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PODCAST

Proof

America"s Test Kitchen

We take America"s Test Kitchen"s inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America"s Test Kitchen.

arts food

All Episodes

00:06:52

TEST COOK CRAVINGS

Proof ·

2019/02/21

How do the test cooks at America's Test Kitchen manage their cravings?

en

00:06:53

NON-NEWTONIAN FLUIDS

Proof ·

2019/02/07

We get into the physics of ketchup.

en

00:06:59

ZEPPOLES

Proof ·

2019/01/24

Zeppoles are a staple of the San Gennaro street fair in New York city.

en

00:34:14

KETCHUP

Proof ·

2018/12/20

Do burgers need ketchup? We infiltrate Louis’ Lunch, a notorious no-ketchup joint, to get answers.

en

00:35:56

BOWLS

Proof ·

2018/12/13

When did adding the word bowl to everything from grain to breakfast become a thing? In this episode, we do a deep dive into bowl culture.

en

00:26:14

FAIR FOODS

Proof ·

2018/12/06

How and why did deep fried foods become a sport at state fairs?

en

00:37:11

BEANBOOZLED, Part 2

Proof ·

2018/11/29

In part 2 of our Beanboozled story, we go inside Givaudan, one of the largest flavor houses in the world, to uncover how stinky sock flavored jelly beans are made.

en

00:42:32

BEANBOOZLED, Part 1

Proof ·

2018/11/22

How in the world did Jelly Belly create a stinky sock-flavored jelly bean? We take a deep dive into the weird science of flavor in part 1 of this 2 part journey.

en

00:29:09

TIKI

Proof ·

2018/11/15

We follow the popular cocktail on a historical journey through the rise and fall of tiki culture in America.

en

00:28:28

CRAVINGS

Proof ·

2018/11/08

Where do food cravings come from? Are they cultural, genetic, gender-specific? We find out if science has the answer.

en

00:34:48

CELERY

Proof ·

2018/10/31

Celery was the "it" vegetable of the Victorian era. We trace celery's fall from grace and ask the important question: is it poised for a comeback?

en

00:01:18

Proof from America's Test Kitchen

Proof ·

2018/10/25

Proof is the flagship narrative podcast from America's Test Kitchen, where we take ATK's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking stories about food and drink. It's not a recipe show. And it's not a show about celebrity chefs. Proof plunges into history, culture, and science--through the lens of food--to reveal more about our world. Hosted by Kevin Pang. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at

en

252 results

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