Food About Town

54:46

Kyle Waldron Breaks Down Lucky Frog: Why he calls it...

Food About Town ·

2026/10/04

Kyle Waldron makes the main point up front: Lucky Frog sells shelf‑stable "social tonics" that use magnesium and ashwagandha to take the edge off without alcohol or intoxication. He explains ashwagandha as a traditional Ayurvedic root with low‑level, cumulative calming effects and describes magnesium as a familiar supplement that supports relaxation, stressing that their doses are modest and meant for daytime use. Chris Lindstrom, out of Rochester, steers the chat toward flavor and process, and Kyle

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32:29

Texture, Light & the Diaspora: How Tiwa Topia Let...

Food About Town ·

2026/09/26

Tiwa Topia made a whole stained‑glass thesis about how to put Black skin into stained glass, using experimental techniques so light can do the heavy lifting. Tiwa flipped the usual “light-to-dark” idea and sculpted where the light hits to get depth and warmth for darker skin tones — clever, stubborn, and gorgeous. Tiwa’s show is at The Yards (at the Public Market) with a closing ceremony on Saturday the 26th from 11am–2pm (go see it in person — photos don’t do the light justice), and you can follow

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01:04:41

Darjeeling to Rochester: Niraj Lama on First‑Flush...

Food About Town ·

2026/09/22

Check out the episode on Food About Town wherever you get your podcasts or on Lunchador.org!Niraj Lama makes the central point that provenance, seasonality and simple care — especially spring or “first flush” Darjeeling teas — are what give tea its distinctive flavors. He explains that tea for fine black, green and oolong varieties all comes from one plant, Camellia sinensis, and that harvest season, elevation and how the leaves are processed change the cup dramatically; first flush means the first

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43:58

Lake, Light & Synths: How We Turn Climate Angst Into...

Food About Town ·

2026/09/16

We’re putting the spotlight on Lake A Body in Light — Alyssa Marzoff DeWitt’s big photo-and-performance project about Lake Ontario and how climate change is quietly (and not-so-quietly) remaking it, so if you care about water, weather, or just dramatic sunsets, this is the one to see.Check out the episode on Just Can't Not wherever you get your podcasts or on Lunchador.org!https://player.captivate.fm/episode/e41d4c49-7b18-47bf-a797-93195cdf9a85/The installation of large-scale photos is up for the

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25:19

Pippa Plays Everyone on Stage — Voices from Ellis...

Food About Town ·

2026/09/16

We're previewing the Rochester Fringe Festival and I’m hyping Pippa White’s two shows — Voices from Ellis Island (Sept 16 at 8pm and Sept 19 at 1:45pm) and Voices from the Resistance (Sept 19 at 3:30, Sept 23 at 5:45, Sept 24 at 7pm) — all at the JCC in downtown Rochester; tickets are $15 at rochesterfringe.com.Check out the episode on Just Can't Not wherever you get your podcasts or on Lunchador.org!https://player.captivate.fm/episode/41046cfb-bc9b-4856-a062-fb6183a739c3/I’m Chris Lindstrom and we

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34:41

We Recreated Your Best (and Weirdest) High School...

Food About Town ·

2026/09/16

We're previewing Ruby's High School Reunion — a rollicking, interactive high-school-reunion-meets-improv show where you actually get to become one of the classmates and help rewrite the evening on the spot.Check out the episode on Just Can't Not wherever you get your podcasts or on Lunchador.org!https://player.captivate.fm/episode/6b1e898f-b578-403d-b1f1-eee94fe2d2ad/I’m hanging with Dennis Porter (aka Ruby), who built this out of his murder‑mystery and clowning chops, so expect big personalities,

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34:02

Penny Sterling Bribed A KGB Agent With Rum‑Raisin Ice...

