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PODCAST

The Pet Food Science Podcast Show

Do you want to be in the top 1% of the pet food industry? Then learn high-impact strategies through a modern podcast, where we host conversations with the brightest pet food scientists and veterinary nutritionists in the globe. Perfect for staying up to date with the latest research, trends, and hot topics of the industry in a light and interesting way, while saving your time.

science

All Episodes

41:26

Dr. Ben Sykes: Stress & Glandular Disease | Ep. 99

The Pet Food Science Podcast Show ·

2025/05/01

In this episode of The Pet Food Science Podcast Show – Equine, Dr. Ben Sykes, an equine veterinarian and researcher, takes a closer look at Equine Gastric Ulcer Syndrome (EGUS), one of the most common health issues affecting horses. He breaks down the differences between squamous and glandular gastric diseases and shares practical feeding strategies to support equine health. Don’t miss the chance to gain valuable tips for improving equine care from one of the top experts in the field. Listen now on

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43:43

Dr. Ricardo Vasconcellos: Cats' Food Preferences |...

The Pet Food Science Podcast Show ·

2025/04/24

In this episode of The Pet Food Science Podcast Show, Dr. Ricardo Vasconcellos from the State University of Maringá (Brazil) breaks down the complexities of feline palatability. He explains how cats' unique sensory traits affect their food preferences and the techniques used to measure palatability in pet food. Discover the science behind food selection, including the role additives and textures play in influencing what cats choose to eat. Tune in now on all major platforms!"Cats, despite

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33:45

Dr. Juan Gomez-Basauri: Pet Food Innovation | Ep. 97

The Pet Food Science Podcast Show ·

2025/04/17

In this episode of The Pet Food Science Podcast Show, Dr. Juan Gomez-Basauri, President of Magellan LLC, explores the vital role of innovation in the pet food industry. He shares insights on how microbiome research is transforming our understanding of pet health and longevity. Discover the importance of fostering creativity, embracing change, and promoting healthy aging for companion animals. Don’t miss this opportunity to hear how the future of pet nutrition is taking shape—listen now on all major

en-US

40:46

Dr. James Templeman & Lindsay Meyers: Raw Pet Food |...

The Pet Food Science Podcast Show ·

2025/04/10

In this episode of The Pet Food Science Podcast Show, Dr. James Templeman and Lindsay Meyers from Primal Pet Foods break down the science behind creating complete and balanced raw diets for pets. They talk about the challenges of getting micronutrients right, dealing with ingredient variability, and why solid research matters in pet food. Hear how innovation, testing, and careful formulation work together to keep pets safe and well-nourished. Listen now on all major platforms!"Raw and minimally

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31:03

Dr. Ashley Wagner: Natural Pet Stress Solutions | Ep. 95

The Pet Food Science Podcast Show ·

2025/04/03

In this episode of The Pet Food Science Podcast Show, Dr. Ashley Wagner from Probiotech International takes us through the fascinating science behind reducing stress in pets with monoterpenes. She explains their natural origins, how they influence serotonin and cortisol levels, and their potential to ease stress-related behaviors in pets. Discover how cutting-edge nutritional solutions are redefining pet health. Tune in now to gain fresh insights into pet wellness—available on all major

en-US

39:26

Dr. Emira Mehinagic: Pet Food Palatability | Ep. 94

The Pet Food Science Podcast Show ·

2025/03/27

In this episode of The Pet Food Science Podcast Show, Dr. Emira Mehinagic, Director of Research in Pet Food Palatability at Symrise, takes us through the fascinating world of pet food preference. She explains how sensory science, ingredient interactions, and behavioral studies influence what pets enjoy eating—and why that matters to pet owners. Discover how pet food manufacturers assess and improve palatability to create meals that keep pets happy and engaged. Don’t miss this insightful conversation

en-US

43:21

Dr. Heidi Bissell: Zoo Nutrition Strategies | Ep. 93

The Pet Food Science Podcast Show ·

2025/03/20

In this episode of The Pet Food Science Podcast Show, Dr. Heidi Bissell, Chief Animal Nutritionist at Disney's Animal Kingdom, shares her expertise on creative ways to feed zoo and exotic animals. She explores how replicating natural behaviors, tackling the challenges of diverse diets, and focusing on sustainability can shape the future of pet nutrition. Don’t miss this fascinating discussion packed with practical insights for the pet food industry. Listen now on all major platforms!"Zoo

