Vine, Wine & Dine

John “LJ” Stewart of The Matheson: Signature...

Vine, Wine & Dine ·

2026/09/17

On this week’s Vine Wine & Dine, live from The Matheson in Healdsburg, we welcome John “LJ” Stewart, bar manager and lead mixologist at The Matheson. LJ shares the inspiration behind the restaurant’s seasonal, ingredient-driven cocktail program as we taste three signature drinks: the Modern Margarita, Sky Lantern, and Side Peas, paired with pizzas from Roof 106, The Matheson’s rooftop bar and pizzeria. We’ll also highlight Healdsburg Crush, the annual October wine tasting benefiting the Boys

en-us

Morét Brealynn, Bob Cabral & Adam Lee: Winemaking,...

Vine, Wine & Dine ·

2026/08/20

On this week’s Vine Wine & Dine, we bring together three accomplished California winemakers: Morét Brealynn, owner of Morét-Brealynn Wines and partner at Clarice Wine Company and Etienne Winery; 100-point winemaker Bob Cabral of Bob Cabral Wines; and Adam Lee, owner and winemaker of Clarice Wine Company.The conversation explores their individual winemaking journeys, shared passion for exceptional California wine, and the relationships and philosophies that shape their craft. From vineyard

en-us

James Hall of Patz & Hall: A Legacy of Pinot Noir,...

Vine, Wine & Dine ·

2026/08/06

On this week’s Vine Wine & Dine, we welcome James Hall, founder and winemaker of Patz & Hall, for a conversation about one of California’s most influential wine brands and its enduring commitment to vineyard-designate Chardonnay and Pinot Noir. Hall shares the story of building Patz & Hall from the ground up, his passion for working with exceptional growers, and the remarkable journey of buying the winery back to return it to family ownership.The discussion explores the philosophy behind

en-us

Matt Duncan of Silver Oak: A Family Legacy of...

Vine, Wine & Dine ·

2026/07/23

On this week’s Vine Wine & Dine, we welcome Matt Duncan of Silver Oak Cellars for a conversation about one of California’s most iconic wineries and the family legacy behind its world-renowned Cabernet Sauvignon. As a third-generation vintner, Matt shares how Silver Oak has remained committed to producing age-worthy wines while honoring the vision established by his family decades ago.The discussion explores Silver Oak’s unwavering focus on Cabernet Sauvignon, its signature use of American oak

en-us

Sam Lando of Lando Wines: Crafting Small-Lot Wines...

Vine, Wine & Dine ·

2026/07/09

On this week’s Vine Wine & Dine, we welcome Sam Lando, owner of Lando Wines, for a conversation about the passion, craftsmanship, and vision behind his boutique winery. Sam shares the story of Lando Wines, his approach to producing small-lot, handcrafted wines, and the importance of showcasing the unique character of Sonoma County vineyards. Throughout the episode, we discuss vineyard selection, winemaking philosophy, and what it takes to create balanced, expressive wines that reflect both place

en-us

Barry Herbst of Bottle Barn: Great Finds, Hidden...

Vine, Wine & Dine ·

2026/06/25

On this week’s Vine Wine & Dine, we welcome Barry Herbst, Wine Director at Bottle Barn, for an evening of outstanding wines, expert recommendations, and perfect food pairings. Barry shares insights from one of Northern California’s premier wine retailers, discussing how he discovers exceptional values, emerging producers, and bottles that deserve a place on every wine lover’s table.Throughout the show, we taste a diverse lineup that spans regions and styles, including Lelarge-Pugeot Extra Brut

en-us

Kevin Buckler of Adobe Road Winery: High-Performance...

Vine, Wine & Dine ·

2026/06/11

On this week’s Vine Wine & Dine, we welcome Kevin Buckler, CEO of Adobe Road Winery, for a conversation about high-performance winemaking inspired by his background in professional racing and entrepreneurship. Buckler shares how precision, discipline, and innovation shape the philosophy behind Adobe Road Winery and Buckler Family Vineyards. We explore three featured wines from the Petaluma Gap, including the 2024 Sangiacomo Roberts Road Chardonnay, the 2023 Sangiacomo Roberts Road Pinot Noir,

en-us

Rod Berglund of Joseph Swan Vineyards: Celebrating...

