x

75% of people globally want unbiased news (Pew Research) but are concerned they're not getting that.

Get balanced coverage with Symby. See how stories are covered across diverse outlets and spot when one side covers a story the other skips.

PODCAST

Savor

Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

arts food

All Episodes

52:23

Poppin’ Off on Pillsbury

Savor ·

2022/04/08

This hydra-esque brand has been variously involved in the baking business for 150 years. Anney and Lauren explore the turns and twists of Pillsbury.See omnystudio.com/listener for privacy information.

en-US

38:16

Going Ham on Prosciutto di Parma Fraud

Savor ·

2022/04/02

Prosciutto crudo from Parma, Italy is the world’s most famous – and most frequently fraudulent. Anney and Lauren explore the production laws and true crime behind prosciutto di Parma.See omnystudio.com/listener for privacy information.

en-US

37:02

A Riesling to Be

Savor ·

2022/03/31

This adaptable white wine can come young or old, sweet or dry, mineral or creamy – but always with a one-two acid-honey punch. Anney and Lauren peer through the history and science of Riesling grapes and wines.See omnystudio.com/listener for privacy information.

en-US

28:49

Savor Classics: 'The Hitchhiker's Guide to the Galaxy'

Savor ·

2022/03/25

Should you find yourself in an unfamiliar star system without your copy of 'The Hitchhiker's Guide to the Galaxy', this classic episode will help fill you in on the local fare, from perfectly normal beast sandwiches to pan galactic gargle blasters.See omnystudio.com/listener for privacy information.

en-US

49:58

The Crystalized Instant Coffee Episode

Savor ·

2022/03/24

This beverage is quick and easy to make thanks to a long, complex history of technological innovations. Anney and Lauren brew up the science and history of instant coffee.See omnystudio.com/listener for privacy information.

en-US

32:48

The Tingly Sichuan Peppercorn Episode

Savor ·

2022/03/21

This complex spice adds a flavorful, slightly hot, strangely numbing punch to dishes around China and beyond. Anney and Lauren dig into the science and history of Sichuan pepper.See omnystudio.com/listener for privacy information.

en-US

33:57

The Mozzarella Episode Is a Bit of a Stretch

Savor ·

2022/03/18

This fresh cheese gets its spring and string from being worked like a dough as it’s made. Anney and Lauren dig into the science and history of mozzarella.See omnystudio.com/listener for privacy information.

en-US

43:17

It’s a Nice Day for a Black Pudding

Savor ·

2022/03/14

This savory sausage, often served at breakfast, traditionally gets its rich color and flavor from blood. Anney and Lauren dig into the history and etymology of black pudding.See omnystudio.com/listener for privacy information.

en-US

36:56

The Marvelous, Mighty Mango

Savor ·

2022/03/10

This tropical tree fruit inspires some serious fandom (and research). Anney & Lauren dig into the sweet science and history of mangoes.See omnystudio.com/listener for privacy information.

en-US

47:18

Illuminating Aluminum Foil

Savor ·

2022/03/05

This flexible, durable, lightweight metal foil changed how we preserve foods — once it became less expensive than gold. Anney and Lauren take a shine to the science and history behind aluminum foil.See omnystudio.com/listener for privacy information.

en-US

61:33

Savor Classics: McDonald's

Savor ·

2022/03/03

It's the biggest fast food chain in the world, but this behemoth has humble beginnings. In this classic episode, Anney and Lauren explore the ambitions and intrigue that made the McDonald's McEmpire what it is today.See omnystudio.com/listener for privacy information.

en-US

40:24

Cocktail Hour: The Sazerac

Savor ·

2022/02/25

This classic New Orleans cocktail is almost as storied as the city that created it. Anney and Lauren dip into the history of the Sazerac. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

en-US

41:17

Fictional Foods: 'Downton Abbey'

Savor ·

2022/02/23

This television series and its following films feature detailed depictions of Edwardian-era dining from the perspective of both the aristocratic class and those who served them – with a dose of snark from each. Anney and Lauren explore the semi-fictional foods of ‘Downton Abbey’. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

en-US

32:39

The Crusty Baguette Episode

Savor ·

2022/02/19

This long, skinny loaf of bread is deceptively simple and deeply loved. Anney and Lauren tear into the history and science behind the baguette. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

en-US

38:51

Soaking in the Sunflowers

Savor ·

2022/02/17

These large, lovely flowers each bear hundreds of seeds, prized for snacking and oil production alike. Anney and Lauren stick by ya -- and by the history and science of the sunflower. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

en-US

45:02

Savor Chews on Toothpicks

Savor ·

2022/02/12

These small utensils, most often made of disposable wood, bamboo, or plastic, find use across all kinds of hygienic and structural applications. Anney and Lauren take a stab at the history and science behind toothpicks. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

en-US

28:09

A Layered Look at Biryani

Savor ·

2022/02/09

This one-pot, rice-based main dish has infinite iterations that all come down to comfort. Anney and Lauren dig into the history and science behind biryani. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

en-US

36:08

Listener Mail X: Rogue Mail

Savor ·

2022/02/04

We return once again with mail from y’all -- a set of stories perhaps not in our main timeline, but distinctly from the Savor universe, including different uses for spinach and cloves, a deeper understanding of Dade, and a debunking of a debunking. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

en-US

33:02

Savor Classics: Candy Hearts

Savor ·

2022/02/02

Chalky candy hearts printed with sweet (or salty!) messages are apparently the most prolific candy of Valentine's Day. In this classic episode, Anney and Lauren explore the product's past and present, plus some of its strangest messages. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

en-US

26:53

Fortune Favors the Kumquat

Savor ·

2022/01/28

This small citrus(y) fruit can be eaten whole like a grape or cooked into sweet and savory dishes aplenty. Anney and Lauren dig into the science and history of kumquats. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

en-US

877 results

Similar Podcasts

Start The Breakthrough Full Audiobook Now, Thriller Fans!

thebookvoice.com

Get Hooked On The Life-Enhancing Full Audiobook Experience!

thebookvoice.com

西四五条

主播郑捕头

Podcast Patapoe

0d0a

On Mic Podcast

Jordan Rich