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PODCAST

All Things Coffee

Frontier Coffee Roasters

"All Things Coffee" ☕🎙️Welcome to All Things Coffee—the podcast that explores the world of coffee in all its richness and complexity! Whether you"re a casual sipper or a full-blown coffee enthusiast, this show dives deep into coffee varieties, flavor characteristics, tasting notes, beans, regions, cultures, and brewing techniques.Join us as we uncover the stories behind legendary coffee-growing regions, break down the nuances of different roast profiles, and explore how coffee has shaped cultures

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All Episodes

4:22

Medium Dark Roast Coffee

All Things Coffee ·

2025/10/01

Settle in with Homesteader – Medium Dark Roast Coffee, a small-batch blend that honors the resilience and determination of the American frontier homesteaders. In this episode of All Things Coffee, host Elle explores how carefully selected beans from Central and South America come together to create balance, warmth, and complexity in every cup. With balanced acidity, a velvety medium body, and mild, well-rounded bitterness, this roast is approachable yet refined. The aroma reveals roasted nuts,

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4:17

Dark Roast Espresso Beans

All Things Coffee ·

2025/09/30

Awaken your senses with Shaman – Dark Roast Espresso Beans, a bold and enigmatic espresso crafted in small batches from premium Brazilian Santos beans. In this episode of All Things Coffee, host Elle explores how deep roasting unlocks rich, layered flavors while honoring the mystique of the frontier shaman. With low acidity, a creamy full body, and refined boldness, this espresso is smooth yet powerful. Its aroma reveals dark chocolate, roasted hazelnuts, molasses, and warm spice, while tasting

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4:22

Mexican Chiapas Coffee

All Things Coffee ·

2025/09/29

Step into the bold landscapes of southern Mexico with Gunslinger – Mexican Chiapas Coffee, a dark roast that captures the grit and spirit of the frontier. In this episode of All Things Coffee, host Elle explores the Chiapas region, where high-altitude soils and rich climates create beans renowned for their depth and smoothness. With low acidity, a full-bodied, velvety mouthfeel, and pronounced but balanced bitterness, this roast delivers strength with refinement. The aroma reveals toasted almonds,

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4:54

Italian Roast Coffee

All Things Coffee ·

2025/09/28

Step into the spirit of the frontier with our latest episode, where we explore the bold character of Italian Roast Coffee. Crafted from a robust blend of Brazil Santos and Vietnamese beans, this dark, daring roast delivers low acidity, a full-bodied mouthfeel, and bold smoky undertones. We’ll dive into its origins, tasting notes of dark chocolate, roasted hazelnut, molasses, and smoky caramel, and the outlaw-inspired story behind Bushwhacker, our signature Italian Roast. Whether you drink it black

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4:08

Honduras Coffee Beans

All Things Coffee ·

2025/09/27

Take a seat at the frontier saloon table with High Roller – Honduras Coffee Beans, a bold dark roast that celebrates risk-takers and adventurers. In this episode of All Things Coffee, host Elle explores the heartlands of Honduras, where rich soils and high elevations produce beans known for their depth and character. With low acidity, a full, creamy body, and balanced smokiness, this roast delivers strength and smoothness in every cup. The aroma reveals dark chocolate, roasted hazelnuts, sweet

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4:24

French Dark Roast Coffee

All Things Coffee ·

2025/09/26

Step into the bold world of Summary Justice – French Dark Roast Coffee, a small-batch roast that embodies strength, conviction, and frontier spirit. In this episode of All Things Coffee, host Elle explores the South American origins and the deep roasting process that creates the unmistakable character of a true French roast. With low acidity, a full, robust body, and pronounced but balanced bitterness, this coffee commands attention. Its aroma reveals dark chocolate, toasted nuts, smoky wood,

