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PODCAST

What We"re Drinking with Dan Dunn

A fantabulous conflation of history, culture, politics, famous people and booze, strained through the cognitive mesh of a best-selling author, polymath and inveterate reprobate.

arts food

All Episodes

51:52

118. David Walker of Firestone Walker Brewing Company

What We"re Drinking with Dan Dunn ·

2021/03/23

Firestone Walker has been making great beer on California's Central Coast for a quarter of a century. In celebration of the brewery's Silver anniversary, Dan is joined by co-founder David Walker, who knows more about beer than most... certainly more than Dan, anyway. They geek out about hops and water sources and haziness and all sorts of other cool beer stuff. Also, Dan relays a compelling "The Simpsons"-related bar story from one of LA's premier bartenders, Adam George

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53:21

117. The Women of Zacapa Rum

What We"re Drinking with Dan Dunn ·

2021/03/18

It’s Women’s History Month, and on this episode we’ll be celebrating with not one, not two, but THREE amazing women from Zacapa Rum: Master Blender Lorena Vásquez; Global Brand Ambassador Chef Grace Ramirez; and the brand’s resident mixologist Lynnette Marrero. Also, Dan unveils his grand plan for launching a signature booze brand, and info on how to mask up and help the bartending community by doing so. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out:

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62:01

116. Irish Whiskey with Jonny Egan & Colin Donnell

What We"re Drinking with Dan Dunn ·

2021/03/16

We celebrate St. Patrick's Day Week (it's a thing) with WWD's "Official East Coast Co-Host" actor Colin Donnell ("Chicago Med," "The Affair") and Jonny Egan, Director and Brand Custodian of Egan’s Irish Whiskey. The gents do a deep dive into the history, cultural relevance and cocktail-ability of whiskey made on the Emerald Isle, and Also, Dan answers listener voicemail. And that goes awry. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out:

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59:48

115. Comedian Ryan Long

What We"re Drinking with Dan Dunn ·

2021/03/09

Dan is joined by comedian Ryan Long, whose riotously funny videos have garnered over 100 million views. In 2019 Ryan immigrated to America from Toronto, via an 'Extraordinary Alien' green card... as far as we know, he's the first Extraordinary Alien we’ve had on the show this year. Also on the episode, Dewar's North American ambassador Gabe Cardarella tells us all about the world's most awarded blended Scotch whisky. Plus, breaking news from our Chief Import/Export Correspondent

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3:28

3-Minute Bartender: Penicillin

What We"re Drinking with Dan Dunn ·

2021/03/04

Alcohol was originally considered a medicine, Indeed, during Prohibition one of the most reliable places to get your hands on a bottle of liquor was the pharmacy. So with that — and everyone’s general health and well being in mind — we present the Penicillin. With fresh ginger, lemon and a healthy dose of Scotch, this little wonder, invented by Sam Ross in 2005, does indeed have an ineffable healing quality. And in the amount of time it takes sing an average Scottish folk song, Dan reveals all about

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55:48

114. Eddie Zamora, the Yum Yum Foodie

What We"re Drinking with Dan Dunn ·

2021/03/02

Dan is joined by Eddie Zamora, aka the Yum Yum Foodie, a culinary expert who's extremely passionate about wine. They share reds and whites from two superb producers, Castello di Verrazzano from Tuscany, Italy, and Trimbach from Alsace, France. Also, in a new feature, we blast out booze-fueled scenes from some of Dan's favorite films including "Casablanca," "Bridesmaids," Team America: World Police" and more. Now THAT is a yummy episode! Advertising Inquiries:

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61:54

113. Bunnahabhain with Phil Rosenthal

What We"re Drinking with Dan Dunn ·

2021/02/23

Dan loves Bunnahabhain Scotch so much, he named his dog after it. On this episode he tips back a few drams of his favorite Islay malt with "Everybody Loves Raymond" creator and "Somebody Feed Phil" star Phil Rosenthal, along with Emmy-winning writer-comedian Tom Caltabiano. They talk food, whisky and travel... and the go-to drinks of some of TV's best known characters. Also, WWD's Chief Foreign Correspondent Brad Japhe with breaking news about the Japanese whisky industry

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3:49

3-Minute Bartender: Irish Coffee

What We"re Drinking with Dan Dunn ·

2021/02/18

In the time it takes to pour a proper Guinness, our host Dansplains one of the Emerald Isle's great libational achievements, Irish Coffee. He theorizes about its most likely origin, lays out how to make it the right way, suggests some variations and, as always, tells a hilarious joke at the end. Again, in average-shiite time. Slainte! Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

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43:39

112. Bryan Cranston and Dos Hombres Mezcal

What We"re Drinking with Dan Dunn ·

2021/02/16

On this special episode, Bryan Cranston is THE ONE WHO KNOCKS back mezcal with Dan. Dos Hombres Mezcal, that is, the brand Bryan started with his friend and former “Breaking Bad” co-star Aaron Paul. Among the topics discussed are the many ways to enjoy mezcal, the current state of the American bar scene, and the go-to cocktails of some of Bryan’s most iconic characters. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

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77:33

111. "Booze Traveler" Jack Maxwell and Batiste Rhum

What We"re Drinking with Dan Dunn ·

2021/02/09

For four glorious seasons, South Boston's own Jack Maxwell had a dream job — or Dan Dunn's idea of a dream job, anyway — globetrotting and imbibing as the host of "Booze Traveler" on the Travel Channel. Not that Dan's still bitter about losing out on that gig. Ok, maybe he remains a tad salty, but he's got nothing but love for Mr. Maxwell. Also on tap, Tristan Mermin, founder and CEO of California-based Batiste Rhum, a delicious adult beverage that also happens to be one of

