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PODCAST

grow, cook, eat, arrange with Sarah Raven & friends

Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and

leisure home & garden

All Episodes

26:46

Veracious New Varieties & Mildew-Beating Mixtures:...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/07/06

While the lovely Arthur Parkinson has been away writing and illustrating, both he and Sarah Raven have had a number of green-fingered revelations that are just too good not to share.From a newfound love for the fern Metallicum (best seen at sunrise or sunset), to a new, pollinator-friendly concoction that keeps mildew at bay, this episode of ‘grow, cook, eat, arrange’ is an absolute grab bag of ideas and inspiration.In this episode, discover:New standout perennials, shrubs and roses, like the

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1:23

3 Million Downloads of grow, cook, eat, arrange -...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/07/06

A big thank you all of the listeners of the grow, cook, eat, arrange podcast, which has just hit the incredible milestone of 3 million downloads! Get in touch: info@sarahraven.comShop on the Sarah Raven Website: http://bit.ly/3jvbaeuFollow Sarah: https://www.instagram.com/sarahravensgarden/

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27:01

Grow Your Own Party: The 12 Best Flowers and Edibles...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/06/29

Hosting a party is made magnitudes more rewarding when you grow the food and decorations yourself, and the Booth sisters joining us this week on the podcast have mastered that art.Jessie and Con Booth share, between their specialities of decorative floral plants and delicious edibles respectively, their 12 top additions to any garden, such that you can grow your own party.In this episode, discover:How the duo combined their complementary gifts into a business of floral decorating and growingJessie’

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26:58

The Comfort and Connection of Incredible Ukrainian...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/06/22

In Olia Hercules’ book title, she describes the power of food to comfort and connect, and nobody exhibits it in such a captivating way as Olia does.Be inspired by the wonders of world food as one of Ukraine’s most moving and emotive cooks and writers joins Sarah on ‘grow, cook, eat, arrange’, sharing the delights of Ukrainian recipes.In this episode, discover:Olia’s background and journey to discovering the joys of cookeryHeartwarming tales of family recipes perfect for you to try at homeRecipes to

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22:32

The Stunning Science of Dahlia Breeding with Josie...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/06/15

Behind every Dahlia’s watercolour beauty is a mind-boggling scientific world of floral possibility - who better to share the joys of Dahlia breeding than our very own Josie Lewis.This week we break down the biology behind the beauty, how to germinate your own seeds, and breeding for the perfect Dahlia with stunning colour and fantastic vase life.In this episode, discover:The startling science behind these beautiful plants, like their numerous chromosomes and fascinating transposonsHow to use the

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22:17

The 12 Top Beginner-Friendly Herbs with Jekka McVicar...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/06/08

With names like Jamie Oliver under tutorship, Jekka McVicar’s word is gospel when it comes to growing herbs for your own culinary masterpieces.For those of us looking for the simplest start to a herb garden, even in the smallest of spaces, Jekka is a font of knowledge, sharing her 12 best beginner-friendly herbs in this week’s ‘grow, cook, eat, arrange’.In this episode, discover:How to combine herbs together, just as one would ingredients in a cocktailThe flavours of herb for a zing that permeates

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18:06

Sarah’s Essential Food & Flower Harvesting Tips -...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/06/01

Almost every day of Sarah Raven’s life involves harvesting, so over the last 30 years or so, she’s worked out the most efficient way to harvest plants and edibles for extraordinary results.Join us on this solo episode of ‘grow, cook, eat, arrange’ as Sarah shares how to pick salads for remarkably productive edibles, her flower conditioning advice for a long-lasting harvest, and why you should avoid the ‘pick-plonk’ approach at all costs.In this episode, discover:A perfect picking approach for

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21:44

Perennializing Your Bulbs for Sustainable Spring...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/05/25

Sustainable gardening is an essential endeavour in modern horticulture, as we learned with Arit Anderson in episode 119, and one of the easiest ways to create a sustainable garden is through perennializing your bulbs.Sarah Raven takes this week’s solo episode of ‘grow, cook, eat, arrange’ to dive into the beautiful bulbs that can be made perennial, with a particular passion for the high glamour of perennial Tulips.In this episode, discover:Why Tulips are among the greatest flowers to grow

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26:37

Creating a Bee-Friendly Garden All Year Round with...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/05/18

Few people are more passionate about the plight of our precious pollinators than the marvellous Arthur Parkinson, and National Bee Day poses a perfect time to consider how we can all care for them.In this week’s ‘grow, cook, eat, arrange’, we’re taking you through the entire year and which are the finest, nectar-rich flowers to bring a lively buzz to the garden throughout every season.In this episode, discover:The perennial beauty of Iris Reticulata, with its silky, suave bluesEarly summer Roses to

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30:00

The Chelsea Flower Show 2023 with Arit Anderson -...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/05/11

Arit Anderson is an award winning garden designer, TV presenter, and an unrelenting wave of joy who shares Sarah Raven’s love of Chelsea Flower Show.With the show next week, who better to join us on ‘grow, cook, eat, arrange’ for a Chelsea special than a woman whose history of design in fashion and gardening has drawn from the gorgeous annual displays of chromatic wonder.In this episode, discover:Arit’s illustrious history in flowers, fashion, events management, and how they led into the gardening

