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PODCAST

Modern Farming

Green Jean Foundation

Welcome to Modern Farming, the new podcast brought to you by the Green Jean Foundation. Join us each week, as we dive into different ways to think about agricultural production - looking at some methods to revolutionize what we do. The Modern Farming Podcast features a diverse panel of hosts and covers a wide range of topics. Our exclusive interviews with industry leaders, innovative discussions, and groundbreaking insights are something you won’t want to miss. But we’re more than just a podcast

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All Episodes

21:18

Crafting Legacy: The Art and Heart of Woodworking...

Modern Farming ·

2025/10/24

In this episode of Modern Farming, we sit down with master craftsman Red McClain, a lifelong woodworker who turned a high school shop class project into a decades-long passion. From his workshop in Florida, Red creates custom, one-of-a-kind furniture using locally sourced hardwoods—often from downed or naturally felled trees.Red shares how he got his start in woodworking in the 1970s, why he chooses to work with native woods, and what makes each piece a story of its own. He also reflects on how

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44:02

Steve Johnson: Farming, Family, Faith, and Farm Bureau

Modern Farming ·

2025/10/17

In this episode of Modern Farming, we sit down with Steve Johnson — fourth-generation citrus grower, cattle rancher, and Vice President of the Florida Farm Bureau Federation — for a candid look at the challenges and opportunities facing Florida agriculture today.Based in Hardee County, Steve operates multiple family businesses including Johnson Harvesting, Treeair Cattle Co., Johnson Groves and Farms, and Sabel Logistics. From managing labor and H-2A programs to navigating the evolving citrus market

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42:40

Grass, Grit, and Gouda: A Conversation with Kevin...

Modern Farming ·

2025/10/10

Kevin Lussier is a 5th-generation dairy farmer, cheesemaker, and advocate for the next generation of agriculture. Kevin and his wife, Shelby, own Hawthorne Creek Creamery and Lussier Farms LLC in Hawthorne, Florida, where they raise their three boys and produce farm-fresh, small-batch cheeses. A former Chair of the American Farm Bureau Young Farmers & Ranchers Committee and current Vice President of Alachua County Farm Bureau, Kevin is passionate about connecting consumers to where their food

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29:50

Strawberries, Stewardship, and Service: A...

Modern Farming ·

2025/10/03

In this episode, we sit down with Michelle Williamson, a remarkable guest whose life and legacy are deeply tied to Florida agriculture. A 6th-generation strawberry grower from Hillsborough County, she has spent her career balancing farm life with leadership in Farm Bureau, agricultural policy, and youth education. From serving on local, state, and national committees to mentoring students in 4-H, her story is one of passion, perseverance, and dedication to advocating for farmers. Join us as she

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56:53

Cultivating Balance: Soil Health and the Power of...

Modern Farming ·

2025/09/26

Healthy soil is the foundation of healthy food, thriving farms, and sustainable communities. In this episode, we sit down with Brad Turner, an expert in soil health, to explore why balance and moderation are key principles in successful farming.Brad shares insights into:--The role of soil biology, chemistry, and structure in supporting healthy cropsWhy overusing fertilizers, pesticides, or even water can do more harm than good--How farmers and gardeners alike can adopt moderation to improve yields

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35:47

Worms, Waste, and the Future of Farming with Sam Baker

Modern Farming ·

2025/09/19

In this episode of Modern Farming, we sit down with Sam Baker, founder of Wriggle Brew, to explore how earthworms and innovation are reshaping the future of agriculture. A seventh-generation Floridian, Sam’s connection to the land began early, fishing alongside his grandfather until soil degradation and runoff transformed their favorite spot into a dead zone. That personal loss fueled his drive to understand where runoff comes from, what’s in conventional fertilizers, and how natural alternatives

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39:54

Unlocking the Power of Biochar with Phil Blom

Modern Farming ·

2025/09/12

In this episode of Modern Farming, we sit down with Phil Blom, CEO of Terra Char, to dive deep into the transformative world of biochar. As a pioneer in expanding our understanding and applications of biochar, Phil shares how this powerful material is reshaping agriculture, sustainability, and climate solutions.We cover:-What biochar is, how it’s made, and what it does-The importance of education in growing a newer industry-How biochar impacts soil biology, supporting microbes and improving soil

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56:01

Steve Suau on Soil, Water, and the Future of...

Modern Farming ·

2025/09/05

In this episode, we sit down with Stephen Suau, a registered professional engineer with over 40 years of experience in watershed, stormwater, nutrient, and water demand management across southwest Florida. A hydrologist and soil biologist, Steve has dedicated his career to helping communities understand and protect their water resources, working with organizations such as The Nature Conservancy, Sarasota Audubon Society, and the Peace River Manasota Regional Water Supply Authority. He co-authored

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47:26

Chasing Springtime with Barry Tenso: Migratory...

Modern Farming ·

2025/08/29

n this engaging episode, we sit down with Barry Tenso, a first-generation commercial beekeeper who turned a backyard hobby into a thriving operation of more than 3,000 colonies. What started in 2015 with just two hives has grown into a full-scale migratory beekeeping business, pollinating crops across the United States and producing honey along the way.Barry takes us behind the scenes of the life of a migratory beekeeper, from moving colonies under the cover of night to “chasing springtime” across

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28:45

From Fish Tanks to Farmer's Markets: How STEM...

Modern Farming ·

2025/08/22

Meet Jenn Marcoux, a passionate educator who has been inspiring young minds in Brevard Public Schools for over 20 years. Now serving as the STEM Coordinator at Viera Elementary, Jenn brings science to life through hands-on learning experiences that ignite curiosity in her students—and herself.In this episode, Jenn shares how launching her county’s STEM program five years ago transformed her professional journey, and why aquaponics has become a classroom favorite. From students eagerly caring for

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45:02

Soil, Sensors, and Savings: Advancing Agriculture...

