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PODCAST

SOMM TV wine & food

2 x James Beard award winner Jason Wise , takes you deep into wine, food, and the stories that surround it. From our films, upcoming shows and great wines of the world to sports, celebrities, and major events impacted by the culinary world. The SOMM TV podcast is simple, it"s about everything.

arts food

All Episodes

34:25

Episode 269: The Halloween Episode

SOMM TV wine & food ·

2025/10/29

Why does our Halloween candy taste so different now? How much Chocolate is needed in a fun size chocolate bar to still be able to call it chocolate and what the heck is the rest of it? On today’s episode we speak to a food scientist to answer those questions and more. Then Jason talks to the founders of “Final Girl wines” a winery founded on horror films. Happy Halloween and make sure to subscribe to sommtv.com and rate and review this podcast wherever you listen.

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34:31

Episode 268: Wine, Art, & Films

SOMM TV wine & food ·

2025/10/24

Is wine art? Not long ago, people wondered if films were art. How important is the moment or the age we were when we drank or saw a film? Can someone from a different countries taste a wine the same or feel the same things from a movie? Today famed winemaker Alban Debeaulieu of Abbot Claim and Jason Wise turn what was a late night conversation over too much wine into a discussion about how we internalize things people call art and why. You can watch episodes featuring this winemaker

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41:20

Episode 267: Harvest is a B1tch

SOMM TV wine & food ·

2025/10/17

Harvest… a time for hard work and big rewards and occasionally utter chaos and mayhem. On today’s episode we talk to three winemakers with three very different perspectives on the monster that is harvest. Steve Matthiasson from Napa Valley, CA - Amy Christine MW from Santa Barbara wine country, CA - Travis Todd of the Willamette Valley in Oregon join Jason Wise to share how 2025 has gone and also some hilarious stories of how harvest can go wrong. Don’t forget the holidays are coming up

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31:46

Episode 266: The 9 greatest bottles of my life with...

SOMM TV wine & food ·

2025/10/08

During the course of a life in wine there are special truly great bottles that change you and guide you towards the future of your career and tastes. On today’s episode, famed sommelier and winemaker Rajat Parr discusses the 9 bottles that define his life in wine. This episode is brought to you by sommtv.com - the world’s leading streaming service in wine and food. For incredible discounts on bulk subscriptions, email hello@sommtv.com

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35:36

Episode 265: Take a deep Breath! Wine will be fine…...

SOMM TV wine & food ·

2025/10/02

Feeling a little anxious about things in the wine and food world? Maybe the current situation is as much a matter of perspective as it is real. On today’s episode Jason & winemaker Steve Matthiasson hold a mirror up to the wine business and cut through the BS & noise to figure out where we really stand and hopefully find some positivity. This episode is brought to you by our blind tasting card game “SOMM BLINDERS” which is 50% off in time for the holidays. Go to blindersgame.com

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38:56

Episode 264: The mad Doctor of wine

SOMM TV wine & food ·

2025/09/26

For over 200 years, the Loosen family at DR Loosen has made Riesling in Germany - it pumps through their veins and that can lead to some hilarious stories. On today’s episode Jason talks to Ernst Loosen, who since the 1980s has run the growing empire of wine in their family and they have one of the funniest conversations you can have about white wine! Make sure to subscribe to SOMM TV AT SOMMTV.com to watch over 30 hours about everything you can imagine about Riesling. For 50% off enter

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27:53

Episode 263: Drinking at the Emmy Awards

SOMM TV wine & food ·

2025/09/19

Awards shows are the greatest concentration of celebrities on earth, but we want to talk about what everyone is drinking! The Emmy awards just wrapped and most people don’t know the real story happens not at the awards podium, but at the bar and at the parties after. On today’s episode we are joined by Emmy nominated creator of the 9 time nominated show “Dying for Sex” - Nikki Boyer. She tells us what happened off camera and we dive into what everyone was drinking off camera. Make sure

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29:04

Episode 262: Miles of caves beneath Bordeaux

SOMM TV wine & food ·

2025/09/11

The medieval village of Saint-Émilion may be famous for the vines surrounding it, but it holds an ancient secret. Kilometers of tunnels, quarries, and cellars wind below closed off to the millions who visit each year. On this new episode, we take you past the walls that exist for regular visitors deep into the rock that famously makes some of the world’s most famous wines. You can watch this episode and many more on sommtv.com which streams worldwide and our apps can be found on all

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27:50

Episode 261: An app to conquer wine studies

SOMM TV wine & food ·

2025/09/02

Can a new app solve the many different ways people learn about wine and study for things like the master sommelier exam and the WSET? Today we speak to Cameron Sumpter, the mind behind “Curate” an app that uses the way we learn and retain knowledge to crack wine studying. If you want to try this new app go to https://rb.gy/byqchu. Don’t forget to subscribe to sommtv.com for hundreds of hours of the best in wine and culinary shows and education.

