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PODCAST

Meaningful Marketplace Podcast

The Joy of Creation Production House

Telling The Stories Of Food Entrepreneurs. Host Sarah Masoni is the Director of Product & Process Development at the OSU Food Innovation Center, who the New York Times called the woman with the million-dollar palate, and fellow host Sarah Marshall is the founder of Marshall"s Haute Sauce, makers of delicious, fresh, and local small-batch farm-to-table hot sauces. Each week, they speak with food startup entrepreneurs from around the world.

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All Episodes

00:30:21

#260- Ash Glover-Ganapathiraju, Ojaswe

Meaningful Marketplace Podcast ·

2025/12/03

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). We continue our adventure in the great state of Washington. Join us as we meet with new businesses from this region. Today, we chat with Ash Glover-Ganapathiraju of Ojaswe.https://www.ojaswe.com/Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce

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00:34:35

#259- Lynette Pflueger, Fireweed Baking Co.

Meaningful Marketplace Podcast ·

2025/11/26

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). We begin our adventure in the great state of Washington. Join us as we meet with new businesses from this region. Today, we chat with Lynette Pflueger of Fireweed Baking Co.https://www.instagram.com/fireweedbakingco/Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of

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00:27:29

#258- Marcela Munoz, Munoz Berry Farm

Meaningful Marketplace Podcast ·

2025/11/19

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). We begin our adventure in the great state of Washington. Join us as we meet with new businesses from this region. Today, we chat with Marcela Munoz of Munoz Berry Farm.https://munozberry.com/Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect

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00:21:41

#257- Hailey VIne, Montana Department of Agriculture

Meaningful Marketplace Podcast ·

2025/11/12

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we complete our adventures through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, we recap our guests and talk all things Montana.Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect

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00:32:54

#256- Vanessa Hamilton- Farmented Foods

Meaningful Marketplace Podcast ·

2025/11/05

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we move through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, and our guest, Vanessa Hamilton of Farmented Foods, who turns ugly Montana vegetables into beautiful ferments. https://www.farmented.comThank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation

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00:34:04

#255- Cole Mannix-Old Salt Co-Op

Meaningful Marketplace Podcast ·

2025/10/29

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we move through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, and our guest, Cole Mannix of Old Salt Co-Op, building community through land stewardship and local food in Helena, Montana.https://www.oldsaltco-op.com/https://www.oldsaltco-op.com/pages/festivalhttps://www.oldsaltco-op.com/pages/theunion-restaurant-helenaThank you for

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00:32:45

#254- Meggen Wilson- Wild Montana Foods

Meaningful Marketplace Podcast ·

2025/10/22

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we move through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, and our guest, Meggen Wilson, of Wild Montana Foods, who makes Vanilla products in Montana.https://wildmontanafoods.com/https://www.pineandpalmkitchen.com/Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's

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00:38:38

#253- 41 Grains, Kacie Sikveland

Meaningful Marketplace Podcast ·

2025/10/15

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we move through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, and our guest, Kacie Sikveland, of 41 Grains in Circle, Montana.https://www.41grains.com/Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's

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00:30:06

#252- Wickens Ranch, Eric Wickens

Meaningful Marketplace Podcast ·

2025/10/08

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we move through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, and our guest, Eric Wickens, the owner of Wickens Ranch in Bozeman, Montana.Wickens RanchThank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's

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00:27:15

#251- Soulless Ginger, Duane

Meaningful Marketplace Podcast ·

2025/10/01

We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). We finish adventuring in Idaho and move to Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, and our guest, Duane, the owner of Soulless Ginger, who makes hot honey in Butte, Montana.https://www.facebook.com/p/thesoullessgingerhothoney-61576195703041/Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni

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00:33:27

#250- University of Idaho Food Technology, Josh Bevan

Meaningful Marketplace Podcast ·

2025/09/24

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science.Hosts Sarah Mason and Sarah Marshall are joined by Co-Host Janna Hamlett of the University of Idaho to meet Josh Bevan from the University

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00:32:06

#249- Smokin Glory BBQ & Catering, Tori Burgess

Meaningful Marketplace Podcast ·

2025/09/17

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science.Hosts Sarah Mason and Sarah Marshall are joined by Co-Host Janna Hamlett of the University of Idaho to meet Tori Burgess of Smokin Glory

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00:35:27

#248- Teton Valley Brands, Kyle Nehring

Meaningful Marketplace Podcast ·

2025/09/10

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science.Hosts Sarah Mason and Sarah Marshall are joined by Co-Host Janna Hamlett of the University of Idaho to meet Kyle Nehring of Teton Valley

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00:32:40

#247- Pow'Waw Foods, Shane Clark

Meaningful Marketplace Podcast ·

2025/09/03

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science.Hosts Sarah Mason and Sarah Marshall are joined by Co-Host Janna Hamlett of the University of Idaho to meet Shane Clark, owner of the

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00:32:57

#246- Idaho Innovation Center, Bryan Magleby

Meaningful Marketplace Podcast ·

2025/08/27

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science.Hosts Sarah Mason and Sarah Marshall are joined by Co-Host Janna Hamlett of the University of Idaho to meet Bryan Magleby of the Idaho

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00:34:57

#245- Latah County Fairgrounds and Events Center, Jim...

Meaningful Marketplace Podcast ·

2025/08/20

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science.Hosts Sarah Mason and Sarah Marshall are joined by Co-Host Janna Hamlett of the University of Idaho to meet Jim Logan of Latah County

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00:40:34

#244- Tubbs Berry Farm, Heidi Tubbs

Meaningful Marketplace Podcast ·

2025/08/13

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science.Hosts Sarah Mason and Sarah Marshall are joined by Co-Host Janna Hamlett of the University of Idaho to meet Heidi Tubbs, of Tubbs Berry Farm

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00:38:53

#243- Queens of Goodness, Susan Frost

Meaningful Marketplace Podcast ·

2025/07/30

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the Community Food Systems Specialist. Her role involves supporting market infrastructure and sales channels, helping food companies transition from their current to their next level. She is an Emmy-nominated producer

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00:35:15

#242- Southfork Free Range Turkeys, Vicky Nye

Meaningful Marketplace Podcast ·

2025/07/18

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the Community Food Systems Specialist. Her role involves supporting market infrastructure and sales channels, helping food companies transition from their current to their next level. She is an Emmy-nominated producer

en

00:36:20

#241, Gluten Free Oats, Noriko Tenhulzen

Meaningful Marketplace Podcast ·

2025/07/11

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting market infrastructure and sales channels, boosting food companies from their current to their next level. She is an Emmy-nominated producer of Our Wyoming-

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75 results

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