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4:54

Our Thundering Herd Peruvian Coffee

All Things Coffee ·

2025/09/25

Ride into the Andes with Thundering Herd – Peruvian Coffee, a medium roast that captures the bold yet elegant character of beans grown in the high-altitude Cusco region. In this episode of All Things Coffee, host Elle explores how Peru’s climate and tradition create a cup that balances vibrancy with smooth refinement. With bright citrus-like acidity, a silky medium body, and mild, natural sweetness, this roast is as dynamic as it is approachable. The aroma reveals red apple, caramel, floral hints,

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4:26

Indonesian Sumatra Coffee

All Things Coffee ·

2025/09/24

Journey to the lush highlands of Mandheling with Conductor – Indonesian Sumatra Coffee, a small-batch roast that captures the bold, earthy character of one of the world’s most distinctive coffee origins. In this episode of All Things Coffee, host Elle explores the unique growing conditions of Sumatra and the depth of flavor they produce. With low acidity, a full, syrupy body, and moderately pronounced bitterness softened by natural sweetness, this roast is rich and grounding. Its aroma reveals

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4:10

Guatemala Huehuetenango Coffee Beans

All Things Coffee ·

2025/09/23

Step into the highlands of Guatemala with Showstopper – Guatemala Huehuetenango Coffee Beans, a medium roast that dazzles with flavor and history. In this episode of All Things Coffee, host Elle explores the Huehuetenango region—one of Guatemala’s most celebrated coffee origins—where high altitudes and cool mountain breezes create beans bursting with brightness and complexity. With crisp acidity, a smooth medium body, and mild, balanced bitterness, this roast captivates from the first sip. The aroma

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4:20

Ethiopian Yirgacheffe Coffee - The Trailblazer

All Things Coffee ·

2025/09/22

Embark on a flavorful journey with Trailblazer – Ethiopian Yirgacheffe Coffee, a small-batch medium roast that pays tribute to the fearless Pony Express riders of the American frontier. In this episode of All Things Coffee, host Elle explores the Sidama Zone of Ethiopia, where high elevations and fertile soils produce beans renowned for their floral aromas, citrus brightness, and refined character. With bright yet balanced acidity, a silky tea-like body, and mild bitterness, this roast delivers

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4:36

100% Colombian Coffee Frontier Tribute

All Things Coffee ·

2025/09/21

Ride through the highlands of Colombia with Jehu – 100% Colombian Coffee, a small-batch medium roast crafted to honor the fearless stagecoach drivers of the American frontier. In this episode of All Things Coffee, host Elle explores the Antioquia region—where rich volcanic soil and high elevations produce beans celebrated worldwide for their brightness and balance. With its bright yet smooth acidity, medium silky body, and mild, harmonized bitterness, this roast delivers refinement with every sip

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4:43

Popularity of Brazilian Santos Coffee Beans

All Things Coffee ·

2025/09/20

Step inside the heart of the Frontier with General Store – Brazilian Santos Coffee Beans, a roast that captures the warmth and reliability of the old community hub where settlers gathered for supplies and stories. In this episode of All Things Coffee, host Elle explores the origins of Brazil’s renowned Santos region, the attributes that make this coffee so versatile, and the flavors that make it a favorite for any time of day. With low to medium acidity, a medium-to-full creamy body, and mild,

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4:36

Blue Mountain Jamaican Coffee Luxury

All Things Coffee ·

2025/09/19

Discover the luxury and legacy of Tycoon’s Reserve – Blue Mountain Jamaican Coffee, sourced from the renowned Wallenford Estate. In this episode of All Things Coffee, host Elle takes you to Jamaica’s misty Blue Mountains, where rich volcanic soil, high altitude, and meticulous cultivation produce one of the most celebrated coffees in the world. With its balanced acidity, silky medium body, and mild, integrated bitterness, this roast delivers refinement in every sip. The aroma greets you with sweet

