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PODCAST

From The Shack

This is a podcast about BBQ, by two guys who absolutely love cooking outside over fire, charcoal or briquettes. one of us has made this part of our living and now runs a BBQ kitchen, the other is a well-established demo chef for a brand you will of heard of, and also together we have catered pop-ups and private events. We want to create a pod that other BBQ lovers can enjoy, learn from and get involved with.

business non-profit

All Episodes

01:14:26

Season 2, Episode 12 — Season Finale: Looking Back,...

From The Shack ·

2025/12/14

In the Season 2 Finale, Steve and Dec sit down for a reflective, honest, and heartfelt episode to close out an incredible year in the UK BBQ community.We cover all the usual segments — community news, recent cooks, shoutouts, gear, events, and what’s been happening in our world of BBQ — but this one carries some extra weight and meaning.We look back at our favourite memories, moments, cooks, collaborations, and events from the 2025 BBQ season. From live fire sessions to community meetups, this year

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00:53:14

Season 2, Episode 11 — BURNT CHEF X TRIBE X MAT BLAK

From The Shack ·

2025/11/30

In this episode, Steve and Dec catch up on everything BBQ — from recent cooks and community news to what’s coming next. The main focus, though, is a deep dive into the exciting collaboration between Burnt Chef, Tribe Apparel and Mat Blak.We talk about what this collab means for the UK BBQ & fire-cooking scene, the inspiration behind it, and why we think it’s a game-changer. Whether you're interested in BBQ gear, apparel, or just love to follow what’s new in the community, this episode is for

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01:16:40

Episode 10 — 2025 BBQ Season Ends, VIP Cooks & A...

From The Shack ·

2025/11/16

We’re wrapping up the 2025 BBQ season with a proper lookback. In this episode Steve and Dec reflect on the best moments of the summer — from festivals and the community cookout to standout cooks and trends shaping the UK BBQ scene.Highlights in this episode:🔥 BBQ Season round-up: our top moments from the summer — events, demos, and the trends that shaped the year in live fire cooking.🎥 Steve on TV VIP cooks: behind-the-scenes stories from cooking for VIPs at Peover Hall — techniques, nerves, and

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01:06:37

Season 2, Episode 9 — Sizzlefest Review

From The Shack ·

2025/11/02

This week, we’re talking all things Sizzlefest — the annual BBQ festival hosted by SoCal BBQ Store in Southampton. What started as a small get-together has become a must-attend event for anyone in the UK BBQ community, bringing together pitmasters, home cooks, and BBQ brands for one massive celebration of live fire cooking.Recorded at Alfresco Chapel — one of our amazing sponsors — we’re joined by Adam and Steve as we look back on our trip to Sizzlefest 2024. From the food to the atmosphere, the

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01:30:03

Season 2, Episode 8 — The Big BBQ Cookout Review

From The Shack ·

2025/10/19

After months of planning (and a little help from Storm Amy delaying things!), the Big BBQ Community Cookout finally happened — and what a day it was! In this episode, Steve and Dec sit down to unpack it all — from how the event came together, to what went down on the day, and why it might just be one of the best BBQ community gatherings the UK has ever seen.We chat about:🔥 The inspiration behind the community cookout🔥 How we handled the postponement and brought it all together🔥 The atmosphere,

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01:13:26

Season 2, Episode 7 – Storm Amy & The Big BBQ...

From The Shack ·

2025/10/05

Sometimes BBQ plans get interrupted—and this week was one of those times. In this ad hoc episode, Steve and Dec sit down to talk about the difficult decision to postpone the Big BBQ Community Cookout after Storm Amy hit the UK with full force.We break down the reasons behind the postponement, from health and safety concerns to looking after everyone in our community. The good news? The event is now confirmed for Saturday 11th October—and it’s going to be bigger and better than ever.As always, we

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01:05:09

Season 2, Episode 6 – Meatopia 2025

From The Shack ·

2025/09/21

This week Steve and Dec head to London’s iconic Tobacco Dock for Meatopia 2025. Tune in to hear our full recap of the event—what we thought, the standout dishes we devoured, and the overall vibe of this legendary live-fire festival.We’re also sharing updates on the Big BBQ Community Cookout, plus all the usual segments you love:🔥 What We’ve Been Cooking – our latest BBQ experiments and successes📰 Community News & Shoutouts – the latest happenings and listener highlightsWhether you’re a

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00:49:22

From The Shack S2 • Episode 5 | Mastering Asado...

