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PODCAST

WHAT"S COOKING WITH COMO

ERIN COMO - COMO MEDIA

Erin Como believes food is the universal language of love and a shared dining experience can bring people from all walks of life together. Since the kitchen is the heart of the home, she is excited to welcome guests over for conversation and connection. Each episode will feature a special guest and they will have a lively discussion over a meal just as her family had during Sunday dinners. Welcome to the family!

arts food

All Episodes

00:16:42

WCWC #030 - Aunt Nancy (Home Chef - Cooking Grandma...

WHAT"S COOKING WITH COMO ·

2025/11/04

Erin's famous Aunt Nancy joins her in her home kitchen to teach her how to make Grandma Como's Thanksgiving Raviolis ... made with leftovers from the big dinner! Combining turkey, fresh spinach, and parmesan cheese for the filling, these raviolis are the perfect idea to use up that turkey and you can freeze them for later.

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00:25:01

WCWC #029 - Wolfgang Puck (Celebrity Chef and...

WHAT"S COOKING WITH COMO ·

2025/10/28

For this special episode of WHATS COOKING WITH COMO, Erin takes a seat with the legendary celebrity chef and restaurateur Wolfgang Puck at CUT inside the Rosewood DC for an intimate conversation. From searing the perfect steak to mastering schnitzel and savoring afternoon tea, Erin has joined Wolfgang for countless culinary adventures over the years. He is always gracious, always welcoming, and fills each segment with charm and personality. During this personal sit down with Wolfgang, they talk

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00:33:03

WCWC #028 - Erin Como (On Location at Chrysalis...

WHAT"S COOKING WITH COMO ·

2025/10/22

Erin heads to the Ag District in Loudoun County, Virginia for this episode of "What's Cooking With Como" to enjoy a day of wine tasting and farm to table food at Chrysalis Vineyards with their founder Jenni McCloud and the team! They started with a special tasting of wine and cheese that both come from the 400+ Acre farm and vineyard. From there, they head to the Bakehouse to make some pizza and meet the happy cows that make that fresh cheese possible!

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00:14:53

WCWC #027 - Erin Como (On Location at Snallygaster...

WHAT"S COOKING WITH COMO ·

2025/10/14

Erin heads to Snallygaster in Washington, DC to experience one of the biggest beer festivals in the United States!! She kicks things off with a taste of tequila and a chat with the team from Mosto Tequila with Founder Nelson Benavides, and Regional Sales Director, Antonio Fonseca. From there, Matt Tarpey, Founder/Brew Master of Mosto Tequila and Veil Brewing jumps in because it's time to talk about all things beer and get into all the amazing tastes you can experience at this unique festival

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00:07:19

WCWC #026 - Erin Como (On Location in Greece - Bike...

WHAT"S COOKING WITH COMO ·

2025/10/07

Erin takes WHATS COOKING WITH COMO on the road — to Greece!In this special food and travel episode, Erin explores the breathtaking Peloponnese region of Greece on a biking tour with Arcas Travel Services. Along the way, she sits down with local experts Fotis and Dimitris for a seaside conversation about Greek cuisine, culture, and community.Recorded at 'Limani Restaurant', they dive into fresh seafood, regional dishes and the biking tour — all while taking in the beauty of the Greek

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00:30:18

WCWC #025 - Andrew Roy (Twin Bears Bakery -...

WHAT"S COOKING WITH COMO ·

2025/09/30

Let’s bake bread! Co-Founder of Twin Bears Bakery Andrew Roy joins us for lesson in homemade focaccia! He and his team operate an authentic sour dough bakery in Frederick, MD, and he shares a wealth of bread baking knowledge on this episode!

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00:19:13

WCWC #024 - Scott Drewno (Chef and Restauranteur)

WHAT"S COOKING WITH COMO ·

2025/09/23

Erin joins Chef and Restauranter Scott Drewno at Upstate FTW where he is giving everyone a taste of his hometown in Washington DC! Located on U St NW, this new concept is already a fan favorite serving delicious bar bites from wings to crab dip and even a garbage plate! Come hungry and be prepared for great views of the many TVs as you cheer on your favorite team.

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00:15:54

WCWC #023 - Chef Michael Mina (On Location at Acqua...

WHAT"S COOKING WITH COMO ·

2025/09/14

Erin heads to Michelin-Starred Chef Michael Mina’s newest edition to DC, Aqua Bistecca in City Ridge. Chef Colin Clark joins them for a conversation about the glam concept and Erin samples the menu. As a huge fan of Mina’s Bourbon Steak in Georgetown, she was so excited for this Italian dinner party to join the scene. From the opulent bar to the thoughtful dishes, this restaurant delivers the best of dining!

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00:20:49

WCWC #022 - Chef Mel (Chef and Entrepeneur)

WHAT"S COOKING WITH COMO ·

2025/09/07

Erin has had the pleasure of cooking alongside Chef Mel on many occasions. He is known around the DMV for his delicious catering and meal prep. They sit down for a conversation about how he got into cooking, overcoming past struggles, adversity, thriving in the present day, and what’s next.

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00:28:08

WCWC #021 - Joe Ragonese & Mike Valerio (Balos...

WHAT"S COOKING WITH COMO ·

2025/08/31

This episode features some of the team from Balos Restaurant Group! Managing Partner Joe Ragonese and Director of Operations Mike Valerio join Erin Como in her home kitchen for a toast and hospitality talk. From the coffee and pastries from For Five Coffee to the scene and elevated bites at Bar Angie to the story behind the huge celebration for Alex Ovechkin at Balos, they dish about what makes their locations in DC special.

