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PODCAST

Got Somme : Master Sommelier"s Wine Podcast

SESSION in PROGRESS

"Got Somme" is a podcast for wine lovers who know nothing about what"s in their glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O"Loughlin how to discern a good wine from a bad and empower listeners with a skill set

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All Episodes

27:58

Understanding Champagne Labels — RM vs NM

Got Somme : Master Sommelier"s Wine Podcast ·

2025/11/05

When you pick up a bottle of champagne, do you know what the letters RM or NM mean? In this episode of Got Somme, Carlos breaks down the codes behind the label and why they completely change the flavour, quality, and story inside your glass. From grower champagnes to the big houses like Krug, Moët & Chandon and Veuve Clicquot, we explore what makes one bottle taste unique while another stays consistent year after year. Carlos and Angus taste through five different styles — including

en-US

19:40

ONE Ingredient a Master Somm claims pairs with EVERY...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/10/22

Master Sommelier Carlos Santos uncovers the surprising versatility of this one food that pairs beautifully with wine. Cooking the same ingredient three ways, Carlos shares expert advice on which wines—from Champagne to Riesling and Sherry—best compliment each preparation. Dive into the fundamentals of food and wine pairing, learn how to consider flavour intensity, and discover why creativity matters in pairing dishes with wines. This episode also highlights why this food goes beyond

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21:52

The SAME wine 20 years APART!

Got Somme : Master Sommelier"s Wine Podcast ·

2025/10/08

In this episode of Got Somme, Carlos and Angus explore the fascinating world of aged wine by tasting two vintages of the Clonakilla Shiraz Viognier — one from 2002 and another from 2022. Together, we uncover how time transforms wine, from its colour and aroma to its structure and flavour. We dive into the importance of wine closures, the art of decanting older bottles, and how visual differences like hue and clarity can reveal a wine’s journey. Through this side-by-side tasting, we

en-US

22:36

Wine of the Year?! Master Sommelier reviews Hallidays...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/09/24

Is this really Australia’s best wine? The 2024 Thistledown “Charming Man” Single Vineyard Old Vine Grenache has just been awarded Wine of the Year, Red Wine of the Year, and Grenache of the Year at the 2026 Halliday Wine Companion Awards. In this episode of Got Somme, Angus O’Loughlin and Master Sommelier Carlos Santos taste and review the $95 Grenache to see if it lives up to the hype. You’ll hear from winemaker Giles Cook MW on what makes this single vineyard McLaren

en-US

41:01

Sorrenberg vs The Rest | 12 Aussie Gamays Blind Tasted

Got Somme : Master Sommelier"s Wine Podcast ·

2025/09/10

The Wine That Changed My Life: Blind Tasting 12 Australian Gamays What happens when you put Australia’s best Gamay producers head-to-head in a blind tasting? In this episode, host Angus O’Loughlin and Master Sommelier Carlos Santos sit down with 12 bottles, including cult favourite Sorrenberg Gamay, to uncover which Australian Gamay truly stands out. From Geelong to Gippsland, Beechworth to the Adelaide Hills, we pour, swirl, and sip our way through an extraordinary lineup that showcases

en-US

25:15

Wine from Kazakstan "Very Nice" | Listener brings in...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/08/20

"Wa wa wee wa" In this episode of Got Somme, our hosts take you on a journey through two fascinating and lesser-known wine regions: Kazakhstan and Georgia. Featuring a listener’s selection of bottles, we explore the unexpected elegance of a Kazakhstan Pinot Noir and the bold character of a Georgian Saperavi. Along the way, we'll discuss tasting notes, cultural traditions, and winemaking techniques that set these regions apart. Sponsors: RIEDEL Wine Glasses:

en-US

20:18

78% of people didn't know Syrah is Shiraz | Rhone...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/08/06

