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PODCAST

Deep Dive: The SeafoodSource Podcast

From SeafoodSource, Deep Dive goes beyond the headlines of the seafood industry. Each week, we speak with industry experts to explore the sector"s top stories, pressing challenges, and the innovative solutions shaping its future.

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All Episodes

13:29

Chief of the Seafood Inspection Program Steven Wilson...

Deep Dive: The SeafoodSource Podcast ·

2024/04/17

Today’s episode is an interview with Steven Wilson, the Chief of the Seafood Inspection Program for the NOAA Fisheries Office of International Affairs, Trade, and Commerce. This interview was recorded at Seafood Expo North America in Boston, Massachusetts. Visit the Product Showcase.

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25:40

Content creators GiGi Ashworth and James Sibley –...

Deep Dive: The SeafoodSource Podcast ·

2024/04/03

Listen in to Associate Editor Bhavana Scalia-Bruce’s interviews with online influencer Gigi Ashworth and TikTok creator James Sibley. These interviews were recorded at Seafood Expo North America in Boston, Massachusetts last month. Visit the Product Showcase.

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16:23

Patrick McMurray and Julie Qiu of the Oyster Master...

Deep Dive: The SeafoodSource Podcast ·

2024/03/20

Listen in to our interview with Patrick McMurray and Julie Qiu of the Oyster Master Guild on all things oysters and shucking. This interview was recorded at Seafood Expo North America in Boston, Massachusetts last week. Visit the Product Showcase.

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13:23

Emily De Sousa – Live from Seafood Expo North America

Deep Dive: The SeafoodSource Podcast ·

2024/03/13

Listen in to our interview with award-winning fisheries scientist, owner of Seaside with Emily, and content creator Emily De Sousa which was recorded at Seafood Expo North America in Boston, Massachusetts this week. Visit the Product Showcase.

en

14:46

How researchers are using AI and satellites to track...

Deep Dive: The SeafoodSource Podcast ·

2024/03/07

On today’s episode, we’ll catch you up on all the latest news from SeafoodSource.com and listen to an excerpt from our most recent webinar: Insights Through Innovation: Revealing human activity at sea using AI and satellite imagery. Click here to watch the full webinar or read about the study here. Visit the Product Showcase.

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15:40

Blue Foods and COP28

Deep Dive: The SeafoodSource Podcast ·

2024/02/26

On today’s episode, we’ll catch you up on all the latest news from SeafoodSource.com and listen to an excerpt from Seafood 2030’s Ned Daly’s interview with Tom Pickerell, The Global Director for the Ocean Program at the World Resource Institute. Click here to watch the full webinar: Climate, Oceans and COP28 - What Does It Mean for Blue Foods and the Seafood Industry. Visit the Product Showcase.

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15:33

An update on global shipping crises

Deep Dive: The SeafoodSource Podcast ·

2024/01/31

On today’s episode we’ll talk to SeafoodSource Editor Chris Chase about situations with the Panama Canal and Suez Canal affecting global shipping. Visit the Product Showcase: https://www.seafoodsource.com/product-showcase?utm_source=website&utm_medium=banner&utm_campaign=ss23-product-showcase-ss-presents&utm_content=digital

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16:19

Improving shrimp farming in Indonesia

Deep Dive: The SeafoodSource Podcast ·

2024/01/10

On today’s episode we’ll listen into an excerpt from SeafoodSource Executive Editor Cliff White’s interview with Liris Maduningtyas, the CEO of Indonesia-based JALA. Visit the Product Showcase: https://www.seafoodsource.com/product-showcase?utm_source=website&utm_medium=banner&utm_campaign=ss23-product-showcase-ss-presents&utm_content=digital

en

14:34

American shrimp farming and genotyping

Deep Dive: The SeafoodSource Podcast ·

2023/12/27

On today’s episode we’ll listen into an excerpt from SeafoodSource’s most recent webinar with Robin Pearl, president and CEO of the U.S.A.-based shrimp farm and genetics firm American Penaeid and the Sun Shrimp brand, on the value of genetics for American shrimp farming. Visit the Product Showcase: https://www.seafoodsource.com/product-showcase?utm_source=website&utm_medium=banner&utm_campaign=ss23-product-showcase-ss-presents&utm_content=digital

en

27:32

Canada’s lobster season opens and alternative sources...

Deep Dive: The SeafoodSource Podcast ·

2023/12/13

On today’s episode, Editor Chris Chase joins SeafoodSource Presents discuss the opening of Canada’s lobster season. Then we’ll tune in to Executive Editor Cliff White’s interview with Yield10 CEO Oliver Peoples on new sources for Omega-3 oil in aquafeeds. Visit the Product Showcase: https://www.seafoodsource.com/product-showcase?utm_source=website&utm_medium=banner&utm_campaign=ss23-product-showcase-ss-presents&utm_content=digital

en

17:24

Tools for tackling IUU fishing

Deep Dive: The SeafoodSource Podcast ·

2023/12/04

On today’s episode, we hear from the experts on how seafood buyers and suppliers can combat illegal, unreported, and unregulated fishing.

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15:21

A weakening Gulf Stream and the emergence of...

Deep Dive: The SeafoodSource Podcast ·

2023/11/15

On today’s episode, Editor Chris Chase joins SeafoodSource Presents to discuss how warming waters in the Gulf of Maine are impacting the lobster fishery. Next, Associate Editor Bhavana Scalia-Bruce joins to walk us through plant-based and cell-based seafood alternatives. Find us at seafoodsource.com or e-mail us at editor@seafoodsource.com.

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29:21

Responding to forced labor, retail sushi’s rise, and...

Deep Dive: The SeafoodSource Podcast ·

2023/11/01

On our first episode, Editor Chris Chase joins SeafoodSource Presents to explain the ongoing fallout from a report that forced labor from the Uyghur ethnic minority in China has been used in seafood production, Editorial Project Manager Maddie Kearns discusses how sushi is defying trends with retailers, and we’ll listen in to an excerpt from our most recent webinar about the need for a global shrimp council. Find us at seafoodsource.com or e-mail us at editor@seafoodsource.com.

en

33 results

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