x

75% of people globally want unbiased news (Pew Research) but are concerned they're not getting that.

Get balanced coverage with Symby. See how stories are covered across diverse outlets and spot when one side covers a story the other skips.

PODCAST

Table 5 with Lindsay Luttrell

Lindsay Luttrell

Join Emmy-nominated TV producer Lindsay Luttrell as she sits down with chefs, restaurateurs, and food enthusiasts for candid conversations that go beyond the kitchen. Lindsay"s love for the restaurant industry began while managing The Odeon in New York City, and she has since cast and produced culinary competition shows for the Food Network. After years of behind-the-scenes interviews, Lindsay now brings you in-depth, personal conversations with some of today’s most influential culinary voices. This

arts food

All Episodes

01:14:07

BEAU MACMILLAN

Table 5 with Lindsay Luttrell ·

2025/11/12

Beau is a husband, father, chef and mentor. You may know him from Iron Chef America, Guy's Grocery Games and Worst Cooks in America. In this episode, we talk about his upbringing across Maine, Massachusetts, and Canada, and hear about his journey from his first restaurant job as a teenager to competing in culinary competitions. He shares how mentorship shaped his path and how he pays it forward today. We also explore food as the great connector and the traditions he’s built in his kitchens over

en-us

01:24:51

NINI NGUYEN

Table 5 with Lindsay Luttrell ·

2025/10/29

Nini is a chef, cookbook author, culinary instructor and fierce competitor. You may know her from Top Chef, Tournament of Champions and Last Bite Hotel. In this episode, we discuss her deep love for New Orleans, her first trip to Vietnam and how it shifted her perspective, and her journey from earning a Marketing degree to ultimately pursuing her true passion for cooking. She shares stories from her time working in some of New York’s most renowned kitchens, including Daniel, Le Bernardin, and Eleven

en-us

01:25:35

CHRISTIAN PETRONI

Table 5 with Lindsay Luttrell ·

2025/10/15

Christian is a a husband, father, chef, restaurateur, and now a cookbook author. We talk about his upbringing in the Bronx and summers spent with family in Italy. He shares memories of watching Great Chefs on PBS and how he talked his way into his very first restaurant job. We dive into his time on Chopped, The Kitchen, and Food Network Star , and how a pivot into content creation took on a life of its own. He opens up about the highs, the lows, and the journey to living fully and unapologetically

en-us

01:10:47

KEVIN LEE

Table 5 with Lindsay Luttrell ·

2025/10/01

Chef Kevin Lee is a husband, father, chef and restaurateur. We discuss the challenges of growing up between Korea and the U.S. He shares the struggle of finding his path, the life-changing moment that turned everything around, and what it felt like to go head-to-head with, and beat, some of the culinary world’s toughest competitors. He opens up about losing his confidence as a chef, how he reclaimed it, and the deep gratitude he feels for the life he's built today. Please enjoy my conversation

en-us

00:18:43

Mei Lin on Caviar, Cocktails, and Her Chinese New...

Table 5 with Lindsay Luttrell ·

2024/12/30

In this episode, host Lindsay Luttrell welcomes back Mei Lin—chef, restaurateur, TV personality, and culinary competitor. Mei takes us through her festive New Year’s Eve spread and reveals her go-to dishes for New Year’s Day. She shares her love for caviar, why the French 75 is her cocktail of choice, and her top hosting tips. Mei also dives into the traditions of Chinese New Year (or Lunar New Year), and how she celebrates with a giant dumpling party. Tune in for a lively conversation on food,

en-us

00:20:54

Carlos Anthony on Keeping the Christmas Tree Up 'Til...

Table 5 with Lindsay Luttrell ·

2024/12/18

In this episode, host Lindsay Luttrell is joined by Carlos Anthony—husband, chef, culinary competitor, and TV personality. Carlos opens up about his exciting plans to host both Christmas Dinner and a New Year’s Eve celebration at his new restaurant in Oregon. He reminisces about holiday traditions from his childhood, like making tamales with his aunties, and reveals the new traditions he’s creating with his wife. He even has a pro tip for tamale making and how to enjoy the holidays as the host. Tune

en-us

00:37:03

Antonia Lofaso on celebrating Hanukkah, Her Annual...