Food About Town ·

2026/09/16

We're previewing the Rochester Fringe Festival 2026 — and the main thing you need to know right now is that Penny Sterling is bringing her show HAVE I EVER TOLD YOU ABOUT to the Focus Theater (Sibley Building) on September 20 at 5pm and September 23 at 7pm — grab $20 tickets at rochesterfringe.com, and yes, go to as many shows as you can because we mean it. Check out the episode on Just Can't Not wherever you get your podcasts or on

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31:43

Fringe Preview - Blackfriars Theatre - Just Can't Not

Food About Town ·

2026/09/16

We're putting Blackfriars Theater front-and-center as the spot you absolutely don't wanna miss at the Rochester Fringe Festival — it's an intimate downtown venue doing 100% local, ambitious theater and serving up a wildly varied Fringe slate that literally has something for everyone.Check out the episode on Just Can't Not wherever you get your podcasts or on Lunchador.org!https://player.captivate.fm/episode/b92233cb-154c-40e6-af7a-c2babad51aef/I sat down with Brynn Tishka and we talked through the

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23:47

Lauren Kee's Heartfelt Comedy: Navigating Dating with...

Food About Town ·

2026/09/16

Get ready, folks! We're diving into the world of the Rochester Fringe Festival with the fabulous Lauren Kee, who's bringing her one-woman show "Deal Breaker" to the stage on September 19th and 20th.Check out the episode on Just Can't Not wherever you get your podcasts or on Lunchador.org!https://player.captivate.fm/episode/22ce3fa6-9308-4ef4-b46b-4b146369080b/This isn't just any show; it's a heartfelt, comedic exploration of dating while living with herpes, aiming to break down stigmas and help

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33:05

I Wear Red LED Goggles And You're Invited: Mothman...

Food About Town ·

2026/09/14

We're putting a big neon spotlight on THE MOTHMAN COMETH at the ROCHESTER FRINGE FESTIVAL — it’s an immersive, interactive horror‑comedy where Richie Schiraldi plays the Mothman and guide you, yes you, through games, rituals, and spooky shenanigans in the dark. Check out the episode on Just Can't Not wherever you get your podcasts or on Lunchador.org!https://player.captivate.fm/episode/d97553f7-b5e6-4458-b565-3daa76d6c0ce/The show runs at THE ROSE ROOM in the South Wedge on September 22nd at 8:30pm

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28:32

We Love a Good Plot Twist: Missing Bones, Pope...

Food About Town ·

2026/09/14

Mass Drag — a new, joyful musical by James Lapata about queer theology, church history, and a mysterious burial gone rogue — is playing at the Rochester Fringe (Sept 15–18 at the Biltmore) and, believe it or not, it’s already sold out. Check out the episode on Just Can't Not wherever you get your podcasts or on Lunchador.org!https://player.captivate.fm/episode/98d7de81-7c1f-4986-a93c-3de3225d004f/I’m Chris Lindstrom, your host, and we sit down with James to unpack how this show grew from grad-school

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23:36

We Made James Webb Images Sound Like a Dream —...

Food About Town ·

2026/09/14

We’re previewing Deep Fields — Synambient’s site-specific ambient show at the Strasenberg Planetarium, happening Sept 17–19 at 7:30pm as part of the Rochester Fringe (the whole festival runs Sept 15–26) — snag tickets at rochesterfringe.com ($19.99) if you want to come float with us under the James Webb images. Check out the episode on Just Can't Not wherever you get your podcasts or on Lunchador.org!https://player.captivate.fm/episode/26815ea4-15c1-4c95-bcdd-b472ad622c1f/I’m Chris, and me and

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28:23

Cloudy with a Chance of Science: Breakng Down...

