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PODCAST

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

If you love to eat, cook and travel, The Splendid Table is your weekly go-to source. Our public radio program has been connecting people through the common language of food for over three decades. Hosted by award-winning food journalist Francis Lam, each week we bring you fresh voices and surprising conversations at the intersection of cooking, people and culture. We cover all things food – from recipes and restaurants to history and science, farmer’s markets and of course, the Thanksgiving

All Episodes

00:49:32
743: Baking with Dorie Greenspan and Everything...
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00:50:01
810: Đặc Biệt with Nini Nguyen and The Authentic...
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00:49:24
809: SalviSoul with Karla T. Vasquez and The Food of...
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00:49:27
808: Garden to Plate: Delicious Summer Recipes and...
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00:50:17
807: Off the Beaten Path – Exploring Southern France...
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00:49:40
806: Thank You, Please Come Again: How Gas Stations...
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00:49:29
805: Amrikan with Khushbu Shah and Koreaworld with...
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00:49:46
739: Chef Martin Yan’s Culinary Journey
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00:49:47
748: Dr. Jessica B. Harris
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00:50:08
803: Priya Krishna’s Kitchen Adventures and Snacking...
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00:27:53
Check Out: Be My Guest with Ina Garten
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00:50:19
802: Chasing Flavor with Carla Hall and Roots, Heart,...
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00:49:24
800: Start Here with Sohla El-Waylly
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00:49:50
799: The Dish with Andrew Friedman and Flavorama with...
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00:50:06
798: On the Road – Orange County, CA with Gustavo...
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00:50:32
775: Home Cooking with Gavin Kaysen
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00:50:19
797: Melissa Clark’s Deep Dive into Salt & Crystal...
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00:50:21
774: On the Road – Hawaii with Chefs Sheldon Simeon,...
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00:49:51
796: Soup Season with Mariana Velásquez, Gregory...
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00:49:56
773: Happy Lunar New Year!
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