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PODCAST

What We"re Drinking with Dan Dunn

A fantabulous conflation of history, culture, politics, famous people and booze, strained through the cognitive mesh of a best-selling author, polymath and inveterate reprobate.

arts food

All Episodes

55:04

144. Georgette Moger-Petraske

What We"re Drinking with Dan Dunn ·

2021/10/05

Dan is joined by "Regarding Cocktails" author and renowned oyster expert Georgette Moger-Petraske for a Talisker Scotch-and-bivalve mollusks pairing. This one's got everything you ever wanted to know about Isle of Skye whisky and oysters... two great tastes that taste great together. Also, the debut of a new segment called "Outside the Zone," in which Dan and our Chief Brooklyn Correspondent Scott Alexander review the worst of the worst booze PR pitches... rum in your morning

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5:18

3-Minute Bartender: Gold Rush

What We"re Drinking with Dan Dunn ·

2021/09/30

In his latest tippled tutorial, Dan devotes 180-odd-seconds extolling and explaining the Gold Rush, a honey-tinged riff on the whiskey sour invented in the early aughts in NYC, that is widely hailed as a modern mixological classic. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

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55:04

143. Ian Somerhalder & Paul Wesley

What We"re Drinking with Dan Dunn ·

2021/09/28

For years they starred as bloodsucking bros on "The Vampire Diaries," and now Ian Somerhalder & Paul Wesley have taken to a different kind of powerful elixir, Brother's Bond Straight Bourbon Whiskey. Their brand launched earlier this year, and has already become a mega-hit... and with good reason — it's delicious bourbon. The boys tell all about the journey from dream to bottle. Also, roving correspondent Brad Japhe beams in from afar to discuss Yamazaki 55, one of the rarest and

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46:36

142. The "Bees-ness" of Boozing with Ryan Christiansen

What We"re Drinking with Dan Dunn ·

2021/09/21

Dan chats with Ryan Christiansen, head distiller & President of Vermont’s Caledonia Spirits, famed for crafting Barr Hill Gin, Barr Hill Reserve Tom Cat Gin and Barr Hill Vodka from raw honey. Ryan talks about Bees Knees Week (Sept. 24th—Oct. 3rd), which spotlights the importance of bees in our food and drink system, and gives bartenders and drinks-lovers the chance to work together to save the bees. Also, actors Adam Shapiro and Katie Lowes drop by to tell us about a charitable event

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54:06

141. Fall Buying Guide with Jack Maxwell

What We"re Drinking with Dan Dunn ·

2021/09/14

Dan is joined in-studio by dear friend of the show Jack Maxwell, former host of the hit Travel Channel series "Booze Traveler." Together they risk getting wicked hangovers in order to sample copious amounts of wine and spirits for the Official "What We're Drinking" Fall Buying Guide, from Champagne to tequila to Scotch. That's right, folks, and they do it all for you. You're welcome! Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out:

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54:31

140. Lowlands Whisky with David Prior

What We"re Drinking with Dan Dunn ·

2021/09/07

Dan is joined by David Prior, owner of Bladnoch, the oldest working distillery in the Scottish Lowlands and a leader in environmentally conscious whisky-making. Also, Dan dishes about some of his all-time favorite single malt Scotches, AND unveils a specialty cocktail created specifically for US by Portland, Oregon-based bartending legend Jeffrey Morgenthaler. Plus, with the NFL season set to begin, Dan and comedian Big jay Oakerson butcher their beloved Philadelphia Eagles fight song. Advertising

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37:26

139. Olivia Culpo

What We"re Drinking with Dan Dunn ·

2021/08/31

Former Miss Universe Olivia Culpo joins Dan for what turns out to be a first on this program — an interview that got cut off by an overzealous publicist who apparently didn't like the subject matter. Up until that point, though, Dan and Olivia, along with her business partner Ryan Laverty, had a good old time talking about Vide, their tasty ready-to-drink canned cocktail. Other topics of discussion include the cello, corruption in Rhode Island politics and — again — the controversial subject

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37:51

138. Another Round with G-Eazy

What We"re Drinking with Dan Dunn ·

2021/08/17

Dan revisits a PC chat he and pal Emma Patterson had with music superstar G-Eazy at the Sunset Marquis in West Hollywood. And by PC we mean "Pre-Covid," and most definitely NOT "politically correct." Indeed, the conversation gets downright bawdy at times, thanks in no small part to all the Stillhouse Whiskey that was consumed that day... Stillhouse, of course, being the happening hooch brand G-Eazy founded with his good buddy Brad Beckerman, who's also on the show. And

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59:40

137. Stoli-Slam '21 with Colin Donnell

What We"re Drinking with Dan Dunn ·

2021/08/10

Dan throws back some Stolichnaya with actor and WWD's Official East Coast Cohost, Colin Donnell. Topics include classic vodka cocktails, mysterious productions in Australia that Colin may or may not be involved with and aggressive hecklers. Also on the program, journalist Brad Japhe joins us for a lively discussion about the pros and cons of professional booze punditry. Oh, and Dan goes toe-to-toe with Yoda. May the Sauce Be with You! Advertising Inquiries: https://redcircle.com/brandsPrivacy &

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65:47

136. Adam Shapiro and Matt Brynildson

What We"re Drinking with Dan Dunn ·

2021/08/03

Recorded on location at the Firestone Walker Brewing Company in Venice Beach, Dan is joined by actor and fellow Philadelphian Adam Shapiro ("Never Have I Ever," "Steve Jobs") who started making Philly soft pretzels at home to pass the time during the pandemic, and suddenly found himself the proprietor of LA's red-hot Shappy Pretzel Co. The Philly boys pair Shappy's twisted foodstuff with a variety of west coast beers from legendary brewery Firestone Walker. Also on the show,

