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PODCAST

The Modern Waiter Podcast

Restaurant-Podcast | Service industry

The Podcast For People Interested in Restaurant Service industry.The Modern Waiter Restaurant Podcast fun discussions and interviews relating to the service industry that are relevant to both restaurant workers and guests. Have you ever wondered what your waiter or waitress is thinking? Have you ever wondered how a restaurant works behind the scenes? Perhaps you worked in the service industry and laughed while discovering that all restaurant employees are the same. We have all dined at

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All Episodes

00:45:00

Uniforms

The Modern Waiter Podcast ·

2020/06/23

Uniforms. Functional? On trend? In this week’s restaurant podcast we look back at the different uniforms we have had to wear or endure. Some fit the thread of our workplace and some were a mismatch. Uniforms should be an aesthetic extension of the theme of the restaurant, all the while allow the staff to work optimally. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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00:37:18

Restaurant Movies: Pt. 1 Ratatouille

The Modern Waiter Podcast ·

2020/06/16

A truly fun episode… In this week’s restaurant podcast we are going to the movies. This episode discusses the movie Ratatouille as it relates to real life restaurants. We draw parallels between the characters and their restaurant counterparts. A brilliant restaurant movie worth the rewatch. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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00:29:41

The Pivot

The Modern Waiter Podcast ·

2020/06/09

For some restaurants things may be business as usual; a few procedural quirks aside. For others survival relies on the pivot. How can we remain profitable without using the bar space? How can we lean into our strengths and ride the wave of change. We hash out some ideas of how to monetize services previously untapped. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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00:28:14

Back to Work

The Modern Waiter Podcast ·

2020/06/02

In this week’s restaurant podcast we face the prospect of going back to work. For the select people plucked from unemployed nation going back to work raises more questions than there are answers. There are several misaligned interests. Are we safe? Are we underemployed? Will we survive? See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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00:37:19

Taking a Break

The Modern Waiter Podcast ·

2020/05/26

Most of the world is in time out. You can call it quarantine, in this restaurant podcast we call it Taking it a Break. Danny and I recap our feelings from the beginning stages of shelter in place till now. I draw a parallel between our collective range of feelings to the Five Stages of Grief. We also voice our frustration with unemployment. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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00:26:55

Brandon Bradley: Restauranteur and Author

The Modern Waiter Podcast ·

2020/05/19

Author and Restauranteur Brandon Bradley joins the podcast. Starting out Brandon shares how he adapts to the new way of keeping safe while delivering service during the pandemic. We talk about some of his experiences in the restaurant industry and even gives us an unreal preview story from on of his Restaurant Diaries, which will become a series. His book A La Carte - The Restaurant Diaries are his stories told through proxy of a character named Carter. Restaurant Diaries shares the name with the

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00:31:46

Happy Birthday

The Modern Waiter Podcast ·

2020/05/12

The inspiration for this show was, drum roll please, my birthday. Full disclosure my birthday was two and a half months ago. This episode got bumped to do the Quarantine Life series. Restaurants handle birthdays differently. Are you expecting free stuff when you go out to dinner on or around your birthday? Do you have to round up the cavalry to sing? Later on in the show we debate what is the best birthday cake. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at

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00:19:33

Bonus Podcast: Friend of the Show Jerry Melgoza

The Modern Waiter Podcast ·

2020/05/08

Sharing is Caring. We reach out to our listeners in this week’s restaurant podcast. We are one community and friend of the show Jerry Melgoza shares a slice of his story pie. From layoffs to home-schooling, Every state, every country is doing their own thing during the COVID-19 pandemic, so everyone has a story… See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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00:30:21

Quarantine Life pt 5. Drinks

The Modern Waiter Podcast ·

2020/05/05

This weeks restaurant podcast closes out with the last of the Quarantine Life series. Drinks. There is a reason why liquor stores are considered essential business during COVID-19. We drink to entertain ourselves and pass the time. Yes we are at home but is it even fun? Danny describes how restaurant people drink. “We work nights so when we when we go meet friends at the bar that have been out already they’re in the game so we’re playing catch up. Just to get on their level. Catch up can become an

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00:53:30

Quarantine Life pt 4. Disaster Prepper

The Modern Waiter Podcast ·

2020/04/28

This is truly a very informative episode. In this week’s restaurant podcast we get a lesson in disaster preparedness, Our quarantine life series continues with our guest Kurt Fanaro. We learn a ton about being prepared for any eventuality that you can plan for. In fact that is first in the four categories of preparedness that Kurt describes. Having a plan. One thing that the COVID-19 pandemic has taught many of us, is that we are ill prepared. Let us find out the other 3 categories that are key to

