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PODCAST

Wine Behind The Scenes

Do you love and enjoy wine? Are you fascinated by everything about wine? If so, you"ll love this show. Every other week, join Laurel Simmons, who is just like you, passionate about wine and who has explored it with much enthusiasm, intention, and travels as you escape into and explore stories about wine -- the places, tastes, smells, sights, and the people who enjoy it. Learn with her, laugh with her, taste, and travel with her as you explore Wine Behind The Scenes together.

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All Episodes

29:23

How to Discover the Heart of Hungary's Wine Culture

Wine Behind The Scenes ·

2025/11/12

In this warm and flavorful episode, Laurel reconnects with Csilla Janosi: winemaker, wine tour organizer, and passionate ambassador for Hungarian food and wine culture. Laurel recounts her recent visit to Hungary, where she explored centuries-old cellars, and where she visited Csilla's winery. Together, they dive into Hungary's unique wine regions, traditional grape varieties, and the cultural richness that infuses each glass of wine. Csilla also shares the story of the winery she has with her

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31:02

How to Blend Legacy and Passion into Great Wine

Wine Behind The Scenes ·

2025/10/29

In this episode of Wine Behind the Scenes, Laurel Simmons is joined by Andrea Kaiser, founder of Drea's Wine Co. and daughter of the legendary winemaker Karl J. Kaiser, co-founder of Inniskillin Wines. Andrea shares her incredible journey, from growing up in the vineyards of Niagara-on-the-Lake to launching her own boutique label in tribute to her father. This heartfelt and inspiring episode explores the challenges of building a wine brand from scratch, the evolution of Niagara's wine scene, and

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23:22

It's Halloween: How to Enjoy Wine Behind the Screams

Wine Behind The Scenes ·

2025/10/15

In this special Halloween edition of Wine Behind the Scenes, Laurel Simmons invites you to a hauntingly good time with spooky wine names, haunted cellars, ghost stories, and wine tips that are perfect for your next Halloween gathering. Whether you're curious about “ferocious tannins,” looking to impress your guests with clever wine and candy pairings, or just want to discover some eerie bottles to add to your collection, this episode has something deliciously dark for you. Plus, you’ll get to hear

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28:08

How a Love of Wine Became the Wine Likes App

Wine Behind The Scenes ·

2025/10/01

What starts as a story inspired by a grandfather’s World War II experience with champagne turns into a full-circle journey through fine dining, wine education, and app development. In this episode of Wine Behind the Scenes, Laurel Simmons is joined by Jeff Gillis, a certified sommelier, adjunct professor, and former food and beverage director at luxury hotels in Beverly Hills and Napa Valley. Jeff shares how his upbringing shaped his love of wine and why curating wine lists at five-star hotels

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29:38

How to Find Your Place in a Changing Wine World

Wine Behind The Scenes ·

2025/09/17

In this episode of Wine Behind the Scenes, Laurel Simmons chats with Joel Droogh, whose path to the wine industry started on a dairy farm outside Ottawa. From chasing cows as a kid to crafting low-alcohol wines in Niagara, Joel shares how his hands-on background and entrepreneurial drive led him to a life among the vines. Joel opens up about his transition from brewing to winemaking, why Canadian wineries are facing big challenges (and big opportunities), and how younger drinkers are reshaping the

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35:31

How to Untangle the World of Wine: Questions & Answers

Wine Behind The Scenes ·

2025/09/03

In this episode of Wine Behind the Scenes, Laurel Simmons sits down with her niece, Liesel Meissner, for a fun, informative, and completely unpretentious conversation about wine. Tired of being overwhelmed in wine shops and feeling lost when restaurant lists, Liesel came armed with questions, and Laurel delivered the answers. From understanding residual sugar and decoding trendy terms like "orange wine" and "pet-nat," to what wine to bring to a business dinner, this episode strips away the mystery

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30:55

Tannins, Tunnels & Tito: How to Explore Croatia’s...

