x

75% of people globally want unbiased news (Pew Research) but are concerned they're not getting that.

Get balanced coverage with Symby. See how stories are covered across diverse outlets and spot when one side covers a story the other skips.

PODCAST

What We"re Drinking with Dan Dunn

A fantabulous conflation of history, culture, politics, famous people and booze, strained through the cognitive mesh of a best-selling author, polymath and inveterate reprobate.

arts food

All Episodes

49:00

163. Steven Soderbergh Returns!

What We"re Drinking with Dan Dunn ·

2022/02/22

Academy Award-winning director and founder of Singani 63 Steven Soderbergh is back to talk about his latest film "Kimi" and a whole bunch of other topics including, but not limited to, some of the best character actors from his movies, a new drinking game, his epic quest to get Singani recognized as its own spirits category in America, and the next installment in the "Magic Mike" film franchise. Also, Dan reveals his Top 5 Soderbergh films and lists some of the worst booze brand

en

65:04

162. Gianni Russo of 'The Godfather'

What We"re Drinking with Dan Dunn ·

2022/02/15

Dan has a rollicking conversation with the great Gianni Russo, best known for playing Carlo Rizzi in "The Godfather," which is celebrating its 50th anniversary. Gianni talks about everything — his relationship to organized crime, his disdain for James Can, killing a pedophile when he was 11 years old and, of course, his love of wine. Our host has dubbed this interview an instant classic. Not to be missed. Also on the show, our favorite wine expert Claire Coppi of SommTV shares some big news,

en

4:26

3-Minute Bartender: Moscow Mule

What We"re Drinking with Dan Dunn ·

2022/02/10

Born in Los Angeles, named for the capital of Russia, and created as the result of a supply and demand quandary, the Moscow Mule boasts one of the more unusual origin stories in the cocktail canon. Learn all about it, in the time it takes Kamila Valieva to skate the short program. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

en

63:32

161. Colin Donnell Takes Australia

What We"re Drinking with Dan Dunn ·

2022/02/08

Our erstwhile East Coast Cohost cum Chief Other Side of the World Correspondent Colin Donnell checks in from Australia, where he's been holed up for many months shooting a new TV show for NBC... only the fanciest folks on the WWD podcast! Speaking of fancy, Dan and Colin are joined by roving correspondent Brad Japhe for a long and winding chat about birds, crocodiles, Internet trolls, corruption in the booze writing biz and a whole lot more. Advertising Inquiries:

en

50:59

160. The "Who Cares?" Movement

What We"re Drinking with Dan Dunn ·

2022/02/01

Dan welcomes WWD's Chief Brooklyn Correspondent Scott Alexander for a SPIRITED discussion about an ambitious plan to combat some of social media's transgressions — a plan Dan has dubbed the "Who Cares? Movement." Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

en

6:09

3-Minute Bartender: Harvey Wallbanger

What We"re Drinking with Dan Dunn ·

2022/01/27

The Harvey Wallbanger was invented in the 1960s by a booze importer desperate to unload a surplus of a weird vanilla liqueur called Galliano that no one wanted. He hid it where no one would notice: in a screwdriver. In a span of a few minutes, Dan tells ya everything you need to know about this canary-colored cocktail, including its fascinating relationship to Presidential politics. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

en

50:29

159. Cedd Moses

What We"re Drinking with Dan Dunn ·

2022/01/25

We kick off the episode with a throwback interview featuring one of Dan's favorite musical artists, G Love. Next up, a chat with LA bar impresario Cedd Moses, author of the new book "Pouring with Heart." Cedd shares some of his vast knowledge of the LA bar scene and offers tips on how to succeed in the bar business. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

en

52:58

158. Wine with Stuart Brazell

What We"re Drinking with Dan Dunn ·

2022/01/18

Dan enjoys some delicious red and white wines from Chile with famed entertainment reporter Stuart Brazell, of ABC's On the Red Carpet, along with a host of shows from Dick Clark Productions (The Golden Globes, American Music Awards, and Independent Spirit Awards). Also on the show, another installment of "Outside the Zone" in which Dan and WWD's roaming correspondent Brad Japhe try and figure out just what in the hell an NFT is and what it has to do with cognac. Oh, and they dig deep

en

4:30

3-Minute Bartender: Irish Car Bomb

What We"re Drinking with Dan Dunn ·

2022/01/13

For the first time ever, we feature a drink for the sole purpose of canceling it. And that drink is the Irish Car Bomb. Invented by a pub owner in Connecticut who named it after an act of terrorism that has haunted generations of Irish citizens, needless to say this was not the American bartending community’s finest moment. Ah, but you know the old saw about dark clouds and silver linings... in the early-aughts, sales of Irish Car Bombs blew up stateside (sorry, couldn’t help ourselves) paving the

en

52:56

157. Laughs & Drafts w Zane Lamprey

What We"re Drinking with Dan Dunn ·

2022/01/11

We begin 2022 with the always charming Zane Lamprey, former host of "Three Sheets" and "Drinking Made Easy," and the guy with whom we kicked off this whole podcast thing way back in the summer of 2019 B.C. It's a conversation focused on, but certainly not limited to, beer. Dan and Zane also make fun of each other a lot. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

