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PODCAST

Farm Food Facts

Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by U.S. Farmers & Ranchers in Action.

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All Episodes

19:05

Agricultural perspective of Biodiversity COP 16

Farm Food Facts ·

2024/11/21

U.S. Farmers and Ranchers in Action Board Member, Tim Faveri of Nutrien, attended the Biodiversity COP 16 event in Cali, Colombia. He gets listeners up-to-speed on the event, representation of farmers and ranchers, five common themes and what he’s keeping an eye on following this event. To stay connected with USFRA, join our newsletter and become involved in our efforts, here.

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7:58

Bonus: Researchers’ perspectives on the future of...

Farm Food Facts ·

2024/11/19

These scholars spent their careers improving and providing value to agriculture and now they share what topics they are keeping an eye on that could significantly impact agriculture through the recent report commissioned by U.S. Farmers and Ranchers in Action, "Potential for U.S. Agriculture to be Greenhouse Gas Negative." Find more information on the study here. Guests include: Dr. Chuck Rice, University Distinguished Professor, Kansas State University Dr. Marty M...

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36:14

Lead researchers' viewpoints: Potential for U.S....

Farm Food Facts ·

2024/11/12

The three lead researchers of the newly published report, “Potential for U.S. Agriculture to be Greenhouse Gas Negative,” shared their key takeaways, insight on the impressive scholars involved in the project, what farmers, ranchers and industry should know about this report and the future relevancy of it. U.S Farmers and Ranchers in Action commissioned the new report which was authored by an independent group of 26 leading research scientists and peer reviewed by the Nation...

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3:34

Bonus from Climate Week NYC: Agriculture tasked with...

Farm Food Facts ·

2024/10/03

Dairy farmer Michael Crinion, owner of Ash Grove Dairy and USFRA board chair, and Kevin Burkum, CEO of USFRA, share what they are keeping an eye on following Climate Week New York City. To stay connected with USFRA, join our newsletter and become involved in our efforts, here.

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25:14

USFRA Activity at Climate Week NYC

Farm Food Facts ·

2024/10/01

Dairy farmer Michael Crinion, owner of Ash Grove Dairy and USFRA board chair, and Kevin Burkum, CEO of USFRA, raised the voice of sustainable farmers and ranchers at one of the largest climate events of its kind in the world. Farm Food Facts host Joanna Guza provided a fly on the wall experience about the conversations at Climate Week New York City. To stay connected with USFRA, join our newsletter and become involved in our efforts, here.

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2:44

Bonus: All-size agricultural operations have a place...

Farm Food Facts ·

2024/08/15

On this bonus episode, seventh generation poultry farmer and Director of Agricultural Services with the Association of Equipment Manufactures Austin Gellings, shares how he's keeping an eye on the farm bill, automation and finding a place to start in sustainability. Become a partner of USFRA: usfarmersandranchers.org/partnerships

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17:24

Agriculture’s efforts towards carbon neutrality

Farm Food Facts ·

2024/08/01

Expert Austin Gellings, the director of agricultural services with the Association of Equipment Manufacturers, shares farmers and ranchers' efforts to carbon neutrality in the field and farm management practices. Farm Food Facts host Joanna Guza discusses what types of equipment is being used, which part of agriculture has the biggest impact, challenges, data protection and future trends. Become a partner of USFRA: usfarmersandranchers.org/partnerships

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1:57

Bonus: Importance of staying ahead of trends

Farm Food Facts ·

2024/08/01

Jaclyn St. John, registered dietitian and director of community wellness for Dairy West, shares how Dairy West is keeping an eye on trends in the dairy space. Become a partner of USFRA: usfarmersandranchers.org/partnershipsJoin us at Honor the HarvestUSFRA’s Honor the Harvest Forum is September 10-12 at Noo Sun Dairy, located just outside of Salt Lake City, Utah. This is a one-of-a-kind experience where executive leaders and agricultural producers meet on a ranch to generate new id...

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1:57

Bonus: Importance of staying ahead of trends

Farm Food Facts ·

2024/08/01

Jaclyn St. John, registered dietitian and director of community wellness for Dairy West, shares how Dairy West is keeping an eye on trends in the dairy space. Become a partner of USFRA: usfarmersandranchers.org/partnershipsJoin us at Honor the HarvestUSFRA’s Honor the Harvest Forum is September 10-12 at Noo Sun Dairy, located just outside of Salt Lake City, Utah. This is a one-of-a-kind experience where executive leaders and agricultural producers meet on a ranch to generate new ideas, p...

