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PODCAST

CattleUSA Daily

CattleUSA | Lauren Moylan

CattleUSA Daily delivers fast, factual insight into cattle markets, sale barn results, and beef industry trends across the U.S. Hosted by producers and professionals who live the business, each episode breaks down feeder and fat cattle prices, futures movement, packer demand, weather impacts, and export shifts shaping today’s beef economy. From ranch-level realities to national market drivers, CattleUSA Daily is the trusted source for livestock news, market analysis, and ag insight that helps

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All Episodes

00:21:15

434: Can a Lab Really Recreate a Ribeye? The Science...

CattleUSA Daily ·

2026/10/12

Today on the Cattle USA Daily Podcast, Ben Bohrer, associate professor of meat science and muscle biology at The Ohio State University, joins Lauren to break down the science behind cultured meat and what it actually takes to create a meat product from cultured cells. Ben explains why growing muscle cells is only one part of the process and how muscle structure, fat, connective tissue and post harvest biology all influence the final product. They also discuss the challenges of recreating the texture

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00:36:25

433: Data Connectivity Could Put More Value in Your...

CattleUSA Daily ·

2026/10/09

Today on the Cattle USA Daily Podcast, Brett Spader joins Lauren to talk about how better use of data and technology could change the way value moves through the beef industry. From genetics and EPDs to feedlot performance, harvest records and red meat yield, Brett explains why getting more information back through the supply chain could help producers make better decisions and ultimately get rewarded for the value they are already creating. Brett also breaks down what breed associations can look

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00:10:39

432: The Worst Advice I’ve Ever Been Given in...

CattleUSA Daily ·

2026/10/09

After looking at some of the best advice on a previous episode, your Cattle USA Daily host, Lauren Moylan, is back to take a look at some of the worst advice she’s heard throughout her time in agriculture. From “that’s just the way we’ve always done it” to “work harder,” “don’t worry about the numbers,” and “wait until you’re ready,” Lauren breaks down why advice that sounds good isn’t always good for your operation. This episode is a reminder that challenging old ideas doesn’t mean disrespecting

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00:28:16

431: How Better Grazing Turned a Struggling Desert...

CattleUSA Daily ·

2026/10/08

Alejandro Carrillo joins Lauren today on the podcast to share how his family transformed their cattle ranch in the Chihuahuan Desert from struggling with bare ground, woody plants and low rainfall into a more productive and profitable operation. After taking a holistic management class, Alejandro began changing the way they thought about grazing, soil health, biodiversity and cattle selection. Alejandro explains why healthy soil is the foundation of a successful ranch, how moving cattle daily and

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00:26:26

430: The Cattle Market Is Rallying — An Encouraging...

CattleUSA Daily ·

2026/10/07

The cattle market is rallying! Samantha Cozza-Wright is back on the Cattle USA Daily Podcast to break down what is driving the recent rally, what’s happening with feeder and fed cattle prices, and why strong beef demand is giving the market some support. Lauren and Samantha also dive into cash trade transparency, packing capacity, imports, beef exports, corn and feed costs, and what could shape the market through the rest of this year. Connect with Samantha:Email - samantha@cattleusainsurance.com

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00:38:54

429: Could We Actually Build the Perfect Beef Cow?...

CattleUSA Daily ·

2026/10/06

Dr. Alison Van Eenennaam, professor at UC Davis, joins Lauren on the Cattle USA Daily Podcast today to break down where genomics, gene editing and reproductive technology are taking the beef industry. They discuss what gene editing can realistically accomplish today, the challenges of bringing edited cattle to market, and how technologies like genomic testing and advanced reproduction can work together to accelerate genetic progress. They also dive into the value of genomic testing, why genetics

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00:10:22

428: The Best Advice I’ve Ever Been Given in Agriculture

CattleUSA Daily ·

2026/10/05

Today on the Cattle USA Daily Podcast, Lauren shares some of the best advice she has received throughout her years in agriculture, business and leadership. From learning the difference between being busy and actually making progress to knowing when to say “I don’t know enough about that yet,” these lessons go far beyond cattle and markets. Lauren breaks down eight pieces of advice that have shaped the way she thinks, works and leads, including protecting family relationships, making decisions for

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00:16:42

427: Super El Niño Is NOT a Guarantee of a Wet Winter...

CattleUSA Daily ·

2026/10/02

Super El Niño is developing, but that doesn’t automatically mean a wet winter or more snow for everyone. Gary Lezak joins Lauren today on the Cattle USA Daily Podcast to break down what this developing weather pattern actually means for producers across the Plains, Midwest and beyond. Gary explains why the LRC will be critical in determining where storm systems develop and when they arrive. He also looks at historical Super El Niño years, snowfall differences across the country, drought potential,

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00:39:07

426: The Cattle Industry Needs to Have Some Hard...

CattleUSA Daily ·

2026/10/01

Today, Seth Pratt joins Lauren on the Cattle USA Daily Podcast to talk about what it really takes to build a ranch that can survive for generations. From working off the ranch and understanding opportunity cost to creating more stable revenue, using genomic and carcass data, and thinking differently about how we measure cattle, Seth challenges some of the traditional ways of doing business in agriculture. The conversation also gets into some of the harder questions facing the next generation,

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00:26:05

425: IVF, AI & the Exciting Future of Cattle...