Wine Behind The Scenes ·

2025/08/20

In this episode of Wine Behind the Scenes, Laurel Simmons reconnects with Kit Pepper, a wine editor, educator, and founder of Cheers Croatia Magazine. Kit, who lives on the island that's a 50-minute ferry ride from the Dalmatian city of Split, returns to dive even deeper into Croatia’s long, complex relationship with wine. From the ancient Greeks and Romans to the shadow of communism and the wars of the 1990s, Kit shares how politics, geography, and culture shaped Croatian viniculture and how the

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28:41

Supermarket to Lemberger: How to Uncork the Unexpected

Wine Behind The Scenes ·

2025/08/06

In this episode of Wine Behind the Scenes, Laurel Simmons sits down with wine educator Elaine Peters to explore the vibrant world of Ontario wine through the lens of personal experience, cultural connection, and joyful discovery. Elaine shares how she transitioned from corporate life to the tasting room, from Bell to the LCBO and now to Between the Lines Winery in Niagara-on-the-Lake. Along the way, she embraced her love of wine by diving into WSET courses and finding her voice in the world of

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30:11

How to Make Wine with Grapes, Grit (and Sumac)

Wine Behind The Scenes ·

2025/07/23

In this episode of Wine Behind the Scenes, Laurel Simmons sat down with Yvonne Irvine, a long-time winemaker in Niagara and the co-founder of Maenad Wine Co. Yvonne shares her journey from studying biotechnology and business to launching a brand that’s all about creative freedom, fun, and celebrating women unapologetically. Her wines are low-intervention, playful, and packed with personality from co-ferments with botanicals to pét-nats and piquette blends. They talk about what it means to make

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31:16

Buying Wine? How To (Maybe) Outsmart Your Brain

Wine Behind The Scenes ·

2025/07/08

In this episode of Wine Behind the Scenes, Laurel Simmons sits down with Dr. Antonia Mantonakis, also known as The Wine Psychologist, to explore how celebrity culture and subtle psychological triggers shape our wine choices, whether we realize it or not. From wine-tasting experiments with Olympic athletes to the endowment effect (a real thing!) and why we’re more likely to buy something we’ve physically touched, Antonia shares her fascinating research into the subconscious forces behind buying and

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29:45

Champagne: A First Lick of Ice Cream with Every Bite?

Wine Behind The Scenes ·

2025/06/25

In this episode of Wine Behind the Scenes, Laurel Simmons sits down with David Aferiat, founder of Avid Vines, to explore the sparkling world of Champagne and why it’s so much more than just a drink for special occasions. David shares his passion for sourcing organic, artisanal Champagnes, and how Avid Vines came to life. The conversation reveals what sets small-batch Champagne producers apart, why proper shipping and storage are crucial, and how Champagne can and should be incorporated into

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29:03

Wine, Travel, and Food: The Ultimate Sensory Journey

Wine Behind The Scenes ·

2025/06/11

In this episode of Wine Behind the Scenes, Laurel Simmons sits down with Nick Elliott a Certified Sommelier, classically trained chef, and founder of The Wine Guy. With over 30 years of experience, Nick brings a joyful, unpretentious approach to wine education. From culinary school to leading immersive wine trips around the world, he shares how food, travel, and storytelling shape the way we enjoy wine. Plus, Judith Lewis returns with another round of “Wonky Wine Terms,” diving into the quirky

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15:06

Insider Secrets: Wine and Food Pairings from People...

