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PODCAST

Wine Enthusiast Podcast

Wine Enthusiast Magazine

The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine, beer and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast"s editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. Inside every bottle is a story.

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All Episodes

32:23

Episode 204: An Insider's Guide to the Best Drinks at...

Wine Enthusiast Podcast ·

2025/11/19

You don't have to be a Disney adult to enjoy the growing wine and spirits scene at Disney World. Listen to learn all about Disney's best drinks and all the pro tips you need—including where to watch the fireworks with a martini in hand. We're joined by two professional Disney enthusiasts: AJ Wolfe, author of Disney Adults and the creator of Disney Food Blog, and Shay Spence, a food and travel content creator. Is there a guest you want us to interview? A topic you want us to cover? We want to hear

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40:06

Episode 203: Two Decades in, Bravo Is a Window Into...

Wine Enthusiast Podcast ·

2025/11/05

Over the past 20 years, Bravo has secured a firm grasp on the reality TV landscape—but it's not just a one-way screen. It's a mirror, too. Drinking culture has evolved dramatically, and that shift is clearly reflected in the Bravo universe. In this episode. Wine Enthusiast and Elissa Halperin (writer, producer and Bravo superfan) explore the history of alcohol on Bravo—and the way it mirrors broader societal drinking trends, from moderation to excess to today's era of "wellness." Is there a guest

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47:41

Episode 202: 'Witchy' Winemaking Traditions Date Back...

Wine Enthusiast Podcast ·

2025/10/22

On this episode of the Wine Enthusiast Podcast, we sit down with historian Julia Schifini of Spirits Podcast to discuss the deep roots of spiritual winemaking practices. Go to WineEnthusiast.com for the latest beverage industry coverage and all the tools you need to bring your love of wine to life. And wait, there's more! Get over 70% OFF the original cover price by subscribing to Wine Enthusiast magazine today! FOLLOW US: TikTok: @wineenthusiast Instagram: @wineenthusiast

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42:36

Episode 201: You Should All Be Drinking Vino Nobile...

Wine Enthusiast Podcast ·

2025/10/06

It’s hard to stand out in a field of giants, and when it comes to Tuscan wine, the landscape is populated by Titans. But Vino Nobile di Montepulciano, crafted from the Sangiovese grape planted around the tiny town of Montepulciano, has always managed to catch the eye of connoisseurs. From a Renaissance poet who declared it the king of all wines to the 20th-century legislators who named it alongside Brunello, Barolo, and Barbaresco as one of Italy's first four DOCGs, the quiet giant known as the

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35:10

Episode 200: Why Is Oregon Producing So Many...

Wine Enthusiast Podcast ·

2025/09/24

One of the biggest misconceptions people have about wine is that the more you spend on a bottle, the better it will be. The truth is, there is astounding value to be discovered from wine regions around the world, and you can find great bottles for $20 or less. You just need to know where to look. Wine Enthusiast's recently published 2025 Top 100 Best Buys list featured a high number of wines from Oregon. On this week's episode, Magazine Director Ryan Grim talks to WE Writer-at-Large Michael Alberty

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25:13

Episode 199: In Defense of Grocery Store Wines

Wine Enthusiast Podcast ·

2025/09/10

In this week’s podcast episode, we sit down with Wine Enthusiast Writer-at-Large Emily Saladino to talk Trader Joe’s, Costco, Tyler, the Creator, and more. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts, Spotify or wherever you listen to podcasts. Go to WineEnthusiast.com for the latest beverage industry coverage and all the tools you need to bring your love of

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28:35

Episode 198: It’s Time to Retire These Wine Terms

Wine Enthusiast Podcast ·

2025/09/02

The way we talk about wine is important. Language is a living, evolving thing that changes to suit shifting whims and needs. That means that some wine terms become less, er, useful over time. In other words, they need to get the axe. There are so many reasons a term could be considered outdated. It might be offensive—for instance, why are some wines described as "masculine" and others "feminine"? But terms may also not be precise enough, or not inclusive enough. Sometimes they just plain evoke

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21:29

Episode 197: How the Wine Industry Can Appeal to Gen...

Wine Enthusiast Podcast ·

2025/08/20

Wine Enthusiast just released its 2025 Future 40 list, a celebration of emerging talents and tastemakers in the drinks space. On this week's podcast episode, Magazine Director Ryan Grim talks to Future 40 honorees Luke Anderson and Justine Osilla about the state of the wine industry. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts, Spotify or wherever you listen

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22:48

Episode 196: Regina King's New Orange Wine Tells a...

Wine Enthusiast Podcast ·

2025/08/11

Academy Award-wining actress Regina King opens up about her new orange wine label, MianU, the bottles that made her fall in love with wine, how winemaking is like directing and all the ways she's continuing to celebrate with her son, Ian. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts, Spotify or wherever you listen to podcasts. Go to WineEnthusiast.com for

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44:46

Episode 195: How the Fake Somm on ‘The Bear’ Learned...

Wine Enthusiast Podcast ·

2025/07/30

When The Bear first premiered, it was widely-hailed for accurately capturing the high-intensity chaos of restaurant life. With each new season, the show has dived deeper into the emotional complexities that come with working in the industry for characters who have made it their life’s work. But, for certain viewers, it felt like the show was missing a crucial component—wine—especially when talking about a restaurant that is aiming for a Michelin star. On The Bear’s fourth season, which premiered on

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39:54

Episode 194: Out With Low-Alc? BuzzBallz and XXL Lead...

