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PODCAST

The Art of Drinking with Join Jules and Your Favorite Uncle

Redd Rock Music, LLC

The CEO of Spritz Season and Tik Tok"s top mixologist, Julianna McIntosh (@Join_Jules) teams up with cocktail history buff and unknown home bartending guru, Uncle Brad (@cigarsNvino) to bring you The Art of Drinking: With Join_Jules And Your Favorite Uncle. A podcast for the cocktail enthusiast, aspiring mixologist, or kinda o.k. home bartender with big plans… or no plans. Each week you will learn how to make 2 drinks; a classic made “the right way” from your favorite uncle and a classic with a

arts food

All Episodes

60:36

Ep. 119: A Most Dangerous Spectacle – The Blue Blazer

The Art of Drinking with Join Jules and Your Favorite... ·

2025/11/12

STOP! Before you try to make this drink, you will need to purchase Blue Blazer mugs Where do I get Blue Blazer mugs you ask? Golden Age Bartending has a set of 2 you can purchase for about $50. www.goldenagebartending.com. Then go research fire safety! In this episode we are turning up the heat—literally—with one of cocktail story's most spectacular and dangerous drinks: the Blue Blazer. This flaming whiskey cocktail isn't just mixed, it's performed, as blazing liquid cascades between two

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55:50

Ep. 118: Cider’s Glow-Up – A Comeback Story

The Art of Drinking with Join Jules and Your Favorite... ·

2025/11/05

Move over, fancy cocktails—this week we're cracking open the truth about cider, the beverage world's most underappreciated beverage. Join us as Jules whips up some stovetop cider magic (yes, your kitchen will smell amazing), while Uncle Brad proves that cider deserves a spot on your shelf, or in your fridge. We learn there are regional differences, which may explain why you may not like cider – you've only had 1 type or a specific brand. Uncle B also gives us a few tips on how cider could play well

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59:01

Ep. 117: Three Sheets, Pineapple Beats, and Walnut...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/10/18

Pour yourself a glass and join Uncle Brad as he breaks down the classic Planters Punch—before Jules jazzes it up with a tropical pineapple-basil twist that'll transport you straight to the islands. Brad takes us on a spirited journey through the cocktail and Jamaican rum’s history and reveals the nautical origins of being "three sheets to the wind" (spoiler: it's not about bedding). The duo wraps things up by tackling a listener question from @waterscott about the mysterious art of using walnut

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61:31

Ep. 116: The Dude Would Approve - Lebowski's...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/09/26

Meet Monica and David Kowalski, the husband-and-wife duo behind Colorado Springs' beloved Lebowski's Tap Room and the award-winning premium coffee liqueur, Lebowski's Kool-Luah. What started as Monica's dad's cherished family recipe has evolved into a craft liqueur that's earning rave reviews and found its way on Uncle Brad’s shelf as his favorite coffee liqueur. The Kowalskis share the heartwarming story of how endless compliments on the family recipe led them to take the leap from restaurateurs

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55:42

Ep. 115: Random, just random – Kentucky Mule

The Art of Drinking with Join Jules and Your Favorite... ·

2025/09/10

Join Uncle Brad and Jules as they dive into the Kentucky Mule and eventually dive into the bourbon boom that's burning holes in our wallets. Uncle Brad breaks down the proper way to craft this whiskey-forward twist on the classic Moscow Mule, exploring its brief but uninteresting origins. But the conversation meanders a bit bourbon's explosive popularity and how it's transformed from an affordable American spirit into a luxury commodity that has whiskey lovers everywhere feeling the

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49:42

Ep. 114: Mother's ruin (brief history of gin) – The...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/08/27

Join co-hosts Uncle Brad and Jules as they explore the sophisticated world of gin, from modern craft cocktails to historic London streets. Jules shares the story behind her signature creation, the Meditaranio—a Mediterranean-inspired gin sour featuring fresh basil and silky egg white that she crafted specially for her sister's Sicilian wedding. This elegant twist on the classic sour perfectly captures the herb-scented warmth of the Italian countryside.Uncle Brad then takes listeners on a journey