Vine, Wine & Dine ·

2026/05/28

On this week’s Vine Wine & Dine, live from The Matheson in Healdsburg, hosts Larry Van Aalst and Michael Haney welcome acclaimed winemaker Rod Berglund of Joseph Swan Vineyards for an in-depth look at Russian River Valley terroir, Pinot Noir, and the enduring legacy of one of Sonoma County’s most respected wineries. Rod shares the story behind the 2023 Anderson Valley 50th Anniversary Riesling and discusses the philosophy that has guided Joseph Swan Vineyards for decades—crafting balanced,

en-us

Clay Mauritson of Mauritson Wines: Dry Creek...

Vine, Wine & Dine ·

2026/05/14

On this week’s Vine Wine & Dine, live from The Matheson in Healdsburg, hosts Larry Van Aalst, Michael Haney, and Chef Dustin Valette welcome Clay Mauritson of Mauritson Wines for a deep dive into Sonoma County terroir, family farming, and mountain-grown wines.Clay shares the story of his family’s six-generation history in Dry Creek Valley and Rockpile, and how he transformed a legacy of grape growing into a respected estate winery focused on small-lot, vineyard-driven wines. The conversation

en-us

James Gore: Sonoma Leadership, Family Farming, and...

Vine, Wine & Dine ·

2026/04/30

On this episode, we sit down with James Gore to discuss leadership in Sonoma County, the challenges facing local agriculture, and the future of the region’s wine industry. In addition to his role on the Board of Supervisors, Gore shares the story behind his family’s winemaking roots at Gore Family Vineyards, offering a unique perspective that blends public service with hands-on farming. From sustainability and land stewardship to supporting local communities and small producers, this conversation

en-us

Rich Aurilia of Red Stitch Wine: From Baseball...

Vine, Wine & Dine ·

2026/04/17

On this week’s Vine Wine & Dine, live from The Matheson in Healdsburg, hosts Larry Van Aalst, Michael Haney, and Chef Dustin Valette welcome former MLB All-Star Rich Aurilia, co-founder of Red Stitch Wine. Rich shares the story behind Red Stitch—how friendships forged on the baseball field with Dave Roberts and John Micek led to a passion project turned respected boutique wine label.We dive into the Red Stitch portfolio, featuring a Santa Lucia Highlands Chardonnay from Sierra Mar Vineyard,

en-us

Nicole & Katey Bacigalupi: Preserving Russian River...

Vine, Wine & Dine ·

2026/04/02

On this week’s Vine Wine & Dine, live from The Matheson in Healdsburg, we welcome Nicole and Katey Bacigalupi of Bacigalupi Winery to explore their family’s rich Russian River Valley legacy. The sisters share the history of their estate, from Charles and Helen Bacigalupi’s 1950s ranch purchase to pioneering plantings of Chardonnay and Pinot Noir, including the famed Paris Tasting block featured in the 1976 Judgment of Paris. Nicole and Katey discuss vineyard management, clonal diversity, and

en-us

Dan Kosta of Convene & DK Wine Group: From Kosta...

Vine, Wine & Dine ·

2026/03/19

On this week’s Vine Wine & Dine, we welcome Dan Kosta of Convene and DK Wine Group to explore his journey from restaurant floor to co-founding Kosta Browne, and now launching the Convene Wine Lounge located at Bacchus Landing in Healdsburg.Dan shares stories from his early career as John Ash’s wine director, co-founding Kosta Browne, and what inspired him to start Convene. We taste three standout wines: the 2023 Convene Russian River Chardonnay paired with Roof 106 ceviche, the 2022 Convene

en-us

David Ramey & Sean Brosnihan of Ramey Wine Cellars:...

