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PODCAST

The Proof with Simon Hill

Live better for longer

The Proof Podcast is a space for science-based conversation. Together with his guests, Simon Hill, a qualified physiotherapist and nutritionist, explores the health and longevity benefits that come with mastering physical exercise, nutrition, mindfulness, recovery, sleep, and alignment. Facts, nuance and trustworthy recommendations minus the hyperbole. All the proof you need to live better for longer.

health & fitness nutrition

All Episodes

97:43

Fermented Foods, Fibre, and Immunity | Justin...

The Proof with Simon Hill ·

2022/02/07

In Episode #191, I sat down with Stanford University Professors Dr Christopher Gardner and Dr Justin Sonnenburg to talk about fermented foods, fibre, gut health, and immunity. This conversation was organised following the results of their latest randomised controlled trial, ‘gut-microbiota-targeted diets modulate human immune status’, which was published in Cell Press in 2021. Listen to this episode to find out about what defines a healthy microbiome, what we can learn from studying the

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100:40

Get Stronger to Live Longer | Stuart Phillips, PhD

The Proof with Simon Hill ·

2022/01/31

In Episode #190, I sat down with Professor Stuart Phillips to discuss the importance of exercise, nutrition, and recovery in building muscle and improving strength: a pursuit that’s important not only to bodybuilders and athletes but to all of us wishing to maintain a high quality of life as we age. In this episode, we covered the importance of fitness and resistance training for healthy ageing, what happens at the cellular level during resistance training and muscle growth, and the key aspects of

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103:50

Managing Menopause | Dr Gemma Newman

The Proof with Simon Hill ·

2022/01/23

In Episode #189, I sat down with Gemma Newman, MD, to talk about all things menopause. This episode covers what menopause is, its stages, why it occurs, its common symptoms and associated symptoms (such as bone mineral density loss and cardiovascular disease), and lifestyle changes that can help with menopause symptoms. For example, we discussed how to reduce symptoms with diet; the importance of healthy fats, fibre, and protein; iron and iodine needs during menopause; supplement recommendations;

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33:28

Tips for Optimal Brain Health | Drs Dean and Ayesha...

The Proof with Simon Hill ·

2022/01/20

In Episode #188, a throwback to previous episodes, we hear from neurologists Dean and Ayesha Sherzai on building a lifestyle that promotes brain health. Topics covered include the optimal daily routine for brain health, nutrition for brain health, healthy fats and the ketogenic diet, depression and the importance of a lifestyle approach, and tips for reducing stress and creating clarity for your mind. To hear more from Drs Dean and Ayesha Sherzai, check out episodes #65, #78, #97, #117, #126, and

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66:02

Diet and Mental Health | Nutrition Scientist Megan Lee

The Proof with Simon Hill ·

2022/01/16

In Episode #187, I sat down with Megan Lee to talk about food and mental health. Megan is a career researcher, scientist, and academic at Bond University on the Gold Coast here in Australia. She has a bachelor’s degree in psychological science (with honours) and her PhD in nutritional psychiatry is currently under examination. She has published research on food and mood, body image, disordered eating, dietary patterns, mental health, and occupational stress in academia. Following some back-and-forth

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27:02

Loss, Grief, and Compassion | Chef Derek Sarno

The Proof with Simon Hill ·

2022/01/11

In Episode #186, a condensed throwback to Episode #15, we hear from chef Derek Sarno. Derek is the co-founder of Wicked Kitchen – a food company offering plant-based food in major grocery outlets throughout the UK, Ireland, and the USA. Wicked Kitchen also has thousands of plant-based recipes available online. For more insights and reflections, visit The Proof website for the full show notes. Enjoy, friends. Simon Want to support the show? The best way to support the show is to use the

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87:10

Training, Nutrition, Supplements, and Mindset | Nimai...

The Proof with Simon Hill ·

2022/01/09

In Episode #185, I sat back down with Nimai Delgado to continue our ongoing conversation about training, nutrition, supplementation, and life in general. We chatted about Nimai’s current workout routine, how to choose an appropriate weight, how to train for failure, how to find the techniques that work for you, and optimal training for building muscle. We also covered the importance of protein in Nimai’s diet, his supplement routine, and his experimentation with saunas and ice baths. I hope you

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27:21

Food Waste | Max La Manna

The Proof with Simon Hill ·

2021/12/26

In Episode #184, a condensed throwback to Episode #13 in 2018, we hear from Max La Manna on his decision to adopt a plant-based diet and why we should care about food waste. Enjoy, friends. Simon Want to support the show? The best way to support the show is to use the products and services offered by our sponsors. To check them out, and enjoy great savings, visit theproof.com/friends. You can also show your support by leaving a review on the Apple Podcast app and/or sharing your favourite

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121:02

Vegan Propaganda | Earthling Ed

The Proof with Simon Hill ·

2021/12/19

In Episode #183, I sat down with the iconic and eloquent Ed Winters, aka Earthling Ed, to chat about all things plant based. In this conversation, we covered Ed’s time holding university debates, how he stays calm in his conversations, and what he thinks about a more aggressive approach to activism. We also discussed Ed’s journey from vegetarian to plant-based eating, factory farming, our relationship with animals and the ways we devalue them, Ed’s response to the most common arguments against

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30:03

Transitioning to a Plant-Based Business | Erin Ireland

The Proof with Simon Hill ·

2021/12/16

In Episode #182, a condensed throwback to Episode #54, we hear from Erin Ireland about transitioning her business to a plant-based company. This episode covers how Erin started a successful bakery business from her apartment, why she started her plant-based lifestyle, her experience feeding her daughter, the cost of vegan food, and how to go vegan. For more insights and reflections, visit The Proof website for the full show notes. Enjoy, friends. Simon Want to support the show? The best way

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115:56

Cholesterol, Keto Diets, and Heart Disease | Dr...

