Let"s Talk Luxury Podcast

In this engaging conversation, Alex Brandau speaks with Kate Ginsberg, founder of Queen of To Do, about her journey in the luxury home-management industry. They discuss the misconceptions surrounding home assistance, the importance of community support, and the evolution of luxury services.Kate shares personal anecdotes—including a remarkable case study of replanning a wedding under pressure—and emphasizes the value of time and help in our busy lives. The discussion also explores the challenges of

In this episode of Let’s Talk Luxury, Alex Brandau sits down with Natalie Katz — Founder of Her Authentic (@herauthentic) — a luxury resale expert who’s redefining what “quiet luxury” really means in 2025.From flipping handbags in college to building one of the most trusted luxury resale platforms, Natalie shares her entrepreneurial journey, how technology and AI have changed the resale industry, and why honesty and education are her ultimate sales tools.Together, Alex and Natalie unpack the

From Chef to Plant-Based Advocate: Chef Mic True’s JourneyIn this engaging conversation, Chef Mic True shares his journey from traditional chef to passionate advocate for plant-based living. He discusses his culinary philosophy, the importance of community, and practical steps for transitioning to a plant-based diet. Chef Mic emphasizes commitment, mindset, and wellness—and highlights the growing vegan scene in Nashville.The episode closes with his vision for a sustainable culinary future and a

Let’s Talk Luxury Podcast – Episode 5Guest: Carl Meier – Co-Founder of Black Abbey BrewingEpisode SummaryAlex sits down with Carl Meier to explore the intersection of craft beer, community, and luxury in Nashville. Carl shares how homebrewing turned into an award-winning career and the creation of Black Abbey. They cover the story behind the Black Abbey name and its ties to European tradition, how Nashville’s breweries grew from 6 to 35+, why beer can be a luxury experience, how taprooms build

In Episode 4 of Let’s Talk Luxury, Alex sits down with Chef Devin Epps — known as Chef Dev, a Nashville private chef trusted by professional athletes and high-performing families.From cooking dorm meals in college to building a thriving hospitality group, Chef Dev shares his journey of transforming food into a luxury experience. He opens up about:🍴 Breaking into the NBA & NFL as a private chef🥗 Balancing flavor, nutrition, and performance for athletes🏠 The rise of in-home dining and meal prep

In Episode 3, Alex sits down with Brandon Styll—Director of Operations at Maribol and Green Hills Grill, host of Nashville Restaurant Radio, and founder/president of the Nashville Area Restaurant Alliance (NARA). With 30 years in restaurants, Brandon explains why real luxury isn’t a price tag—it’s the feeling created when every detail is dialed: leaf-free walk-ups, polished silver, perfect timing, and teams empowered to “do the right thing” so every guest becomes a repeat guest.We cover:The

The Art of Curating Luxury Experiences with Sean Daniel LyonsWhat does it take to craft a truly unforgettable luxury experience? ✨In this episode of Let’s Talk Luxury, host Alexander Brandau IV sits down with Sean Daniel Lyons, owner of Nashville’s Germantown Café and Carrington Row, and founder of UP Hospitality Partners.From designing timeless restaurant spaces to delivering impeccable guest experiences, Sean shares the vision, strategy, and attention to detail that define his work in high-end

In the first episode of Let’s Talk Luxury, host Alex Brandau sits down with Sam Johnson, founder of Rivers to Peaks Travel and co-owner of Prescription Travel, to dive into the fascinating world of luxury travel. From private retreats to bespoke itineraries, Sam shares how he curates extraordinary travel experiences for the ultra-wealthy.In this episode, you’ll discover:What sets luxury apart: Why a $50 bottle of wine doesn’t even compare to the $5,000 version, and what makes the difference in