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PODCAST

grow, cook, eat, arrange with Sarah Raven & friends

Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and

leisure home & garden

All Episodes

21:56

Growing Spectacular Salvias with Sarah Raven & Arthur...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/11/25

Few flowers are quite as essential as the Salvia, a plant of the moment which is as low maintenance as it is high performing. It takes just a little care to keep these ocean deep blues, rich purples and eye-catching reds flourishing well into the autumn months.Not only are colourful varieties like Jezebel and Amistad also edible, but they’re an indomitable blackspot deterrent and great for cutting. Sarah & Arthur take a look at this must-have family of long-blooming flowers in this week’s ‘grow,

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19:40

Highlights from our Christmas Range with Sarah Raven...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/11/18

The allure of a warm, glowing, gorgeously adorned home to spend Christmas is particularly appealing in lieu of a challenging few years, and there’s no better way to bring your home to life than with our Christmas range!In this week’s episode of ‘grow, cook, eat, arrange’, learn how you can transform your home with some of Sarah & Arthur’s highlights from this year’s winter offering from our range - from stylish ornaments to glistening, Allium-inspired lighting, plus some delightful gift ideas

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21:34

Tender Perennial Climbers with Sarah Raven & Arthur...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/11/11

The pleasure of designing a garden stretches far beyond colour - with the prolific growth of tender perennial climbers, your flowers become architectural art, giving arches and teepees spectacular structure.Join Sarah & Arthur this week as they take a journey through their pick of the climbers, from the pleasant purple and apricot combination of Rhodochiton & ‘African Sunset’ to the captivating and cathartically named ‘Love in a Puff’. In this episode, discover:Sarah & Arthur’s passion

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29:22

Prue Leith in conversation with Sarah Raven - Episode 40

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/11/04

After Sarah’s recent appearance on Prue Leith’s More4 show, Prue’s Great Gardening Plot, it’s an absolute delight to host Prue on this week’s fascinating episode of ‘grow, cook, eat, arrange’.We’re given an insight into Prue’s gardening and the work that’s happened behind the scenes to create the dazzling spaces we see on her TV programme, how she’s made the most of challenging Cotswold clay with glamourous tulips & gorgeous roses, and Prue’s marvellous, ongoing support for better catering in

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30:00

Forcing Bulbs for Indoor Arrangements with Sarah...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/10/28

With 2021 waning and the winter months taking hold, the opportunity to force bulbs presents the delightful prospect of creating indoor arrangements for a much-needed splash of colour and pleasant aroma within the home.This week’s episode of ‘grow, cook, eat, arrange’ offers an eclectic selection of Narcissi, Amaryllis and Hyacinths to consider when assembling your chromatic chorus of bulbs, and essential advice on when, where and how to force your bulbs for maximum impact.In this episode,

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20:11

Putting the Garden to Bed for Winter with Sarah Raven...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/10/21

Cold nights and frosty mornings are soon upon us, which signals the perfect time to start putting our gardens to bed in preparation for the harsh winter months. A little bit of care and attention now will help your garden to thrive when the excitement of spring rolls around!Whether in a small garden limited on space, or one in which you have the luxury of corners you can leave to wild, Sarah & Arthur share their advice on protecting your most delicate bulbs, clearing leaves in a

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23:11

Sweet Scented Pelargoniums with Sarah Raven & Arthur...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/10/14

As we enter Autumn and the spectacular summer’s days wane in favour of darker, colder weather, Pelargoniums take centre stage and truly come into their own.For a family of flowers that boasts such visual flair and incredible scents, they’re remarkably high performers for very little attention. On this week’s ‘grow, cook, eat, arrange’ we’re talking all things Pelargonium, from those with attention-grabbing aromas to those whose vibrant visual appeal is right at home in the home or the garden.In this

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27:50

Organic Winter Edibles with Gardener & Writer, Anna...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/10/07

As winter descends on our lovely gardens, it’s a perfect time to plan for the emergence of wonderful possibilities next spring, particularly by sowing your own organic crops. While the prospect might be daunting to some, it’s just been made far easier by this week’s guest on the podcast. The delightful Anna Greenland joins me on episode 36, fresh from the release of her new book. We hear the story behind Anna’s approach to gardening, which has an accessibility to it that should entice new gardeners,

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32:50

Highlights of the Autumn Season with Sarah Raven &...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/09/30

When you’re faced with a selection of plants as vast as our wonderful Autumn range, it’s very easy to get bogged down with such a range of choices, so this week we’ve decided to cast a spotlight on a few of our absolute favourites.Whether it be a productive collection to provide a cohesive, colourful ensemble, or perhaps a single flower with such a striking appearance that it becomes your new favourite, there’s something for everyone on this week’s episode of ‘grow, cook, eat, arrange’.In this

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23:20

Delightful Dahlias with Sarah Raven & Arthur...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/09/23

No late summer garden is complete until its colour palette is drizzled with delightful Dahlias, a flower that’s had its fair share of love on past podcast episodes - and quite rightly so! Their productive tubers and vibrant varieties make them a true must-have, and worthy of a full episode to themselves.Sarah Raven and Arthur Parkinson - perhaps the most enthusiastic Dahlia advocates - share their top picks from the rousing family of flowers, which ones are most alluring for birds and bees, tips on

