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PODCAST

Flavors of Northwest Arkansas

A podcast about the burgeoning food and beverage scene in Northwest Arkansas. Includes Bentonville, Rogers, Springdale, Fayetteville, and surrounding areas.

arts food

All Episodes

85:04

Macadoodles – Roger Gildehaus

Flavors of Northwest Arkansas ·

2026/03/04

Happy March, and welcome to this week’s edition of the Flavors of Northwest Arkansas podcast – WE HAVE SOME STORIES for you today with Roger Gildehaus from Macadoodles in Pineville and Guess Who in Bentonville, but first?!?!?!FOOD NEWS!! Orthodox Farmhouse Brewery is for sale. We’ll tell you why. Fossil Cove will be adding a second location in Fayetteville; so will Wicked Wood Fired Pizza. There are two new dessert spots coming to the Pinnacle Hills Promenade. The Fermentary opens their taproom

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38:42

Louise @ Thaden Field – Caleb Carter

Flavors of Northwest Arkansas ·

2026/02/25

Hello all, and welcome to this week’s edition of the Flavors of Northwest Arkansas podcast, I’m John Engleman, thanks for being here.Yesterday marked two years since I published my very first Flavors of Northwest Arkansas podcast. Thank you so much for joining along the way as these past 2 years have been and amazing journey and a true professional passion. I’m super-fortunate to be able to do this... Truly, thank you. And I was also lucky to be able to sit down with Executive Chef Caleb Carter of

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45:04

Wright's Barbecue – Jordan Wright

Flavors of Northwest Arkansas ·

2026/02/18

Greetings, and welcome to this week’s edition of the Flavors of Northwest Arkansas Podcast. I’m John Engleman- appreciate you being here however you watch or listen. This week, we talk with Jordan Wright of Wright’s Barbecue, and as you might imagine, what a story he has! But before we get to him?!?!(*FOOD NEWS*) Onyx Coffee Lab in Rogers is named best coffee shop IN THE WORLD! Parlay on 8th is officially open! We’ll have them describe themselves. The Rogers location wasn’t a fit for

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64:11

Natural State Beer Company- Mark Smith & Dan Clous

Flavors of Northwest Arkansas ·

2026/02/11

In this week’s Flavors of Northwest Arkansas podcast, we’re talking with Mark Smith and Dan Clous of Natural State Beer Company, but before we get to them?!?!FOOD NEWS!!! The Hive at 21C made a prominent national magazine. We’ll tell you what magazine and why they’re in there! Speaking of The Hive, they’re now selling tickets for their No Kid Hungry Fundraiser. We’ll tell you how and where to get them. Zelli Pasta has a new home! Co-owner Mitchell Owen will tell us what’s different about it. Desi

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59:54

Langman Winery & Restaurant – Jim Langman

Flavors of Northwest Arkansas ·

2026/02/04

In this week’s edition of the Flavors of Northwest Arkansas podcast, we’re at the Langman Winery and Restaurant in Centerton talking with owner Jim Langman, but before we do?!?!FOOD NEWS!! The AACF Soup Sunday happened last weekend, and you’ll hear from the winners!! To the Table is having their introduction and dining experience dinner! We’ll tell you how to get tickets! Hideaway Pizza is OPEN in Rogers! NY Deli Express is OPEN in Rogers! Monte Ne Inn is back OPEN in Rogers! Desi Fusion will open

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27:35

*Bonus Episode* AACF Soup Sunday – Channing Barker

Flavors of Northwest Arkansas ·

2026/01/30

In this bonus episode of the Flavors of Northwest Arkansas, we talk to my old friend Channing Barker. She’s the Event Chair for AACF Soup Sunday at the Rogers Convention Center happening Sunday at 4:00.You can get tickets by going to the bio of the Flavors of Northwest Arkansas Instagram page, I’ve got the link there. You can also follow the link from AACF Soup Sunday’s social media. It’s the 25th anniversary of the event in Northwest Arkansas, and Channing tells us about Arkansas Advocates for