Vine, Wine & Dine ·

2026/03/05

On this week’s episode of Vine Wine & Dine, we welcome vintners David Ramey and Sean Brosnihan of Ramey Wine Cellars. Featured wines include the 2019 Claret paired with house-cured pork belly pizza, the 2016 Template Merlot-blend paired with tempura mushrooms, and the 2007 Annum Cabernet Sauvignon-blend paired with Wagyu flat iron steak. We also feature our Last Call guest, Heather Elliott-Hudson, sharing insights from the Hearst Bay Area. Join us for a delicious journey of wine, food, and

en-us

Art Murray of Flambeaux Wine: From New Orleans Roots...

Vine, Wine & Dine ·

2026/02/19

On this week’s Vine Wine & Dine we welcome vintner Art Murray of Flambeaux Wine for an in-depth tasting and conversation. We explore how three generations of the Murray family blended their roots from New Orleans with the terroir of Sonoma County to create small-production, artisan wines that reflect both craftsmanship and celebration. From Mardi Gras traditions to meticulous vineyard sourcing, this episode celebrates Flambeaux’s joyful spirit, rich heritage, and passion for creating

en-us

Dustin Valette: Wine, Food & 100-Point Cabernet from...

Vine, Wine & Dine ·

2026/02/05

Chef-vintner Dustin Valette joins Vine, Wine & Dine alongside Valette Wines GM Mark Malpiede for an in-depth conversation about his journey from Sonoma native to acclaimed restaurateur and winemaker. The show features tastings of Valette’s 2023 Sauvignon Blanc, 2021 Pinot Noir, and 2022 Cabernet Sauvignon, paired with signature dishes from The Matheson. Special guests Jesse Katz, Bob Cabral, and Evelyn Mitchel share insights into winemaking collaborations and craftsmanship. The episode wraps

en-us

Tony Lombardi from Lombardi Wines

Vine, Wine & Dine ·

2026/01/22

Our Vintner Guest is Tony Lombardi, Founder of Lombardi Wines.WINES POURED DURING THE SHOW:2022 Lombardi Russian River Valley Chardonnay2021 Lombardi Russian River Valley Pinot Noir2022 Lombardi Gap's Crown Vineyard Pinot Noir, Petaluma Gap

en-us

Jeff Mangahas from Williams Selyem

Vine, Wine & Dine ·

2025/12/18

Our Vintner Guest is Jeff Mangahas, VP, Director of Winemaking for Williams Selyem.WINES POURED DURING THE SHOW:2023 WS Estate Chardonnay2023 WS Estate Chardonnay2023 Drake Estate Pinot Noir2023 Saitone Zinfandel

en-us

Journeyman Wines + Journeyman Meat Co.

Vine, Wine & Dine ·

2025/12/04

Our Vintner Guest is Pete Seghesio, Managing Director-Founder, Journeyman Wines + Journeyman Meat Co.WINES POURED DURING THE SHOW:2023 Russian River Valley Journeyman Chardonnay2023 Russian River Pinot Noir2023 Rock Garden (Zin, Cab Blend)

en-us

Papapietro Perry Winery & WIN Expo

Vine, Wine & Dine ·

2025/11/13

Our Vintner Guest is Ben Papapietro and David Low of Papapietro Perry Winery.WINES POURED DURING THE SHOW:2023 Papapietro Perry Peters Vineyard Chardonnay, Russian River Valley2022 Papapietro Perry Peters Vineyard Pinot Noir, Russian River Valley2022 Papapietro Perry Pommard Clones, Russian River ValleyIn our "Last Call" segment, we’ll speak with George Christie, Founder & CEO of Wine Industry Network and Partner of Saini Vineyards.

en-us

All Episodes

Similar Podcasts

Edict Zero - FIS

Slipgate Nine Entertainment

Steve Bertrand on Books

wgnradio.com

The Dead Robots" Society

The Dead Robots" Society

Cooking with Dade

Cooking with Dade

PFM Network Feed

Porchlight Family Media