Table 5 with Lindsay Luttrell ·

2024/12/11

In this episode, host Lindsay Luttrell welcomes back Antonia Lofaso—mom, celebrity chef, restaurateur, cookbook author, and TV personality. Antonia shares her festive traditions, from her annual Christmas Eve Feast of the Seven Fishes to her Hanukkah celebrations, and her cozy Christmas morning breakfast in pajamas. She offers valuable tips for hosting the perfect holiday party so you can truly enjoy it! From planning delicious menus to keeping community and family at the heart of the season with

en-us

00:14:32

Catherine McCord on Her Hanukkah Latke Party,...

Table 5 with Lindsay Luttrell ·

2024/12/04

In this episode, host Lindsay Luttrell welcomes back Catherine McCord — wife, mother, cookbook author, and TV personality. Catherine is celebrating it all this season! She shares her family’s potluck Thanksgiving plans, the story behind her annual Latke Party to ring in Hanukkah, and reveals the special traditions that make their Christmas unforgettable. We dive into the must-have dishes on her holiday table, her expert tips for making the perfect latke, and a clever hosting hack you won’t want to

en-us

00:19:36

Eric Adjepong on Thanksgiving Potlucks, How He's...

Table 5 with Lindsay Luttrell ·

2024/11/27

In this episode, host Lindsay Luttrell welcomes back Eric Adjepong—father, chef, restaurateur, cookbook and children’s book author, and TV personality. Eric reflects on his family's annual potluck Thanksgivings and shares his exciting plans for hosting this year's holiday feast. He opens up about the Ghanaian foods and traditions that shape his Christmas celebrations and how he's always on dessert duty. Tune in for a conversation where family, food, and tradition are the heartbeat of the holidays

en-us

00:32:19

Aarti Sequeira on Tandoori Turkey, Midnight...

Table 5 with Lindsay Luttrell ·

2024/11/20

In this episode, host Lindsay Luttrell welcomes back Aarti Sequeira – wife, mother, cookbook author, and TV personality. Aarti reflects on her first Thanksgiving in America as a college student and how she put her own spin on the holiday classic by preparing tandoori turkey. She shares stories from her childhood in Dubai, where she grew up Roman Catholic and attended midnight mass for Christmas. Aarti opens up about the traditions she's created with her own family, including her Christmas Eve

en-us

00:33:17

Michael Voltaggio on Tips for Thanksgiving Turkey,...

Table 5 with Lindsay Luttrell ·

2024/11/13

In this episode, host Lindsay Luttrell, welcomes back Michael Voltaggio—Husband, father, chef, restaurateur, cookbook author, tequila producer and culinary competition titan. Michael opens up about his latest unique Christmas ritual with his wife, offers some expert tips on cooking the perfect turkey, plus his thoughts on what makes the holidays so special—comfort, nostalgia, and casseroles. Tune in for a conversation about how the holidays are about the people you’re with and the memories you’re

en-us

00:16:03

Maneet Chauhan on Her Diwali Celebrations,...

Table 5 with Lindsay Luttrell ·

2024/11/06

In this episode, host Lindsay Luttrell, welcomes back Maneet Chauhan—wife, mother, restaurateur, cookbook author, TV personality, and culinary competition veteran. Maneet shares a glimpse into her holidays, from the vibrant traditions of Diwali to her family's Thanksgiving celebrations. Tune in to hear about her favorite must-have dishes that make the holidays extra special!Show Notes: Original music by Colin Killalea & Curtis Fye Edited by: Susan Kemp Podcast logo by: ⁠Moochie Creative⁠ More

en-us

01:22:06

NANCY SILVERTON

Table 5 with Lindsay Luttrell ·

2024/10/30

Nancy Silverton is a mother, grandmother, James Beard award-winning chef, restaurateur and cookbook author. In this episode we talk about how she fell in love with cooking, how she couldn’t have done it without her parents' support and how she started her career in pastry at Michael's with Jonathan Waxman. We discuss her early years working for Wolfgang Puck, building her culinary empire, her love of Italy, and the importance of being gathered around a table. Show Notes: Original music by

