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PODCAST

Gourmet Express - 美食煮意

Join the culinary journey with Mrs. May Lee and Chef Anne on Mondays and Fridays. Mrs Lee will continue to share some traditional dishes and cooking techniques, while Chef Anne will be sharing her skills in cooking fusion dishes and desserts. - 澳洲和香港擁有多年烹飪及教授煮食經驗的李王美芳女士,繼續於周一為大家主持「美食速遞」。周五另一環節「好煮意」,加入曾經營運餐廳的主持Anne,分烹製作新派菜式及甜品。

All Episodes

00:07:32
「醉好味」醉雞伴菜飯
yue
00:08:05
「越」好風味 香茅牛肉米紙卷
yue
00:07:10
【健康有營】杏汁焗素菜包
yue
00:07:01
【和風味】日式蟹肉燒餅
yue
00:07:10
【超酥脆】炸魚薯條
yue
00:06:42
【清熱去火】咸檸檬陳皮燉鴨湯
yue
00:07:28
【惹味醒胃】香茅青胡椒粒焗蟹
yue
00:07:20
澳洲春天賀中秋應節佳品:迷你冰皮月餅
yue
00:07:27
【慶祝中秋】輕鬆完成自家製迷你月餅
yue
00:07:25
【街頭風味小食】糖炒栗子
yue
00:07:01
芥末香酥魚塊
yue
00:07:22
【時令菜式】雜菇扣津菜
yue
00:07:09
白酒燴羊肉
yue
00:07:27
【新款傳統糕點】紫薯砵仔糕
yue
00:07:18
【又腍又入味】洋蔥鴨
yue
00:07:32
【冬瓜盅新版】冬陰金瓜泥燴飯
yue
00:07:25
沙嗲牛仔骨
yue
00:07:02
【補氣血】黑鮑魚黑豆烏雞湯
yue
00:07:10
椒鹽蒜香骨
yue
00:07:24
【難以抗拒的甜品】栗蓉西米布甸
yue
461 results

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