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PODCAST

Dedicated with Doug Brunt

Beginning with our guest’s favorite cocktail, Dedicated offers an insider’s look at the lives and work of your favorite authors. New York Times bestselling author Doug Brunt hosts conversations with the world’s greatest writers as they discuss their writing lifestyle, creative process, latest work, and behind-the-scenes revelations. If you want to hear from the brilliant minds creating our best stories, be sure to tune in.

arts books

All Episodes

01:06:35

Neal Stephenson

Dedicated with Doug Brunt ·

2024/12/03

Neal Stephenson: mezcal margarita (2 ounces mezcal, 1 ounce Cointreau, lime juice) Neal identifies the two greatest threats to the future of humanity, the most compelling inflection points for alternative history, his process for writing his novels (and shares that he writes by hand), the best sci fi book ever written, the best sci fi movie ever made, and discusses a new philosophy he’s started to practice that could save the world.

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01:06:40

Maureen Callahan

Dedicated with Doug Brunt ·

2024/11/26

Maureen Callahan: vodka martini (3 ounces vodka, 1/2 ounce dry vermouth, olives)Maureen names the four worst hypocrites in the world today then we debate the world champion from this Final Four (with a special honorable mention), discusses her first job at MTV, describes what it was like to encounter one of the subjects of her “vitriolic” columns at an event in NYC, mentions some shocking facts from her book ASK NOT that have gone unreported about the Kennedy family, and reflects on the debate over

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01:19:20

Ken Burns

Dedicated with Doug Brunt ·

2024/11/18

Ken Burns: green teaKen names the three people from history that he’d invite to dinner, discusses the responsibility of a documentary filmmaker to remain factual and objective- and how this responsibility is often violated, offers a humanizing view of Hemingway, reflects on the many qualities of da Vinci that have made him a titan among titans through the ages, reveals his process for creating his films.

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00:52:25

Tom Turcich

Dedicated with Doug Brunt ·

2024/11/12

Tom Turcich: Old Fashioned (bitters, sugar, whiskey with cherry and orange rind garnish)Tom walked 28,000 miles around the world with his dog and a converted stroller filled with supplies, then wrote a book that records his adventures and reflections. In terrific travel-writing style he reveals his encounter with a pervert before he managed even to walk outside the USA, his strange difficulty at the border with Mexico (going south), his experience with COVID on the Caspian Sea, his favorite moment

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00:59:42

Linda Fairstein

Dedicated with Doug Brunt ·

2024/10/29

Linda discusses founding the sex crimes unit of the Manhattan DA’s office - first in the nation - and when Mariska Hargitay and Dick Wolf shadowed her to help develop the concept for the new show Law & Order: SVU, recounts writing her first novels while still working more than full time as a prosecutor, her writing process for her bestselling Alex Cooper novels, addresses the responsibility of filmmakers of the growing number of docu-series that are often fictionalized for dramatic effect and the

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01:11:53

Jay McInerney

Dedicated with Doug Brunt ·

2024/10/21

Jay McInerney: CristalJay discusses cocaine and a proposition from Truman Capote (spoiler alert: he escaped), his pioneering use of the 2nd-person in BRIGHT LIGHTS, BIG CITY, his best moment ever with a glass of wine, the perfect 3-course meal with wine pairing, what Raymond Carver taught him about writing, getting fired from The New Yorker, squatting in George Plimpton’s house, waking up in December 2023 with his home covered in his own blood and remembering nothing.

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00:50:34

Nelson DeMille

Dedicated with Doug Brunt ·

2024/09/19

Nelson DeMille: Dewar's on the rocksNelson talks about John Travolta on the set of General's Daughter, the importance of getting characters right even if not PC, the value of a mentor, how he has managed the loss of his wife Sandy with the help of friends and family.

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01:00:23

Gregg Hurwitz

Dedicated with Doug Brunt ·

2024/06/11

Gregg Hurwitz: gin & tonicGregg discusses how Evan Smoak (aka Orphan X) stacks up against Reacher and Bourne, the virtues of Batman and Wolverine, the remaining advantages of humanity over artificial intelligence, how the Shakespearean formula applies to the modern thriller, and which thriller writer he considers his North Star.

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00:45:32

Erika Robuck

Dedicated with Doug Brunt ·

2024/06/04

Erika Robuck: Bahama Queen (2 1/2 ounces bourbon barreled gin, 1 ounce Grand Marnier, 1 ounce lemon juice, 1/2 ounce pineapple juice, 1/2 ounce passion fruit, 1/2 ounce simple syrup, mint, orange peel)Erika discusses the line between historical fiction and nonfiction in the context of her own books as well as other works of historical fiction like Netflix’s THE CROWN, how Roald Dahl made her want to be a writer, how she finds women from the “shadows of history” to write about, and how she

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01:08:31

Lea Carpenter

Dedicated with Doug Brunt ·

2024/05/21

Lea Carpenter: Heineken Lea tells what it was like working alongside JFK Jr at George Magazine in the 1990s, her other formative experiences working at Francis Ford Coppola’s Zoetrope and then for The Paris Review, her discovery upon her father’s death that he’d had a career in espionage, how recruiting an asset in espionage is like a marriage proposal, the 4 reasons people work in espionage, what she means by “the crystal meth of purpose.”