en-us

01:17:20

ADRIENNE BORLONGAN

Table 5 with Lindsay Luttrell ·

2024/10/16

Adrienne is a mother, wife, twin, entrepreneur and the list goes on. In this episode we talk about her childhood obsession with food, cooking and baking. We talk about how she went from planning to go to nursing school to appease her immigrant mother to bartending for one of the biggest nightclub & hospitality groups in LA, to discovering her family roots in ice cream. We dive deep into entrepreneurship, growing her business from one location to nine, and being a mom of 3. Show Notes:

en-us

00:56:54

JAMES BRISCIONE

Table 5 with Lindsay Luttrell ·

2024/10/02

James is a husband, father, chef, cookbook author, culinary advisor at Samford University and so much more. We talk about his first restaurant job, how he met his wife that he now works with, his time in NY working with some of the greats, his work with IBM building its culinary AI, Chef Watson and his move back home to Pensacola, FL with his family. Show Notes: Original music by ⁠Colin Killalea ⁠& ⁠Curtis Fye⁠ Edited by ⁠⁠Susan Kemp⁠⁠ Podcast logo by ⁠⁠⁠⁠⁠⁠Moochie Creative⁠⁠⁠⁠⁠⁠ Follow

en-us

01:10:27

TIFFANI FAISON

Table 5 with Lindsay Luttrell ·

2024/08/21

Tiffani is a chef, restaurateur and fierce culinary competitor. She's competed on shows like Top Chef, Tournament of Champions and Chopped. We dive deep into fun stories from her childhood and teen years. We talk about the experiences she had from growing up a military brat. We talk about her start in restaurants as a busser, the setbacks that made her stronger and what she still hopes for in her career. You’ll hear her say she has a reputation for being tough, but I’m excited to share with you

en-us

01:02:31

SHOTA NAKAJIMA

Table 5 with Lindsay Luttrell ·

2024/08/07

Shota is a chef, restaurateur, TV personality and so much more. In this episode, we talk about his decision to leave school early and get his first restaurant job. How his sheer grit and determination led him to Japan at just 18 to work in a Michelin Star kitchen. We discuss how he runs kitchens today based on his own experiences. We hear about how he found his dog, Dodger, his passion for mushroom foraging and so much more. Show Notes: Original music by Colin Killalea & Curtis Fye Edited by

en-us

01:15:49

JUSTIN WARNER

Table 5 with Lindsay Luttrell ·

2024/07/17

Justin is a husband, father, chef, TV personality, cookbook author and so much more. We talk about his teenage years; how he moved out at young age, how he got started in restaurants and how his time on Food Network star changed him. We discuss his life now; becoming a dad, what it feels like to turn 40, his ramen shop, natural wine shop and his love of fly fishing.Show Notes: Original music by Colin Killalea & Curtis Fye Edited by ⁠Susan Kemp⁠ Podcast logo by ⁠⁠⁠⁠Moochie Creative⁠⁠⁠⁠ Follow

en-us

01:12:15

ELIZABETH FALKNER

Table 5 with Lindsay Luttrell ·

2024/07/03

Elizabeth is a chef, cookbook author, filmmaker and so much more! In this episode, we talk about growing up in an artist family in Los Angeles, moving to San Francisco where she fell in love with baking and cooking. We talk about her restaurant jobs that led her to opening her first bakery and how she eventually transitioned from restaurants to private cheffing, events and culinary competitions. And, we discuss her love of film and film making, including her Documentary “Sorry, we’re closed”. Show

en-us

01:16:07

JONATHON SAWYER

Table 5 with Lindsay Luttrell ·

2024/06/12

Jonathon is a husband, father, a chef and cookbook author. He’s worked for some of the greats, he’s owned and operated nationally acclaimed restaurants, won a laundry list of awards and competed in several culinary competitions. In this episode, we talk about how he went from engineering to cheffing, his sobriety, his beautiful family and how he learned to love his life.Show Notes: Original music by Colin Killalea & Curtis Fye Edited by Susan Kemp Podcast logo by ⁠⁠⁠Moochie Creative⁠⁠⁠ Follow

en-us

43 results

Similar Podcasts

Start The Breakthrough Full Audiobook Now, Thriller Fans!

thebookvoice.com

Get Hooked On The Life-Enhancing Full Audiobook Experience!

thebookvoice.com

西四五条

主播郑捕头

Podcast Patapoe

0d0a

On Mic Podcast

Jordan Rich