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69:10

Ep. 113 Recap of Tales Of The Cocktail ‘25: Frenchi’s...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/08/13

Jules and Uncle Brad hit NOLA for Tales Of The Cocktail and recap their adventure in this episode. Brad tries to remake the Frenchi’s Martini but doesn’t feel it hits the mark, Jules nails her version of the Tomatini – hat's off Kettle One for the amazing cocktails. Shout out to all the old friends, new friends, and brands we met. We look forward to incorporating some of the characters into future episodes. Trust us, you want to join us next year! Now, go make your drinks, and relive an amazing week

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74:46

Ep. 112: Cantaritos and Chemistry - When Cocktails...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/07/23

Brad and Jules welcome author, podcast host, photographer, and cocktail spherification expert Renya Edmonds to push the boundaries of drinkable science. Think Jello shots are impressive? Renya is about to revolutionize your cocktail game entirely. In this episode, Brad walks you through the classic Cantarito served in traditional clay mugs, Jules freestyles a completely unmeasured riff straight into a bottle, and Renya guides us through the precise art of molecular mixology to create edible

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54:52

Ep. 111: A Tale of Love and Mezcal – Yellow Bird &...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/07/09

Join Uncle Brad and Jules as they explore the vibrant world of the Yellow Bird cocktail, a tropical classic that's as beautiful as it is delicious. Uncle Brad guides listeners through the traditional recipe, breaking down each ingredient and technique to help you master this rum-based favorite at home. Jules then elevates the experience with her innovative mezcal variation, "The Golden Feather," showcasing how a simple spirit swap can transform a classic into something entirely new. Dive into the

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53:59

Ep. 110: Bensonhurst Cocktail – Cynar, Spritzes, and...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/06/25

Join Uncle Brad and Jules as they explore the sophisticated world of the Bensonhurst cocktail in this episode of The Art Of Drinking. Uncle Brad kicks things off by sharing his recent Denver adventure and his visit to the iconic Cruise Room, one of his favorite watering holes. He then guides listeners through the step-by-step process of crafting the perfect Bensonhurst, complete with the full recipe so you can recreate this Italian-American gem at home. Jules puts her own refreshing spin on the

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53:29

Ep. 109: Hemmingway Daiquiri - The life, the legend,...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/06/11

Think daiquiris are too sweet? Ernest Hemingway felt the same way. The legendary writer transformed this classic cocktail into something stronger, sharper, and infinitely more sophisticated. Today we dive into the Hemingway Daiquiri—a drink as bold and uncompromising as the man who inspired it. We'll explore how Papa's particular tastes created a cocktail that's equal parts refreshing and punishing, and discover why this literary legend's drinking habits became as famous as his

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54:23

Ep. 108: The Brandy Alexander – Velvet in a Glass

The Art of Drinking with Join Jules and Your Favorite... ·

2025/05/30

Uncle Brad and Jules tackle the luxurious Brandy Alexander – a cocktail so smooth, it practically wears velvet pajamas. This creamy classic may have emerged from the shadow of its lesser-known (but equally delicious) parent cocktail, but it's earned its place as a dessert drink worthy of year-round appreciation. Uncle Brad starts us off with the traditional Brandy Alexander, made the proper way with cream – because while our friends in Wisconsin might insist on ice cream, we're sticking to the

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59:03

Ep. 107: Malort... What The Hell is Going on Here?

