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PODCAST

Three Food Memories

The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and sublime. Often you"ll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time.Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause

arts food

All Episodes

36:38

Tom Read Wilson, British TV personality and author

Three Food Memories ·

2024/10/14

“I regard flirtation as the lubricant that allows the world to spin on its axis.”So says Tom Read Wilson, in this episode of Three Food Memories. Tom reminisces about toothsome food memories including; being fed fiery chillis as a toddler by his Thai godmother, Granny’s Tarte Tatin, Daddy’s Packawallop curries, and Mummy’s Sunday lunch. A warning: there is also discussion about the origins of the c-bomb which is said in full a few times towards the end of the conversation - you have...

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67:33

Gina Chick, author, re-wilder and winner of Alone...

Three Food Memories ·

2024/10/07

Our guest on this Three Food Memories episode is a natural phenomenon with two bare feet firmly planted on the ground.Gina Chick took Australia and the world by storm on Alone Australia: Season 1. Hear Gina chat about her rambunctious childhood hanging with sisters and cousins, the blessing of her daughter Blaise, how she embraced grief following Blaise’s death, and how goal-setting and plenty of fish helped her win Alone. Egg sandwiches, chops, and crayfish are on the menu.Her social cause is the

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13:14

MINI EPISODE Alice Zaslavsky, knightess in shining...

Three Food Memories ·

2024/09/30

Alice Zaslavsky is back to share an extra special memory served to her by international cookbook legend Claudia Roden, why eating salad for breakfast is the way to a better day, and a surprise with the details of her brand new telly show A Bite to Eat which you can catch from late October. To celebrate, we’re giving away three books of Salad for Days - for more details head to @threefoodmemories on Instagram Next week, catch the incredible Gina Chick, winner of Alone Australia Season 1 If you liked

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78:57

Chris Bath, journalist and bird-nerd

Three Food Memories ·

2024/09/02

**A Greek and English swear warning in this episode***If you’ve watched or listened to Australian prime-time news any time in the last 30 years, it’s likely you’ll recognise the face and voice of our guest in this episode of Three Food Memories. And if you’ve watched social media at any time in your life, it's likely you'll have heard her swearing in Greek too.Chris Bath has been in the media since 1988, but it was working as a waitress in a Surry Hills restaurant (that later turned into a

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82:02

Deborah Cheetham Fraillon AO, soprano, composer,...

Three Food Memories ·

2024/08/27

In this episode of Three Food Memories we’re graced with a voice that is nothing short of sublime - it is as beautiful as it is haunting, and resonant with the echoes of a thousand ancestral stories.Deborah Cheetham Fraillon AO, is a luminous star in the constellation of classical music — an opera singer, composer, artistic director, and professor. Music runs in the family, she’s the niece of music legend Jimmy Little and her grandfather was a talented gum leaf player, who performed at the opening

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38:07

Tom Sainsbury, comedian, actor & director

Three Food Memories ·

2024/08/19

In this episode of Three Food Memories you’ll meet the snazzy, jazzy creator of social media hit sensations; Boomer Dad, drag queen Satty Faction, 80s mum, Dion the policeman, and 90s intermediate school kid. He’s also the writer, director and lead star in horror movie Loop Track, as well as the writer and creator (and ALL the character voices) in the comedy crime podcast Small Town Scandal. As they say on his side of the pond: Thomas Sainsbury is a “hard case”. He's also got the biggest sweet

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51:12

Geraldine Hickey, comedian

Three Food Memories ·

2024/08/12

For comedian Geraldine Hickey, meal times were very Aussie. Dinners were spent sitting in a line with her five siblings along a long kitchen bench, with Mum on a stepping stool on the other side. The meals were simple fare, meat and three veg and spaghetti bolognese made with canned tomato soup and onion soup mix. And although they might have been plain, they were delicious. Almost as delicious as the dim sims from the truck stops where she stopped while keeping her truck driver Dad company on

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77:42

Robert Risko, artist and illustrator

Three Food Memories ·

2024/08/05

It’s a long ‘un but a good ‘un! In this episode of Three Food Memories, you’ll meet one of the world’s most distinctive artists and illustrators. You may not know his name, but you’ll most certainly recognise his style. Robert Risko’s artistic journey started at age 10, when he entered a drawing competition at a local department store. His easter bunny winning him first place, and a shiny new bicycle.Since that defining moment, he’s gone on to grace the pages of Rolling Stone, The New Yorker, and

