point Dr. Weiss

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01:07:36

Understanding Dairy Cow Behavior to Optimize...

Real Science Exchange-Dairy ·

2022/08/30

Joining the group at the pub for cold brews and conversations this evening is Dr. Trevor DeVries and Dr. Tom Tylutki. While Dr. Tom Tylutki’s passion lies among dairy cow nutrition through various research in growth and maintenance management, Dr. Trevor DeVries has focused his career on studying animal behavior through academia. Both joined together to lead the pubcast this evening covering dairy cow consumption and nutrition management. Dr. DeVries reflects on his career and shares insight into

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01:11:15

Legacy Series, Dr. Mike Hutjens, University of Illinois

Real Science Exchange-Dairy ·

2022/08/16

Guests: Dr. Mike Hutjens, University of Illinois, Dr. Dave Fischer, University of Illinois, Dr. John Goeser, Rock River Lab and co-host, Dr. Jeff Elliott, BalchemThis week's episode is a favorite for many as part of our Legacy Series. We are toasting Dr. Mike Hutjens with the University of Illinois. Mike is a pioneer in the field and has combined his love for education and passion for the dairy industry throughout his career. He continues to keep learning to this day. Plus, he was the one who

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00:06:38

Up-Cycling Low Value Proteins Through Food...

Real Science Exchange-Dairy ·

2022/08/02

This week's episode features several guests from one of the top companion animal research programs in the country, Auburn University. This group focuses on joining sustainability with functionality, specifically up-cycling low value proteins with food technology. Dr. Starkey begins by explaining that changing eating habits of Americans has led to utilizing organ meats for pet food, as the supply is plentiful and the cost is low. (10:35) Joshua Flees said that while the research isn’t complete, by

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00:53:24

ADSA Research Winners Live at the Ice Cream Social

Real Science Exchange-Dairy ·

2022/07/21

Today’s episode was recorded live at the American Dairy Science Association Annual Meeting in Kansas City, MO. Joining us are the ADSA research winners to discuss their projects. Lautaro Rostoll Cangiano joins us first. Lautaro is the president of ADSA’s Grad Student Division (GSD) program, which provides networking opportunities at the ADSA meetings in addition to professional development opportunities. Lautaro is wrapping up his time as president. Our next guests are Dr. Corwin Nelson from the

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01:48:41

ADSA Balchem Research of Interest

Real Science Exchange-Dairy ·

2022/07/20

Today’s episode is hosted live at the American Dairy Science Association Annual Meeting. It’s the second in our three-part series from the ADSA meetings.Abomasal infusion of branched-chain amino acids or branched-chain keto acids alter lactation performance in early lactation dairy cows. Joining us is Kristin Gallagher from Michigan State University discussing her research on branched-chain amino and keto acids. Associations of pen-level and herd-level management factors with biomarkers, health,

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01:20:44

ADSA Balchem Highlighted Research

Real Science Exchange-Dairy ·

2022/07/19

Today’s episode is hosted live at the American Dairy Science Association Annual Meeting. It’s the first in our three-part series from the ADSA meetings where we are featuring graduate and post-doc students and their research. We have confirmed the future of the dairy research industry is bright hands with the next generation of leaders we had the opportunity to interview.Effects of maternal dietary rumen-protected choline supplementation during late gestation on calf growth and metabolism.Joining us

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00:57:51

Surviving HPAI

Real Science Exchange-Dairy ·

2022/07/05

Guests: Dr. Carol Cardona, University of Minnesota School of Veterinary Medicine; Dr. Julie Helm, Clemson Livestock Poultry Health; Myah Walker, Director of Quality and Training at Sparboe Farms; Co-host: Tom Powell, Director of Monogastric Business Balchem, Dr. Zack Lowman, Balchem Technical ServiceToday’s episode is focused on a hot topic in the poultry industry and that is Highly Pathogenic Avian Influenza (HPAI). The poultry industry has come a long way in how we manage HPAI outbreaks, and we

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01:22:28

Wonderful World of Fungal Toxins

Real Science Exchange-Dairy ·

2022/06/21

Guests: Dr. Duarte Diaz, University of Arizona; Dr. Lon Whitlow, North Carolina State UniversityThere are a few things present in almost all environments and one of them is mold. Today on the Real Science Exchange we talk about molds and toxins in agriculture and the opportunity they have to impact the health and profitability of animals and crops. Dr. Diaz begins by saying molds that produce toxins will grow in a building off of air particles because they are pretty adaptable. They can find a way

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00:39:12

Managing Poultry Coccidiosis and Its Effects in...

Real Science Exchange-Dairy ·

2022/06/07

Guests: Dr. TJ Gaydos, Gaydos Technical Services, and Andy Flickinger, Broiler Manager at Miller PoultryIn today’s podcast we are focusing on the costs and implications of poultry diseases and practical ways to reduce antibiotic resistance with Dr. TJ Gaydos and Andy Flickinger. Dr. Gaydos said that in the poultry industry, disease prevention through vaccines is the focus for birds' health, rather than the treatment of illnesses. (15:39) Andy mentioned that litter amendments, specifically PLT, is a

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00:53:08

May Journal Club

Real Science Exchange-Dairy ·

2022/05/24

Guests: Dr. Bill Weiss, The Ohio State University; Dr. Chanhee Lee, The Ohio State University; Haley Zynda, The Ohio State University Special Guest: Dr. Maurice Eastridge, The Ohio State University Today’s episode is an installment of the Journal Club and is around an actual table once again! Our guests gathered at the Tri-State Dairy Nutrition Conference to discuss some of the newest research published in the Journal of Dairy Science surrounding reducing DCAD, nutrient digestibility and ammonia

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184 results

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