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PODCAST

Ag in Conversation

Emily Walker and Myfanwy Alexander

Emily and Myfanwy, two friends and agri-optimists from Otago, NZ, sit down weekly to digest the hottest topics in the world of ag. Aiming to bring a deeper level of discussion and understanding to the issues and opportunities faced by agriculture and rural communities both in NZ and around the globe. Hosted on Acast. See acast.com/privacy for more information.

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All Episodes

45:44

It's been a year!

Ag in Conversation ·

2026/01/01

EP 101 | It's been a year!2025 - it's been a busy year with so much happening the personal and Ag world, Myfanwy and Emily dive back into the year that was, discussing the various topics covered, the challenges faced, and the achievements made. They highlight the importance of guest contributions, delve into significant themes like farm succession and market dynamics, and share personal insights on balancing roles in agriculture. The conversation emphasises growth, community support, and the

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43:34

100th Episode!!!

Ag in Conversation ·

2025/12/25

Ep | 100 - 100th Episode!!!In this special 100th episode, hosts Myfanwy and Emily celebrate their milestone with guest Dean Williamson from Farmers Weekly. They discuss the key influences shaping agriculture this year, the importance of personal stories in connecting with the audience, and the future of the agricultural sector. The conversation emphasises the need for clearer pathways for youth in agriculture, the role of technology, and the significance of building trust within the industry. Dean

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38:55

Christmas on Farm

Ag in Conversation ·

2025/12/18

EP | 99 Christmas on FarmMerry Christmas to all!!In this festive episode, Emily and Myfanwy discuss the challenges and joys of preparing for Christmas as farmers. They share their unique traditions, the busy life of farmers during the holiday season, and the importance of balancing work and family. The conversation also touches on the significance of community support and the special foods that make Christmas memorable. As they reflect on their experiences, they emphasise the importance of creating

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37:04

Whats in store for 2026 - The only certainty is...

Ag in Conversation ·

2025/12/11

098 | "The only certainty is uncertainty - is a reasonably daunting claim from Rabobank in their recently launched 2026 Outlook. The girls dig into whats driving this and who might be the winners and losers in the next 12 months.With a broad coverage of the news from Wool particle exports, kiwifruit tech and IKEA forest fire risk and a call to seek out local farm stores on your upcoming travels! Count down to the end of the year with us and our 100th episode!Big thanks to our partners Cinta Insights

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43:28

Beef in 2025 — Who’s Paying, Who’s Profiting, and...

Ag in Conversation ·

2025/12/04

EP 97 | Beef in 2025 — Who’s Paying, Who’s Profiting, and Who’s Struggling?In this conversation, Myfanwy and Emily discuss various topics including holiday preparations, current news events, the impact of global supply dynamics on Fonterra's milk prices, the introduction of renewable energy in the Chatham Islands, the concerning trend of population decline in rural New Zealand, and the surge in beef prices. They explore the implications of these issues on local communities and the agricultural

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35:33

Farrowing Crates: A dive behind the headlines.

Ag in Conversation ·

2025/11/27

EP | 96 Farrowing Crates: A dive behind the headlines.Myfanwy and Emily dive into a diverse range of topics from Metalheads donating their time to Meat The Need to a deep dive on farrowing crates and the long term and short term impacts of their removal from systems. They discuss the double standards local producers are often held to and the rising cost of product to the consumer that results, they discuss how best to support the NZ pork producers and the high standards they uphold.Also discussed

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35:29

3 Waters reform, regen pet food, US lamb markets and...

Ag in Conversation ·

2025/11/20

095 | Emily and Myfanwy delve into the pushback NZ is currently getting from growing lamb exports into the US, an exciting regenerative lamb opportunity in Canada that utilises the 5th quarter, innovations aimed at reducing methane emissions in livestock and the recent legal rulings on glyphosate.We dive deep into the challenges local governments are facing with water infrastructure caused by generational under investment and now the drawn out three waters reform process, which is finally gaining

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34:13

EEAT : Excellence Everything all the time

Ag in Conversation ·

2025/11/13

EP 94 | EEAT : Excellence Everything all the time Myfanwy chats to Jimmy Emmett who shares his unique perspective on success and mental well-being through the lens of his personal experiences with in his roles at Federated Farmers. He introduces the concept of EAT, which symbolises the hunger for success and the challenges that come with it, particularly the confusion between drive and mental fatigue. The discussion emphasises the importance of maintaining a balance between ambition and personal

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45:26

Methane: From Villain to Opportunity

Ag in Conversation ·

2025/11/06

EP 93 | Methane: From Villain to OpportunityThe conversation highlights the often misunderstood role of farmers in climate action, emphasizing their proactive efforts in reducing methane emissions and contributing to sustainability. It showcases the innovative approaches being adopted, particularly in New Zealand, where farmers are actively engaged in scientific advancements to address environmental challenges.Big thanks to our partners Cinta Insights and Ag Assist for supporting our podcast.Sign up

