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PODCAST

South Florida Dining

Discover the ultimate insider’s guide to the South Florida culinary scene and beyond. As South Florida’s premier restaurant resource, our podcast offers an unparalleled look into the region’s most celebrated kitchens and corporate boardrooms.Who’s at the Chef’s Table with Chef Dan Join Chef Dan and Doris WithaD for a series of exclusive interviews that you won"t find anywhere else. We go beyond the menu, sitting down with elite South Florida chefs and high-achieving business leaders to uncover the

arts food

All Episodes

25:34

40 Years of Flavor: Mediterranean Mastery with Chef...

South Florida Dining ·

2026/01/29

What does it take to become a local legend in the South Florida food scene? In Part 1 of this exclusive two-part series, the SoFloDining Podcast pulls up a chair at Souvlaki Street in Sunrise, FL, for a sit-down with the incomparable Chef Angelo.With over 40 years of culinary expertise, Chef Angelo isn't just cooking; he’s upholding a Mediterranean tradition. In this first installment, we explore the incredible survival story of Souvlaki Street and the high standards that keep this kitchen running

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24:01

The Gold Standard of Greek Cuisine: The Grand Finale...

South Florida Dining ·

2026/01/29

The tradition continues! Join the SoFloDining team for the spectacular conclusion of our exclusive sit-down with the legendary Chef Angelo at Souvlaki Street in Sunrise, Florida.In this final installment, we move from the philosophy of the kitchen to the "main event" on the plate. With over 40 years of culinary mastery, Chef Angelo explains why he treats every guest like family and every dish like a masterpiece. If you thought Part 1 gave you the "insider" look, Part 2 delivers the heart and soul of

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24:31

Elevating the Art of Sushi: A Deep Dive into Sumo...

South Florida Dining ·

2026/01/29

Is this the best sushi hidden gem in the Mission Bay Plaza? In this SoFloDining Exclusive, hosts Chef Dan & Doris WithaD pull up a chair at Sumo Sushi & Japanese to explore why this spot is becoming a total game-changer for Japanese cuisine in South Florida.From the technical precision of Chef Rudy’s signature rolls to the high-quality, melt-in-your-mouth sashimi, we’re breaking down what sets Sumo apart from the crowd. Whether you’re a fan of traditional poke bowls or you’re looking for an

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36:10

Tropical Fusion on Duval: Island Escapes at Kaya...

South Florida Dining ·

2026/01/29

Ready to trade the mainland for a full-blown island escape? In this SoFloDining Exclusive, hosts Chef Dan & Doris WithaD are taking you to the Southernmost Point for a seat at the "EmPOURium." We’re diving deep into the flavors of Kaya Island Eats on the world-famous Duval Street in Key West.This isn't your typical tourist stop; it’s a culinary sanctuary where Caribbean soul meets Pacific flair. We sit down (virtually) with Chef Scott and his team to explore the "Island Fusion" philosophy that

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32:21

The Unfiltered Soul of Deerfield Beach: Inside...

South Florida Dining ·

2026/01/29

Ready to escape the tourist traps and find out where the locals actually go? In this SoFloDining Exclusive, hosts Chef Dan & Doris WithaD are pulling up a stool at Anchors Away, the quintessential neighborhood dive bar in the heart of Deerfield Beach.This isn't a fancy lounge—it’s a real-deal "Old Florida" landmark. In this episode, we dive into the neon glow and the "family-first" atmosphere that has made Anchors Away a staple for decades. From the legendary local energy to the friendly

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25:50

The Sweetest Secrets & Heartfelt Toasts: Inside The...

South Florida Dining ·

2026/01/29

The journey through the Emerald Isle of Dania Beach continues! In Part 3 of our exclusive 4-part series, Chef Dan & Doris WithaD bring you the most soulful chapter yet of our deep dive into The Field Irish Pub & Eatery.This is the penultimate installment of our exclusive "Who’s at the Chef’s Table" interview, and we are reaching the "heart" of the pub. We sit down with the owners for a final, heartfelt toast to discuss the bond of hospitality that has kept this landmark thriving for decades

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26:58

The Hidden Legacy: The Ultimate Encore at The Field...

South Florida Dining ·

2026/01/29

You thought the story was over? Think again. Welcome to the grand finale and part four of our exclusive series at The Field Irish Pub & Eatery. In this final "Who’s at the Chef’s Table" deep-dive, Chef Dan & Doris WithaD uncover the bonus "insider" details that prove the magic of this Dania Beach landmark is truly bottomless.While others only see the surface, we’re taking you further into the heart of the pub to reveal the intricate Irish craftsmanship and the final culinary treasures that

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19:08

Fiddles, Folklore, and the Perfect Pint: Inside The...

South Florida Dining ·

2026/01/29

The party is just getting started! We are back with Part 2 of our exclusive 4-part series at the legendary The Field Irish Pub & Eatery in Dania Beach. If you thought the history in Part 1 was fascinating, wait until you hear the heartbeat of the pub.In this installment of our exclusive "Who’s at the Chef’s Table" interview, Chef Dan & Doris WithaD go beyond the menu to explore the atmosphere that makes this spot a South Florida icon. From the soaring live Irish music to the hidden "snugs"

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22:19

The Emerald Isle in Dania Beach: An Exclusive...

South Florida Dining ·

2026/01/29

Ever wanted to step inside a legendary Irish landmark without leaving Florida? In the first installment of this exclusive four-part series, the SoFloDining Podcast goes behind the ivy-covered walls of The Field Irish Pub & Eatery in Dania Beach.This isn't just a casual visit—this is a rare, all-access "Who’s at the Chef’s Table" interview. Hosts Chef Dan & Doris WithaD sit down for a private conversation with the owners to uncover the magic, the heritage, and the secrets of a pub that feels

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23:46

Innovation in Boca Raton: Inside Twenty Twenty Grille...