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61:13

Mohsin Zaidi, author, A Dutiful Boy

Three Food Memories ·

2024/07/29

Mohsin Zaidi is the author of the prize-winning coming-of-age memoir, A Dutiful Boy. Growing up in a religious household in a poor suburb of London, as a teenager Mohsin had a life-changing moment: watching two men kiss on TV. This screen snog set the stage for Mohsin to see himself for who he was. These days we find Mohsin content and happy at the table of his life, but the struggle between now and said kiss was real. Now, living in New York with his husband, Mohsin chats with Savva about all

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59:22

TFM LIVE with Yasmine Ghoniem, director and founder YSG

Three Food Memories ·

2024/07/22

In this live episode of Three Food Memories thanks to our friends at VBO Australia, Savva chats with the coolest of cats Yasmine Ghoniem, director and founder of multi-award-winning interior design studio YSG. A childhood jet setter, Yasmine is a human visual-verbal of her heritage (for those not in the art space, read: mood board). The child of an Australian mother and Egyptian father, her formative years were spent living between Kuwait, Saudi Arabia, and Sydney.Tonight she shares food memories

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1:10

Season 5: Coming soon (well, July 23rd to be exact!)

Three Food Memories ·

2024/07/01

That's it for season four of Three Food Memories. Savva's off to take a short break and catch some sun before returning for season five where you'll hear from designer Yasmine Ghoniem, Vanity Fair's Robert Risko, author and lawyer Mohsin Zaidi, as well as legendary newsreader Chris Bath. In the meantime don’t forget to check out the back episodes. Get cooking with Stephanie Alexander, Nat's What I Reckon and Christine Manfield, have a lol with Sam Simmons, Bianka Ismailovski, and Jennife...

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49:02

Daniel Principe, youth advocate and educator

Three Food Memories ·

2024/06/10

Daniel Principe is a youth advocate and consent educator. Daniel has spoken to more than 55,000 students at more than 250 schools around Australia about creating spaces to champion boys into becoming good men. The saying “boys will be boys”, can be traced back to ancient Roman times. Essentially society has been saying some form of this for at least 2,500 years. This dated idiom is working against us.Yet, we still hear it. We hear it at the same time as we see the number of women being killed by a

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48:36

Ken Done AM, artist and Australian icon

Three Food Memories ·

2024/06/03

“ I like to make paintings to give people pleasure.”Just as the late Bill Granger exported Australian food culture to the world, Ken Done’s bold and colourful brush strokes spread the essence of Australia and Australians; creative, optimistic and bold.There’s a bit of Ken Done iconography in every Australian home, if not our psyche.In this episode of Three Food Memories, Savva sits with Ken at his gallery in The Rocks, at a paint-spattered and well-worn wooden table, Ken’s hands reflecting the same

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61:31

Johann Hari, author and journalist

Three Food Memories ·

2024/04/29

In this episode of Three Food Memories Savva chats with brilliant author and journalist Johann Hari. Johann’s books Chasing the Scream, Lost Connections and Stolen Focus have transcended borders, languages, and bestseller lists. His latest book, Magic Pill: The Extraordinary Benefits and Disturbing Risks of the New Weight Loss Drugs is out May 7th.Unsurprisingly, Johann’s food memories are life-defining and themed (hello KFC) and they link his issues with food and weight from childhood through to

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1:12

TEASER: Johann Hari very funny very sweary very short...

Three Food Memories ·

2024/04/25

***WARNING: Johann says the c-word five times in a minute, probs best not to play at work (unless you work with people like us who swear a lot), or around children***Context to this story: At the beginning of our conversation, producer Loz mentioned to Johann that her husband had been listening to an episode of The Imperfects podcast where Johann was a guest. Loz's husband came home from work just before they were about to record with Johann and said "Just so you know - Johann swears a

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2:07

Season 4: Coming soon (well, April 30 to be exact!)

Three Food Memories ·

2024/04/17

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30:55

Pia Miranda, actor and kindness ambassador

Three Food Memories ·

2024/04/10

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47:13

Yumi Stynes, broadcaster, author, producer

Three Food Memories ·

2024/04/03

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51:39

Sean Szeps, DILF (the Dad I Love to Follow)

Three Food Memories ·

2024/03/20

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36:22

Christine Manfield, chef, author and gastronomic...

Three Food Memories ·

2024/03/06

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