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56:25

Flashback Pizza & Milkshakes – Dustin Simmons

Flavors of Northwest Arkansas ·

2026/01/28

Hello there- hope this finds you warm and dry! I’m John Engleman and welcome to this week’s edition of the Flavors of Northwest Arkansas podcast. This week, we’re talking with Dustin Simmons, Co-owner and Executive Chef of Flashback Pizza & Milkshakes in Rogers, but before we talk to him?!?!FOOD NEWS!! I want to start with this. Your local restaurants and bars have taken a hit the last 5 days. Some have opened, but most folks haven’t gotten out because of the roads... and I get it. But as the

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52:09

Clementine's Ice Cream- Tamara Keefe

Flavors of Northwest Arkansas ·

2026/01/21

In this week’s edition of the Flavors of Northwest Arkansas Podcast, we’re talking to Tamara Keefe. She’s the Founder & CEO of Clementine’s Ice Cream which just opened in Bentonville, but before we get to her?!?!FOOD NEWS!! Huntsville Baker Hannah’s Cake Co made the Queen of Country’s 80th birthday cake! We’ll her from the cake-maker! Slim Chickens is building a donation to No Kid Hungry The Rendezvous Junction Brewing Company’s Third Annual Chili Cookoff was won with a family recipe. Ping

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7:37

Bentonville Restaurant Week- Deals, Discounts,...

Flavors of Northwest Arkansas ·

2026/01/19

Welcome to another bonus edition of the Flavors of Northwest Arkansas podcast! This one will be a quick one, as it’s Bentonville Restaurant Week primer! 19 Bentonville restaurants have already committed, and more will most likely jump on during the week.In this episode, we’ll talk about this week’s discounts and freebies as well as curated menus and signature plates (so far). There are some GREAT deals! Get out this week and check them out!!

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20:05

*Bonus Episode* Downtown Rogers Restaurant Weekend-...

Flavors of Northwest Arkansas ·

2026/01/15

On this Bonus Episode of the Flavors of Northwest Arkansas podcast, we’re talking about the inaugural Downtown Rogers Restaurant Weekend with Sam Danneberg, Director of Downtown Development. As of the taping of the podcast on Wednesday, there were 12 restaurants participating in the weekend (with more to follow). Some restaurants designated a special plate for the weekend, while some spots are trying something new for their menus. If you plan on going this weekend, or know something that is, send

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77:21

Gelatissimo- Ariel Husband

Flavors of Northwest Arkansas ·

2026/01/14

In this week’s Flavors of Northwest Arkansas podcast, we talk with Ariel Husband, co-owner of the Gelatissimo gelato shop in downtown Rogers, but before we talk with her!!!FOOD NEWS!!! Benny’s Bagels is about a month away from opening in Fayetteville. Hear how they’re different! Sweetgreen officially opens in Fayetteville. Wright’s Barbecue opened last week on the Walmart Campus. Clementine’s Ice Cream opens later this week on the Walmart Campus BLU in downtown Rogers is expanding! Happy

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66:00

Natural State Rabbit @ Pizzeria Ruby- Brian Bonk,...

Flavors of Northwest Arkansas ·

2026/01/07

Happy New Year!!! In this week’s edition of the Flavors of Northwest Arkansas podcast, we talk to Natural State Rabbit President & CEO Brian Bonk. He runs what’s basically 2 companies in one – selling rabbit meat for food and the biologics side where parts of the rabbit are used in medicine and other things. Also with us are rabbit evangelists Mike Robertshaw and Meredith Butler of Pizzeria Ruby... but first!?!FOOD NEWS!!! Black Apple Hard Cider closed at the start the year Crabby’s in Rogers

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147:00

Flavors of Northwest Arkansas End-of-Year Special

Flavors of Northwest Arkansas ·

2025/12/31

Welcome to the End-of-Year Special of the Flavors of Northwest Arkansas podcast!!Juuuuuust when you thought there wouldn’t be a podcast today (amirite?!?!). It’s been a series of technical snafus the past few days, but it’s finally done! In this End-of-Year Special, we picked out some of our favorite stories of the year. We couldn’t do them all, because the episode would be too long and consequently, I found out that I didn’t have enough storage to make the episode any longer anyway. We didn’t