From The Shack ·

2025/09/07

This week on From The Shack, we’re taking you deep into the world of Asado cooking as we join the incredible team from Banquet1415 for their hands-on live fire cooking class. If you’ve ever wanted to master the art of Argentinian-style BBQ and elevate your fire cooking skills, this episode is packed with tips, techniques, and inspiration.Dec shares his full experience at the class — from breaking down whole cuts and fire management to learning the unique approach that Banquet1415 brings to cooking

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00:39:25

From The Shack S2 – Episode 4 | Live Fire Cooking...

From The Shack ·

2025/08/24

This week, we’re talking all about Marcus Bawdon’s Live Fire Cooking Class at Alfresco Chapel. Dec shares his first-hand experience of the day—from the techniques he learned to the dishes that stole the show.We’re also joined by the man himself, Marcus Bawdon—one of the original stars of the UK BBQ scene, author, teacher, and all-round live fire legend. We chat about his journey in BBQ, his passion for teaching, and why live fire cooking continues to inspire so many.As always, we bring you the

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01:01:06

From The Shack S2 – Episode 3 | The Rise of Backyard...

From The Shack ·

2025/08/10

We’re back with part two of one of our biggest topics yet—the rise of backyard BBQ culture in the UK. In this follow-up to Episode 2, we go even deeper into how the UK BBQ scene is growing, evolving, and catching fire.This time, we look at it through the lens of the brands driving the industry forward. We’ve gathered insights and quotes from some of the biggest names in UK BBQ—from grill manufacturers to fuel suppliers—to understand how the surge in interest is impacting product trends, innovation,

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01:00:12

From The Shack S2- Episode 2 | The Rise of Backyard...

From The Shack ·

2025/07/27

In this episode, we fire up the mics and chat about our latest cooks, kit obsessions, and what's been going down on the grills this week.Then we dive into our main topic:The Rise of Backyard BBQ in the UK.From humble burgers and bangers to reverse-seared ribeyes and full-blown outdoor kitchens — the British BBQ scene has come a long way. We unpack why it's booming, how social media and brands are fuelling the fire, and what makes UK BBQ culture unique.We also bring you the latest BBQ

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01:11:33

From The Shack S2 - Episode 1 | New Sponsors - The...

From The Shack ·

2025/07/13

We’re kicking off Season 2 of From the Shack with exciting news — we’ve got new sponsors, big plans, and a massive community event on the horizon!👉 In this episode:We welcome Alfresco Chapel BBQ Centre — the ultimate BBQ showroom in the northwestWe’re now powered by Pit Barrel Cookers — simple, flavour-packed cooking in a barrelThermapen continues supporting the show with their industry-leading thermometersAnd we give a full update on the Big BBQ Community Cookout — a free BBQ celebration with live

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01:40:41

From the Shack Podcast — Episode 16 (Season Finale):...

From The Shack ·

2025/05/13

🎙 Season 1 finale is here — and it’s a special one!We went LIVE for the very first time, with tongs in hand and coals burning hot to celebrate the final day of UK BBQ Week 2025.🔥 This episode was streamed straight from the Shack, featuring:👇— World Cuisine on Fire: The UK BBQ Week theme was global flavours, so we cooked up a full Texas BBQ tray — but with a twist on every single item.— Season 1 Wrap-Up: We look back on an epic few months of community, conversations, cooks and chaos — all from two

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01:22:32

From the Shack Podcast — Episode 15: "UK BBQ Week,...