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4:44

3-Minute Bartender: Jungle Bird

What We"re Drinking with Dan Dunn ·

2021/07/27

In the time it takes dice a pineapple, Dan reveals all about a tiki classic called the Jungle Bird. While not as famous as the Mai Tai or Singapore sling, it's every bit as tasty and — Dan contends — a more authentically "tropical" libation that the aforementioned. It’s made with rum, pineapple and lime, the holy trinity of tropical tiki drinks. The thing that sets the Jungle Bird apart, though, is Campari, which adds a refreshing bitter edge. Advertising Inquiries:

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42:32

135. T-Jeff and the Wine That Never Was

What We"re Drinking with Dan Dunn ·

2021/07/20

Virginia was home to the first commercial winemaking venture in the United States, which started two years before it was even called the United States. The Virginia Winemaking Company was founded by a thirty-one-year-old whippersnap- per you might have heard of, one Thomas Jefferson. Dan explores the rich historic wine heritage of the region and the preponderance of wineries there (there are more than 240 in Virginia alone), and offers a theory as to why Virginia wine has yet to join the pantheon of

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48:46

134. Kaitlyn Bristowe

What We"re Drinking with Dan Dunn ·

2021/07/13

Dan accepts a rosé from Kaitlyn Bristowe, a former contestant on ABC’s “The Bachelor” who went on to become “The Bachelorette.” Kaitlyn also competed in and won “Dancing with the Stars” in 2020. She currently co-hosts season 17 of “The Bachelorette” alongside fellow former Bachelorette Tayshia Adams, and in May of 2019 she launched a wine brand called Spade & Sparrows. Topics of discussion include sex, wine, dating, sex, TV, hooking up, drinking wine and, of course, finding true

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4:01

3-Minute Bartender: Bloody Mary

What We"re Drinking with Dan Dunn ·

2021/07/06

Oh Bloody Mary, why are you so bedeviling to the brunching masses? What makes you ok to drink before 11 am? Is the Bloody Mary really named after someone named Mary? In the time it takes to make toast (it is brunch, after all), Dan answers these and other questions about fortified tomato juice. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

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22:04

133. Remembering Anthony Bourdain

What We"re Drinking with Dan Dunn ·

2021/06/29

In celebration of the late great Anthony Bourdain's 65th birthday, Dan revisits an interview he did with the revered chef, author and travel documentarian in Los Angeles 10 months prior to Bourdain's death. Topics discussed include Philly cheesesteaks, Tony's preferred way of drinking Scotch, and the best whisky to drink while listening to Tom Waits in a dive bar. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

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3:54

3-Minute Bartender: Corpse Reviver #2

What We"re Drinking with Dan Dunn ·

2021/06/24

This one’s for anyone who’s ever woken up with a hangover and thought, "What I could really use right now is… another drink!" That’s right, we’re talking about that most morbid of libations, the Corpse Reviver #2, one of the few cases where the sequel is better than the original — it’s like the "Godfather Part 2" or "Wrath of Kahn" of cocktails. In just over 180 seconds, Dan dishes all there is to know about this killer combination of gin, lemon juice, orange liqueur, a white

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58:41

132. Live from The Stand Comedy Club, NYC

What We"re Drinking with Dan Dunn ·

2021/06/22

We celebrate a return to semi-normalcy with a live recording at The Stand Comedy Club in New York City. Dan's special guests include WWD's official East Coast Cohost, actor Colin Donnell, along with comedians Krystyna Hutchinson, Joe Derosa and Justin Silver. What they're drinking are many delicious cocktails made with Ford's Gin, created by The Stand's resident cocktail whiz Christian Orlando. Topics discussed include... pretty much everything. Seriously

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76:17

131. Steven Grasse and Charlie Hall

What We"re Drinking with Dan Dunn ·

2021/06/15

We take the show on the road to Dan's hometown of Philadelphia, and sample all sorts of cool stuff including whiskeys made with venison and beavers' anal glands... yum! Dan's drinking buddies are Steven Grasse and Charlie Hall. Food & Wine Magazine dubbed Steven “the punk-rock prince of small-batch spirits.” He has helped create several iconic booze brands including Hendrick’s Gin, Sailor Jerry Rum and Art in the Age Craft Spirits. He also wrote and directed the cult classic film,

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34:47

130. Brandon Routh

What We"re Drinking with Dan Dunn ·

2021/06/08

Dan partakes in Iowa's own Templeton Distillery's new 10 Year Single Barrel Rye Whiskey with Iowa-born actor Brandon Routh, aka Superman. Among the topics discussed is Templeton's "Strong Spirited Entrepreneur’s Grant" program, in which three small businesses will be awarded $10k each. Feeling lucky? Give a listen and find out how you can enter. Also, Dan reveals the most important lessons whiskey has taught him, and goes off on a recent NY Post article that claims abstinence is

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63:10

129. Patti Murin

What We"re Drinking with Dan Dunn ·

2021/06/01

Dan drinks Stellum bourbon and rye whiskey with Patti Murin, star of stage and screen whose Broadway credits include Lysistrata Jones (2011) and Princess Anna in Frozen (2018). On the TV, Patti had a recurring role on the NBC medical drama Chicago Med, and starred in the Hallmark Channel film Love on Iceland, alongside her husband, Colin Donnell, who happens to be this program’s Official East Coast Co-Host... also, Dan gets all riled up about a parking ticket, but calms himself down recounting a

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398 results

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