Wine Behind The Scenes ·

2025/05/28

In this special episode of Wine Behind the Scenes, I’m coming to you from the Ontario Craft Wine Conference in Niagara Falls, where I asked several passionate winemakers, directors, and wine lovers to share their favourite wine and food pairings, and the answers were deliciously unexpected. From popcorn with oaked Chardonnay to sparkling rosé with fried chicken sandwiches, this episode is a playful and insightful snapshot of how Ontario wines are showing up in everyday food moments. You’ll hear

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33:24

How to Decode Wine Etiquette: Making It Easy

Wine Behind The Scenes ·

2025/05/14

In this episode of Wine Behind the Scenes, I sit down with Juliette Han, a fellow wine lover who isn't afraid to ask the honest questions about choosing wine, especially in high-pressure moments like business dinners or group settings. From decoding wine lists to working with sommeliers, we explore how to approach wine with more confidence and less stress. What You'll Learn in This Episode: How to confidently order wine in social and professional settings, even if you’re not an expert Tips for

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28:13

Romancing the Wine: How to Balance Innovation and...

Wine Behind The Scenes ·

2025/04/30

In this episode, Laurel Simmons interviews Doug Whitty, owner of 13th Street Winery, about the history of the winery, the challenges and rewards of the wine industry in the Niagara region, and the unique elements that make 13th Street Winery a destination. Doug shares insights into the winery's evolution, the importance of embracing change, and the integral role of family and passion in crafting exceptional wines. In this episode, you will learn about: The origins of 13th Street Winery and its

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30:10

Vines and Wines: How to Thrive in Tough Times

Wine Behind The Scenes ·

2025/04/16

What happens when climate change meets centuries-old winemaking practices? In this episode of Wine Behind the Scenes, I catch up with Konstantina Goula, who’s now co-managing her family’s organic winery in northern Greece. Since her last appearance, the vineyard has faced extreme weather, a 50% crop loss, and major change. From automated watering systems to unforgettable wine boat tours on Kerkini Lake, Konstantina shares how they’re adapting, growing, and turning challenges into opportunities one

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28:49

Revealing the Secrets inside a Winemaker's Home and...

Wine Behind The Scenes ·

2025/04/02

Do you love wine, food, and travel? Then you’re going to love this episode! I’m excited to welcome Sue-Ann Staff to Wine Behind the Scenes. She is a seventh-generation farmer and fifth-generation grape grower in the Niagara Peninsula. Sue-Ann loves making Icewine and other wines, and she has some incredible stories to share. We talk about her journey from growing up on the family farm to becoming one of Niagara’s most passionate advocates for local wine. Sue-Ann doesn’t just make wine, she

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35:06

Italy and Utah: How to Thrive in Unique Wine Worlds

Wine Behind The Scenes ·

2025/03/19

Today, we journey across the world with Stephanie Cuadra, a woman whose path to wine is as bold and layered as the wines she now produces. Once a political journalist covering Hugo Chavez in Venezuela, Stephanie found herself unexpectedly in the world of Chianti, managing communications for a top winery. Now, she's a wine importer and producer in Italy’s Valle d’Itria, championing rare indigenous grapes and shaking up tradition with her new boxed wine brand, Liquido. In this episode, Stephanie

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30:27

Pouring It Out: Tea and Wine Secrets Revealed

Wine Behind The Scenes ·

2025/03/05

Welcome to another episode of Wine Behind the Scenes! Today, with renowned tea expert Nicole Wilson, we step beyond the vineyard and into a world where common tea and wine secrets are revealed. Tea and wine share more in common than you might think. Both are shaped by terroir, tradition, and time. Nicole, a passionate tea educator and writer with over 15 years of experience, takes us on an adventure through the rich flavours, brewing techniques, and cultural significance of tea. She also reveals

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29:48

Wine and Wanderlust: From Croatia to New Zealand with...

Wine Behind The Scenes ·

2025/02/19

From surviving war-torn Croatia to crafting premium Sauvignon Blanc in New Zealand, Eva Pemper's winemaking journey is a testament to resilience and passion. But here's the unexpected twist: despite facing economic struggles, she's now building an international wine brand while honoring her family's winemaking legacy. Want to know how she's making waves in the global wine scene? Stay tuned to uncork Eva's remarkable transition and the secrets behind her stellar Sauvignon Blanc. Honestly, when

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