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PODCAST

Baking Scraps

Lisa and Cristina are two West Coast home bakers who felt a little bit like leftovers when they weren’t cast on their favourite baking show. But they decided not to let it get them down, and now they are here with their own brand of humour and wisdom in a new podcast: Baking Scraps. They bring you baking tips and tricks; review baking show episodes; share their biggest baking fails; and give each other - and you! - challenges both with new bake and old home favorites. With a star-studded lineup of

arts food

All Episodes

1:26:42

Baking Confessions!

Baking Scraps ·

2026/04/21

Today’s episode of Baking Scraps is a little different and so much fun!We opened up the inbox and read your baking confessions, and wow, you all did not disappoint. Kitchen disasters. Secret shortcuts. Guilty pleasures, recipe fails, and the little things bakers never admit out loud. This episode is full of laughs and the kind of chaos only fellow bakers truly understand!Some of these confessions had us shocked, some had us absolutely howling, and a few were way too relatable.And just when we

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2:03:19

Tat Effby 2.0

Baking Scraps ·

2026/04/14

Tat Effby (The Caketoonist) joins Baking Scraps to celebrate the release of her debut cookbook Bake Your Sweet Time, bringing her signature humour and refreshingly practical approach to baking. She shares how her journey took off, why she’s all about saving time in the kitchen, and what baking looks like when you stop trying to make it perfect. Tat brings humour and honesty to this episode, which is funny, real, and showcases an excellent baking book packed with insight for anyone who loves

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1:41:34

Aaron Davis

Baking Scraps ·

2026/03/31

In this episode of Baking Scraps, Lisa and Cristina sit down with pastry chef and Food Network competitor Aaron Davis for a candid, behind-the-scenes conversation about what it actually takes to build a career in baking when you’re still figuring life out. Aaron shares how a childhood spent moving shaped his ability to adapt quickly, connect with people, and stay grounded in unfamiliar environments. That same mindset followed him into the kitchen, where he learned early that talent alone isn’t

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1:39:30

Megan Stasiewich

Baking Scraps ·

2026/03/24

In this episode of Baking Scraps, Lisa and Cristina sit down with Megan Stasiewich from Season 2 of The Great Canadian Baking Show, a baker whose creativity and artistry made her an early standout in the tent.The conversation begins with genuine fangirl energy as both hosts share how Megan inspired their own baking journeys. Megan reflects on her experience entering the competition during the early years of the show, when contestants had far fewer resources and little idea what to expect.She shares

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1:20:36

Niki Behjou

Baking Scraps ·

2026/03/17

In this episode of Baking Scraps, Lisa and Cristina reconnect with returning guest Niki Behjou, one of the podcast’s earliest supporters, to chat about how far everyone has come since Niki first appeared on the show while launching her NikiBakes cookbook.Niki shares encouragement, behind-the-scenes insights, and thoughtful advice about building a baking presence. The conversation also touches on personal challenges, resilience, and how creativity and baking can carry people through difficult

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1:55:11

Chris Stefanski

Baking Scraps ·

2026/03/10

Chris Stefanski sits down with Lisa and Cristina to talk about his path into baking and his experience competing on The Great American Baking Show.Chris shares how he first got serious about baking and what pushed him to apply for the show. He walks through the audition process and the moment he found out he would be stepping into the famous tent. The conversation moves into the reality of filming a baking competition, including the pressure of timed challenges, baking under cameras, and the

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1:42:06

Jo Mandet

Baking Scraps ·

2026/03/04

This week on Baking Scraps, Lisa and Cristina are joined by Joanne Mandet, winner of Season 9 of The Great Canadian Baking Show, talking travel, coming home, and the kind of joy that lives in simple, beautiful moments. Jo shares what it was like for her to compete on the show: the nerves, the lack of sleep, the balancing act with family and work, and the quiet decision to trust her own style instead of chasing something flashy. We talk about growth through the audition process, the importance of a

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1:24:30

While We Wait

Baking Scraps ·

2026/02/24

This week on Baking Scraps, we’re talking about what it really feels like to put yourself out there.With Cristina away on vacation, Lisa and special guest (and expert on applying to baking shows) Steven Levitt sit down with hopeful home bakers who have experience applying to baking shows and know the vulnerability of hitting “submit”. Some are still applying; some have decided to step back; all of them are still baking.This was a chance for us to feature some incredible talents that the world

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1:46:50

Vanessa Furci

Baking Scraps ·

2026/02/17

In this heartfelt episode of Baking Scraps, Lisa and Cristina sit down with The Great Australian Baking Show finalist Vanessa Furci for a conversation that is so much more than Bake Off.Vanessa shares how her Italian heritage shaped her love of food, growing up cooking alongside her nonna in a garage kitchen filled with big tables, loud laughter, and even bigger flavours. Now a nurse working in oncology and a mom of two little ones, she opens up about how food connects generations, carries memory,

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1:39:03

Ryan Gridzak

Baking Scraps ·

2026/02/10

This week Lisa and Cristina are joined by GCBS Season 9 finalist Ryan Gridzak for a reflective, honest conversation about his journey on the Great Canadian Baking Show and everything that came after. We talk about the application process, the reality of filming, and how much time has passed since stepping out of the tent, along with what it feels like to look back on the experience with perspective. Ryan shares what the show meant to him, in the connections formed; the confidence gained; and the