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22:27

Gorgeous Garden Design Tips and the Charms of Chelsea...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/05/04

Tricia Guild is a name needing little introduction, her Designers Guild brand being an ensemble of aesthetic delights akin to that of the fast-approaching Chelsea Flower Show.Sharing her love of the show, and design ethos both in her work and the garden, Tricia joins us for an episode of the podcast laden with tips to bring your space to life through a lens of selective beauty and impact.In this episode, discover:The joys of Tricia’s London garden, adorned as any room of the house would be, with

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26:17

Taking Artistic Inspiration from the Natural Beauty...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/04/27

The connection between art and the natural world is utterly entwined, and seldom is it seen more beautifully in the craft of block printing than through Molly Mahon’s eyes.Her gorgeous designs draw upon the inherent beauty of flowers, particularly dazzling, bold Dahlias - an inspiration which Molly will soon bring to Perch Hill with an exciting course in June.Until then, enjoy a heartwarming chat on ‘grow, cook, eat, arrange’ as she shares her passion for creative crafts and the true joy that it

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20:55

12 Tough Flowers to Thrive in Shade-Laden Gardens...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/04/20

Not every garden is bathed in sunlight at all hours of the day, so finding shade-loving flowers is a must for anyone looking to illuminate their shaded areas with a splash of colour.Josie Lewis returns once again to the podcast, this week sharing her love of flowers and ferns that thrive with little light, from the cool, composed beauty of Frosted Ferns to the must-have Sarcococca.In this episode, discover:The likes of Nicotiana Sylvestris and Grandiflora, fragrant providers of joy throughout the

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21:32

12 Top Regal Flowers for a Stunning Coronation...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/04/13

The King's coronation will soon be upon us, and given his love of nature, it seems apt to consider the flowers that might best commemorate the occasion.Returning to the podcast with a spectacular selection of plants in regal colours aplenty is our Senior Horticultural Buyer, Gary Newell. Join us for our 12 best Flowers fit for a King's coronation.In this episode, discover:Glamourous golden flowers for instantly shimmering arrangements The perfect plants to most graciously combine the Union

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33:26

Chicken Boy: Arthur Parkinson’s Life with Hens -...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/04/06

The utterly wonderful, incomparable Arthur Parkinson has been away writing his new book, so it's a delight to have him return to the podcast to tell us all about it! The original ‘co-conspirator’ of ‘grow, cook, eat, arrange’ joins Sarah once more to detail the heartfelt inspiration behind Chicken Boy, how he found the inspiration to form a bond with hens, the dangers to look out for if you’re starting out yourself, and so much more.In this episode, discover:How Arthur’s natural affinity for

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32:30

The 12 Most Gorgeous and Prolific Perennials,...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/03/30

One of the greatest treasures that a garden can bring us is the cut flower, and with a fine selection of perennials and woody plants, that treat returns to us year after year.That’s why this week’s podcast guest, the wonderful Rachel Siegfried, shares her penchant for perennials throughout her work, and in her new book - The Cut Flower Sourcebook.Tune into this week’s ‘grow, cook, eat, arrange’ for a fabulous list of the 12 most inspiring perennial plants, and how to structure a showstopping

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27:04

The 12 Most Stunning Cut Flowers for Compact Gardens...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/03/23

The limit to your imagination extends far beyond the size of one’s garden, particularly with the cut flowers that award-winning garden designer Butter Wakefield adores most.Butter returns to the podcast with more than a smorgasbord of stunning flowers compact enough to fit in the smallest of gardens, but captivating enough to make the most monumental impact as a cut flower.In this episode, discover:The bold bulbs of Daffodil Jetfire and subtle beauty of AvalancheWhy the Dahlias of Rosie Raven, Lou

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34:32

The 12 Most Spectacularly Scented Flowers with Jo...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/03/16

Our olfactory system elicits some of the strongest emotions we can feel, so the scent of a garden should be at the forefront of your mind when planning your garden - as it is for the wonderful Jo Fairley.Jo edits The Scented Letter, a quarterly magazine focused on fragrance, which makes her a perfect guest on the podcast to share the 12 most evocatively scented plants, from the strong fragrance of Trachelospermum to stalwart Sweet Peas.In this episode, discover:The personal history with Scented

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27:49

12 Essential Tips for Terrific Tomatoes - Episode 110

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/03/09

Sowing tomatoes should be right at the top of your list for the month ahead, with the joy they bring to a garden and the remarkable variety in taste.Whether it’s the small and mighty Noire de Crimee or the ever-reliable flavour of Sungold, this week’s episode of the podcast brings a wealth of advice for growing your own. In this episode, discover:The standout tomatoes that’ll bring joy to your garden and plate, from the stripy Tigerella to the unbeatable taste of SungoldCharming combinations for

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24:17

The Sustainable Splendour of Using Local, Coppiced...

grow, cook, eat, arrange with Sarah Raven & friends ·

2023/03/02

Wood is wonderful in the garden, and can be both beautiful and useful to create fencing, arches and posts in such a way that cares for the environment around us.If you’re still using the likes of imported bamboo in your space and need inspiration for alternatives, Adam Nicolson joins Sarah once again on the podcast to share how locally grown, coppiced wood can be so fantastic for you and for the world.In this episode, discover:The near-zero environmental cost of using the wonderfully pliable

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