South Florida Dining ·

2026/01/29

Is this Boca Raton’s best-kept fine dining secret? Join Chef Dan & Doris WithaD as they kick off a special two-part series at the acclaimed Twenty Twenty Grille. Tucked away in the beautiful Royal Palm Place, this intimate bistro is redefining Contemporary American cuisine.In this episode, we sit down with the internationally recognized Chef Ron Weisheit and his partner in life and business, Rhonda. With over 30 years of culinary excellence and a flair for the artistic, Chef Ron explains how he

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18:05

The Soul of Thailand: Inside Kan’s Thai Kitchen with...

South Florida Dining ·

2026/01/29

Are you tired of "watered-down" flavors? In this featured episode of the SoFloDining Podcast, hosts Chef Dan & Doris WithaD take you inside the fragrant, fiery, and authentic world of Kan’s Thai Kitchen.In this exclusive "Who’s at the Chef’s Table" interview, we sit down with the owners to discover how they brought the true spirit of Bangkok to South Florida. This is more than a restaurant review—it’s a deep dive into traditional family recipes and the aromatic spices that make Kan’s a

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24:07

Innovation in Boca Raton: Inside Twenty Twenty Grille...

South Florida Dining ·

2026/01/29

What happens when an internationally recognized chef decides to reinvent the American bistro? You get Twenty Twenty Grille—Boca Raton’s most intimate and inventive dining destination.In part one of this exclusive SoFloDining feature, Chef Dan & Doris WithaD sit down with the powerhouse duo behind the magic: Chef Ron Weisheit and his wife, Rhonda. Located in the heart of Royal Palm Place, this restaurant is a masterwork of Contemporary American cuisine. From the artistic flair of the plating to

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23:48

La Empanada Loca | Pilot: The Secret Ingredient in...

South Florida Dining ·

2026/01/29

To optimize this for an audio podcast (platforms like Spotify, Apple Podcasts, and YouTube), I have restructured the content to prioritize SEO keywords in the first two sentences. This ensures that when people search for "Puerto Rican Food South Florida" or "Oakland Park Restaurants," your show pops up.I also replaced the visual-heavy language with "audio-first" phrasing to better suit your listeners.Episode Title: Puerto Rican Soul Food: Inside La Empanada Loca with William MartinezEPISODE SUMMARY:

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28:00

Part #2 Chef Staz of Shuck n Dive is "Who's at The...

South Florida Dining ·

2025/11/27

Shuck N Dive Fort Lauderdale | A Taste of Authentic NOLA in SoFloIn this special 2-part edition of "Who's at the Chef's Table with Chef Dan," Chef Dan and Doris WithaD ditch the chic Florida coast vibe for the spicy, soulful streets of New Orleans, right here in Fort Lauderdale! We're diving headfirst into the celebrated Shuck N Dive Cajun Cafe, a local institution that has been serving up authentic, award-winning Cajun and Creole favorites for years.Shuck N Dive is more than just a restaurant; it's

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28:55

Part #1 Chef Staz of Shuck n Dive is "Who's at The...

South Florida Dining ·

2025/11/20

Shuck N Dive Fort Lauderdale | A Taste of Authentic NOLA in SoFloIn this special 2-part edition of "Who's at the Chef's Table with Chef Dan," Chef Dan and Doris WithaD ditch the chic Florida coast vibe for the spicy, soulful streets of New Orleans, right here in Fort Lauderdale! We're diving headfirst into the celebrated Shuck N Dive Cajun Cafe, a local institution that has been serving up authentic, award-winning Cajun and Creole favorites for years.Shuck N Dive is more than just a restaurant; it's

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29:06

Chef Adam of Lilo's Streetfood is "Who's at The...

South Florida Dining ·

2025/11/13

Get ready to discover the hottest spot in South Florida for flavor that breaks all the rules!In this exclusive pilot episode of "Who's at the Chef's Table with Chef Dan," hosted by Chef Dan and Doris WithaD, you're about to dive into our full review of Lilo's Streetfood & Bar, the Lake Worth eatery redefining what street food can be.Lilo's Streetfood & Bar | The Global Flavor DestinationForget everything you thought you knew about tacos and burgers—Lilo's is an explosion of global-inspired

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28:50

Chef Ali of Anyday Boca is "Who's at The Chef's Table...

South Florida Dining ·

2025/11/06

Get ready for the Boca Raton review that will redefine your dining list!In this exclusive pilot episode of "Who's at the Chef's Table with Chef Dan," hosted by Chef Dan and Doris WithaD, you're getting an all-access look at the hottest new spot in South Florida: Anyday Boca Raton.Anyday Boca Raton | The New Hot Spot for FoodiesAnyday is more than just a restaurant; it’s a modern, Mediterranean-inspired culinary journey where every dish is an art form. We sit down to explore why this chic spot is

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20:25

Diva Name of La Mexicana is "Who's at The Chef's...

South Florida Dining ·

2025/10/29

Discover the magic of La Mexicana, a beloved South Florida Mexican restaurant, in this exclusive interview with the passionate owner, Diva!Join Doris and Chef Dan from SoFloDining as they sit down with Diva to explore what makes this Wilton Manors gem so unique. Diva shares her inspiring journey from starting her first food business at 16 in Colombia to creating La Mexicana, a vibrant space where art and authentic Mexican cuisine beautifully converge.What You Will Find in This Interview:The Secret

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62:17

El Mariachi Marko

South Florida Dining ·

2024/12/12

More to come

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29:28

Who’s at The Chef’s Table with Chef Dan? It's a...

South Florida Dining ·

2024/12/05

More to come

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55 results

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