From The Shack ·

2025/04/27

From the Shack Podcast — Episode 15: "UK BBQ Week, AI, BBQ & Monolith"🎙 Streaming from 9AM Sunday morning! Available on Spotify, Apple Podcasts, YouTube & all major platforms.This week, we’re diving into one of the biggest weeks in the UK BBQ calendar… and lighting up some BIG discussions along the way:👇 Inside this episode:— UK BBQ Week 2025: What it’s all about, the daily cooking themes, and what we’re planning to throw on the fire! (Spoiler: expect smoke, sizzle, and some surprises).—

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01:26:07

From the Shack Podcast — Episode 14 “Foundations,...

From The Shack ·

2025/04/13

🎧 From the Shack Podcast — Episode 14“Foundations, Fire, and the Feast”Available from 9AM Sunday on Spotify, Apple Podcasts & YouTube🪵 What’s Cooking This Week:🔥 Inside the First Ever Cheshire BBQ School ClassSteve shares how it all kicked off — from lighting up the kettles to laying down the BBQ fundamentals. Real backyard skills, hands-on coaching, and a room full of fired-up learners. Spoiler: it was class.🔥 The Wild Grill Experience at Millington Hall FarmThink offset smoker. Think

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01:03:19

Episode 13 - Dec’s Top 3 Cookbooks & The Best Kamado...

From The Shack ·

2025/03/30

Episode 13 - Dec’s Top 3 Cookbooks & The Best Kamado Debate! 📚🔥This week, Dec breaks down his top 3 must-have cookbooks for anyone serious about BBQ, grilling, and live fire cooking. If you’re looking to up your game, these books should be on your shelf! 📖🔥Also in this episode:🔥 What’s the best Kamado? Mark from Instagram asked, so we’re diving into it—pros, cons, and which ones are worth your money.🔥 Steve’s BBQ classes update—more info on what to expect and why they’re perfect for anyone

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01:36:51

Episode 12 - Fields to Fork Festival & Big...

From The Shack ·

2025/03/16

Episode 12 - Fields to Fork Festival & Big Announcements! 🎙🔥In this episode, we’re joined by Alex from the Fields to Fork Festival to talk all about this brand-new two-day festival celebrating British farming and the culture that surrounds it. We cover:✅ The vision behind Fields to Fork 🌾✅ The top-tier chefs doing live fire demos 🔥✅ What to expect across the weekend 🎪And because Alex is feeling generous, we’ve got a family ticket giveaway for the festival—head over to our Instagram to

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01:27:44

From The Shack - Episode 11 – Special Guest: Ryan...

From The Shack ·

2025/03/02

Episode 11 – Special Guest: Ryan Green from Grilling Gear Episode 11 is here, featuring special guest Ryan Green from @grillinggearuk_! We chat all about his new brand Grilling Gear, what’s in store for the future, and some seriously game-changing BBQ products—including his Chimney Starter and brand-new Burger Smasher, which just dropped this week.Exclusive Listener Offer! 🔥Ryan is hooking up our listeners with FREE shipping on all Grilling Gear orders placed from Sunday, 2nd March to the

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01:14:25

From The Shack - Episode 10 | Your Guide to UK BBQ...

From The Shack ·

2025/02/16

From The Shack - Episode 10 | Your Guide to UK BBQ Events 2025Episode Summary:In this episode, we're diving into the UK BBQ event calendar! Join us as we chat about the confirmed events on the horizon, the ones we’re excited to attend, and even the ones we dream about. We'll also share community news, update you on our latest cooking adventures, and give shoutouts to fellow BBQ enthusiasts.What to Expect:UK BBQ Event Calendar: A detailed look at the events currently confirmed—plus our personal picks

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01:21:42

From The Shack - Episode 9 | Live from Alfresco...

From The Shack ·

2025/02/02

From The Shack - Episode 9 | Live from Alfresco Chapel: BBQ Stores, Events & Why You Need to Support ThemEpisode Summary:This week, we’re on location at Alfresco Chapel, the North West’s go-to BBQ store, to chat all things live fire, grills, and why independent BBQ shops like this are so important to the community.We’re joined by owner Steve and BBQ expert Adam to get the inside scoop on what makes Alfresco Chapel a must-visit for any BBQ enthusiast. From hands-on access to the best BBQ gear to

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