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29:12

John Owen: Humanization in Pet Food Trends | Ep. 92

The Pet Food Science Podcast Show ·

2025/03/13

In this episode of The Pet Food Science Podcast Show, John Owen, Associate Director of Food and Retail at Mintel, shares fascinating market trends shaping the pet food industry. He highlights the growing popularity of fresh and refrigerated pet foods and examines how humanization is influencing product innovation. John provides valuable insights into consumer behavior and what’s next for premium pet nutrition. Don’t miss this chance to uncover practical strategies and predictions to stay ahead in

en-US

37:31

Dr. Marie-Céline Hottat: Managing Equine Obesity |...

The Pet Food Science Podcast Show ·

2025/03/06

In this episode of The Pet Food Science Podcast Show - Equine, Dr. Marie-Céline Hottat, from Ghent University, talks about the growing issue of equine obesity and its impact on horse health. She explains how to assess body condition accurately, the risks that come with excess weight, and practical feeding strategies for safe weight loss. Tune in to discover practical ways to keep horses in top condition!"Equine obesity increases the risk of laminitis, insulin resistance, and orthopedic issues,

en-US

31:32

Dr. Gavin Boerboom: Trace Mineral Nutrition | Ep. 90

The Pet Food Science Podcast Show ·

2025/02/27

In this episode of The Pet Food Science Podcast Show, Dr. Gavin Boerboom, Global Category Director of Trace Minerals at Trouw Nutrition, takes a closer look at the role of trace minerals in pet nutrition. He breaks down the science behind their bioavailability and highlights how they support immune function, coat health, and sustainability in companion animals. Dr. Boerboom offers practical insights for pet food formulators and industry professionals, sharing tips on optimizing formulations while

en-US

40:54

Marcelo da Costa: Pet Food & Palatability | Ep. 89

The Pet Food Science Podcast Show ·

2025/02/20

In this episode of The Pet Food Science Podcast Show, Marcelo da Costa, a technical and commercial consultant, shares his insights into the captivating science behind pet food palatability. With over 20 years of expertise, Marcelo breaks down the importance of taste testing, ingredient quality, and cutting-edge advancements like microbiota studies in making pet food more appealing. Discover how taste and nutrition come together to create balanced diets for pets. Don’t miss this exciting conversation

en-US

27:12

Pawan Singh: Pulse Ingredients in Pet Food | Ep. 88

The Pet Food Science Podcast Show ·

2025/02/13

In this episode of The Pet Food Science Podcast Show, PhD candidate Pawan Singh from the University of Guelph shares insights into how pulse ingredients are shaping pet food formulations. He covers their nutritional advantages, tackles concerns about their link to canine cardiomyopathy, and highlights innovative research aimed at ensuring pet food safety while promoting sustainable protein sources. Stay up to date on the latest in pet nutrition by tuning in on all major platforms!"Pulse

en-US

51:28

Dr. Pat Harris: Equine Digestive Challenges | Ep. 87

The Pet Food Science Podcast Show ·

2025/02/06

I'm Dr. Alex Rankovic, and I’m thrilled to kick off my first episode as co-host on The Pet Food Science Podcast Show - Equine! Very excited to embark on this journey with you. In this episode, Dr. Pat Harris, a leading expert in equine nutrition, takes a closer look at the delicate art of managing equine diets. She discusses the unique aspects of equine gastrointestinal physiology, the importance of choosing the right forage, and strategies for tackling issues like obesity and metabolic

