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PODCAST

Get Aquacultured!

University of New Hampshire

Get Aquacultured! is a new limited-series podcast from University of New Hampshire The Center for Sustainable Seafood Systems that dives into the many sides of aquaculture—straight from the people who know it best. Hosts Gabriela Bradt, Michael Coogan, Michael Chambers, and Michael Doherty share a lively conversation with industry experts, practitioners, students, and educators working in aquaculture. Together, they’ll bust myths, spotlight different perspectives, and bring the fascinating world of

science natural sciences

All Episodes

55:15

Seacoast Science Center

Get Aquacultured! ·

2025/11/05

This episode of Get Aquacultured! spotlights the Seacoast Science Center’s high school Marine Science Fellowship, showcasing how it inspires the next generation of marine scientists and aquaculture innovators. Industry experts, educators, and students discuss the importance of aquaculture, address common misconceptions, and explore opportunities for further learning and involvement. Discover the future of aquaculture through the voices of those shaping it. In This Episode:Guest Speakers:

en

54:11

Aquaculture in the Classroom

Get Aquacultured! ·

2025/10/22

Dive into the world of aquaculture education with “Get Aquacultured!”. This episode explores how educators are using hands-on experiences to teach students about marine ecosystems, sustainable seafood, and environmental stewardship, featuring insights from elementary and middle school teachers. Learn how they integrate aquaculture into their curricula and inspire the next generation of ocean advocates. Show Notes: In This Episode:Guest Speaker (Part 1): Jen Marden, Elementary School

en

91:00

Minorities in Aquaculture

Get Aquacultured! ·

2025/10/08

Join Mike Coogan and Gabby Bradt on Get Aquacultured! as they explore diversity and inclusion in the aquaculture industry with Imani Black, the founder of Minorities in Aquaculture. Discover the untold stories of Black watermen in the Chesapeake Bay and gain actionable insights on creating a more equitable and diverse seafood industry. In This Episode:Guest Speaker: Imani Black – Founder and CEO of the Non-profit, Minorities in Aquaculture, Oyster farmer Host: Mike Coogan, Ph.D. Research

en

59:58

Ornamentals

Get Aquacultured! ·

2025/09/24

Dive into the vibrant world of ornamental aquaculture with Travis Knorr, as he discusses sustainable practices for the aquarium trade. Learn how captive breeding and innovative aquaculture techniques can protect ocean ecosystems while inspiring future conservationists. Gabby Bradt and Michael Chambers explore the journey of ornamental fish from reef to home aquarium. In This Episode:Guest: Travis Knorr, Masters Student at University of Florida and Owner of Summerland Ocean Life Host: Gabby

en

53:56

Queen Conch

Get Aquacultured! ·

2025/09/17

Imagine snorkeling in the Bahamas, encountering a queen conch, and dedicating your life to saving this species. Dr. Megan Davis shares her 50-year journey from childhood fascination to leading queen conch restoration efforts throughout the Caribbean. In This Episode: Guest Speaker: Megan Davis, Ph.D. – Research Professor, Florida Atlantic University, Harbor Branch Oceanographic Institute, Queen Conch Lab Host: Mike Coogan, Ph.D. Research Assistant Professor, Center for Sustainable

en

64:48

Fish

Get Aquacultured! ·

2025/09/10

Fish, our long-lost relatives, have ruled the oceans for over 500 million years. They come in all different shapes and sizes and have been a major part of our diet since the dawn of humanity. However, globally, fisheries are in peril due to overfishing, habitat decline and changing seas. In this episode, we discuss how the farming of fish, a practice that began in China over 4,000 years ago, can reduce pressure on wild fish and provide a tasty and nutritious meal. Show notes: Fish, our

en

56:07

Seaweed

Get Aquacultured! ·

2025/09/03

Dive beneath the waves into a swaying kelp bed uncover the secrets of this magical algae. That’s right, it’s not a plant. In this episode we’ll talk about what kelp is, how it is transforming coastlines and dinner plates, and how you could start your own kelp farm. We’ll go over its long history around the globe, it’s many uses from pharmaceuticals to biofuel and how it is quickly making a splash on plates in the United States. Show notes: Dive beneath the waves into a swaying kelp bed

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25:53

Introduction

Get Aquacultured! ·

2025/08/27

Welcome to Get Aquacultured! the podcast where we dive into the deep end of the world’s fastest growing food industry. During this pilot episode, you will meet our four hosts, Dr. Mike Coogan, Dr. Gabby Bradt, Dr. Michael Chambers, and Mike Doherty, aka Gabby and the Mikes. We’ll share our backgrounds on how we found this fascinating industry and some fintastic stories! Show notes: Welcome to Get Aquacultured, the podcast where we dive into the deep end of the world’s fastest growing food

en

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