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PODCAST

The BBQ Show

Stunt Monkey and Jake Palmer

BBQ - smoking, grilling, and outdoor cooking. Burgers to brisket, pizza to steaks; BBQ is a passion for Stunt Monkey and Jake Palmer as they discuss tips, techniques, & accessories with weekly guests. The BBQ Show airs weekly on-air and online. Now experiment and have fun. Fire that thing up!

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All Episodes

41:51

The Spud-tackular!

The BBQ Show ·

2026/01/30

Last week, we teased it; this week, Stunt Monkey and Jake Palmer are talking all things spud. Potatoes don’t get enough grill credit; they're smoked, grilled, smashed, stuffed, and whatever other a-peel-ing ideas you can toss over the fire.

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41:51

Cold Weather BBQ

The BBQ Show ·

2026/01/23

High Temp at -10° to talk cold-weather grilling and smoking! Stunt Monkey and Jake Palmer share tips for keeping temps steady, managing smoke in the cold, and turning winter cooks into big wins. ❄️🔥 If you’re brave enough to fire up the grill right now… this one’s for you.

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41:51

Tips on BBQ Photography

The BBQ Show ·

2026/01/16

The camera eats before anyone else, right?! Andy Boterman joins The BBQ Show to talk about food photography and social media. It’s not about fancy cameras, it’s about someone scrolling who can almost taste it.

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41:51

Growing Prime Sauce Co

The BBQ Show ·

2026/01/09

We’re talking SAUCE. The kind you mop, brush, dunk, and debate about. Mike Young with Prime Sauce Co. joins Stunt Monkey and Jake Palmer to discuss how his sauce has grown from backyard to now being commercially sold in stores.

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41:51

Happy New Year - 2026 BBQ Predictions

The BBQ Show ·

2026/01/03

Stunt and Jake share their BBQ Predictions for 2026 on the first hour-long show of the year.

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25:01

2025 BBQ Memories

The BBQ Show ·

2025/12/27

It's a holiday weekend, Stunt and Jake are sharing their favorite memories of 2025! Guests, cookouts, and other reasons we love hosting this show!

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25:01

The State of BBQ

The BBQ Show ·

2025/12/20

Two awesome surprises to start the show, then we attempt to dive into the State of BBQ. You know where it’s going, what flavors are trending, new gear, and what’s lighting up pits across the country. Bend of the River BBQ's Jeremy Prange joins Stunt and Jake.

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25:01

Healthy Holiday Tips with Registered Dietitian, April...

The BBQ Show ·

2025/12/13

Welcome back April Graf as we discuss keeping it healthy over the holidays. As a Hy-Vee Registered Dietitian, she shares tips on smarter sides, keys to guilt-free grilling, and she has tips to help you enjoy the season without feeling like you need a New Year’s reset.

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25:01

The BBQ Wish List

The BBQ Show ·

2025/12/06

It's Stunt and Jake's Christmas Wish List on The BBQ Show!! From smokers to rubs to must-have gadgets, we’re talking everything pitmasters hope Santa drops under the tree.

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25:01

Sharpen your Knife Skills with Luke

The BBQ Show ·

2025/12/03

Stunt and Jake are talking knife sharpening and cooking with Luke from Blue Line Sharpening. If your blades are dull, Luke’s bringing the tips, tricks, and edge you need. Tune in and level up your cuts!

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25:01

BBQ on a Budget

The BBQ Show ·

2025/11/22

Great BBQ doesn’t have to break the bank! Stunt Monkey and Jake Palmer fire up the mics with Brad Baych aka Butcher Wizard, for a full breakdown on BBQ on a budget. Learn how to turn affordable cuts into mouth-watering steaks, season smart, and build big flavor without spending big money. 💸🔥🍖 Brad, author of Primal Cuts, shares pro tips on buying the best meat at the best price, plus how to select, prep, and cook primal, subprimal, and retail cuts of beef like a true wizard at the

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25:01

Wag's Backwoods BBQ and Turkey

The BBQ Show ·

2025/11/15

Stunt Monkey and Jake Palmer chat with Jason Wagner this weekend. His team, Wags Backwoods BBQ is the 2025 American Royal World Series of Barbecue Open Contest OVERALL CHAMPION! We also discuss turkey prep in front of Thanksgiving.

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33:19

Minnesota Monthly Food Critic - Jason DeRusha

The BBQ Show ·

2025/11/08

Stunt and Jake are talking BBQ destinations in Minnesota with Jason DeRusha from Minnesota Monthly! Jason shares what it takes to be a food critic, and some of the state’s must-visit spots for great barbecue. Find Jason's list here: https://shorturl.at/OsWRA

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25:01

Venison with Dan form Neighbor's Meats

The BBQ Show ·

2025/11/01

Dan Lewer from Neighbor's Meats in New Richland joins Stunt and Jake this weekend. Talking Deer Hunting and what to do with the venison. From field to freezer to smoker, we’re talking processing and prepping wild game the right way.

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29:52

Pork Talk with Jeremiah Mallard

The BBQ Show ·

2025/10/26

🐖 PORK. PORK. PORK. This weekend on The BBQ Show, Stunt Monkey and Jake Pamer are talking all things pork with Jeremiah Mallard from Christensen Farms. From juicy chops to smoky pulled perfection.

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25:01

The Wives Show - Take 2

The BBQ Show ·

2025/10/17

The real bosses take over The BBQ Show. It’s the second edition of the Wives Show! Stunt Monkey and Jake Palmer hand over the mics and see what their better halves really think about all this BBQ business. Listen for laughs, stories, and maybe a little family roasting.

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25:01

Pork Recipes

The BBQ Show ·

2025/10/10

Sticky. Smoky. Perfect. Get ready for one delicious episode of The BBQ Show! Highlighting an amazing spin on pork belly burnt ends and grilled sausage pasta! Stunt Monkey and Jake Palmer break down the recipes.

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25:01

It's Pork Month with Minnesota Pork

The BBQ Show ·

2025/10/04

🐖 This week on The BBQ Show, we’re talking pork! Pam Voelkel from Minnesota Pork joins Stunt and Jake to share insights, stories, and tips straight from the heart of pork country. Ribs, chops, pulled pork, and more, let's bring more flavor to your grill.

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25:01

Chicken Recipes

The BBQ Show ·

2025/09/27

National Chicken Month continues. Stunt and Jake are firing up the grill and sharing their favorite chicken recipes. Whether you love smoky thighs, juicy wings, or a whole bird hot off the smoker, we’ve got you covered.

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25:01

Steve Olson talks Chicken and Turkey

The BBQ Show ·

2025/09/20

Steve Olson joins Stunt and Jake this weekend! The current Agricultural Strategy Consultant / former Director of the Chicken and Egg Association of MN discusses keeping your grill busy and what's new in the poultry industry.

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183 results

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