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33:00

Weather and Nanocellulose

Ag in Conversation ·

2025/10/30

EP 92 | Weather and NanocelluloseIn this conversation, Myfanwy and Emily discuss the recent extreme weather events affecting farmers, emphasizing the importance of emergency preparedness. They delve into Zespri's legal victory regarding kiwifruit cultivation in China, highlighting the implications for New Zealand's agricultural sector. The discussion shifts to the Alliance Group's strategic partnership with Dawn Meats, aimed at revitalizing the company amidst financial challenges. Finally, they

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25:13

Little Farmer X Ag in Conversation

Ag in Conversation ·

2025/10/23

EP 91 | Little Farmer X Ag in ConversationEmily Walker speaks with George McDonald, the creator of Little Farmer, a series of children's books aimed at educating kids about agriculture and where their food comes from. George shares his journey from growing up on a dairy farm to writing and illustrating his own books, inspired by his children. The discussion covers the importance of making educational content relatable and fun for kids, the challenges of self-publishing, and the broader impact of

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20:26

Farm Succession Series Wrap up

Ag in Conversation ·

2025/10/16

090 | show notesEmily and Myfanwy discuss various pressing topics including the ongoing trade war between the US and China, the environmental impacts of food production, the alarming rate at which New Zealand's oceans are warming. In the main discussion they wrap up and summarise the farm succession series they recently completed and emphasise the need for proactive discussions around these issues and the potential for innovative solutions in the agricultural sector.Big thanks to our partners Cinta

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39:22

Zoomlion and a Wool Boom?!

Ag in Conversation ·

2025/10/09

EP 89 | In this conversation, Myfanwy and Emily discuss the challenges of busy lives, particularly during school holidays, and the impact of weather on agricultural practices. They explore the revival of the wool industry, innovations in agriculture, and the positive market trends for dairy and meat prices. The importance of community support and fundraising events for families in need is also highlighted, showcasing the resilience and adaptability of farmers in changing market conditions.Big thanks

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29:14

Regen ag - can we make it pay

Ag in Conversation ·

2025/10/02

088 | Regen Ag - a term thrown around, widely used, commonly misunderstood and currently with no framework for measuring its benefits or making it pay - until now?This week the girls jump into a new report, produced by the European Union for Regen Agriculture, which has introduced "regenerating full productivity" (RFP) as an outcome-based indicator that could be applied within the EU Common Agricultural Policy.Big thanks to our partners Cinta Insights and Ag Assist for supporting our podcast.Sign up

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35:06

Nitrate Emergency, Whats actually going on?

Ag in Conversation ·

2025/09/25

EP 87 | Nitrate Emergency, Whats actually going on?In this conversation, Emily and Myfanwy discuss various topics ranging from gardening experiences to global agricultural initiatives. They delve into the challenges faced by farmers in Sri Lanka and Sudan, the implications of nitrate levels on the environment, and the importance of rural women's advocacy. The discussion also highlights funding opportunities for sports and education, emphasising the need for community support and engagement.Big

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28:45

China's Sustainability Mindset

Ag in Conversation ·

2025/09/18

086 | It was a busy week in the news! with a full 360 on agriculture in the high school curriculum - it was out then back in again on the back of some serious public black lash. Dairy NZ have been working in NZ and Ireland to test the standard GHG emissions calculators and found methane emissions could be up to 20% overestimated, we chat about Pamu's annoucement of an equity partnership in the sheep and beef space, and movement restrictions in Central Otago in an attempt to halt the transitimission

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33:12

Wayne McNee from AgriZero NZ

Ag in Conversation ·

2025/09/11

085 | Wayne McNee from AgriZero NZ - In this episode, Myfi and Emily Walker chat with Wayne McNee from AgriZero NZ to explore their mission to tackle methane emissions in New Zealand agriculture. They discuss the unique challenges faced by New Zealand farmers, the innovative investment model of AgriZero, and the importance of international partnerships in developing effective agricultural technologies. The conversation highlights the potential for productivity improvements alongside emission

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43:19

Light at the end of the Tunnel

Ag in Conversation ·

2025/09/04

084 | Light at the end of the Tunnel. It's been radio silence from Myfanwy for the past month as she has worked her way through calving 1400 cows with just under 300 to go. She is just starting to come up for air now. The ladies catch up on all of life's adventures since July, all the big moooves in Dairy over the past month and dive into global meat consumption trends over the next ten years. They are joined by a special guest for this week's partner slot to tell us all about an exciting new

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26:26

Rose Gold Veal: An innovative solution for...

Ag in Conversation ·

2025/08/28

083 | Emily and Myfanwy sat down with follow AWDT Escalator alumni, Leanne Blacklock and Jade Chia, co-founders of Rose Gold Veal, a new venture aimed at addressing the bobby calf problem in New Zealand's dairy industry. We discuss the unique qualities of their product, the challenges of consumer education, and the culinary potential of rose veal. The conversation highlights the importance of animal welfare, sustainable farming practices, and innovative market strategies to create a premium product

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29:34

Farm Succession with Ross Neal

Ag in Conversation ·

2025/08/21

082 | In this episode, Emily and Myfanwy sit down with Ross Neal to discuss the complexities of farm succession, emphasising the importance of communication, financial viability, and building a strong team. We dig into the challenges faced by farming families, the significance of equity in ownership transitions, and the role of succession facilitators. Ross also shares some great practical tips for building equity and preparing for succession are shared, along with insights into navigating

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