en-US

31:54

Dr. Trevor Faber: Precision in Blending | Ep. 86

The Pet Food Science Podcast Show ·

2025/01/30

In this episode of The Pet Food Science Podcast Show, Dr. Trevor Faber, a Companion Animal Nutritionist at Trouw Nutrition, brings his expertise to the table to unpack the science and challenges behind ingredient blending in pet food production. Dr. Faber emphasizes the critical role precision plays in combining micronutrients and macro-ingredients to ensure safety, quality, and optimal nutrition in every bite. Discover key blending techniques, the risks to watch out for, and the latest trends

en-US

25:56

Dr. Michelina Crosbie: Amino Acid Bioavailability |...

The Pet Food Science Podcast Show ·

2025/01/23

In this episode of The Pet Food Science Podcast Show, Dr. Michelina Crosbie from the University of Guelph shares her research on amino acid bioavailability in pet food. She talks about her innovative work on methionine in peas and chicken meals, shedding light on how this important amino acid influences metabolic processes in dogs. Dr. Crosbie also covers the challenges of using extruded diets and gives us a glimpse into the future of nutritional research for companion animals. Don't miss out on

en-US

31:24

Dr. Ana Morão: Algae-Based Omega-3 for Pet Nutrition...

The Pet Food Science Podcast Show ·

2025/01/16

In this episode of The Pet Food Science Podcast Show, Dr. Ana Morão from Corbion shares how algae-based omega-3 oils are revolutionizing sustainable pet food production. She talks about the environmental challenges of traditional fish oil, the carbon footprint benefits of algae fermentation, and why alternative nutrients are becoming vital for pet health. Don’t miss this fascinating conversation about the innovations driving sustainability in the pet food industry. Listen now on your favorite

en-US

34:05

Dr. Kathy Gross: Tackling Pet Obesity | Ep. 83

The Pet Food Science Podcast Show ·

2025/01/09

In this episode of The Pet Food Science Podcast Show, Dr. Kathy Gross from Kansas State University tackles the pressing issue of pet obesity and weight management. She highlights the growing prevalence of obesity in pets, its recognition as a disease, and practical strategies for controlling weight through innovative diets and better owner education. Don’t miss this insightful discussion on keeping your pets healthy—available on all major platforms!“Pet obesity is a global issue, with 60% of pets in

en-US

33:32

Dr. Lisa Weeth: Managing Pet Obesity | Ep. 82

The Pet Food Science Podcast Show ·

2025/01/02

In this episode of The Pet Food Science Podcast Show, Dr. Lisa Weeth, a Board-Certified Veterinary Nutritionist, takes on the pressing issue of pet obesity. She shares practical strategies for managing weight, highlights the role of therapeutic diets, and explains how thoughtful nutritional choices can boost your pet’s health and overall well-being. Discover the impact of obesity on metabolism and how balanced nutrition can make a difference. Tune in today to deepen your knowledge of pet

en-US

26:58

Dr. Joseph Wakshlag: Pet Diet Trends | Ep. 81

The Pet Food Science Podcast Show ·

2024/12/26

In this holiday episode of The Pet Food Science Podcast Show, Dr. Joseph Wakshlag from Cornell University takes us through exciting advancements in pet nutrition and the changing world of pet food science. From creative uses of ingredients to new insights into canine diets and nutraceuticals, he highlights key trends and challenges shaping the pet food industry. Don’t miss this fascinating look at the science driving the future of pet health and nutrition—now streaming on all major

en-US

22:51

Louise Calderwood: Modernized Pet Food Labels | Ep. 80

The Pet Food Science Podcast Show ·

2024/12/19

In this episode of The Pet Food Science Podcast Show, Louise Calderwood, Director of Regulatory Affairs at the American Feed Industry Association, takes a closer look at the modernization of pet food labels. She shares key updates, important timelines, and what these changes mean for consumers, veterinarians, and manufacturers. Learn how the new regulations are designed to boost transparency, support pet health, and tackle industry challenges. Tune in to this engaging and informative episode,

en-US

140 results

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