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PODCAST

Distilling the West

Distilling the West

Our mission is to explore exceptionally made craft spirits from the western US. You can find us on Instagram and Facebook @DistillingtheWest and reach us by email at info@distillingthewest.com.

arts food

All Episodes

01:04:33

014: Hinterhaus

Distilling the West ·

2024/09/02

In this episode of Distilling the West, Dan and Dave take listeners on a journey through the diverse offerings of Hinterhaus Distilling in Arnold, California. Joined by distiller Nate Randall, the hosts taste and discuss three of Hinterhaus’s standout spirits: a unique vodka made from grapes, a bourbon finished in a Calaveras cask, and a single barrel bourbon cask strength.Throughout the episode, Nate shares the inspiration and techniques behind each spirit, revealing what makes Hinterhaus

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00:11:03

013: Tasting Talk - New Deal Distillery - Distiller's...

Distilling the West ·

2024/08/26

In this Tasting Talk episode of Distilling the West, hosts Dan and Dave delve into New Deal Distillery’s Distiller's Reserve Wheat Whiskey. Without the distillers on hand, the duo focuses on their tasting experience, offering listeners a detailed exploration of the whiskey’s flavors, aromas, and overall character. They will also be at DISTILLERS FEST WEST on October 11, 202.

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00:45:32

012: Oregon Distillers Guild

Distilling the West ·

2024/08/16

In Episode 12 of Distilling the West, hosts Dan and Dave chat with Adam Junod from the Oregon Distillers Guild and Kamon from Just Rum. The discussion covers Oregon's craft spirits scene, emphasizing local ingredients and the collaborative spirit of the community. They also talk about DistillersFestWest.com, an event showcasing the region's top distilleries, allowing professionals and enthusiasts to connect. The episode provides a comprehensive look at what makes Oregon's distilling

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01:13:09

011: Redwood Empire

Distilling the West ·

2024/08/02

We had the pleasure of speaking with both Jeff Duckhorn Master Distiller and Lauren Patz Master Blender from Redwood Empire Whiskey out of Graton, California. Jeff and Lauren gave a great breakdown of their distilling, maturation, and blending processes. The two talk about how they got started in the industry, how the company has grown, and the exciting future ahead for this "Grizzly Beast" of a whiskey company. We taste through batch 1 of their Screaming Titan Wheated Bourbon, batch 4 of

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00:09:49

010: Tasting Talk - Woodinville Bourbon PX Sherry Cask

Distilling the West ·

2024/07/17

Join our hosts Dan and Dave as they sample and review a wide range of craft spirits, from classic staples to rare finds. We'll break down the aromas, tasting notes, and finishes; providing you with a detailed sensory experience. Today they are tasting Woodinville Bourbon finished in a PX sherry cask. You can find Woodinville at https://woodinvillewhiskeyco.com/ and on Instagram at @woodinvillewhiskeyco.

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01:18:56

009: All the Bitter

Distilling the West ·

2024/07/02

Joining us today on Distilling the west, is one of the founders of All The Bitters, Ian Blessing. ATB is a company dedicated to crafting non-alcoholic bitters that are as complex and delicious as their traditional counterparts. These botanical infusions are transforming cocktails, mocktails, and even culinary creations with their rich, aromatic profiles.We'll be diving into their journey, from the inspiration behind their brand to the meticulous process of creating their bitters. Whether you're a

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00:57:15

008: Molly Brown

Distilling the West ·

2024/06/16

This podcast was with Molly Brown. They built the distillery by hand and are producing some of the most delicious spirits. Thank you for the interview!!!

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01:08:34

007: Golden Beaver

Distilling the West ·

2024/06/02

On today’s episode we are speaking with Kris Koenig of Golden Beaver distillery, located in our home base of Chico, California. We spoke to Kris today about the craft spirits they are producing and the process. Kris focuses heavily on Calrose rice being a part of their mash bill. It is a product that is locally produced and sourced right here in our area. Golden Beaver Distillery is one of a few distilleries in the country that uses primarily rice. We had a great time with Kris at his beautiful Park

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01:04:34

006: Round Table With Chico Whiskey Society

Distilling the West ·

2024/05/16

Today on this episode, we will be having a round table discussion with the Chico Whiskey Society. We will be reviewing four different whiskeys from the Western U.S.: Bottled in Bond Wheat Whiskey from Oregon Spirit Distillers, A Midwinter Night's Dram from High West, and two single barrel picks from Frey Ranch. Thank you Chico Whiskey Society for the chat.

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01:01:42

005: Savage & Cooke

Distilling the West ·

2024/05/02

On this episode of Distilling the West, we spoke with Dylan Carney of Savage and Cooke.Savage and Cooke based out of Mare Island in Vallejo, CA and was founded by Dave Finney who originally started the Prisoner Wine company. His background in the wine industry influences their products. We’ll taste through their bourbon finished in Cabernet casks, their rye finished in Grenache casks, and their bottled in bond bloody butcher bourbon.

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00:57:09

004: Whiskey 101

Distilling the West ·

2024/04/16

On this episode of Distilling the West, we run you through the basics of whiskey. We talk about the difference between whiskey, bourbon, and rye along with other topics we hope you find helpful. If there's anything you think we missed, leave us a comment and we'll make sure we include it in Whiskey 201 (or is it 102? ... we'll have to figure that out.)Vocabulary From The Episode: ABV: Alcohol by Volume aka the percentage of alcohol in the total solution Charring: Burning the inside

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00:59:48

003: Alchemy Distillery

Distilling the West ·

2024/04/02

On this episode of Distilling the West, we spoke with Amy and Steve from Alchemy Distillery. During the conversation we discussed their history, distilling process, and their close relationship with their community; all while tasting Boldt Bourbon and Boldt Cereal Killer. You can find them at: Web: alchemydistillery.com IG: alchemydistillery

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01:05:54

002: Bird Creek Distillery

Distilling the West ·

2024/03/17

In this episode we talk with Mark Stell from Bird Creek Distillery out of Portland, Oregon. We delve into the topic of American Single Malt whiskeys brewed in the Western US. Bird Creek is an excellent example of a distillery that uses locally sourced heirloom malted barley to craft a phenomenal line of spirits.

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00:28:55

001: Welcome to the Podcast

Distilling the West ·

2024/03/02

Welcome to Distilling the West, where every sip is a journey into the world of whiskey. Join us as we explore the rich history, intricate craftsmanship, and diverse flavors that define this timeless spirit. We focus on distilleries west of the Rockies where we will uncover the stories behind each dram and share our passion for all things whiskey. Whether you're a seasoned connoisseur or just dipping your toe into the whisky world, pour yourself a dram, sit back, and let's explore the spirits

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74 results

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