The Art of Drinking with Join Jules and Your Favorite... ·

2025/05/14

Join Uncle Brad and Jules as they brave the notoriously face-contorting Malort. Listen as these courageous libation explorers transform Chicago's favorite liquid punishment into surprisingly palatable cocktails, including Uncle Brad's recreation of the Swedish Seed that might actually make you want to drink Malort (trust him on this one, it’s like Root Beer for grown-ups). Discover the twisted history of this infamous spirit, from its Swedish origins to its Chicago cult status, and learn how this

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69:52

Ep. 106: Spirited Conversations - Mixing Up Junk Food...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/04/30

In this episode, we're shaking things up (literally) with author, home bartender, and cocktail influencer extraordinaire Hannah Chamberlain of @spiritedLA fame. Hannah joins us to discuss her viral "Drinking Wherever Bartenders Tell Me To" series, her peculiar "Icons of Misbehavior" creations, and those weirdly dirty martinis that might make traditionalists clutch their pearls. We dive into Hannah's journey from UCLA history grad to cocktail creator whose videos have been viewed over half a billion

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60:53

Ep. 105: Pouring the Perfect Pint: A Journey through...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/04/16

Join Uncle Brad and Jules as they raise a glass with Colm O'Connor, the Guinness Brewery ambassador and leader of the Storehouse Visitor Experiences. In this episode, they delve into the rich history and artistry of Guinness, exploring its origins, the secrets behind the perfect pour, and the cultural significance of this iconic Irish stout. From the fascinating story of Arthur Guinness's 9,000-year lease to the modern innovations that keep Guinness thriving today, listeners will gain a deeper

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49:01

Ep. 104: Fire and Folklore - The Flaming Dr. Pepper...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/04/02

Brad and Jules kick off with a daring taste of Chicago's infamous Malört — because what better way to prepare your taste buds for a journey? Despite this bold opening, the real star of the show is the considerably more palatable Flaming Dr. Pepper shot – which has nothing to do with Malört. While Jules crafts an elegant M&M shooter, Brad dives into the contested origins of the Flaming Dr. Pepper, separating myth from mixology as they attempt to uncover the true story behind this fiery

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53:24

Ep. 103: The Triple Origin Story of a Rock & Roll...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/03/19

Grab your grenadine, better yet, make your own, and fresh squeeze some oranges. Let’s make a Tequila Sunrise! Uncle Brad stumbles through the drink's contested origins, where two towns are locked in a cocktail custody battle—Tijuana and Phoenix both claiming parentage with zero willingness to share visitation rights. Our journey then wobbles north to California, where the undisputed modern version was shaped and became a rock and roll icon. Uncle Brad, who's never met a cocktail history he couldn't

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50:13

Ep. 102: The Tipperary No. 1 & 2

The Art of Drinking with Join Jules and Your Favorite... ·

2025/03/05

Just in time for St. Patrick’s Day, the Tipperary No. 1 & 2, a cocktail that's more mysterious than a pub crawl through historical footnotes. Was it born from the rolling hills of County Tipperary or marched out of the Irish ranks in World War I? Join us as we stir and stumble through conflicting cocktail recipes. This cocktail represents the final days of the Golden Era of cocktails, where every bartender had a different story and every recipe was a potential act of liquid rebellion. Get ready for

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49:23

Ep. 101 The White Lady Cocktail: A Forgotten Classic...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/02/20

In this episode Uncle Brad loses his mind over how delicious the White Lady Cocktail tastes. We are confident you’ll do the same when you make it. Jules put’s a spin on the cocktail and names it the Foxy Lady. Then we get into the history and evolution of the White Lady cocktail. We promise you, you’ll be making this one all year long. White Lady Glass: Coupe Garnish: Lemon slice Directions & Ingredients In shaker add: 1 egg white 2 oz Gin (Roku – Yuzu citrus, pepper, cardamom, and a

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48:29

Ep. 100 Sex On The Beach (the drink): How Sex On The...

The Art of Drinking with Join Jules and Your Favorite... ·

2025/02/05

Get ready for a cocktail journey that's as fun as its name suggests! In this episode, Join_Jules and Uncle Brad dive deep into the scandalous world of Sex On The Beach—the iconic 1980s cocktail that became a cultural phenomenon. We're uncovering the tantalizing history behind how this provocatively named drink burst onto the cocktail scene, tracing its roots through the wild landscape of Reagan-era mixology. Nancy would not approve. Join us as we break down the perfect technique for crafting this

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