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72:47

110. Bourbon & Burgers with George Motz

What We"re Drinking with Dan Dunn ·

2021/02/02

Bourbon and hamburgers... two great tastes that taste great together! Dan chats and drinks with George Motz, the author of “Hamburger America” and “The Great American Hamburger Book.” George is the resident burger scholar on "The Burger Show" on Complex Media’s "First We Feast." Did we mention that he knows a thing or two about burgers? Right! Also on the show, the founder and whiskey maker at Kentucky's Rabbit Hole Distillery, Kaveh Zamanian, who is also into burgers, but not as

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3:40

3-Minute Bartender: The White Russian

What We"re Drinking with Dan Dunn ·

2021/01/28

In the course of 180-some-odd seconds, Dan lays out the history and proper preparation technique of the cocktail canon's most slovenly standout — a middling, uncomplicated cream drink from the mid-20th century that would likely have faded into obscurity had it not been plucked from a room crowded with milkshake-like beverages of the era and ushered into the spotlight by Jeff Bridges in the 1998 movie, "The Big Lebowski." We recommend listening while wearing sunglasses and a bathrobe, and

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55:11

109. Winemaker of the Year Greg Brewer

What We"re Drinking with Dan Dunn ·

2021/01/26

Dan is joined by Wine Enthusiast magazine's reigning "Winemaker of the Year" Greg Brewer of Brewer-Clifton Winery in Santa Barbara, CA. Greg is one of the most fascinating personalities in the industry, and makes incredible Pinot Noir and Chardonnay from the Sta. Rita Hills appellation, where he’s spent his entire career on an 8-mile stretch of land. We talk wine theory, history and flavor... and drink some wine too, of course. Also, Dan has a spirited chat about online dating with

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89:09

108. Tequila with Allison Janney and Tom Caltabiano

What We"re Drinking with Dan Dunn ·

2021/01/19

Allison Janney has won an Academy Award, a British Academy Film Award, seven Primetime Emmy Awards and seven Screen Actors Guild Awards. But one thing she hadn't accomplished in her illustrious career — until now — is survive an epic round of tequila-drinking with Dan Dunn. Along with Emmy-winning writer-comedian Tom Caltabiano, Allison and Dan throw back a tidy amount of El Tesoro, a tequila that's no stranger to winning awards itself. We nominate this our "Wildest of Episode of the

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94:51

107. Billy Gould of Faith No More & comedian Joe DeRosa

What We"re Drinking with Dan Dunn ·

2021/01/12

Dan and guest cohost Joe DeRosa powwow with Billy Gould, founding member of Faith No More and proprietor of Yebiga Rakija. Never heard of “rakija” or “rakia," the famous fruit brandy of the Balkans? You're not alone. This beautiful, bracing spirit might be on every table in Croatia, Serbia, Bulgaria and Bosnia, but until now, the finest family recipe version has never come stateside. Unless it was packed in a suitcase. Billy Gould and his team have changed that with Yebiga —an 86-proof

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58:29

106. Singani with Steven Soderbergh

What We"re Drinking with Dan Dunn ·

2021/01/05

Dan chats with director Steven Soderbergh, whose iconic films include Traffic, Erin Brockovich, Ocean’s 11 through 23... what else, The Laundromat, Out of Sight... Contagion— although Dan DOES NOT recommend watching that last one during this particular period of time. Steven’s got his own spirits brand called Singani 63— Singani being the national liquor of Bolivia, and 63 being the decibel level Dan screamed at while watching them remove Gwyneth Paltrow’s scalp in Contagion... again, don’t do it

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3:06

3-Minute Bartender: All About the Bubbly

What We"re Drinking with Dan Dunn ·

2020/12/29

In a crisp and effervescent 180 seconds, Dan pops the cork on the origin of carbonation in wine, explains the process of producing bubbly, defines that weird indent at the bottom of a Champagne bottle, and reveals precisely how much sparkling grape juice one of the world's greatest sex symbols used to bathe in. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

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38:56

105. Vodka with Straight No Chaser

What We"re Drinking with Dan Dunn ·

2020/12/22

Dan is joined by Seggie Isho and Steve Morgan of the wildly popular group Straight No Chaser, who ushered in the modern a cappella craze twelve years ago by releasing an unorthodox and rousing version of "The 12 Days of Christmas.” And they ain’t just singin’, they boozin... the band partnered with Nashville’s Hard Truth Distilling Co. for a signature vodka that Dan likey likeys. Also, our host unveils a boozy version of the classic poem "Twas the Night Before Christmas," reviews some

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61:11

104. Comedian Brad Williams and Rob Dietrich of...

What We"re Drinking with Dan Dunn ·

2020/12/15

Dan is joined by the hilarious Brad Williams, who the great Robin Williams once called “Prozac with a head.” Dan calls Brad an extremely talented motherfucker he couldn't wait to drink whiskey with... and that's just what they do, with the help of Rob Dietrich, master distiller of Blackened American Whiskey. That's a brand owned by a band you may have heard of, goes by the name Metallica. Ya, so this episode rocks, and it rocks hard. Advertising Inquiries:

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66:51

103. Colin Donnell, Paul Pacult & Jacob's Pardon Whiskey

What We"re Drinking with Dan Dunn ·

2020/12/08

Actor Colin Donnell ("Chicago Med," "The Affair") officially signs on as the podcast's new East Coast Co-Host, joining Dan for a spirited chat with world-renowned spirits expert F. Paul Pacult, who also happens to be the master blender for a wonderful whiskey called Jacob's Pardon. As you might imagine, the guys happily imbibe Jacob's Pardon while covering an array of topics including Prohibition history, the ins and outs of whiskey production and Colin's

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