The Proof with Simon Hill ·

2021/12/13

In Episode #181, I sat down with physician and lipid specialist Dr Spencer Nadolsky to talk about cholesterol, ketogenic diets, and cardiovascular disease. We discussed what lipids and lipoproteins are, what causes atherosclerosis (a condition involving the build-up of plaque within the arteries), the difference between apolipoprotein B and low-density lipoprotein, and how these proteins relate to atherosclerosis. You’ll also hear about Dr Nadolsky’s pilot study of diet-induced

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39:16

Exploring a New Life | Chef Gaz Oakley

The Proof with Simon Hill ·

2021/12/07

In Episode #180, a condensed throwback to Episode #32, we hear from chef Gaz Oakley on why he changed his diet and his approach to cooking. In our conversation, Gaz shared how he found his passion for cooking and how cooking traditional food has helped him to create vegan recipes. You’ll also hear about how he was able to quit his full-time job to work on the Avant Garde Vegan Instagram and YouTube, his philosophy when it comes to social media, his recipe creation process, and his goals for the

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145:24

Story of Juicero | Doug Evans

The Proof with Simon Hill ·

2021/12/02

In Episode #179, I sat down with Doug Evans, serial entrepreneur and author of The Sprout Book, to chat about his journey in business – specifically his time building Organic Avenue and the rise and fall of the highly publicised Silicon Valley start-up Juicero. We also discussed how Doug discovered a passion for sprouts and cold-pressed juices, his family health issues and his diet prior to switching to a plant-based lifestyle, and what led him to a raw plant-based diet. Doug is a close friend

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52:15

Food Ideology | Melanie Joy, PhD

The Proof with Simon Hill ·

2021/11/29

In Episode #178, a condensed throwback to Episode #112, we hear from Harvard-trained psychologist Dr Melanie Joy about food ideology and speciesism. This episode focuses on effectively communicating the message of following a plant-based lifestyle from a psychological perspective. Melanie shared her insights into cognitive dissonance, why people may react negatively to the plant-based message, and why the common arguments and approaches can push people in the opposite direction. If you want to

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95:09

Lessons from First Nations People | Sanjay Rawal

The Proof with Simon Hill ·

2021/11/21

In Episode #177, I sat down with filmmaker Sanjay Rawal to talk about his film Gather, which documents the growing movement among Native Americans to reclaim their spiritual, political, and cultural identities through food sovereignty. In our conversation, we covered the story behind Gather, the evolution of the food system and how it has affected indigenous communities, the exploitation of the natural environment in the United States by European settlers in the 1850s, regenerative agriculture,

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62:27

Inspiring Change through Delicious Food | Chef...

The Proof with Simon Hill ·

2021/11/14

In Episode #176, I sat down with world-renowned chef, agent of change, and entrepreneur Matthew Kenney to talk about his journey and how chefs are in a prime position to help the world make better food choices. I hope you enjoy the episode. For more insights and reflections, visit The Proof website for the full show notes. Enjoy, friends. Simon Want to support the show? The best way to support the show is to use the products and services offered by our sponsors. To check them out, and enjoy

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74:32

Is Happiness the Key to Solving Climate Change? |...

The Proof with Simon Hill ·

2021/11/10

In Episode #175, environmental scientist Nicholas Carter returns to give us an update on the health of our planet, explain what COP26 is, and suggest what we may actually need to consider if we are going to create a brighter future for humanity. He poses the question, what if tackling the world’s biggest problem – climate change – is not actually the world’s biggest problem? What if solving happiness is? And what if we could create a healthier planet by restoring happiness? For more from Nicholas

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32:32

Using Science to Solve Climate Change | Jonathan...

The Proof with Simon Hill ·

2021/11/06

In Episode #174, a condensed throwback to Episode #119, we hear from climate scientist Dr Jonathan Foley on the current state of climate change and what we can do to help the planet heal. We discussed where we are headed if we don’t address climate change, what we can actually do about it, and the biggest areas of focus for immediate change. The episode also covers topics such as how climate change science is becoming accepted by the majority of society, climate change solutions affecting people’s

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83:41

Is Coffee Healthy? | Danny Lennon

The Proof with Simon Hill ·

2021/11/02

In Episode #173, I sat down with Danny Lennon to discuss the effects of coffee on our health. If you’re curious about the relationship between coffee and blood lipids, cardiovascular disease, neurodegenerative diseases, anxiety, depression, IBS, and the microbiome, listen to this episode. We discussed what coffee actually is, what its interesting components are, how it affects our metabolism, and how decaffeinated coffee compares to caffeinated coffee. And of course, Danny shared his

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39:07

Navigating Nutrition during Pregnancy and Infancy |...

The Proof with Simon Hill ·

2021/10/28

In Episode #172, a condensed throwback to Episode #95, we hear from Whitney English on navigating nutrition during pregnancy and infancy. Whitney is a registered dietitian, the co-founder of Plant-Based Juniors, and co-author of The Plant-Based Baby & Toddler. For more insights and reflections, visit The Proof website for the full show notes. Enjoy, friends. Simon Want to support the show? The best way to support the show is to use the products and services offered by our sponsors. To check

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