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00:35:55

Quarantine Life Pt 3. Fitness

The Modern Waiter Podcast ·

2020/04/21

This week’s restaurant podcast continues with part 3 of our quarantine life series. Personal Trainer Jennifer Rosidor talks fitness. She shares the impact social distancing has on her business as well as the importance of keeping fit during a health crisis. “The amazing thing about fitness is that it is a goal that is attainable instantly. If you wake up and you go walk or jog for thirty minutes, you have accomplished a goal.”Keeping fit, along with proper nutrition and rest are major keys to

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00:18:13

Bonus Podcast: Managing partner Fred Graham

The Modern Waiter Podcast ·

2020/04/17

Managing partner Fred Graham joins this weeks restaurant podcast. He outlines some challenges he and other restaurants face remaining opened during the COVID-19 social distancing guidelines. “Trying to keep six feet apart is certainly very challenging on a cook line... We’ve marked the floor so everyone has and area six feet apart from everyone else." We are very appreciative of all the restaurants who are able to service guests and save jobs. Staying healthy physically and financially is a

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00:52:47

Quarantine Life Pt. 2 Food

The Modern Waiter Podcast ·

2020/04/14

The Modern Waiter Podcast series Quarantine Life continues with Pt. 2, which focuses on food. Author Jack Kohout (www.instagram.com/restaurantjunkie) joins the show. How can we make food last longer? Are you able to step outside your comfort zone and pick up that chocolate hummus? We talk about experimenting with food combinations for the sake of hard to find ingredients. “I am trying to shop economically, and there are only certain things I’m left with. I am trying to see what I can do to

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00:25:14

Bonus Podcast: Private Chef Kevin Andraska

The Modern Waiter Podcast ·

2020/04/11

The Modern Waiter Bonus Podcast. Chef Kevin Andraska (www.instagram.com/chefkev86/) joins us for our very first bonus podcast. In the upcoming weeks we are checking in with our listeners for a candid chat. If you would like us to check in with you and feature you in an upcoming bonus podcast episode, direct message me @themodernwaiterpodcast on Instagram or email me at themodernwaiter@gmail.com. In this weeks restaurant podcast, surprise, surprise COVID-19 pandemic and its effect on our

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00:35:39

Quarantine Life pt 1. Adjusting

The Modern Waiter Podcast ·

2020/04/07

In this week's restaurant podcast episode we adjust to a new life. The majority of restaurant workers are unemployed to abide by the social distancing mandates. As we flatten our bank accounts, (ahem), as we flatten the curve we discuss how we are coping with the adjustments of quarantine life. In part one of a what promises to be a five part series, I make some shocking admissions. The journey has just begun. Strap in for the long haul into the unknown. See Privacy Policy at

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00:30:49

Spring Break

The Modern Waiter Podcast ·

2020/03/31

The Coronavirus pandemic hit right in the middle of spring break. This weeks restaurant podcast we take a look at the history of spring break. Producer Danny’s restaurant is right in the epicenter of it all. Spring break then and now, Ft. Lauderdale FL is at the heart of it all. Our show has a slightly different sound now that we have the social distancing mandate. We are doing the show in separate locations. This podcast episode was recorded on St. Patrick’s Day. Normally a great time for

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00:38:57

Rona And The Restaurant

The Modern Waiter Podcast ·

2020/03/24

In this week's episode we discuss the Rona And The Restaurant. There is a bit of shifting of the finish line as far as how long social distancing will last due to the Coronavirus. Danny and I start from the beginning and speak candidly about how this all got started. There is a lot of information that we can consume on the subject, similar to food, some information is better than others. Some are easier to chew than others. It is our responsibility to take care of each other during the COVID-19

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01:01:28

Details

The Modern Waiter Podcast ·

2020/03/18

In this weeks restaurant podcast we look into the Details. Niheem Marcomeni, a seasoned veteran in the industry, joins Producer Danny and me. Banquets, management, high-end steak house and sommelier; we are pleased to get a glimpse into the philosophy of paying attention to the details of serving. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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00:29:46

Restaurant Nightmares

The Modern Waiter Podcast ·

2020/03/10

This week’s restaurant podcast we explore those restaurant nightmares. Workplace dreams seem particularly visceral for restaurants. Whether you work in the kitchen and tickets are hitting the floor or servers getting more and more tables, these dreams occur even past your restaurant days. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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00:49:28

Restaurant Menu Best and Worst

The Modern Waiter Podcast ·

2020/03/03

In this restaurant podcast we kick the outdated, ugly and unhealthy menu items to the curb. We applaud the high margin, great presentation money makers. The best and the worst of the menu takes a look at food categories and specific items that grab our attention based on performance and execution. We simplify an otherwise complicated metric. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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