en

4:35

3-Minute Bartender: Dark 'n Stormy

What We"re Drinking with Dan Dunn ·

2022/01/05

Yo, ho, ho! In the time it takes to sing an ol' sea shanty — and who doesn't love an ol' sea shanty? — Dan walks us down the plank and dives into the Dark 'n Stormy, an invigorating coalescence of Gosling's Black Seal Rum and ginger beer that hails from Bermuda and derives its name from one of the worst opening lines in literary history. A kissing cousin to the Moscow Mule, it's an inviting drink with an ominous hue once described as "the color of a cloud only a fool or

en

5:19

3-Minute Bartender: Best Eggnog Ever

What We"re Drinking with Dan Dunn ·

2021/12/23

In the time it takes to unwrap a few presents, Dan presents everything ya need to know about the history and preparation of eggnog, the dairy-est of drinks. And that's it from us for the year 2021. Have a safe and happy holiday, and we'll be back in January! Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

en

20:16

156. That's a Wrap, 2021!

What We"re Drinking with Dan Dunn ·

2021/12/21

Dan bids farewell to the sh#t-show of a year that was 2021, with a hopeful poem about the future... oh, and another ribald rhymer about getting soused on Christmas. Ho, ho, ho! Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

en

45:09

155. Claire Coppi's Holiday Wine Guide, Pt. 2

What We"re Drinking with Dan Dunn ·

2021/12/16

In the thrilling conclusion to our two-part holiday wine extravaganza, Dan and celebrated wine whiz Claire Coppi of SommTV slurp and review five ridiculously good red wines. They are: Loveblock Pinot Noir, Primus Cabernet Carmenere, Beronia Gran Reserva 2012, Hanna Cabernet Sauvignon and Caduceus Airavata Garnacha. Recorded at Baby Blues BBQ in Venice, CA. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

en

48:35

154. Claire Coppi's Holiday Wine Guide, Pt. 1

What We"re Drinking with Dan Dunn ·

2021/12/14

Dan and acclaimed wine expert Claire Coppi of SommTV take the show on the road to Baby Blues BBQ in Venice, CA, where they enjoy amazing, affordable white wines paired with all sorts of delicious down-home food. Wines showcased on this episode include Wairau River Sauvignon Blanc, Riondo Prosecco, Scharffenberger Cellars Brut Excellence, Enrico Serafino Oudeis Alta Langa Brut and Banshee Sauvignon Blanc. Also, Claire puts her knowledge of wine terminology to the test. Advertising Inquiries:

en

53:54

153. Boozing with Babish

What We"re Drinking with Dan Dunn ·

2021/12/07

Dan sips The Singleton Single Malt Scotch whisky with Andrew Rea, aka Babish, host of the wildly popular YouTube cooking show "Binging with Babish" — the realization of Rea's dream to combine his love of film and cooking, and to have some fun in the process... and boy, do we have some fun on this episode. We mentioned the Scotch, right? That always helps! Also, Dan answers listeners' voicemail about Picklebacks and teetotaling celebs. Advertising Inquiries:

en

64:15

152. Bob Menery and Tim Bader

What We"re Drinking with Dan Dunn ·

2021/11/30

Things get as real as real gets on this podcast, as Dan sits down for a WhistlePig Rye-fueled chat about life, the universe and everything with Bob Menery and Tim Bader. Topics discussed include homelessness, drug addiction, relationship woes and depression dens... oh, and lots of funny, happy, shiny things too. Football anyone? Podcasters Digest declared this one an "instant classic!" And People Magazine opined "it's the next best thing to listening to the

en

65:04

151. Shannon Sharpe and Jay Bradley

What We"re Drinking with Dan Dunn ·

2021/11/23

This jam-packed episode features NFL Hall of Famer Shannon Sharpe and spirits industry veteran Jay Bradley, founders of a just-launched cognac brand called Le Portier. Also, a special report on a whole bean coffee shortage in America with our newest correspondent, Marc Dent of House Cup Coffee in Philly. Plus, comedian and frequent guest Joe Derosa stops by with some exciting news about a new sandwich shop/cocktail lounge opening this week in Manhattan's Lower East Side. Advertising Inquiries:

en

5:41

3-Minute Bartender: Hot Toddy

What We"re Drinking with Dan Dunn ·

2021/11/18

With the help of Jon Snow, Rob Schneider and KC & the Sunshine Band, Dan spends 180 seconds or so warming you up to the grandmommy of cold weather cocktails, the Hot Toddy. It's a drink that begs to be experimented with — a blank canvas, inviting its maker to mix and match and mess around. It is, simply, a most pliable potent potable, and one most definitely worth acquainting yourself with during the long, hard winter ahead. Advertising Inquiries: https://redcircle.com/brandsPrivacy &

en

69:45

150. Live from The Stand in NYC, 11/12/21

What We"re Drinking with Dan Dunn ·

2021/11/16

For our 150th episode, we return to The Stand Comedy Club in Manhattan for a riotously funny live panel in front of a sold-out crowd featuring Big Jay Oakerson, Nacya Marreiro, Joe DeRosa, Justin Silver and Brad Japhe. What we're drinking throughout is Suntory Toki Japanese Whisky, and what we're doing throughout is having a wild time. Please, come join us! Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

en

384 results

Similar Podcasts

Start The Breakthrough Full Audiobook Now, Thriller Fans!

thebookvoice.com

Get Hooked On The Life-Enhancing Full Audiobook Experience!

thebookvoice.com

西四五条

主播郑捕头

Podcast Patapoe

0d0a

On Mic Podcast

Jordan Rich