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4:28

Cookie – Tanzanian Peaberry Coffee

All Things Coffee ·

2025/09/16

From the fertile northern slopes of Mount Kilimanjaro comes one of East Africa’s most prized coffees: Cookie – Tanzanian Peaberry Coffee. In this episode of All Things Coffee, host Elle explores the rare peaberry bean, its vibrant flavor profile, and the frontier story it represents. Bursting with bright citrus acidity, a medium-light, crisp body, and minimal bitterness balanced by natural sweetness, this roast is as refreshing as it is complex. Its aroma shines with citrus blossoms, sweet berries,

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4:18

Panama Boquete Coffee Trail Boss

All Things Coffee ·

2025/09/15

Ride into the highlands of Panama with Trail Boss, Frontier Coffee Roasters’ small-batch medium roast crafted from premium beans grown in the renowned Boquete region. In this episode of All Things Coffee, host Elle explores the unique attributes, aromas, and tasting notes that make Panama Boquete coffee one of the most celebrated origins in the world. Discover its bright citrus-like acidity, smooth medium body, and mild bitterness balanced with gentle sweetness. Take in aromas of jasmine, tropical

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4:44

Costa Rican Light Roast: Honoring the Frontier...

All Things Coffee ·

2025/09/14

Step into the lush Central Valley of Costa Rica with Schoolhouse, Frontier Coffee Roasters’ Costa Rican Light Roast crafted in honor of the frontier schoolteachers who nurtured young minds on the untamed American frontier. In this episode of All Things Coffee, host Elle explores the origins, attributes, and tasting journey of this small-batch roast. Discover its lively acidity, delicate light body, and smooth balance free of bitterness. Breathe in aromatic notes of orange blossoms, honey, and light

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2:33

Which Roast Has The Highest Caffeine Content

All Things Coffee ·

2025/05/10

Do light roasts really have more caffeine than dark roasts? Or is that just coffee folklore? In this episode of All Things Coffee, host Elle tackles one of the most common questions in the coffee world—and the answer might surprise you. We break down the difference in caffeine content between light, medium, and dark roast coffees and explain how your brewing method and measurement style—whether by scoop or weight—can actually change the caffeine punch in your cup. Spoiler alert: the roast color

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1:50

Costa Rican Coffee Volcanic Soil

All Things Coffee ·

2025/05/09

🌋 What makes Costa Rican coffee so bright, clean, and flavorful? In this episode of the All Things Coffee Podcast, we explore how volcanic soil plays a vital role in shaping the flavor profile of Costa Rica’s world-renowned coffee beans. Join us as we take a journey through Costa Rica’s volcanic landscapes, where nutrient-rich soils—infused with potassium, phosphorus, and magnesium—nurture coffee plants into producing dense, complex, and lively beans. Discover how volcanic terroir, elevation, and

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2:18

What Are Brazilian Santos Coffee Beans and Why Are...

All Things Coffee ·

2025/05/08

☕️ Ever wonder why Brazilian Santos Coffee Beans are one of the most popular choices among coffee lovers worldwide? 🌎 In the latest episode of the All Things Coffee Podcast, we dive into the rich history, flavor profile, and global appeal of this iconic coffee variety. From the bustling port city of Santos, Brazil, to your morning cup, Brazilian Santos Coffee Beans have earned their place as a go-to for smooth, mellow, and approachable coffee. Known for their low acidity, nutty notes, and hints of

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4:28

Why Is Blue Mountain Jamaican Coffee So Pricey?

All Things Coffee ·

2025/03/05

💰 Why does Blue Mountain Jamaican Coffee cost so much? Is it just hype, or is there a real reason behind the hefty price tag? In this episode of Brew & Beyond, we break down the four key factors that make this coffee one of the most exclusive and sought-after in the world.☕ Here’s what we cover:✔ The perfect growing conditions in Jamaica’s Blue Mountains 🌄✔ Why limited supply and high demand drive up the price 📉✔ The strict quality control process that ensures only the best beans make the cut

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