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PODCAST

Fair Hill Farmstead Life

Judith Horvath, Fair Hill Farm

Fair Hill Farmstead Life, hosted by Judith Farrell Horvath, is a dynamic podcast amplifying the voices of regenerative agriculture’s trailblazers. Showcasing stories of success and struggle, it inspires a new generation of farmers and earth-friendly entrepreneurs to build resilient, local food systems. From innovative Agrihoods to soil health breakthroughs, each episode explores practical strategies and visionary ideas for ecological regeneration and community prosperity. Rooted in resilience,

education how to

All Episodes

55:11

#64: Dan Kittredge on how to upgrade our food system,...

Fair Hill Farmstead Life ·

2026/03/31

Yes. Using light to solve for measuring nutrient density in food. Meet Dan Kittredge, man who coined the term Nutrient Density, founder of the Bionutrient Institute, Bionutrient Food Association, and a man on a mission to map how much nutrition is possible in food. Sure, our food situation serious. We are 3-4 generations into systemic malnutrition. But according to Dan, the good news is that massive improvement is possible, and any one of 8 different things you can do will cause it to be better. We

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60:25

#63: The Plants Told Us: Ed & Maya Skopal of ITAL...

Fair Hill Farmstead Life ·

2026/02/26

Ed and Maya Skopal at I-TAL acres share their approach to what they call "fusion herbalism," drawing on Native American, Chinese, Ayurvedic, and Caribbean traditions, and explain why growing their own herbs from seed to tincture makes all the difference in potency. Whether you're a seasoned herbalist or just curious about what's growing in your own backyard, this conversation will change how you think about the healing power of plants. http://www.italacres.com http://www.instagram.com/italacres/

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44:30

#62: Revolutionizing Green Manufacturing: Ralph...

Fair Hill Farmstead Life ·

2026/01/05

Enjoy an engaging episode with Ralph Bianculli, CEO and Founder of Emerald Ecovations. Since 1997, Ralph has spearheaded the green movement, reducing waste and advancing sustainability via innovative products like Tree-Free™ towels and tissues, compostable tableware, and non-toxic cleaners—proving businesses can prosper while safeguarding the planet. In this interview, Ralph unveils how his material technology firm aggregates eco-friendly raw materials from U.S. farmland byproducts (bagasse, clay,

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65:51

#61: Dr. Jonathan Lundgren's Ecdysis & The Thousand...

Fair Hill Farmstead Life ·

2025/11/13

What if the future of food wasn’t just sustainable, but regeneratively superior? Join us for an explosive deep dive with Dr. Jonathan Lundgren, Founder & Director, Ecdysis Foundation and owner of Blue Dasher Farm, a research foundation as well as training ground for future scientists and farmers. He is an Agroecologist, Farmer, Rancher, and Beekeeper the driving force behind the Thousand Farms Initiative. This isn’t just another farm study. This is the largest regenerative food nutritional

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52:51

#60: Award Winning Filmmaker Peter Byck with Roots So...

Fair Hill Farmstead Life ·

2025/10/21

Peter Byck is currently helping to lead a $10 million research project comparing Adaptive Multi-Paddock (AMP) grazing with conventional grazing; collaborating with 20 scientists and 10 farm families, focused on soil health & soil carbon storage, GHG cycling, microbial/bug/bird biodiversity & water cycling. The research also includes a new, 4-part docuseries called Roots So Deep (you can see the devil down there), directed by Byck, which is all about the inventive farmers and maverick

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60:51

#59: Elderberries! Founder/CEO Russell Carter Setting...

Fair Hill Farmstead Life ·

2025/10/16

Powerful antiviral and cellular health powerhouse Elderberry are surging in popularity... because it WORKS! Russell Carter is about more than crafting a cleaner elderberry syrup. He’s helping to open eyes to the reality that a majority of elderberry products on the market are cleverly watered down, and that sugar and preservatives have become the norm. Russell has built a regenerative farm model where his elderberries come from his own fields and every drop of honey is produced by hives his family

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60:44

#58: Revolutionizing our Food Future Through...