Modern Farming ·

2025/08/15

In this episode of the Modern Farming Podcast, we sit down with Dr. Akshara Athelly, a scientist whose roots in agriculture run deep—her passion for farm management was inspired by her father, a farmer and groundwater conservation advocate in their hometown. With an undergraduate degree in Agricultural Sciences, a Master’s in Agroecology and Sustainable Agriculture from LSU, and a Ph.D. in Agricultural Engineering from the University of Florida, Dr. Athelly blends academic expertise with a

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43:14

Hands in the Dirt, Eyes on the Future: Teaching Ag...

Modern Farming ·

2025/08/08

In this inspiring episode of the Modern Farming Podcast, we sit down with Emily Ralston, a third-year middle school ag teacher and FFA advisor at Lincoln Memorial Middle School in Manatee County, Florida. Emily shares her unique journey into agriculture, from a late start despite her early love for horses to discovering her passion through livestock judging, student mentorship, and experiential learning.We explore:How she transitioned into a career in ag education and why it fuels her purposeThe

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48:31

More Than a Pretty Bird: Purposeful Poultry Breeding...

Modern Farming ·

2025/08/01

In this episode of Modern Farming, we sit down with Dr. Jeff Duguay, a lifelong poultry enthusiast, wildlife biologist, and Director of Game Species Management for the Louisiana Department of Wildlife and Fisheries. With decades of experience in both the scientific and exhibition sides of poultry, Jeff offers a rare and fascinating perspective on the world of chickens—from backyard flocks to show arenas.🎧 What you’ll learn in this episode:How Jeff’s rural Maine upbringing and love for birds led him

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36:18

Samantha Watson on Building Bridges in Okeechobee:...

Modern Farming ·

2025/07/25

In this episode of The Modern Farming Podcast, we sit down with Samantha Watson, Executive Director of the Chamber of Commerce of Okeechobee County. Samantha shares insights into how agriculture, tourism, and local business are working together to create a vibrant future for the Okeechobee region.We discuss the role of agrotourism in rural economic growth, how the Economic Development Council supports youth development and entrepreneurship, and why collaboration between sectors is essential to

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42:35

Cultivating Character: 4H Youth In Action

Modern Farming ·

2025/07/25

📌 Episode Description:In this inspiring episode of Modern Farming, we sit down with three incredible student leaders from Florida’s 4-H program to explore how youth agriculture education is shaping tomorrow’s workforce and cultivating passionate leaders across the state. Whether they’re raising heifers, advocating for ag literacy, or launching urban programs in their schools, these teens are proving that 4-H is more than livestock—it’s a launchpad for life.👩‍🌾 Featured Guests: • Musiq Williams –

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56:33

Beyond the Barn: David Hafner on Leadership,...

Modern Farming ·

2025/07/18

In this inspiring episode of Modern Farming, we sit down with David Hafner, the Martin County 4-H Agent and head of the Florida 4-H State Ambassador Committee. From growing up on a horse ranch to becoming a champion for youth development and leadership, David shares his unique path through agriculture—one that began as a high school senior in 4-H and eventually led him to a career empowering the next generation of ag leaders.David walks us through: • His journey from ranch life to junior leadership,

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44:59

Chris DeCubellis Talks Extension, Education, and the...

Modern Farming ·

2025/07/11

In this inspiring episode, we sit down with Chris DeCubellis, a seasoned farmer, rancher, and Associate State 4-H Program Leader with the University of Florida’s IFAS Extension. Chris brings a lifetime of agricultural experience to the show, balancing a full-time role in youth development with running a diverse family farm in Florida, where he raises livestock, grows vegetables, and maintains fruit trees.We dig into the history and future of Extension Services, the power of 4-H project-based

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31:52

From Student to Steward: Teaching and Trailblazing...

Modern Farming ·

2025/07/04

In this inspiring episode of Modern Farming, we sit down with Stacy Young, a powerhouse educator and advocate for agricultural literacy and hands-on learning. Stacy is the agriculture teacher and FFA advisor at Branford High School, where her influence stretches far beyond the classroom. As a National FFA Teacher Ambassador and Agriscience Ambassador, she brings national-level insights to a local program that’s shaping the future of farming in Suwannee County, Florida.🌱 In this episode, you’ll hear

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48:43

Middle School, Major Impact: How Emilyn Sharpless' Ag...

Modern Farming ·

2025/06/27

In this episode, we’re joined by Emilyn Sharpless, a dynamic agricultural educator at Bok Academy in Lake Wales, Florida. With 10 years of teaching experience—six of those spent transforming Bok’s ag program—Emilyn shares how she rebuilt the curriculum from the ground up to align with FFA standards and student-driven learning. Her efforts paid off: Bok Academy was recently named one of Florida’s Finest FFA Chapters and is a National Chapter Finalist heading to national competition.We explore how

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40:01

A New Paige: in Agriculture: Youth, Advocacy, and the...

Modern Farming ·

2025/06/20

In this episode of Modern Farming, we sit down with Paige Cruse, a proud seventh-generation cattle rancher from South Florida who’s making big waves as a youth ag leader, storyteller, and advocate for American agriculture.As a Florida FFA Star Farmer Finalist, Agricultural Communications SAE Finalist, and Extemporaneous Public Speaking State Champion and National Reserve Champion, Paige shares how she’s spent the last six years using her voice—and her platform—to stand up for the people who feed us

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