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33:39

Episode 260: Lightning in a bottle

SOMM TV wine & food ·

2025/08/13

A natural carbonic wine from Santa Barbara has changed the face of wine drinking around the world. This is the story of “Love you Bunches”, a wine with a small beginning that has become a very big thing. Pete Stolpman and Jason Wise tell this story of success in wine. Today’s episode is brought to you by Curate - an amazing new app created to help you study wine and master blind tasting. Whether you're prepping for the CMS or WSET, it’s packed with targeted tips to help you taste smarter

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31:54

Episode 259: What wine region has the championship belt?

SOMM TV wine & food ·

2025/08/07

What US wine region is currently the champion to visit? On today’s episode we discuss what wine regions are most worth visiting for your dollar to experience. How is wine region travel doing? Which place deserves your hard earned cash and is actually worth it? Host Jason Wise and Sommelier Claire Coppi break down the state of travel to wine regions and make their picks for the wine region they believe is currently holding the Championship belt right now for visiting. If you are a SOMM TV

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29:41

Episode 258: The Apostrophe war

SOMM TV wine & food ·

2025/07/30

A war over a name erupts in Napa and engulfs two winemaker's lives for a decade. "The Apostrophe war" as it has now come to be called between Stag's Leap wine cellars and Stags' Leap winery has become the stuff of legend, but also asks at what point is the fight not worth winning anymore? Today we break down what happened and who won this battle in the vines. Watch this episode now at sommtv.com. Today’s episode is brought to you by “Curate”, the app that can turn your wine study into

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40:08

Episode 257: Are you storing your wine collection...

SOMM TV wine & food ·

2025/07/09

With the value of some wines exploding, the business, art, and science of storing wine is now a big topic and a huge responsibility. Jason Wise, host of the SOMM TV Podcast sits down with Jeffrey Stein, CEO of UOVO Wine to discuss the often-overlooked and fascinating topic of storing wine properly. From natural disasters to the perfect temperature for aging, learn why storing your wine is more important than you might think. If you're interested in storing your wine with UOVO go to

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24:14

Episode 256: California VS Champagne: The fight for...

SOMM TV wine & food ·

2025/07/04

Did you know the U.S. still uses the word Champagne on some labels, even though it's illegal almost everywhere else in the world? In today’s episode, we’ll find out why. Today we tell the tale of the 100 year battle California fought (and sometimes ignored) with the French region of Champagne for the name they owned. Make sure to subscribe to SOMMTV.com for the greatest content you can find anywhere about wine, food, and the culture that makes it so great. Get 50% off a monthly

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36:59

Episode 255: A Mcdonalds for everyone

SOMM TV wine & food ·

2025/06/24

You think the Mcrib is special? Food writer Gary He has spent years traveling the world and documenting every Mcdonalds in over 55 countries. His new book “The Mcatlas” is the definitive unauthorized guide to all the crazy local meals, wild architecture and surprises you can find across the world of this iconic fast food institution. We tell the story of his book, the wild things Mcdonalds serves outside the United States and follow the book through the 2025 James Beard awards where it is

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24:40

Episode 254: 7 generations in Champagne

SOMM TV wine & food ·

2025/06/04

For hundreds of years Billecart Champagne has set a standard and remained a family business against incredible odds. On today’s episode Mathieu Billecart, the seventh generation of the Champagne house discusses how this family has defied the odds, survived world wars fought in their backyard, and what it feels like to be the next in charge of the history and future. We also discuss the new release of their top Champagne. Watch this episode now on sommtv.com and use code sommtv50 to get

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40:47

Episode 253: The story of the cork

SOMM TV wine & food ·

2025/05/21

The invention of the cork changed everything for transporting and selling liquid, and in the case of wine, spirits, and beer it created a global culture. On today’s episode we breakdown how the cork became the method to close a bottle and get into the controversy and success that has always surrounded it. We want you to subscribe to SOMM TV! we are giving 50% off monthly subscriptions right now with this link:

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34:35

Episode 252: The man who ferments anything

SOMM TV wine & food ·

2025/05/13

We are all used to grapes, grains, and things like spices flavoring our drinks, but what about olives, tomatoes, or even anchovies? On today’s episode we talk to Chris Beyer, a man who has made it his life’s mission to explore the far side of whats possible in your drink. Make sure to subscribe to sommtv.com to watch this episode and go to blindersgame.com to get our blind tasting card game.

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28:01

Episode 251: Escape From Iran, 2025 James Beard Nominee

SOMM TV wine & food ·

2025/05/09

2025 James Beard award nominated! Jason Wise talks with winemaker Moe Momtazi as he shares the story of how he and his pregnant wife escaped Iran after the revolution in 1979 and survived against all odds to found Maysara Winery in Oregon. You will not believe what wine can mean to people and culture in this award nominated episode. Make sure to go to sommtv.com to watch this episode and also watch "Cup of Salvation" the newest SOMM Film featuring wine made in Iran.

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29:32

Episode 250: Vinexpo America

SOMM TV wine & food ·

2025/04/29

One of the largest wine and spirits event is coming May 6th & 7th to Miami. On today’s podcast we speak to the CEO of Vinexpo, Rodolphe Lameyse about what it takes to put an event this size and how the current economic and political situation will affect large multi national wine and spirits trade shows and wine itself. Members of the wine, spirits and hospitality industry who listen to this podcast will get a free badge to Vinexpo America in Miami May 7-8. To get a complimentary

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270 results

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