Fair Hill Farmstead Life ·

2025/09/17

Evan Harrison, the visionary CEO of Kiss the Ground—a nonprofit powerhouse that's igniting the regenerative agriculture movement through storytelling. Evan unpacks the transformative power of regenerative agriculture, from boosting nutrient density in our food to fueling the farm-to-table movement that's reconnecting us with nature's bounty. We'll also explore the cultural ripple effects of Kiss the Ground's groundbreaking films: the award-winning film Kiss the Ground (narrated by Woody Harrelson),

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71:33

#57: Chocolate! Keith Bearden CEO at Alter Eco Foods...

Fair Hill Farmstead Life ·

2025/09/12

Keith Bearden, CEO of Alter Eco Foods, makes chocolate. REALLY GOOD chocolate. His company takes chocolate to a whole new level, for the whole ‘ecosystem’ from producer to manufacturing to finished product. We discuss growing, transportation, processing, manufacturing, packaging, and more. You’ll walk away from this knowing a LOT more about chocolate and caring very much what’s in it, why, and where it came from. According to Keith, if you eat an Alter Eco bar you’re helping to improve the planet

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59:13

#56: Supercool Entrepreneur Josh Dorfman Eliminating...

Fair Hill Farmstead Life ·

2025/09/12

Josh Dorfman is a climate entrepreneur, author, and media personality. As CEO and host of Supercool, he hosts the SUPERCOOL podcast spotlighting real-world climate solutions that cut carbon, boost the bottom line, and improve modern life. Previously, Josh co-founded and was CEO of Plantd a carbon-negative building materials manufacturer named to Fast Company’s 2024 list of the World’s Most Innovative Companies. Josh has founded two modern design sustainable furniture startups, launched and led

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03:20:11

#55: Forming the Future of Ranching Capital at Smoke...

Fair Hill Farmstead Life ·

2025/07/10

Over 17,000 ranches fail annually, a trend persisting for 40 years. The average rancher is 58, with 89% of ranches under 100 cows (average herd: 22). Most are family-run, with off-farm jobs. For every retiring rancher, fewer than one replaces them, threatening agriculture’s future. Joel and the crew at Smoke River Ranch are experts in history, economics, and agriculture, are reversing this decline. Their proof-of-concept farm grew from 15 to over 400 head in three years, pioneering digital localism,

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01:01:24

#54: Author Elspeth Hay on perennial nut trees,...

Fair Hill Farmstead Life ·

2025/07/02

A new and ancient story about perennial nut trees, our ecological role as humans, and the future of food. Feed Us with Trees is Elspeth's hopeful manifesto about a new and ancient food system centered on perennial nut trees: oaks, chestnuts, and hazelnuts. Elspeth is an Author, creator of the Local Food Report, and proponent of place-based living. Deeply immersed in her own local-food system, Elspeth’s work focuses on food, the environment, and the people, places, and ideas that feed

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01:13:56

#53: Filmmaker Author Louis De Jaeger on Saving Our...

Fair Hill Farmstead Life ·

2025/06/18

Louis de Jaeger is a permaculturist, author, and award-winning documentary filmmaker from Bruges, Belgium. He’s pro Team Humanity and deeply passionate about soil regeneration. He's on a mission to regenerate 550 million hectares of land through his work. Louis sees a path forward for our species as stewards on this Earth. We discussed his brand new critically acclaimed book "Save Our Soils." To quote Alan Savory on Louis' writing:"he puts his ego aside with humility to listen to what nature is

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59:53

#52: Wrigglebrew founder Sam Baker's Vermicompost Tea...

Fair Hill Farmstead Life ·

2025/05/15

Sam Baker is a chemist who started a company with his friends while he was at University. Wrigglebrew is a unique little company solving fertilizer runoff, algal blooms, increasing nutrient density in foods, all by creating a shelf-stable organic fertilizer from earthworm manure tea. He tells his tale of Perionyx Excavatus earthworms, Teddy the worm guy, the magic of enzymes in natural processes, the great problems of growing 10x every year, and the latest project he is working on – his own

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46:06

#51: Hydroponics in Urban Environments with Connor...