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00:58:37

Ruth Ware

Dedicated with Doug Brunt ·

2024/05/14

Ruth Ware: dry white wine#1 bestselling author Ruth Ware names the two greatest fictional detectives ever, describes the gratitude a former bookseller feels to be a published author, why she made the switch from writing YA fantasy novels to adult crime fiction, her milestones throughout the year to keep an annual publishing pace, how Agatha Christie inspired her own approach to creating an atmosphere for her novels, what she loves about America.

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00:57:46

Megyn Kelly

Dedicated with Doug Brunt ·

2024/05/07

Megyn Kelly: Special Mother’s Day episode (martini: 3 ounces gin, dash dry vermouth, olives)Megyn recommends three books for Mother’s Day and why she chose each, discusses her love for Dateline and the Real Housewives shows, reveals the identity of the famous actor at a Hollywood Oscars party that Doug mistook for a homeless person, reviews the Barbra Streisand memoir, and offers a piece of Mother’s Day advice.

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01:34:23

Erik Larson

Dedicated with Doug Brunt ·

2024/04/30

Erik Larson: Manhattan (2 1/2 ounces Michter’s rye, 1 1/2 ounces sweet vermouth, dash bitters, cherry, served up)Erik names the person he’s written about that he’d most like to be able to meet, talks about what he looks for in a subject for a new book, the stories behind finding the titles to his books so far, the conversations he had with his agent in the 1990s that helped him to find the path to writing his first ever historical narrative nonfiction, the secrets to what he does once inside the

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00:37:12

Liz Truss

Dedicated with Doug Brunt ·

2024/04/23

Former Prime Minister Liz Truss: EspressoLiz Truss discusses her preference for the emergence of independent journalism and death of traditional media in America as opposed to Britain where the BBC is still dominant, names her favorite few states in America, names the two places in Britain that every American should visit, talks about the stress of the weekly ‘Questions to the Prime Minister’, credits JK Rowling for courage under woke fire, recounts her strangest moment in politics.

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01:05:58

Admiral James Stavridis

Dedicated with Doug Brunt ·

2024/04/16

Admiral James Stavridis: Negroni (1 ounce gin, 1 ounce sweet vermouth, 1 ounce Campari, garnish with orange peel)Admiral Stavridis names the two most terrifying moments of his military career, describes how naval warfare will look in fifty years (or less), the classified military report meant to predict the future that was most off, the Russel Crowe movie that best captures life at sea, how his speculative (not predictive) work of fiction, 2054, describes a looming technological threat to humanity,

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00:39:02

Andrew Duplessie

Dedicated with Doug Brunt ·

2024/04/02

Andrew Duplessie: Dark N’ Stormy (2 1/2 ounces Goslings rum with ginger beer over ice, 2 lime wedges)One of the most popular authors in the world on BookTok, Andrew discusses the ins-and-outs of publishing fiction in new media, as well as contrasts the experience with his debut TOO SCARED TO SLEEP, published by (traditional media) Harper Collins, how he used Flowcode’s QR codes on the pages of his hardcover book so that he could include short films/videos as companions to the stories in the printed

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01:29:32

Keith O’Brien

Dedicated with Doug Brunt ·

2024/03/26

Keith O’Brien: Old Fashioned (cube of sugar, dash water, dash bitters, 2 1/2 ounces Knobel whiskey, garnish with cherry and orange peel)Author of the new biography of Pete Rose, CHARLIE HUSTLE, discusses the Ohtani baseball gambling scandal, why the partnerships between professional sports leagues and gambling services are fraught, how the characteristics and that made Pete Rose a great baseball player have made him a failed person, whether the Hall of Fame can treat the personal lives of players

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00:19:10

James Ellroy

Dedicated with Doug Brunt ·

2024/03/19

James Ellroy: coffeeJames offers an alternative introduction for the show that makes for an interesting contrast, reveals a sexual dalliance between his father and Rita Hayworth, gives honest feedback about the film LA CONFIDENTIAL, discusses his writing process and why he thinks ‘closure is BS’.

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00:36:58

Zibby Owens

Dedicated with Doug Brunt ·

2024/03/05

Zibby Owens: Aperol Spritz (3 ounces Aperol, 3 ounces prosecco, 1 ounce club soda, garnish with orange slice)Zibby gives the origin story of her hit podcast MOMS DON'T HAVE TIME TO READ BOOKS, the mission of her publishing imprint that has already published more than a dozen books (several bestsellers!), the sneaky "writer's retreat" where she wrote much of her novel BLANK, her writing process, and her approach to new media for the book world.

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00:50:54

Edoardo Ballerini

Dedicated with Doug Brunt ·

2024/02/27

Edoardo Ballerini: vodka martini, three olivesAward-winning audiobook narrator and actor Edoardo discusses how he went from studying Latin at the Vatican to joining an acting troupe then making his NYC acting debut on LAW & ORDER, identifies which areas of the arts are most immediately under threat from artificial intelligence, tells how the audiobook business has evolved since his first narration in 2007, and how the nuance of reading characters of a different age/race/gender has changed in recent

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