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18:31

U.S. Speedskating team connected to dairy

Farm Food Facts ·

2024/07/25

The U.S. speedskating team that competed in Beijing got to experience and learn how dairy farmers treat their cows like athletes and visit one of the farms that supply their self-stable milk from Gossner Foods. Jaclyn St. John, registered dietitian and director of community wellness for Dairy West, shares about the relationship, dairy farm experience and nutrition behind dairy. Holly and Mitch Hancock, dairy farmers and owners of Noo Sun Dairy, also shared their perspective of the farm ...

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3:17

BONUS Episode: Challenges with corn rootworm and tar...

Farm Food Facts ·

2024/07/11

On this bonus episode, experts Bethany Grabow, DEKALB Technical Product Lead with Bayer and Sammie Brantner, Technical Agronomist with Bayer, share their concerns about the challenges with corn rootworm and tar spot. If the guests sparked your interest, check out Bethany and Sammie's episode on why grow shorter corn. Become a partner of USFRA: usfarmersandranchers.org/partnerships Join us at Honor the Harvest USFRA’s Honor the Harvest Forum is September 10-12 at Noo Sun...

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9:20

SPECIAL EDITION - Honor the Harvest interview with...

Farm Food Facts ·

2024/07/08

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15:53

Why grow shorter corn?

Farm Food Facts ·

2024/07/04

Experts Bethany Grabow, DEKALB Technical Product Lead with Bayer and Sammie Brantner, Technical Agronomist with Bayer, join us to share about the challenges with traditional tall corn and why short corn could be a better option for your business. Farm Food Facts host Joanna Guza discuss the environmental and economic benefits, quality and quantity at harvest, data collection and future trends in crop technology. Become a partner of USFRA: usfarmersandranchers.org/partnerships ...

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2:28

Bonus: Continued growth of biofuels, incentives for...

Farm Food Facts ·

2024/07/01

In this bonus episode, Doug Berven, vice-president of corporate affairs at POET, shares his insight on the future of biofuels and the importance of incentives for farmers. Become a partner of USFRA: usfarmersandranchers.org/partnerships Join us at Honor the Harvest USFRA’s Honor the Harvest Forum is September 10-12 at Noo Sun Dairy, located just outside of Salt Lake City, Utah. This is a one-of-a-kind experience where executive leaders and agricultural producers meet on...

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10:21

SPECIAL EDITION - Honor the Harvest BONUS Interview...

Farm Food Facts ·

2024/06/29

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7:48

SPECIAL EDITION - Honor the Harvest Interview with...

Farm Food Facts ·

2024/06/23

Send us a Text Message.

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17:57

How biofuels are used around the world

Farm Food Facts ·

2024/06/20

Send us a Text Message.Doug Berven, vice-president of corporate affairs at POET, previews how biofuels are being used around the world. Farm Food Facts host Joanna Guza and Doug discuss what sources countries use to produce biofuels, which country is the most successful, challenges and the future of biofuels in the U.S. Become a partner of USFRA: usfarmersandranchers.org/partnerships Join us at Honor the Harvest USFRA’s Honor the Harvest Forum is September 10-12 at Noo Sun Dairy, l...

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16:05

Importance of data collection and protection

Farm Food Facts ·

2024/05/16

Expert Ian Welsh, publishing director and podcast host for the Innovation Forum, join us to discuss the importance of on-farm data collection and why it is so valuable. Farm Food Facts host Joanna Guza and Ian discuss the importance of data collection globally, brands interest in agricultural data, data currency and how we keep farmers at the center of the conversation. Become a partner of USFRA: usfarmersandranchers.org/partnerships USFRA will be at Innovation Forum’s ...

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2:13

Bonus: Utah dairy farmers focused on water conservation

Farm Food Facts ·

2024/04/25

Second generation dairy farmers, Mitch and Holly Hancock, will be hosting the 2024 U.S. Farmers and Ranchers in Action's Honor the Harvest. In this bonus episode, they share what they are focused on for the future of their farm and agriculture in Utah. Become a partner of USFRA: usfarmersandranchers.org/partnerships Join us at Honor the Harvest USFRA’s Honor the Harvest Forum is September 10-12 at NooSun Dairy, located just outside of Salt Lake City, Utah. This is aone-of-a-k...

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20:19

Meet the owners of Noo Sun Dairy

Farm Food Facts ·

2024/04/22

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207 results

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