Wine Enthusiast Podcast ·

2025/07/16

The siren call of a BuzzBall is hard to ignore. The neon sphere at your checkout counter is the $5 (or less) cocktail fueling a $500 million empire. In 2024, RTD sales spiked 16.5% while other booze categories stayed flat, and they show no signs of slowing down. In the wine world, XXL, the so-called “Moscato without manners” pushes the same boundary with candy-sweet flavors and 15–20% ABV, flipping the script on the sober-curious trend. In this episode, resident spirits expert Kara Newman breaks

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29:28

Episode 193: Will Gen Z Ever Drink Wine?

Wine Enthusiast Podcast ·

2025/06/18

The young people, it seems, are usually to blame. In 1998, The New York Times said, “Young people, the 21- to 29-year-olds, are turning away from wine…For the $13-billion-a-year wine industry, the loss of so many potential consumers couldn't come at a worse time.” In 2016, The New York Post ran a headline, “Millennials are ruining the American wine industry.” Fast-forward to the current generational panic in the wine industry—this time, regarding the 13- to 29-year-olds that make up Generation Z

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19:37

Episode 192: What Does the Pope Drink? Inside the...

Wine Enthusiast Podcast ·

2025/06/04

The May announcement of the first-ever American Pope, Leo XIV, still has the whole world buzzing. While Robert Francis Prevost’s hometown of Chicago has its own distinct wine and spirits culture (Malört, we’re looking at you), his move to Vatican City has landed him in the center of the biggest wine scene no one’s ever heard of. That’s right: The Vatican has a wine scene—and a secretly influential one, too. Surrounded by Rome, the tiny city-state is the headquarters of the Roman Catholic Church and

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38:59

Episode 191: The Next Great Nation of Wine Lovers?...

Wine Enthusiast Podcast ·

2025/05/21

Sonal Holland, India's first-ever master sommelier, had a feeling that wine would be big business on the subcontinent back when she first entered the wine scene nearly 20 years ago. "I could see that it was going to grow, and there were no qualified wine professionals in the country," she tells us. "I don't think anyone was sitting there thinking, 'Oh, let's have an MW from India,'" she admits. "But somehow there was a voice inside of me that said, 'No, this, this can be something real.'" That

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50:10

Episode 190: In ‘Blood Vines,’ a Tale of Wine Fraud,...

Wine Enthusiast Podcast ·

2025/05/07

While rosy-hued bottles of White Zinfandel were fixtures on dinner tables and at parties in the 1980s, the seemingly buoyant beverage sparked an infamous dark story, one involving fraud and the killing of one of California’s most famous grape brokers. Chris Walker, an investigative journalist based in Denver, Colorado, learned about this story a few years ago and began to unravel the tale. What resulted is Blood Vines, a new nine-episode narrative podcast that dives into the saga. On this episode

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46:38

Episode 189: Actor Kyle MacLachlan and Dan Wampfler...

Wine Enthusiast Podcast ·

2025/04/23

Actor Kyle MacLachlan didn't just want to slap his name on a bottle of wine, the quality is the most important thing to him. He and his partner/winemaker, Dan Wampfler, join this week's Podcast to discuss their Washington winery, Pursued By Bear, and what makes it and their chemistry so special. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.net. Remember to rate and review us on Apple Podcasts, Spotify or

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49:32

Episode 188: Cannabis Beverages Are Actually Really...

Wine Enthusiast Podcast ·

2025/04/09

Interested in trying cannabis-infused drinks but not sure where to start? This week's episode follows two conversations between Digital Managing Editor Sara Ventiera and two leaders in the cannabis beverage space for expert tips and insights into exploring the growing trend, where to get them and, more importantly what they taste like and how they make you feel. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.net

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48:48

Episode 187: A New Generation in Thailand Is Falling...

Wine Enthusiast Podcast ·

2025/03/26

This week's episode follows two conversations between writer-at-large Danielle Callegari and an American somm working in Thailand and a Thai somm working in Brooklyn to discuss the burgeoning wine scene in Thailand. While the rest of the world raises concerns over what's to come for the wine industry, Thailand is newly enthused and excited to learn. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.net. Remember to

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23:51

Episode 186: Are $30 Margaritas the Future? The...

Wine Enthusiast Podcast ·

2025/03/10

In this installment of the Wine Enthusiast Podcast, spirits reviewer Kara Newman reveals what industry insiders are whispering about as Trump’s tariffs take hold. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.net. Remember to rate and review us on Apple Podcasts, Spotify or wherever you listen to podcasts. Go to WineEnthusiast.com for the latest beverage industry coverage and all the tools you need to bring your

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24:22

Episode 185: Decoding the Vintage Chart in an Age of...

Wine Enthusiast Podcast ·

2025/02/26

Every year, Wine Enthusiast releases a new edition of the vintage chart, a tool that's long been critical to collectors. Vintage charts help pinpoint bottles peaking in quality—and those that may be past their prime. The most recent version debuted in the Winter Issue of Wine Enthusiast Magazine. But in a time when climate chaos—unprecedented periods of drought, heat waves, floods, fire and more—is rampant, how should one read a vintage chart? And can we still trust them? In this episode of

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