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00:08:44

WCWC #020 - Erin Como on Location at Barrel Oak Winery

WHAT"S COOKING WITH COMO ·

2025/08/24

"What's Cooking With Como" is back on the road for a trip to Barrel Oak Winery & Brewery in Delaplane, VA, for a taste of local Virginia Wine. The family and pet friendly location also features delicious bites and even a place stay - the Winemaker's Cottage is an overnight rental and event location right in the middle of the property. We take you on a tour and talk with Winemaker Jeremy Ligon while we sample a taste right from the barrel.

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00:26:06

WCWC #019 - Angel Gregorio (Entrepreneur & Founder of...

WHAT"S COOKING WITH COMO ·

2025/08/17

Let's welcome Angel Gregorio to "What's Cooking with Como" - She is the founder of Spice Suite in Washington, DC. Angel is a creative entrepreneur helping many along the way, and she generously pours back into the community. Her motto is "Food is Fashion" and that philosophy shines through in all she does, including her new addition to Black + Forth - Something Suite. There, they serve up coffee, tea, and sweets. Angel joins Erin in her kitchen to make some tea mocktails

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00:14:48

WCWC #018 - Chef Ting (Chef/Owner of Black Joy Kitchen)

WHAT"S COOKING WITH COMO ·

2025/08/10

Erin continues her travels this week on Martha’s Vineyard and explores a brand-new restaurant in Oak Bluffs, Black Joy Kitchen. Chef Ting and the team are serving up delicious food and drinks that tells the story of the Black Diaspora. The atmosphere is warm and welcoming - and the culinary experience takes you on a flavorful cultural journey from around the world. The team blends fine dining with a warm environment. Every dish is perfected with love. It was one of Erin’s favorite dining experiences

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00:14:24

WCWC #017 - Fish Sandwich Tour (On Location at...

WHAT"S COOKING WITH COMO ·

2025/08/03

Erin looks forward to the beautiful beaches, incredible sunsets, fresh seafood- especially oysters and lobster rolls- every summer when she visits Martha's Vineyard. She has done the drive and taken the ferry in the past, but this year took a direct flight from DC to enjoy the best of what New England island life has to offer. Since Erin is on vacation, this episode isn't from her home kitchen, rather we took the show on the road to experience a fish sammie tour of the vineyard! AND WOW... it did

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00:26:43

WCWC #016 - Charese John (Lifestyle and Event...

WHAT"S COOKING WITH COMO ·

2025/07/27

Let's welcome Charese John to the show! She is such a dynamic personality- an entrepreneur, lifestyle and event specialist, and the founder of Charese J Entertaining. As a skilled chef and designer, she is able to combine all of her passions to bring events to luxurious levels of excellence.We talk all about her career journey, she shows us how to whip up the perfect summer Aperol Spritz and a summer pasta with smoked cherry tomatoes, garlic shrimp, and basil.Charese also offers tips for home

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00:31:03

WCWC #015 - Luca Giovannini and Amy Riolo...

WHAT"S COOKING WITH COMO ·

2025/07/20

This time, the team from Divino Ristorante Enoteca join Erin in her home kitchen for a delicious day! Owner and operator Luca Giovannini and Brand Ambassador Amy Riolo whip up some special drinks and incredible homemade pasta. They talk about the inspiration behind Divino, and Amy's fresh products from pasta to olive oil. Divino is located in the Glover Park neighborhood in DC with a beautiful indoor and outdoor space. For more information visit, www.DivinoDC.Com.To connect with Amy and learn more

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00:12:12

WCWC #014 - Erin Como Makes Fresh Pasta (Learn How to...

WHAT"S COOKING WITH COMO ·

2025/07/13

Welcome to Erin's home kitchen for a simple pasta making demonstration! Erin walks you through all the steps to make some fettuccine pasta. It's much easier and more fun than you may imagine - she breaks down the steps so you can enjoy creating your own pasta at home along with her!You can find the full description and recipe on www.cookingwithcomo.com

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00:21:14

WCWC #013 - Bree Kunzel & KC Cole (Potomac Lifestyle...

WHAT"S COOKING WITH COMO ·

2025/07/06

The talented team behind Potomac Lifestyle Magazine, Founding Publisher KC Cole, and Co-Publisher Bree Kunzel, join Erin in her kitchen for a talk about the magazine's growth, their annual backpack drive, and the Best of Potomac Readers' Choice Awards. In addition, they whip up the Potomac Lifestyle Cocktail which is featured in many great local restaurants.

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00:39:24

WCWC #012 - Anina Belle (Entrepeneur, Food Blogger)

WHAT"S COOKING WITH COMO ·

2025/06/29

For this episode of "What's Cooking With Como" Erin's dear friend Anina Belle Giannini joins her in her home kitchen to demo homemade baguette and a delicious and perfect for summer Nicoise Salad. The recipes can be found on her blog, Le Chef's Wife Easy & Authentic French Recipes - Le Chef's Wife. She launched her blog in 2018 to share recipes and cooking tips she learned from cooking with her French chef husband, Sebastien.In addition to the fun cooking demos, Anina and Erin dish all about her

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00:33:13

WCWC #011 - Anthony "Tony P" Polcari (Media Personality)

WHAT"S COOKING WITH COMO ·

2025/06/22

For this episode of “What’s Cooking With Como” Anthony Polcari, better known on social media as "Tony P", joins Erin Como in her home kitchen for a lesson in elevating his weekday salmon dinner, his image rebrand after a brief break from social media, what life is like as a quirky bachelor in DC who’s trying to figure it out, and his goal of being a well-known television host. Get to know the authentic Tony P as he discusses his growth to becoming the best version of himself, mental health, and

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30 results

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