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PODCAST

The Repertoire Podcast

Your Repertoire is the most valuable asset in your career. It"s the collection of skills, stories, experiences, and lessons you"ve had to hard-earn in this hospitality industry. What if you could ask some of the best professionals in the world how they built their Repertoire? In this podcast, you can look forward to expert-led interviews by Chef Justin Khanna, breakdowns of news and stories that are impacting the industry, and the occasional bonus episode that might include a tactic or strategy

All Episodes

01:24:36
Corey Mintz | The End of Restaurants as We Knew Them,...
The Repertoire Podcast ·
2021/11/26
en
00:45:31
Saori Kawano | Korin’s Owner on 40 Years of Knife...
The Repertoire Podcast ·
2021/11/19
en
00:55:33
Alex French Guy Cooking | Kitchen Confidence, Custom...
The Repertoire Podcast ·
2021/11/04
en
00:53:52
Adam Witt | Private Chef Advice, Omnivorous Adam and...
The Repertoire Podcast ·
2021/09/02
en
00:15:05
Culinary Learning, How Long to Stay at a Restaurant,...
The Repertoire Podcast ·
2021/08/31
en
01:02:45
Matt Plapp | Restaurant Marketing That Works - Ep. 138
The Repertoire Podcast ·
2021/08/26
en
01:08:57
Ken McGarrie - The Surprise Restaurant Manager and...
The Repertoire Podcast ·
2021/07/22
en
01:08:59
Jade Leong - Hospitality and Event Business, Vision...
The Repertoire Podcast ·
2021/07/08
en
01:13:46
Marie Méon - Working in Paris, Food Presentation and...
The Repertoire Podcast ·
2021/07/01
en
01:38:29
Anders Husa and Kaitlin Orr - Exciting Food, Will...
The Repertoire Podcast ·
2021/06/24
en
01:18:02
Vaughn Tan - The Uncertainty Mindset, Style, and Risk...
The Repertoire Podcast ·
2021/06/10
en
01:12:39
EMP Goes Meat-Free, Willow's Inn Toxicity, and Joshua...
The Repertoire Podcast ·
2021/05/20
en
01:22:27
Kendall Beach - Producing in Kitchens | The Emulsion...
The Repertoire Podcast ·
2021/05/14
en
01:07:44
From Kitchen to Tech, While Still Loving Food with...
The Repertoire Podcast ·
2021/04/29
en
01:20:39
Chef Self-Development and International Employability...
The Repertoire Podcast ·
2021/04/22
en
01:52:37
Best Lessons from Chefs Without Restaurants with...
The Repertoire Podcast ·
2021/04/08
en
01:11:47
Knife Sharpening Fundamentals & Misconceptions | Q&A...
The Repertoire Podcast ·
2021/04/07
en
01:47:36
"Life-Work Balance", Changing Industries, and Pop-Up...
The Repertoire Podcast ·
2021/04/01
en
01:48:54
Hospitality Routines, Ownership, and Growth with...
The Repertoire Podcast ·
2021/03/25
en
01:34:20
Leaving the Kitchen, Weight Loss in the Industry, &...
The Repertoire Podcast ·
2021/02/16
en
217 results

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