Discover how one grape tells two stories. Rhône Valley Syrah meets Heathcote Shiraz in a tasting that uncorks terroir, trends, and label politics. Syrah and Shiraz share identical genetics yet walk very different cultural paths. In this episode of Got Somme, we taste benchmark bottles from France’s Rhône Valley alongside Heathcote, Victoria, to reveal how soil, climate, and marketing shape each wine’s personality. You'll learn why cooler-climate Australian producers are

en-US

24:13

"What the f***" | Master Sommeliers take on Natural Wine

Got Somme : Master Sommelier"s Wine Podcast ·

2025/07/23

"Natural wine" words strong enough to make a Somms knees weak. The low-intervention style that's gaining traction across wine bars, bottle shops, and dinner tables globally. Whether you’re a seasoned sommelier or a curious sipper, this episode offers insights into the natural wine movement, its differences from organic wine, and why pet-nats (pétillant naturels) are popping up on every trendy wine list. Master Sommelier Carlos Santos unpacks key elements of natural winemaking, the

en-US

22:54

2 Champagnes that BEAT Veuve & Moët for the SAME Price

Got Somme : Master Sommelier"s Wine Podcast ·

2025/07/09

In this episode ofGot Somme, hosts Angus O’Loughlin and Carlos Santos dive into the world of champagne, putting the spotlight on two iconic but often overlooked labels: Piper Heidsieck and Bollinger. From sustainability in champagne production to the bold taste of oak-aged wines, this episode is packed with insights that go beyond the bottle. Whether you’re stocking up for an event, planning a wine tasting, or just want better bang-for-buck than Moët & Veuve, this is the wine

en-US

20:07

AI vs Master Sommelier | SHOCKING results!

Got Somme : Master Sommelier"s Wine Podcast ·

2025/06/25

"AI is coming for everyone's jobs." In this thought-provoking episode of Got Somme, host Angus O'Loughlin puts artificial intelligence to the test in a head-to-head wine tasting battle against one of Australia’s top Master Sommeliers, Carlos Santos. Can ChatGPT hold its own in a blind tasting of red wine? How does AI fare in analysing the nuances of a French Chardonnay? The episode explores how technology in wine—particularly AI—could shape the future of wine assessment, wine

en-US

14:22

Napa Valley | Master Sommeliers Top Wines from...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/06/11

In this episode of Got Somme, we journey through the rolling hills of Napa Valley to explore the world of Diamond Creek wines. Your hosts Angus and Carlos uncork the history and flavour profile of aged Cabernet Sauvignon, sip through the 1995 and 1996 vintages, and dissect how Napa’s unique terroir stacks up against global giants like Bordeaux and Margaret River. From wine economics to the Paris Judgment of 1976, this one’s a full-bodied conversation about what makes Napa, and California

en-US

23:42

Unveiling the 2023 Vintage: Standish Wine Company

Got Somme : Master Sommelier"s Wine Podcast ·

2025/05/28

In this episode, we dive into the highly anticipated 2023 vintage of The Standish Wine Company's four Shiraz from the iconic Barossa Valley. Through a blind tasting of each unique wines, Angus and Master Sommelier Carlos explore complex flavour profiles, winemaking techniques, and personal preferences. Alongside tasting notes, the conversation delves into the sustainability practices within the wine industry, offers wine pairing suggestions, and answers audience questions about aging potential and

en-US

15:16

The Truth: How Bottle Size Impacts Wine Aging (Same...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/05/14

In this episode of the podcast, hosts Angus O'Loughlin and Master Sommelier Carlos Santos are here to demystify the impact of wine bottle sizes—particularly the demi bottle (375ml) versus the standard bottle (750ml)—on the aging process, wine quality, and flavour profile. They conduct a blind tasting of the 2005 Lake's Folly Cabernet Sauvignon, uncovering how smaller bottles age differently and why larger bottles may enhance longevity. Carlos also shares practical insights forwine

en-US

27:38

100+ people DEMANDED we make this episode! Master...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/05/01

