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PODCAST

Eat Blog Talk

Eat Blog Talk is the one-stop podcast for food bloggers, delivering value and instilling confidence so you can level up in your business. The podcast features interviews with food bloggers and other experts who deliver valuable and relevant information and insights to the blogging space. We cover all the hot food blogging topics such as SEO, social media strategies, keyword research, how to pitch yourself to brands and which keyword research tools to use. We also focus on improving your mindset,

business entrepreneurship

All Episodes

33:36

822: How Jess Smith Gained 30,000 Instagram Followers...

Eat Blog Talk ·

2026/10/05

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50:41

821: What It's REALLY Like to Publish a Cookbook with...

Eat Blog Talk ·

2026/09/28

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45:21

820: Is Your Website Costing You Ad Revenue? with...

Eat Blog Talk ·

2026/09/21

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36:08

819: How to Own the Full Reader Journey on Your Food...

Eat Blog Talk ·

2026/09/14

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43:03

818: How To Start YouTube Before You Feel Ready with...

Eat Blog Talk ·

2026/09/07

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41:09

817: Take the Guesswork Out of Content Updates With...

Eat Blog Talk ·

2026/08/31

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40:13

816: He Bought a Food Blog With 1,500 Posts - Here's...

Eat Blog Talk ·

2026/08/24

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43:38

815: The New Pinterest Strategy - What Food Bloggers...

Eat Blog Talk ·

2026/08/17

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47:21

814: Insight Is Not Momentum - How to Turn Clarity...

Eat Blog Talk ·

2026/08/10

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44:59

813: Stop Learning. Start Doing - A Formula for Real...

Eat Blog Talk ·

2026/08/03

Megan chats with Pat Flynn about breaking free from information overload, focusing on what matters, and building momentum through experimentation and micro mastery. Pat is a father, husband, and lifelong learner from San Diego known as one of the most trusted voices in digital entrepreneurship. He's the founder of Smart Passive Income, co-creator of the SwitchPod, and host of Deep Pocket Monster on YouTube. Pat inspires millions through his podcasts, communities, and live events like Card Party, all

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31:53

812: The Secret Ingredient to Blogging Success? Other...

Eat Blog Talk ·

2026/07/27

Kat teaches us why meaningful friendships and genuine community have become one of the most valuable assets a food blogger can build. Kat Duncan is the CEO of Honeycomb Media, a women-owned and operated marketing agency that works primarily with food bloggers. She started at Honeycomb in 2020 as a copywriter, later moving into account management, onboarding, and operations before stepping into her current role leading the team. Passionate about marketing and social media from a young age, Kat has

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42:56

811: The Secret to Making Money Beyond Pageviews With...

Eat Blog Talk ·

2026/07/20

Megan chats with Jillian Leslie about building digital products that solve real problems, diversify income, and create a more sustainable blogging business. Bio: Jillian Leslie is the founder of MiloTree, a software platform that helps online entrepreneurs sell digital products and services and grow their email lists. On her YouTube channel, she shares cutting-edge strategies for building and selling digital products with AI. Jillian is passionate about helping creators and entrepreneurs build

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33:47

810: Imposter Syndrome - Why do We Suffer From it and...

Eat Blog Talk ·

2026/07/13

Megan chats to Amy Reid about imposter syndrome, what causes it, how it affects our businesses and how to overcome it. Amy started her blog, Baking with Granny in 2015, as a way to document her mother's (her kids Granny) recipes. Within a couple of years, Amy gave up full-time employment to make money blogging. She then became a single mum and the pressure was on to make it work. 8 years later and Baking with Granny has excelled past any expectations she could have ever had for it. In this episode,

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52:53

809: Why Your Recipes Aren't Showing Up on Google...

Eat Blog Talk ·

2026/07/06

Megan chats with Sandie Markle about why recipes are not showing up on Google, how search behavior is changing, and why structured content matters for the future of food blogging. Sandie Markle is a food tech consultant and content strategist who helps food creators turn their recipes into long-term, reusable assets. With over a decade of experience working with recipe platforms and content teams, she specializes in structured content, discoverability, and content systems. Through her company

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01:02:57

808: My Traffic Is Down 40% - Here's What I'm Doing...

Eat Blog Talk ·

2026/06/29

Megan chats with Taryn Solie about navigating traffic declines, revenue loss, video, AI and business simplification as an experienced food blogger. Taryn has been blogging at Hot Pan Kitchen since 2018 and began the Grill Like A Mother podcast in 2022. She participated in several of Megan's masterminds and worked behind the scenes at EBT before stepping into the role of community manager. Taryn loves bringing her knowledge and connections to the EBT community to help other food bloggers reach

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34:58

807: Why AI Gets Worse Over Time (And How to Fix It)...

Eat Blog Talk ·

2026/06/22

Megan chats with Shruthi about using AI beyond basic prompting, building smarter workflows, and protecting your unique voice as a food creator. Founder of Urban Farmie (vegetarian-global niche, 2M visits a year, AP syndicated). I spent 12 years at the Boston Consulting Group (BCG) and left as a Partner in February to run the food business full-time. Stanford MS-MBA, former engineer, TED speaker on food systems. I also just launched Mise en Claude, a Substack on how working food bloggers can use

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34:16

806: AI Search Is Here: How Food Bloggers Can Stay...

Eat Blog Talk ·

2026/06/15

Julia Bocchese teaches us how to optimize food blog content for AI driven search and stay visible as the search landscape evolves. Julia is an SEO, Pinterest, and AI Search Consultant for creative small businesses at Julia Renee Consulting. Her goal is to make SEO, Pinterest, and AIO strategies approachable and easy to implement for all small businesses so they can reach their ideal clients organically. AI is changing the way people discover recipes and content online. In this episode,

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49:08

805: High Followers, Low Views? Here's What Might Be...

Eat Blog Talk ·

2026/06/08

Megan chats with Mika Kinney about the Instagram strategies food creators can use to grow reach, attract followers, and turn attention into revenue. Mika is the creator behind Joy to the Food, a whole-food recipe brand with 470K followers on Instagram. She and her husband built the business over the last 5 years and now earns through ads, brand partnerships, affiliates, and a membership community enough to support them both full time. She's going to talk about why she stopped chasing followers

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59:08

804: The New Rules of SEO in 2026 with Casey Markee

Eat Blog Talk ·

2026/06/01

Megan chats with Casey Markee about the massive shifts happening in SEO, AI search, semantic content, and what food bloggers must do now to stay visible and profitable. Casey Markee is the owner of internet consultancy Media Wyse. An SEO for over 25 years, he has been working exclusively with food and lifestyle bloggers since 2015. During that time, he's worked with thousands of bloggers across every recipe niche imaginable. He likes long walks to the refrigerator and back and believes bacon and

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34:37

803: Published a Cookbook (or Want To)? Listen to...

Eat Blog Talk ·

2026/05/25

Stephanie Moon teaches us how to build an author platform that creates visibility, strengthens audience trust, and supports long-term cookbook sales without burnout. Stephanie has spent over 15 years in book marketing and publicity, leading campaigns for New York Times bestsellers and working with publishers including Chronicle Books, HarperCollins, Scholastic, and Hardie Grant. She teaches authors how to sell more books by building real relationships and communities. Most food bloggers

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322 results

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