Fair Hill Farmstead Life ·

2025/04/17

Skeptical of hydroponics claiming to be regenerative? Meet Connor Tidd CEO of Just Vertical. Right out of the gate Judith challenges Connor to make the case that hydroponics can indeed be regenerative and even the best option in certain places on earth where us humans live. Just Vertical is a small company out of Ontario Canada that's starting to get a lot of attention. www.justvertical.com and on IG: just.vertical

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52:58

#50: Van Carlson on Risk Management and Using Tax...

Fair Hill Farmstead Life ·

2025/03/24

Van Carlson is the Founder & CEO of SRA 831(b) Admin and has over 25 years of experience within the risk management industry. In 2008, he saw the Great Recession hit his commercial business clients hard, and just like them, he was also affected by the sharp downturn in our economy. During this time, he realized there must be a better way to manage risk overall. From that desire to improve business operations for both himself and his clients, along with his extensive background in insurance, risk

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01:29:37

#49: Andrew Millison on Global Permaculture Projects...

Fair Hill Farmstead Life ·

2025/02/07

Meet Andrew Millison, permaculture educator at Oregon State University, and owner of the largest permaculture channel on YouTube. He’s known for his instructional videos covering massive projects like greening the Sahara Desert and several different national level projects in India to restore entire watersheds and make rivers flow again. Andrew talks about a series of projects around the world he's covered, things he's learned and lessons for us all. Andrew seeks solutions and then highlights them

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01:13:56

#48: Wisdom on Relocating and Building a New Farm...

Fair Hill Farmstead Life ·

2025/01/10

Meet Janelle Anderson, the striking tall iconic farmsteading milkmaid and cattle guru. She’s in lots of homesteading videos in her wide brimmed hat flashing her million dollar smile and sharing a TON of knowledge. She and her husband founded The Haven Farmstead in Tennessee where they live with their children. Janelle examines the critical importance of planning, mentors, support networks and community, touching on the differences between plans and the flow of life circumstances, and how to be both

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57:44

#47: Knifemaker Billy Nelson Forging Heirlooms from...

Fair Hill Farmstead Life ·

2024/12/30

Billy Nelson, custom knifemaker and founder of ELEVEN KNIVES COMPANY – (soon to be XIRO knives). is a hard-charging craftsman, driven by his ambition, entrepreneurism, and relentless pursuit of quality. He creates knives from special-purpose American industrial steel that is being discarded, wooden waste materials, and a special proprietary process for making visually stunning handles in a regenerative process turning waste to heirlooms. He talks about the timeless resilient beauty of carbon steel

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01:33:21

#46: Lindy Elston Talks Upcycling, Post-Millennial...

Fair Hill Farmstead Life ·

2024/12/24

Lindy Elston, owner of Lindy’s Designs and a 24-year old entrepreneur, specializing in upcycling items, adding Pendleton Wool patterns, and giving things a new life. She’s a 4th generation farmer in Pennsylvania sharing knowledge and experience with her own generation, Gen Z / Post Millennials, in today’s uncertain world. From Lindy’s designs upcycled items to Lindy’s Field Notes where she teaches canning, homesteading skills, hunting, gardening, and and old things new again. See her inspired

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01:34:56

#45: Chemical Free Beekeeping Success with Adam...

Fair Hill Farmstead Life ·

2024/10/25

From catching a wild swarm to horizontal hives, listen to how to shed the 'factory beekeeping' paradigms and raise super healthy bees, naturally, with minimal physical effort, happier bees, fewer stings, and zero chemical inputs. Adam lays it all out sequentially in this must-listen-to episode. Adam is the founder of http://www.beekept.com and the author of Bee Kept with Wild and Free Honeybees. Adam and his wife Leslie keep bees in Culleoka, Tennessee and build horizontal hives, give classes, run

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64 results

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