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32:14

Chelsea Flower Show with Award-Winning Garden...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/09/16

With the highly anticipated, and slightly belated, Chelsea Flower Show 2021 just a week away, this week’s episode of ‘grow, cook, eat, arrange’ offers us a perfect chance to talk with one of the show’s most prolific and accomplished garden designers - the wonderful Ann-Marie Powell.Missing just a single year of the show since 1997 (understandably for the birth of her now-12 year old), Ann-Marie shares the tales from her formative years and TV career that fuelled her unbridled botanical passion, her

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29:10

Stories from Perch Hill and Nurturing Sea Life with...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/09/09

We’re breaking convention on ‘grow, cook, eat, arrange’ this week as Sarah steps aside from hosting duties - Arthur is joined by a fellow Perch Hill resident, Sarah’s other half, and thoroughly accomplished writer, Adam Nicolson. In a conversation ranging from profound environmental issues to more absurd incidents like the ‘big sheep crisis’, this episode is equal parts hilarious and inspiring to those of us looking to build a world of wondrous sea life. Adam describes life on Perch Hill,

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20:51

Autumn Sowing with Sarah Raven & Arthur Parkinson -...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/09/02

There are massive gains to be had if you’re willing to take a crack at autumn sowing, which presents a fantastic opportunity to grow some truly giant hardy annuals.Whether you’re looking to get ahead on ornamental additions to the garden or encourage stronger roots to protect your edible plants, Sarah & Arthur explain how autumn sowing now could be the start of an envious, vibrant ensemble in the next year’s spring and summer months.In this episode, discover:The best varieties of ornamental

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30:54

The Beauty of Biodynamic Growing with Fern Verrow’s...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/08/26

From selling her own beautiful produce at markets in London, to exciting collaborations with Skye Gyngell at Spring Restaurant and Jam Jar Flowers’ Melissa Richardson (a previous guest on the podcast!), Jane Scotter has had a wonderful journey to running her 16-acre, biodynamic farm - Fern Verrow.Joining Sarah & Arthur from her gorgeous spot at the foothills of the Black Mountains in Herefordshire, Jane discusses her delightful experiences growing for Skye, how biodynamics helps cultivate her

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34:16

Hens In The Garden with Sarah Raven & Arthur...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/08/19

For regular listeners or those familiar with Arthur’s fabulous family of feathered friends, you’ll know that hens are his area of expertise. From those ideal for egg laying to the breeds that make pleasant poultry pets, this week’s episode of ‘grow, cook, eat, arrange’ is all about how to choose and care for hens of your own.Sarah & Arthur divulge their experiences with picking a suitable chicken coop, keeping them safe from foxes and other foes, and given that you’ll have an abundance of eggs

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36:17

Creating an Organic Ornamental Garden with Sarah...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/08/12

Organic lifestyles may have become particularly popular in the last few years, but the shrewd gardeners at Yeo Valley Organic Garden have been at it for over 25 years in the depths of Somerset. What’s even more exciting is their debut appearance at this year’s belated Chelsea Flower Show - a ‘dream come true’ for Sarah Mead.From dealing with pesky pests to picking out vibrant native flowers for their Chelsea display, Sarah has a host of fantastic tips for those of us wanting to use fewer chemicals

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26:12

Perfect Props to Accompany Your Garden with Sarah...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/08/05

With the care and attention that we put into our gardens and green spaces, what use would it all be without a comfortable corner in which to sit back and enjoy it? We turn our focus this week to the captivating decorations and colour combinations to perfectly complement your floral handiwork.In episode 27, of “grow, cook, eat, arrange” Sarah & Arthur talk all things garden props - the most inviting lighting for a relaxing evening, where to source lovely and high quality vintage furniture, and an

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37:19

Quality Cooking, Delicious Recipes & Saving the...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/07/29

This week’s podcast is a special-one with a focus purely on delicious food! Sarah is joined by a guest who combines her passion for the planet mixed with her love of plant-based delicious dishes that you can make at home; author of “One Pot, Pan, Planet”, Anna Jones. This best-selling author and environmentally conscious cook, discusses her brand new book, some of the best kept secret vegan substitute ingredients, and how to take your cooking standards from humble home chef to being worthy of a

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21:03

Pot Maintenance with Sarah Raven & Arthur Parkinson -...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/07/22

When taking care of the beautiful congregations of colour at Perch Hill, it must be said that a wonderful team of keen, green-fingered folk are a helpful luxury that most at home won’t have when taking care of potted arrangements, so creating a maintenance schedule of sorts can be quite an art.In this practical instalment of ‘grow, cook, eat, arrange’, Sarah & Arthur have a whole host of products, processes and priceless advice to perfect your preening, dead heading, watering and feeding. We

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25:04

Our Favourite Summer Perennials with Sarah Raven &...

grow, cook, eat, arrange with Sarah Raven & friends ·

2021/07/15

As the latter summer months wane into autumn, pleasing perennials sweep into season - from the hard-working and rich Phlox ‘Blue Paradise’ to the hardy mainstay of the garden that is the beloved Salvia family.Sparking inspiration for your own containers, borders, cut flower arrangements and everywhere in between, Sarah & Arthur this week run through the plethora of perennials they consider the pick of the bunch, and share a delightful smoked haddock fish cake recipe with peppery, crushed

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