Food About Town ·

2026/09/14

We're previewing the ESL Rochester Fringe Festival and hyping Cloudy with a Chance of Science — on Wednesday, September 16 at 7pm at the School of the Arts, tickets $15 at rochesterfringe.com, so please come hang out with us. Check out the episode on Just Can't Not wherever you get your podcasts or on Lunchador.org!https://player.captivate.fm/episode/8c996717-0a91-49fd-bf2f-221f240ad740/I’m Chris Lindstrom and I’m joined by Dan Schneiderman from the Rochester Museum & Science Center and Rich

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01:35:45

Agave Day - Plants & Beats

Food About Town ·

2026/07/24

It's the Season 2 finale of Plants & Beats, and the timing couldn't be more fitting.It’s Rob Bell's birthday and National Tequila Day; this special episode brings back friend of the show Chris Lindstrom—food and drink writer, podcast host, and spirits expert—for a conversation centered around one of the world's most fascinating plants: the agave.Together, Rob and Chris unpack the history and craftsmanship behind tequila, the cultural traditions surrounding birthday celebrations and raising a

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01:23:17

Crunchix: A Flavorful Journey from Bangladesh to...

Food About Town ·

2026/07/20

Chris Lindstrom kicks off the Food About Town podcast by introducing his guest, Kausar Ahmed, who shares his compelling journey from Bangladesh to becoming a successful restaurant owner in Rochester, New York. The episode dives deep into Kausar's experiences in the restaurant industry, detailing his transition from aspiring pharmacist to managing multiple Popeyes locations, and ultimately launching his own venture, Crunchix. Kausar emphasizes the importance of community and respect in business,

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02:04:08

Rochester's Art Party: Celebrating 6x6 and Community...

Food About Town ·

2026/06/30

Rochester Contemporary Art Center's 6x6 art show is back, and it's a celebration of creativity like no other! This year's event features an incredible collection of over 6,000 pieces, all created by artists from all walks of life, proving that art truly knows no boundaries. We're diving into the heart of this vibrant community gathering, speaking to artists, enthusiasts, and those who simply appreciate the beauty in creativity. From hilarious personal stories to the joy of seeing their work on the

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01:10:22

From Burmese to Peruvian: Four Bites Where to Eat in...

Food About Town ·

2026/02/09

This episode of Food About Town features Andrew Galarneau's new guide to Buffalo dining, Four Bites (@fourbitesfood) Where to Eat in Buffalo: 2026 Edition. This pocket-sized book highlights 175 noteworthy eateries, including both beloved staples and hidden gems that you need to check out. Chris Lindstrom and Andrew chat about the vibrant food scene in Buffalo, emphasizing the importance of supporting local and immigrant-owned businesses.References:fourbites.net - talkingleavesbooks.com -

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42:26

2016 Wasn't Better & Neither Were We (minisode with...

Food About Town ·

2026/01/20

In today's mini episode, host Emily Hessney Lynch is joined by her producer, Chris Lindstrom, who is also the host of Food About Town and co-founder of Lunchador, for a casual chat about how things are going with the podcast, our favorite episodes so far, the 2016 trend and how different things were back then, and how we've become more ourselves over the past 10 years. We also discuss how we've ended up in a post-facts society, the importance of being curious and leaving room for nuance, why we love

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44:58

A New Seasons Noodle in the Mercantile on Main -...

Food About Town ·

2025/12/22

Chris Lindstrom is joined for this episode by Yunzhi Yan, the owner of Seasons Noodle (@seasonsnoodle.mercantile.roc). They dive into his recent move to a new location in the Sibley Building, which has significantly improved visibility and customer traffic compared to his previous spot. He shares insights on the challenges he faced in his old location and how the new open kitchen design enables customers to witness the cooking process.Check out Seasons Noodle at the Mercantile on Main and learn more

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46:08

From Avvino to The Duke - Chef Tim Cashette

Food About Town ·

2025/12/15

Chris Lindstrom is joined by Chef Tim Cashette of Avvino, Frenchman Street, La Bola, and The Duke Event Space. Tim shares insights about the evolution of Avvino since his last appearance on the show and opening 3 different concepts inside the Mercantile on Main. He also discusses the challenges and rewards of running a restaurant in a fluctuating economy and the importance of a dedicated team.Companies mentioned in this episode:@Avvino - La Bola (@labolarochester) - Frenchman Street

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