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2:06:38

Loïc Fauteux-Goulet, Peter Sawkins and Laura Foo

Baking Scraps ·

2025/12/09

This episode brings together three incredible Bake Off champions for a lively, heartfelt, and wonderfully nerdy deep dive into the world of competitive baking. Lisa and Cristina are joined by Peter Sawkins, winner of Great British Bake Off 2020, Laura Foo, winner of Great Australian Bake Off 2023, and Loïc Fauteux-Goulet, winner of Great Canadian Baking Show 2023. Each baker shares the winding path that led them to their respective tents, from Loïc discovering his passion through late-night Bake Off

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1:27:50

Adela Mou

Baking Scraps ·

2025/12/02

Get ready to meet Adela Mou, finalist of The Great American Baking Show Season 3 - a self-taught home baker from Brooklyn who blew us away with her bold flavours, creativity, and fearless experimentation.From decorating ice-cream cakes as a teen at Cold Stone Creamery, to quietly baking birthday cakes in college, Adela carved her own baking path, inspired by global flavours, especially Asian ingredients like pandan and hojicha, that she blends into desserts in unexpected ways.On the show she stayed

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1:51:19

Jo Mandet & Ryan Gridzak

Baking Scraps ·

2025/11/27

This week we sit down with two of the three incredible finalists from Season 9, Jo and Ryan, for a conversation that is honest, funny, emotional, and full of the heart that made this season so special. They take us through their journeys into baking, the surprises and struggles of auditioning, the surreal moment of seeing themselves in the tent, and the behind the scenes stories that made us laugh until we cried. From apron trouble to late night practice bakes to the challenge of keeping the biggest

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1:56:32

Scrap Recap Season 9 Episode 8

Baking Scraps ·

2025/11/25

This week we sit down for a full recap of the episode and a heartfelt look back at the season, made even sweeter because Cristina and Lisa were finally together in Vancouver for the finale party thrown by three of the bakers to watch Jo, Zoe and Ryan in the Finale. There is plenty of laughter, plenty of reminiscing, and plenty of the joyful chaos that always seems to follow our little baking family whenever we manage to gather in the same place; we talk about the bakes, the celebrations, the hugs,

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1:11:19

Jennifer Tsang

Baking Scraps ·

2025/11/20

Lisa and Cristina welcome Jennifer Tsang to the show and celebrate her incredible run on The Great Canadian Baking Show Season 9. Jennifer shares how her love of baking began in childhood and how support from her family and friends helped her take the leap to apply. She talks about the surprise of meeting fellow contestants on the flight to Toronto and the excitement of stepping into the tent for the first time.Jennifer reflects on her competition experience, including the long filming days, the

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1:20:21

Margaret Bose-Johnson

Baking Scraps ·

2025/11/19

In this episode of Baking Scraps, we sit down with the most recent baker to leave the Great Canadian Baking Show, Margaret Bose-Johnson, to dig into her incredible journey, her gluten-free baking expertise, and the highs and lows of competing in the tent.Margaret shares how her love of baking began on her family’s sugar beet farm, opening up about supportive parents, early baking experiments that didn’t always go to plan, and the path that eventually led her to apply to the Great Canadian Baking

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1:40:02

Scrap Recap Season 9 Episode 7

Baking Scraps ·

2025/11/18

In this episode of Scrap Recap, we jump into Fairytale Week where the theme is whimsical, sparkly, a little chaotic - and some like it more than others. The Baking Scraps and the Fabulous Baker Boyz have plenty to say about the mix of magic and mayhem in the tent, especially when it comes to the smart strategies of the four incredible bakers who are left. There is excitement, confusion, and a lot of laughter as everyone puts in their take of a week that feels like stepping into a glitter-filled

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1:38:31

Scrap Recap Season 9 Episode 6

Baking Scraps ·

2025/11/11

The baking talk heats up! With only five bakers left in the competition, and (possibly?) a Fairytale Week on the horizon, Lisa, Cristina, Steven and Vincent break down the birthday pie signature challenge, swooning over flavour choices and intricate sugar work. We debate par-baking versus raw crusts, share favorite pie plate materials, and even wander into savory pie territory...cheese, onions, caviar, and all.This week, the bakers tackled the tricky Egyptian Lenza technical challenge, and we swap

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1:52:07

Dominic Ménard-Bilodeau

Baking Scraps ·

2025/11/06

This week on Baking Scraps, Dominic Ménard-Bilodeau joins Cristina and Lisa to reflect on his unforgettable run on The Great Canadian Baking Show. Fresh off his Week 5 elimination, Dominic opens up to us about the high level of talent this season, the pressure of limited practice time, and the emotional challenge of leaving just before the final stretch.The conversation dives into everything from Pastry Week predictions to Maple Week memories (where Dominic earned his “King of Maple” title) and his

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1:39:09

Scrap Recap Season 9 Episode 5

Baking Scraps ·

2025/11/05

In this episode of Scrap Recap, we dive into Indulgence Week on The Great Canadian Baking Show, where luxury takes center stage and even the cherries glitter! We unpack all the lavish challenges, the creative flavor combinations, and all the high-stakes energy that comes with trying to make mini cheesecakes worthy of the title “indulgent.”We also get into the week’s wild Technical Challenge, featuring the viral Dubai chocolate bar turned into a giant cookie. It’s a bake that has us talking about

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