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70:54

Archie's Sandwichery- Kevin Girkins

Flavors of Northwest Arkansas ·

2025/12/24

Merry Christmas and welcome to this week’s edition of the Flavors of Northwest Arkansas podcast, as we’re in Bentonville talking to Kevin Girkins, owner of the super-popular Archie’s Sandwichery, but first?!?!FOOD NEWS!! We learned yesterday that a popular spot will be closing its doors at the start of the New Year. Desi Fusion has announced when they’ll close their Ft. Smith food truck and open their brick and mortar in Springdale! Potbelly Sandwich Works opens in Springdale, and owner Tiffany

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57:44

Lasang Pinoy- Maria Smith & Bill Martfeld

Flavors of Northwest Arkansas ·

2025/12/17

In this week’s edition of the Flavors of Northwest Arkansas podcast, we’re at Lasang Pinoy, with owner Maria Smith and her brother, executive chef Bill Martfeld – But you start how we start it around here...FOOD NEWS!! Chick’n Headz opened in Bentonville Fuego Tortilla is now open in Fayetteville Crisp & Green opened their second location. We’ll hear from owner Tony Airoso. Potbelly’s opens in Springdale this week Pizza Lotties will be opening in 2026 – we’ll tell you when! Celebrity Chef

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76:08

Bloom Cheese Collective- Ali Kay Hammer-Cameron

Flavors of Northwest Arkansas ·

2025/12/10

In this week’s edition of the Flavors of Northwest Arkansas podcast, we’re at the Bloom Cheese Collective in Fayetteville talking with the supremely energetic co-owner Ali Kay Hammer Cameron, but first!!!FOOD NEWS!! Handshake opens at the Fayetteville Public Library. We’ll tell you what to expect! Firecat Coffee opens in South Fayetteville. Cronut Donuts are opening their 3rd spot in south Fayetteville The 12th Annual Nog-Off was a supreme success at Maxine’s Taproom. Crisp & Green is opening

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65:32

Mockingbird Kitchen- Chrissy Sanderson & Leigh Helm

Flavors of Northwest Arkansas ·

2025/12/03

In this week’s episode of the Flavors of Northwest Arkansas, we’re in Fayetteville at Mockingbird Kitchen talking to co-owners Chrissy Sanderson & Leigh Helm, but before we get to them?!?!FOOD NEWS!! The Compton Hotel opened their three food and bev concepts, with Sestina, The Eddy, and Field Notes. We’ll hear about the concepts from Founder, Managing Partner and Chief Vision Officer of Indigo Road, Steve Palmer. Hear how to win free tickets to Downtown Fayetteville’s Holiday Haul Brunch

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54:24

Baked by Kori- Kori Stanton

Flavors of Northwest Arkansas ·

2025/11/26

In this Week’s edition of the Flavors of Northwest Arkansas, we’re sitting down with the lovely Kori Stanton of Baked by Kori in both Rogers and Fayetteville – but first?!?!FOOD NEWS!! We’ve got some openings to get to, more than usual, so let’s get to it! Fayetteville Tea House finally opened! Firebirds Wood Fired Grill opened on Monday. I recommend the aged ribeye and a certain wine! NWA’s first Potbelly Sandwich Shop opened on the Walmart Campus. NWA’s first Sweetgreen also opened on the

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35:43

Geraldi's & Pizza Navona- David Flores

Flavors of Northwest Arkansas ·

2025/11/19

In this week’s edition of the Flavors of Northwest Arkansas Podcast, we talk to David Flores, owner/operator of Geraldi’s in Fayetteville and Pizza Navona in Farmington, but before we talk to him?!?!FOOD NEWS!! Wine news first (of course) with Langman’s Winery & Restaurant opening in Centerton. We’ll hear from owner Jim Langman. Viet Buffet in Rogers opens and then closes. We’ll explain. There’ll be a new scratch Italian restaurant in downtown Springdale next year. We’ll talk to the owners

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67:20

Nosh Nola- Hayne Begley

Flavors of Northwest Arkansas ·

2025/11/12

In this week’s edition of the Flavors of Northwest Arkansas podcast, we’re up in Bentonville at Nosh Nola inside the Bentonville Brewing Company, talking with owner Hayne Begley. This location won’t be his only spot for long as he’s opening another one soon, he’ll tell you about it, but first?!?!FOOD NEWS!! We have the results from the first ever Mac & Cheese Cook Off in Fayetteville at Brewski’s! We’ll hear from the winner. Viet Buffet is ALMOST open in Rogers! Potbelly and Sweetgreen are

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