CattleUSA Daily ·

2026/10/01

Dr. Cara Wells, reproductive physiologist and expert in assisted reproductive technologies, joins Lauren today on the Cattle USA Daily Podcast to talk about where cattle reproduction is headed. From traditional embryo evaluation to machine learning, IVF, embryo sex prediction and faster genetic progress, Cara explains how technology is changing what we can learn about embryos and how producers may use that information. The conversation also looks at the biggest barriers to wider IVF adoption, the

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00:16:08

424: Will October Finally Feel Like Fall? Weather...

CattleUSA Daily ·

2026/09/28

Gary Lezak is back on the Cattle USA Daily Podcast to break down the changing weather pattern and answer the question producers are asking: is fall finally coming, or are we in for more summer weather? Gary explains how the LRC is transitioning into a new pattern, why October and November are critical months to watch, and what the developing pattern could mean for the next 300 days of weather. Gary also looks at the immediate forecast, including rain across parts of the Plains and Midwest, potential

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00:33:17

423: Great Genetics Won’t Save a Bad Nutrition...

CattleUSA Daily ·

2026/09/25

Justin Ramirez, M.S., livestock nutritionist, is back on Cattle USA Daily to break down the connection between nutrition, breeding and reproductive success. From artificial insemination and body condition scores to egg quality, mineral programs and forage testing, Justin explains how nutrition can influence every step of a cattle breeding program. The conversation gets especially practical as Justin explains why producers should test their water and forage, how to determine what their cattle

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00:31:57

422: How Do You Sell Beef to Someone Who Doesn’t Know...

CattleUSA Daily ·

2026/09/24

Carollann Romo of the New Mexico Beef Council joins Lauren today on the Cattle USA Daily Podcast to take us behind the scenes of beef marketing and consumer outreach. From understanding what consumers actually care about to reaching people far beyond agriculture, Carollann explains how beef councils work to build trust, tell the beef story and keep beef on the dinner table. The conversation also digs into why the cattle industry can fall into an agricultural echo chamber, how producers can help tell

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00:29:37

421: The Cattle Market Is Getting Tighter: What...

CattleUSA Daily ·

2026/09/23

Samantha Cozza-Wright is back on Cattle USA Daily to break down what has happened in the cattle market over the past few weeks and what producers should be watching as we head into the fall run. From the latest cattle on feed numbers and tightening supplies to heifer retention, beef demand and the reopening of the Mexican border, Samantha walks through the factors shaping the market right now. Samantha also discusses packing capacity, market transparency, cash trade, consumer demand, exports, input

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00:23:31

420: What Happens Next for the Cattle Market? Q4 &...

CattleUSA Daily ·

2026/09/22

The cattle market has taken producers on a wild ride, but are we finally getting close to the bottom of the current cattle cycle? Derrell Peel, Extension Livestock Marketing Specialist in the Department of Agricultural Economics at Oklahoma State University, joins Cattle USA Daily again today to break down where the market stands heading into Q4 and what producers could see in 2027. Derrell explains why herd rebuilding has been so slow, how drought and high capital requirements are affecting

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00:35:40

419: Who Is Actually Representing Cattle Producers?...

CattleUSA Daily ·

2026/09/21

Jaclyn Wilson is back on the Cattle USA Daily Podcast today for a candid conversation about what is happening in the cattle industry and who is representing producers in important conversations. From politics and social media to rising input costs, succession planning and industry expertise, Jaclyn challenges producers to zoom out, focus on the long term health of their operations and make sure they are listening to people who truly understand the issues they are speaking about.Links:CattleUSA

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00:26:00

418: You Don’t Have to Be Rich to Eat Wagyu with The...

CattleUSA Daily ·

2026/09/18

Wagyu beef has a reputation for being expensive, intimidating and only meant for special occasions but Evan Carter of The Meat Dudes is here to challenge that idea. After discovering Wagyu through his Seattle restaurants, Evan and his team have built a platform around making Wagyu more approachable and helping consumers understand where it comes from, how it is produced and how to cook it. He also shares what The Meat Dudes are doing to connect ranchers and consumers through education, cooking and

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00:27:21

417: Agriculture Is in Good Hands — What the Younger...

CattleUSA Daily ·

2026/09/17

Today on the Cattle USA Daily Podcast, Shellie Jacobucci joins your host Lauren Moylen for a conversation about the people who will shape the future of agriculture. From 4-H and FFA to mentorship, advocacy, technology and hands on learning, Shellie shares why investing in young people goes far beyond livestock projects and why the skills they build today will follow them into adulthood and their careers. With new technology and innovative ideas coming from young agriculturalists, there is plenty of

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00:29:11

416: A Real Conversation Every Cattle Producer Needs...

CattleUSA Daily ·

2026/09/16

Madison Book, a therapist and agriculture focused wellness professional from western Kansas, joins Lauren for a real conversation about the pressures producers carry, why “just work harder” isn’t always the answer, and how agriculture can become better at supporting one another. From knowing when to slow down to recognizing when a neighbor may need help, Madison shares practical ways producers can take care of themselves and the people around them.Links:Connect with Madison:Sagebrush WellnessPhone:

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00:24:04

415: Serving in the Army to Serving America Through...

CattleUSA Daily ·

2026/09/15

After 20 years of serving in the Army, Joel Heinsroth found another way to serve his country, through agriculture. A fourth generation farmer and now a rancher in southwest Oklahoma, Joel comes on the Cattle USA Daily Podcast to share his journey from growing up on a diversified family farm to serving in Iraq, transitioning out of the military and building his own cattle operation. He also discusses the Farmer Veteran Coalition, the connection between military service and agriculture, community

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437 results

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