Carlos Santos, a Master sommelier, takes us on a journey of his home country and through the diverse wine regions of Portugal, exploring notable wines from Vinho Verde, Douro Valley, Bairrada, and Alentejo. The conversation speaks to the unique characteristics of each region's grape varieties, Carlos' personal and passionate stories behind the wines, and the cultural significance of Portuguese winemaking. With a focus on both red and white wines, the episode highlights the affordability and

en-US

18:32

2011 Chateau Figeac, Saint-Emilion Premier Grand Cru...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/04/16

Exploring the Elegance of Grand Cru Saint-Émilion – A Deep Dive into Right Bank Bordeaux Wines In this episode, we uncork the world of Bordeaux wines, diving deep into the prestigious Grand Cru Saint-Émilion and the acclaimed Château Figeac. Join us as we explore the right bank of Bordeaux—its terroir, centuries-old wine history, and how it compares to the left bank. With expert tasting notes, food pairing tips, and insights from a Master Sommelier, we examine the

en-US

18:33

"We HATE Sauvignon Blanc" | Master Sommelier changes...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/04/03

Did your parents ruin Sauv Blanc for you too? Sauvignon Blanc is more than just a crisp, grassy white wine—it’s a diverse and complex varietal with styles that vary dramatically depending on where it’s grown. In this episode, we challenge common misconceptions about Sauvignon Blanc by exploring how it differs across regions. From the bold, structured Sauvignon Blancs of South Africa to the refined, mineral-driven Pouilly-Fumé of France, we break down what makes each unique

en-US

19:20

Don't buy Rioja BUY THIS instead! Master Somm's...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/03/20

In this episode, Angus O’Loughlin and Master Sommelier Carlos Santos delve into the diverse world of Spanish wines, shining a spotlight on lesser-known regions and grape varieties. They discuss the distinct characteristics of wines from Galicia, Ribera del Duero, and Montsant, offering personal insights and expert tips on wine tasting and pairing. Their conversation showcases the richness of Spanish wine culture and the rewards of venturing beyond well-known regions. Key Takeaways: Spanish

en-US

26:49

German Riesling MASTERCLASS | Hosted by Dr. Loosen

Got Somme : Master Sommelier"s Wine Podcast ·

2025/03/06

German Riesling with Erni Loosen. Exploring its evolution, the impact of global warming on grape ripening, and the unique terroir of the Mosel region. We discuss the versatility, the different styles and quality determinations, and the influence of microclimates on wine characteristics. The episode culminates in memorable wine experiences and reflections on the art of winemaking. Sponsors: RIEDEL Glassware: https://www.riedel.com/en-au Buy the wine, drink the wine where we get ours.

en-US

18:45

Master Somm's UNDERRATED Italian Region & HUGE show...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/02/20

In this episode, Master Sommelier Carlos Santos and Angus O'Loughlin drink into the rich and diverse world of Italian wine, shining a light on underrated regions and distinctive Italian varietals. They explore wines from Trentino, Chianti Classico, and Primitivo, discussing their unique characteristics, tasting notes, and ideal pairings. The conversation also highlights the impact of vintage variations on wine quality. Whether you're a sommelier, a wine enthusiast, or simply looking for wine

en-US

15:38

This ISN'T worth the retail price | Grand Cru...

Got Somme : Master Sommelier"s Wine Podcast ·

2025/02/06

Angus' first EVER Grand Cru Burgundy Pinot Noir! In this episode, Master Sommelier Carlos Santos guides us through the exquisite world of Burgundy wines, focusing on a rare 2016 Domaine De La Vougeraie 'Musigny' Grand Cru. The wine sells in Australia starting at $2,600+ BUT it is up for auction at Grays.com starting at $1 https://www.grays.com/lot/0019-10733409/private-cellar/pinot-noir-2016 In this episode we discuss: The significance of Grand Cru and Premier Cru classifications The challenges of

en-US

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